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ADVANCED

ENGINEERING

FROM

GERMANY

MICROM

AT_DUO

3534

E

Microwave

oven

Operating

instructions

Dear

customer,

Thank

you

for

buying

an

AEG

microwave

oven

and

putting

your

trust

in

the

AEG

brand

name.

Before

using

your

AEG

microwave

oven

for

the

first

time,

please

read

the

instruction

book

thoroughly.

This

will

enable

you

to

take

advantage

of

all

the

features

that

the

appliance

offers.

It

will

also

ensure

trouble-free

operation

and

minimize

unnecessary

service

calls.

/t\

Important

information

concerning

your

safety

or

the

operation

of

your

appliance

is

noted

by

this

symbol

and/or

mentions

words

such

as

«Warning»,

«Take

care».

Be

sure

to

follow

all

instructions

carefully.

D®"

Throughout

the

manual,

this

symbol

guides

you

step

by

step

when

operating

the

appliance.

U

This

symbol

indicatesfurther

information

concerning

the

use

of

the

appliance.

ffl

The

clover

indicates

energy-saving

tips

and

hintsfor

environmentally

friendly

use

of

your

appliance.

In

the

event

of

malfunctioning,

please

follow

the

instructions

given

in

the

section

«What

to

do

if...»

Printed

on

recycled

paper-

AEG

-

putting

words

into

action

_

®

Contents

Important

information

Ecologically

responsible

disposal

of

packaging

and

old

appliances

.

5

Safety

Instructions

General

.

6

For

trouble

free

and

safe

operation

.

6

Microwaves

.

7

Grill

.

8

General

operating

instructions

Suitable

ovenware.

9

What

else

to

note

.

10

Installation

and

Connection

Table

top

model.

11

Built

in

model

.

11

Connecting

to

the

mains

.

12

Electrical

connections

.

13

Product

Description

The

Appliance

.

14

Control

panel.

15

Accessories.

16

Before

using

the

appliance

Cleaning.

16

Setting

the

clock.

16

“At

a

glance”

operating

instructions

.

17

3

Contents

Modes

of

operation

.

19

Microwave

only.

20

Notes

on

microwave

power

.

21

Automatic

programmes.

22

Quick

Start

.

24

Grilling.

24

Combined

microwave

and

grill.

25

Using

the

Crunch

function

.

26

Minute

timer

with

alarm

.

27

Cooking

charts

and

Tips

Defrosting

.

28

Cooking

vegetables.

31

Cooking

fish

.

31

Practical

tips

for

use.

32

Tips

on

microwaving

.

33

Test

procedures.

34

Roasting

and

Grilling

.

35

Combined

Microwave

and

Grilling

.

36

Cooking

with

the

Crunch

function.

37

Cleaning

and

Care

.

38

What

to

do

if.

39

Service

and

Spare

Parts

.

40

Customer

Service.

41

Guarantee

conditions

.

42

4

<@>

Important

information

[E

Ecologically

responsible

disposal

of

packaging

materials

and

old

appliances

^

Packaging

materials

AEG

microwave

ovens

require

effective

packaging

to

protect

them

during

transportation.

Only

the

minimum

packaging

necessary

is

used.

Packaging

materials

(e.g.

foil

or

styrofoam)

can

place

children

at

risk.

/i\

Danger

of

suffocation.

Keep

packaging

material

away

from

children.

[^j

All

packaging

materials

used

are

environment

friendly

and

can

be

recycled.

The

cardboard

is

made

from

recycled

paper

and

the

wooden

parts

are

untreated.

Plastic

items

are

marked

as

follows:

«PE»

polyethylene

eg

packaging

film

«PS»

polystyrene

eg

packaging

(CFC-free)

«PP»

polypropylene

eg

packaging

straps

By

using

and

re-using

the

packaging,

raw

materials

are

saved

and

waste

volume

is

reduced.

Packaging

should

be

taken

to

your

nearest

recycling

centre.

Contact

your

local

council

for

information.

05

Disposal

of

old

appliances

Old

appliances

should

be

made

safe

before

disposal

by

removing

the

plug,

and

cutting

off

and

disposing

of

the

power

cable.

It

should

then

be

taken

to

the

nearest

recycling

centre

.

Check

with

your

local

Council

or

Environmental

Health

Office

to

see

if

there

are

facilities

in

your

area

for

recycling

the

appliance.

5

Safety

instructions

A

General

•

The

appliance

should

only

be

operated

with

the

turntable

and

turntable

support

inserted.

•

Only

suitable

microwave

ovenware

should

be

used.

•

To

protect

the

appliance

against

corrosion

from

moisture

(condensation)

in

the

cavity

or

on

the

door,

wipe

these

areas

dry

after

each

use.

•

Do

not

leave

the

appliance

unattended

when

warming

or

cooking

food

in

disposable

containers

made

of

plastic,

paper,

or

other

flammable

materials.

•

If

smoke

is

observed,

keep

the

oven

door

closed,

disconnect

the

power

supply

and

contact

your

local

AEG

Service

Force

Centre.

Never

use

the

microwave

oven

if

it

is

not

functioning

properly.

•

This

appliance

complies

with

all

relevant

safety

instructions.

In

order

to

maintain

the

safety

of

the

appliance,

repairs

should

only

be

carried

out

by

an

AEG

Service

Force

Centre.

Repairs

carried

out

by

unqualified

personnel

can

place

the

user

in

severe

danger.

In

the

case

of

any

defect

or

breakdown,

please

therefore

contact

your

local

AEG

approved

retailer

or

the

AEG

Service

Force

Centre

•

Should

the

door

seals

and/or

door

seal

surfaces

be

damaged,

the

appliance

should

not

be

operated

until

it

has

been

repaired

by

the

AEG

Service

Force

Centre.

•

Damaged

appliance

parts

can

only

be

replaced

by

exactly

the

same

make

of

parts.

Special

tools

are

required

for

this

operation.

/,

^

•

WARNING:

This

appliance

is

designed

to

be

operated

by

adults.

Children

should

not

be

allowed

to

tamper

with

the

controls

or

play

with

the

product.

For

trouble

free

and

safe

operation

•

Never

jam

anything

between

the

door

and

the

door

frame.

•

Always

keep

the

door

seals

and

their

surfaces

clean.

•

Do

not

keep

any

flammable

itemsin

the

microwave.They

could

ignite

when

the

unit

is

switched

on.

•

Switch

the

appliance

on

only

when

the

food

hasbeen

placed

inside

the

cooking

space,

as

it

could

overload

if

there

is

no

food

present.

M

icrowaves

<@>

a

•

Whenever

heating

liquid,

please

also

place

a

teaspoon

in

the

^

container

to

avoid

delayed

boiling.

During

delayed

boiling,

the

boiling

temperature

is

attained

without

the

typical

steam

bubbles

rising.

When

the

container

is

shaken,

even

gently,

the

liquid

may

then

suddenly

vigorously

boil

over

or

spurt

-

with

the

risk

of

scalding

the

user.

•

Food

with

«skin»or

«peel»,

such

as

potatoes,

tomatoes,

sausages,

and

the

like,

should

be

pierced

with

a

fork

so

that

any

steam

present

can

escape

and

the

food

will

not

burst.

•

Make

sure

that

a

minimum

temperature

of

70°C

is

attained

for

the

cooking/heating

of

food.

Never

use

a

mercury

or

liquid

thermometer

for

measuring

the

temperature

of

the

food.

•

Baby

food

in

jars

or

bottles

should

always

be

heated

without

a

lid

or

top,

and

well

stirred

or

shaken

after

heating,

to

ensure

uniform

distribution

of

the

heat.

Always

check

the

temperature

before

feeding

your

child.

•

The

hot

food

in

a

microwave

oven

will

heat

up

the

ovenware.

For

this

reason

always

use

oven

gloves

for

handling

hot

dishes.

•

Never

cook

your

food

for

too

long

or

at

too

high

a

power

setting.

Some

areas

of

the

food

can

dry

out

or

even

ignite.

•

Do

not

use

porcelain

or

ceramic

crockery,

or

porous

earthenware

(e.g.

on

the

handles

or

unglazed

bases)

in

your

microwave

as

these

a

types

of

dishes

can

absorb

moisture

from

the

food

as

it

is

cooking.

This

can

cause

vapour

pressure

to

build

up

which

could

shatter

the

dish.

Do

not

use

your

microwave

oven

for

the

following

:

•

to

boil

eggs

or

escargots

in

their

shells,

as

they

will

burst.

Eggs

can

be

poached

in

a

microwave

oven

as

long

as

the

yolks

are

pricked.

•

to

heat

large

quantities

of

cooking

oil

(fondue

or

deep

frying)

and

drinks

containing

a

high

percentage

of

alcohol

-

there

is

danger

of

spontaneous

combustion!

•

to

heat

unopened

cans,

bottles,

etc.

•

to

dry

animals,

textiles

or

paper.

7

Grill

The

viewing

window

heats

up

during

grilling

(and

combination

grilling

and

microwave

cooking),

so

keep

small

children

away

from

the

appliance.

To

close

the

door

when

the

viewing

window

is

hot,

press

on

the

lower

right-hand

side

of

the

door.

The

cooking

area,

the

grill

heating

elements,

the

shelf

racks,

the

turntable

and

the

anti-splash

glass

plate

become

very

hot

during

all

modes.

You

should

therefore

take

care

before

touching

anything.

Take

care

not

to

be

burned!

H]

General

operating

instructions

Suitable

ovenware

Ovenware

material

Mode

of

operation

Micro-

wave

Grill

Combination

Ovenproof

glass

and

ceramic

dishes

(without

any

metal

parts,

e.g.

Pyrex,

Oven-to-tableware)

X

X

X

Non

ovenproof

glass

and

porcelain

(e.g.

table

crockery

1

)

X

Glass

ceramic

and

vitro-ceramic

made

of

fire/frost

proof

material

(e.g.

Arcoflam)

X

UMT-

C

X

Ovenproof

earthenware

2

)

X

X

Plastic,

heat-resistant

up

to

200

°C

3

)

X

X

Paper,

cardboard

X

Cling

film

X

Microwave

cling

film

X

Black-lacquered

or

silicone-

coated

baking

tins

Roasting

bag

4

)

X

X

Crunch

Plate

X

X

X

X

suitable

■

non

suitable

1)

excluding

silver,

gold,

platinum

or

metal

decoration

2

)

does

not

include

glaze

containing

metal

2

)

please

note

the

maximum

temperature

stated

by

the

manufacturer

4

)

do

not

use

the

grill

shelf

together

with

metal

recipients.

m

What

else

to

note...

•

Food

comes

in

all

shapes,

sizes

and

textures.The

quantities

also

vary.

For

these

reasons

the

time

and

amount

of

energy

needed

to

defrost,

heat

or

cook

will

also

vary.

As

a

general

rule

:

Double

the

quantity/weight

=

nearly

*double

the

time

*

Please

refer

to

the

cooking

charts.

To

be

on

the

safe

side,

always

select

the

shorter

cooking

time.

Then

extend

the

time

as

necessary.

•

Microwaves

work

by

making

the

food

heat

itself

up.

Because

of

this,

not

all

areas

of

the

food

will

be

heated

at

the

same

time.

When

heating

larger

quantities

of

food,

it

is

particularly

important

to

stir

or

turn

them

over.

•

“Standing

time”

is

referred

to

in

the

cooking

charts.

This

is

the

time

you

should

leave

the

food

to

stand

without

power

(either

inside

or

outside

the

appliance).

This

ensures

even

distribution

of

heat

throughout

the

food.

10