AEG Competence 5209 B Manuale utente

COMPETENCE

5209

Multipurpose

Modular

Oven

Operating

Instructions

Disposal

the

packing

mate-

rial

and

your

old

oven

Experience

your

service

With

your

new

oven

will

easier

and

fun

cook

and

prepare

all

kinds

roasts

grills.

get

the

best

out

all

the

options

offered

with

this

equip-

ment,

advise

you

read

the

instructions

for

use

careful-

ly.

Keep

these

instructions

for

future

reference,

they

will

enable

you,

and

anyone

else

using

the

oven

after

you,

perform

easily

all

the

operations

required

for

installation

and

use.

The

instructions

for

use

have

also

been

organized

such

way

enable

you

get

know

your

oven

gradually.

The

Index

provides

you

with

list

the

various

functions

the

oven,

the

safety

devices,

lighting,

electronic

clock,

cooking

shelves,

well

tables

all

drawn

according

tests

performed

our

laboratory

for

electric

household

appliances

and

whole

Series

useful

advice

and

hints

for

cooking

and

preparing

roasts

grills,

including

how

Clean

the

oven.

the

event

faults

breakages

you

can

consult

the

pages

the

back,

where

you

will

find

useful

information

help

solve

all

kinds

problems

yourself.

that

not

enough

you

can

always

apply

our

after-sales

service

where

the

technicians

are

your

complete

disposal.

hope

you

enjoy

working

with

your

new

AEG

oven!

When

disposing

the

packing

material,

kind

your

environment!

For

transport,

our

products

need

particularly

efficient

pro-

tective

packing.

try

limit

our

packing

only

what

really

necessary,

ensuring

that

the

materials

used

are

eco-

logical

and

recyclable.

Parts

made

wood

have

been

che-

mically

treated.

Cardboard

made

80-100%

recycled

paper.

Wrapping

film

made

(polyethylene),

strap-

ping

(polypropylene)

and

padding

(polystyrene

foam),

free

from

chlorofluorate

hydrocarbons.

The

materials

are

all

made

from

hydrocarbon

compounds

and

are

totally

recyclable.

Thanks

treatment

and

re-use,

raw

materials

can

saved

while

cutting

down

the

volume

waste

pro-

duced

the

same

time.

Please

return

the

packing

the

shop

where

you

bought

the

appliance

that

can

used

again.

Before

getting

rid

your

old

oven,

make

sure

that

longer

fit

for

use.

Then

send

the

nearest

centre

for

trea-

ting

and

recycling

materials;

your

town

council

will

able

give

you

the

address.

Printed

recycled

paper

nature

lovers

act

accordingly...

GUTEK2

(N)

2/94

EVA1

(N)

2/94

IE14

(N)

2/94

Index

Warnings

For

the

installation

technician

Safety

precautions

For

the

user

Your

new

oven

Control

panel

Heating

procedure

Runners

for

fitting

the

oven,accessories

Cleaning

the

oven

for

the

first

time

before

use

Cleaning

the

alloyed

steel

Cleaning

the

accessories

Switching

the

electronic

clock

Setting

the

clock

Timer

Adjustment

Oven

with

and

without

clock

Switching

and

off

Clock

symbols

Manual

switching

and

off

Automatic

switching

off

Automatic

switching

and

off

Grease

filter

Fitting

the

filter

Removing

the

filter

Cleaning

the

filter

Table

for

cakes

and

biscuits

Tips

for

baking.

Terra-cotta

pizza

tray

Table

for

meat,

game

and

fish

Tips

for

roasting

Roasting

and

cooking

with

the

infrathermal

grill

using

the

meat

thermometer

Reference

temperature

settings

for

the

meat

thermometer

Tips

for

spit

roasting

Grilling

Tips

for

cooking

preserves

Tips

for

defrosting

Cleaning

and

maintenance

What

After-sales

service

A/S

7/8

8/9

12/13

13/14

16/18

19/20

21/23

24/25

26/29

For

the

installation

technician

Connection

Installation

dimensions

Warnings

Safety

precautions

and

connection

the

appliance

Accident-prevention

regulations

must

carefully

com-

plied

with

well

all

VDE

standards

and

rulings

and

those

issued

the

local

electricity

board

concerning

the

connection

the

appliance.

The

power

must

switched

off

when

connecting

the

appliance

and

when

changing

the

light

bulb

the

oven.

After

the

appliance

has

been

installed,

avoid

contact

with

the

insulated

parts.

The

appliance

must

protected

with

automatic

swit-

ch,

with

fuses

with

protection

devices

with

contact

opening

least

mm.

The

earth

lead

must

long

enough

that,

the

oven

has

pulled

out

the

unit

repair

fault,

not

placed

under

stress

until

after

the

power

leads

the

connecting

cable.

Maximum

absorbed

power:

Heating

element

voltage:

230

Maximum

absorbed

power:

3.0

Connection

earthed

sockets

meen

inal

———————

<a)

min.

L567

het

480

896

545

MA2-1

(N)

4/94

MA2-1

(N)

4/94

the

oven

built

into

modular

kitchen

unit,

the

pla-

stic

covering

must

treated

with

heat-resistant

adhesive

(100°C).

This

adhesive

prevents

the

covering

from

being

deformed

detached,

especially

the

narrowest

sides

the

units.

The

rear

wall

and

one

side

wall

the

appliance

may

pla-

ced

against

cupboard

room

wails

any

height,

while

the

other

side

wall

may

placed

against

part

the

unit

must

not

higher

than

it.

The

base

which

the

oven

placed

must

strong

enou-

support

the

weight

the

appliance,

which

must

installed

only

and

exclusively

horizontal

position.

Installing

the

appliance

After

making

the

electric

connection,

push

the

appliance

and

fix

place

inside

the

compartment

the

cupboard

unit

provided

for

the

purpose.

Building

into

the

kitchen

unit

For

the

user

Advice

avoiding

damage

Safety

precautions

When

baking,

roasting

grilling,

remember

that

the

oven

door

gets

hot.

Keep

children

well

away

from

the

oven.

The

above

advice

applies

especially

when

grilling

when

cleaning

the

oven

with

the

pyrolitic

method

(where

envisaged).

Never

use

the

oven

heat

the

room.

careful

with

household

appliances

connected

the

sockets

ear

the

oven.

The

connecting

lines

must

not

fixed

below

the

oven

door.

Never

line

the

bottom

the

oven

with

sheets

alumi-

nium

foil

and

not

lay

frying

pans,

Saucepans,

etc.

it,

this

could

damage

the

oven

enamel

due

the

effects

caused

accumulated

heat.

Any

drops

fruit

juice

that

fall

from

the

baking

tray

leave

stains

that

cannot

removed.

the

appliance

fitted

with

cooling

fan,

this

may

con-

tinue

operating

even

after

the

oven

has

been

switched

off

(that

with

all

switches

turned

Off).

The

fan

may

also

switch

automatically

result

the

effect

pro-

duced

residual

heat

the

oven.

will

also

switch

off

automatically.

Never

pour

water

directly

into

the

hot-oven,

this

could

damage

the

enamel.

Never

keep

inflammable

objects

inside

the

oven

they

could

catch

fire

when

switching

on.

not

sit

lean

the

oven

door

the

sliding

tray

support.

Clean

the

gasket

the

oven

door

regularly

ensure

that

closes

perfectly.

For

safety

reasons

absolutely

forbidden

clean

the

oven

with

steam

jet

high

pressure

cleaner.

This

appliance

complies

with

regulations

the

preven-

tion

radio

disturbances

per

EEC

directive

87/308/EWG;

55014/DIN

VDE

0875

Part

55011/DIN

VDE

0875

Part

and,

need

be,

with

the

standards

concerning

extra

currents

60555

Part

3/DIN

VDE

0838

Part

1-3.

SIB2

(N)

2/94

—

AUS215-1

(N)

4/94

Your

new

Oven

Control

panel

Operating

switch

with

the

following

settings:

(from

right

left)

Oven

light

infrathermal

gril

Top

bottom

heat

Hot

air/Top

heat

(_|

Bottom

heat

Hot

air

[_|

Top

heat

Defrosting

Spit

Temperature

switch

for

the

following

settings:

from

max.

270°C

(Temperatures

degrees

Celsius)

The

yellow

pilot

lamp

lights

the

switch

(heating)

switched

on.

The

red

pilot

lamp

lights

while

the

oven

heating

and

switches

off

soon

the

set

temperature

reached.

Electronic

clock

with

time

indication,

timer,

meat

thermo-

meter

display,

automatic

on/off

switch.

Meat

thermometer

socket.

Spit

fitting

slot.

Spit.

Oven

light

2x25

Watt.

Grill

heating

coil.

Hot

air

fan.

Top

heat.

Shelf

runner.

Switching

The

switch

may

turned

either

right

left.

The

switch

may

turned

the

right

only

far

the

°C

max.

symbol;

return

its

original

position,

just

turn

the

left.

Heating

procedure

Top

and

bottom

heat

this

case

the

heat

comes

evenly

from

‘top

and

bottom

directly

onto

the

cake

roast.

This

makes

the

roast

crisp

and

juicy.

this

way

you

can

bake

and

roast

the

same

shelf,

because

the

heat

distributed

evenly.

Cooking

with

bottom

heat

chosen

for

preparing

biscuits,

meringues,

yeast

Cooking

with

top

heat

Excellent

for

browning

and,

the

end

the

cooking

time,

for

obtaining

good

crust.

£3)

Spit

roasting

For

grilling

meat

and

game

(with

the

heating

coil

and

the

spit).

Infrathermal

grill

this

case

both

the

heating

coil

and

the

fan

are

operating.

This

type

cooking

suitable

for

grilling

and

roasting

large

cuts

meat

and

game

all

the

same

shelf.

Also

ideal

for

gratins.

Intensive

cooking

With

top

and

bottom

heat.

For

baking

cakes

and

moist

biscuits,

all

one

shelf.

Hot

air

The

fan

and

the

heating

coil

keep

hot

air

circulating

evenly,

that

the

same

amount

heat

comes

from

all

sides.

This

enables

you

save

time

and

energy,

the

food

cooked

lower

temperatures.

LF]

Defrosting

All

kinds

frozen

food

can

defrosted

quickly

using

the

fan.

‘AUS

15-1

(N)

4/94

EBB71

(N)

3/94

ESH4

(N)

1/94

VB12

(N)

2/94

VB14

(N)

1/94

UH7

(N)

3/94

both

sides

the

oven

there

are

runners

four

different

heights

(from

bottom

top)

which

you

can

fit

the

grill,

the

dripping

pan,

the

cake

tray,

the

terra-cotta

pizza

tray

and

the

spit.

Cleaning

the

oven

for

the

first

time

before

use

the

front

parts

made

alloyed

steel

use

ordinary

deter-

gents

suitable

for

this

type

material,

which

create

pro-

tective

film

that

fingerprints

not

show.

Before

use,

clean

all

the

accessories,

the

oven,

the

dripping

pan,

the

grill

etc.

with

detergents

found

normally

the

market.

Switching

the

electronic

clock

soon

the

oven

connected

the

clock

display

begins

flash

(right

side).

This

happens

whenever

there

inter-

ruption

the

power

supply.

Runners

for

fitting

the

over

accessories

Cleaning

the

alloyed

steel

Cleaning

the

accessories

Control

knob

Setting

the

time

Timer-

Adjustment

Important

Press

the

duration

[+]

and end

(=!

buttons

the

same

time.

When

adjusting

the

clock

the

numbers/symbols

light

and

are

light

colour.

From

22.00

6.00

hours

the

indications

the

display

are

dark

colour

(low

energy

operation).

Your

oven

now

ready

for

use.

Switch

off

the

buzzer

and

press

[4)

again.

The

same

applies

all

the

other

clock

functions.

All

the

data

settings

can

recalled

during

oven

operation

pressing

the

respective

button.

UH7

(N)

3/94

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