Blodgett KLT-12G Manuale utente

Project

Item No.

Quantity

Model KLT-12G - 12 gallon (45 litres) gas tilting floor model kettle

CONSTRUCTION

Water resistant construction

304 stainless steel construction

316 stainless steel interior cooking surface for added corrosion

resistance

2/3 jacketed with factory sealed distilled water enclosure

Hemispherical design on bottom of kettle for superior heat circulation

Stainless steel control housing

Four stainless steel tubular legs fitted with a four hole adjustable foot

for securing the unit to the floor

OPERATION

Gas self-generated closed steam system

Electronic ignition

Integrally mounted controls

Power switch

Thermostat

Cook indicator light

Ignition light

Pressure gauge

Water site glass

Safety valve

Low water light

Low water shut off

150-285°F (66-140°C) temperature range

STANDARD FEATURES

Removable operating handle with heat proof knob

“Clean Lock” holds kettle in cooking position or 105° for ease of

cleaning

Manual control

Stainless steel faucet bracket

120 VAC, 1 phase, 60 Hz

One year parts and labor warranty*

* For all international markets, contact your local distributor.

BLODGETT

44 Lakeside Avenue, Burlington, VT 05401

Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183

OPTIONS AND ACCESSORIES

(AT ADDITIONAL CHARGE)

Faucets

Single pantry faucet with swing spout

Double pantry faucet with swing spout

Etched markings

Gallons

Litres

One piece stainless steel lift off cover

Stainless steel perforated basket

220VAC, 1 phase, 60 Hz

KLT-12G

Gas Floor Model Tilting Kettle

KLT-12G FLOOR MODEL TILTING KETTLE

BLODGETT

44 Lakeside Avenue, Burlington, VT 05401

Toll Free: (800) 331-5842 • Phone: (802) 860-3700 • Fax: (802) 864-0183

KLT-12G FLOOR MODEL TILTING KETTLE

SHORT FORM SPECIFICATIONS

Provide Blodgett model KLT-12G (12 gallon) electrically heated floor model tilting kettle. The unit shall have a double wall interior to form a steam jacket around the lower 2/3 of the ket-

tle. The jacket enclosure shall contain distilled water which is factory sealed. The bottom of the kettle shall be of hemispherical design for superior heat circulation. The unit shall include

four stainless steel tubular legs fitted with a four hole adjustable foort for securing the unit to the floor. The unit shall have a removable operating handle with heat proof knob mounted on

the right. Construction shall be of all welded #4 finish 304 stainless steel. The interior cooking surface shall be 316 stainless steel. The controls shall be integrally mounted, and shall

include a power switch, electronic ignition, thermostat with range of 150-285°F (66-140°C), a cook indicator light, pressure gauge, safety valve, low water light and low water shut off.

The burners shall turn off automatically when the kettle is tilted. Unit shall be ASME code stamped and National Board registered. Provide options and accessories as indicated.

MAXIMUM INPUT:

KLT-12G 43,000 BTU

GAS SUPPLY:

3/4” pipe

Minimum Inlet Pressure:

Natural 6.0" W.C. static to unit

Propane 12.0" W.C. static to unit

Printed in U.S.A. NOTE: FOR COMMERCIAL USE ONLY

NOTE: The company reserves the right to make substitutions of components without prior notice.

APPROVAL/STAMP

P/N S00038 Rev D (12/06)

POWER CONNECTION:

Unless other specified, electrical connection to be 120 VAC, 2 amp, 1

phase, 60 Hz, with grounding wire. Unit furnished with 6’ cord and 3

prong plug)

SHIPPING INFORMATION:

Approx. Weight:

KLT-12G 285 lbs. (129 kg)

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