AEG Electrolux B1180-5 Manuale utente
B1180-5
User manual Built-In Electric Oven
2
Dear Customer
Thank you for choosing one of our high-quality products.
With this appliance you will experience the perfect combination of functional
design and cutting edge technology.
Convince yourself that our appliances are engineered to deliver the best per-
formance and control - indeed we are setting the highest standards of excel-
lence.
In addition to this you find environmental and energy saving aspects as an inte-
gral part of our products.
To ensure optimal and regular performance of your appliance please read this
instruction manual carefully. It will enable you to navigate all processes perfect-
ly and most efficiently.
To refer to this manual any time you need to, we recommend you to keep it in a
safe place. And please pass it to any future owner of the appliance.
We wish you much joy with your new appliance.
The following symbols are used in this user manual:
1
Important information concerning your personal safety and information on
how to avoid damaging the appliance.
3General information and tips
2Environmental information
3Contents
Contents
Operating Instructions 5
Safety instructions 5
Description of the Appliance 7
General Overview 7
Control Panel 7
Oven Features 8
Oven Accessories 8
Grill set 8
Before using for the first time 9
Setting and changing the current time 9
Initial Cleaning 10
Operating the Oven 11
Switching the Oven On and Off 11
Oven Functions 12
Inserting the Oven Shelf and the Roasting Pan 13
Grill set 14
Clock Functions 15
Switching Off the Time Display 16
Usage, Tables and Tips 21
Baking 21
Baking Tables 23
Table: Desserts 26
Roasting 27
Table: Meat, roasting, casseroles 28
Table: Roasting, casseroles, au gratin 29
Defrosting 30
Defrosting table 30
Grill sizes 31
Grilling table 31
Drying 32
Contents4
Cleaning and care 33
Outside of the appliance 33
Oven interior 33
Accessories 33
Shelf Support Rails 34
Oven Lighting 35
Oven Roof 36
Oven door 37
Oven door glass 39
What to do if … 43
Electrical Connection 44
Disposal 45
Installation Instructions 46
Safety information for the installer 46
Guarantee/Customer Service 51
Service and Spare Parts 55
5Operating Instructions
Operating Instructions
1Safety instructions
Electrical safety
•This appliance must be connected by a qualified electrician only.
•In the event of a fault or damage to the appliance: take the fuses out or
switch off.
•Repairs to the appliance must only be carried out by qualified service en-
gineers. Considerable danger may result from improper repairs. If repairs be-
come necessary, please contact your local Service Force Centre.
Child Safety
•Never leave children unsupervised when the appliance is in use.
Safety whilst Using
•People (including children) who, because of their physical, sensory or mental
capabilities or their inexperience or ignorance are not able to use the device
safely, should not use this device without supervision or instruction by a re-
sponsible person.
•This appliance is intended to be used for cooking, roasting and baking food in
the home.
•Take care when connecting electric appliances to sockets nearby. Do not allow
connecting leads to come into contact with or to catch beneath the hot oven
door.
•Warning: Risk of burns! The interior of the oven becomes hot during use.
•Using ingredients containing alcohol in the oven may create an alcohol-air
mixture that is easily ignited. In this case, open the door carefully. Do not have
embers, sparks or naked flames in the vicinity when opening the door.
Safety instructions6
How to avoid damage to the appliance
•Do not line the oven with aluminium foil and do not place baking trays, pots,
etc. on the oven floor, as the heat that builds up will damage the oven enamel.
•Fruit juices dripping from the baking tray will leave stains, which you will not
be able to remove. For very moist cakes, use a deep tray.
•Do not put any strain on the oven door when open.
•Never pour water directly into the oven when it is hot. This could cause dam-
age to the enamel and discolouration.
•Rough handling, especially around the edges of the front panel, can cause the
glass to break.
•Do not store any flammable materials inside the oven. These could ignite
when the oven is switched on.
•Do not store any moist foods inside the oven. This could damage the oven
enamel.
•After switching off the cooling fan, do not keep uncovered dishes in the oven.
Moisture may condense in the oven interior or on the glass doors and may get
into the units.
3Note on enamel coating
Changes in the colour of the oven’s enamel coating as a result of use do not af-
fect the appliance’s suitability for normal and correct use. They therefore do not
constitute a defect in the sense of the warranty law.
7Description of the Appliance
Description of the Appliance
General Overview
Control Panel
Full glass
door
Control panel
Door
handle
Oven Power Indicator Temperature Pilot Light
Time display
Clock function buttons
Temperature selector
Oven Functions
Description of the Appliance8
Oven Features
Oven Accessories
Shelf
For dishes, cake tins, items for roasting and
grilling.
Grill set
Grill
Insert for the roasting pan for roasting and
grilling.
Roasting Pan
For baking and roasting or as a pan for col-
lecting fat.
Top heat and heating elements
Oven lighting
Fan heating element
Fan
Shelf positions
Oven shelf runners, removable
9Before using for the first time
Before using for the first time
Setting and changing the current time
3The oven only operates when the time has been set.
When the appliance has been connected to
the electrical supply or when there has
been a power cut, the function indicator
Time flashes automatically.
1. To change the time that has already been
set, press the Selection button repeated-
ly, until the function indicator Time
flashes.
2. Set the current time using the or but-
ton.
After approx. 5 seconds, the flashing stops
and the clock displays the time of day set.
The appliance is now ready to use.
3The time can only be changed if neither of
the automatic functions (Cook time or
End time ) have been set.
Before using for the first time10
Initial Cleaning
Before using the oven for the first time you should clean it thoroughly.
1Caution: Do not use any caustic, abrasive cleaners! The surface could be dam-
aged.
3To clean any metal front panels use commercially available cleaning agents.
1. Turn the oven function switch to oven lighting .
2. Remove all accessories and the shelf support rails and wash them with warm
water and washing up liquid.
3. Then wash out the oven with warm water and washing-up liquid and dry.
4. Wipe the front of the appliance with a damp cloth.
Indice
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