BORK M783 Manuale utente
M
783
MEAT GRINDER M783
USER MANUAL
3
PROFESSIONAL STAINLESS STEEL BLADES
The system consists of 2 professional blades; a separator blade for preparing
meat for processing, a main blade and the cutting plate.
This ensures high-quality results in the form of professionally ground meat.
UNIQUE “SMART LOCK” MOUNTING SYSTEM
The design ensures no leeway or vibration during operation: assembling takes
a single push, the head firmly sets in place, fixed to the base. An integral part
of the device is the electromagnetic sensor, which allows the unit to recognize
proper head installation and to stop its use when the head is not installed.
Thedirect drive system which connects the screw feed to the reductor ensures
high quality and reliability.
My BORK
Register your BORK equipment in your account on the bork.ru website.
You will get quick access to instructions, accessories, spare parts and reminders
for consumables replacement.
4 5
INTELLIGENT AUTO-REVERSE
The first meat grinder on the market with an automatic reverse function
when there are difficulties during meat processing. This reliably protects
the motor from failure, as well as eliminating the need for manual reverse.
LOW NOISE
The motor runs so quietly that you can use the appliance without disturbing those
around you.
Head Assembly
Tray
Plunger
The loading part
Rotary switch for operating mode selection—
button for removing the head
Motor block
Rubber feet
6 7
Lock piece for cutting plate
Screw feed Separator blade
3 mm 4 mm 7 mm
Cutting Plate Blade
3 mm grating is recommended for the preparation
ofpâtés and fillings for various fish and meat snacks.
4 mm grating grid is recommended for mincing beef,
lamb and poultry meat, as well as vegetables, hard
and semisolid cheeses.
7 mm grating is recommended for making home
sausages, minced pork, as well as for grinding dried
fruits, hard and semisolid cheeses.
Plunger Cutting plate
cleaning tool
Tool for unscrewing the cutting
plate lock
Chopping blade Grating blade
Lock piece for vegetable
cutting attachments
First attachment set for sausages
Vegetable
cutter Second attachment set for sausages
Plunger
8 9
CONTROL PANEL
— manual reverse function
(back motion)
— turning off the appliance
— speed 1
— speed 2
— еject button for removing the head
— selector
Before the first use, thoroughly wash the screw feed,
blade, head for the meat, head for the vegetables,
allattachments for the sausages, the tray, all
thecutting plates and the plunger under running
water. Dryallparts.
ASSEMBLY
• The meat grinder should be disconnected from
thepower outlet.
• Place the screw feed inside the meat grinder head.
• Place the separator blade on the screw feed
withcutting edges outwards.
• Then place the blade with the cutting edges
outwards.
• Put the cutting plate onto the screw feed –
small, medium or large, depending on desired
consistency.
Make sure that the ledge on the head is lined up
with the slot on the cutting plate.
• Tighten clockwise.
SMART LOCK system
• To install the head place the assembly
intothegrooves and press towards the body until
you hear a click.
• Place the tray on top of the head assembly.
Disassembling
• Before disassembling, disconnect the meat grinder
from the power outlet.
• To detach the head, press the button,
thenremove it by pulling on the head assembly
away from the body.
• Unscrew the lock piece of the cutting plate
counter-clockwise using the tool.
• Then remove the cutting plate, the blade
andthescrew feed.
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VEGETABLE CUTTER
• Insert the required grating or chopping blade
intothe feed part for vegetables.
• Install the blade lock piece by turning it to the right
into the position.
• To install the head; place the assembly into
thegrooves and press towards the body until you
hear а click.
Grating blade
Vegetable Plunger
Lock piece for vegetable
cutter heads
Chopping blade
First attachment set for sausages
Lock piece for cutting plate
Second attachment set for sausages
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THE SAUSAGE SETS
Use a natural shell: pork or lamb casings.
Rinsetheshell in the running water from theoutside
and inside, fill water for 5–7 minutes toget rid
ofexcess salt and ensure elasticity.
• Install the necessary heads onto the screw feed
according to the diagram.
• Tighten the lock piece firmly and place the feed tray
onto the feed part.
• Attach the sausage casing to the head mounted
onthe meat grinder.
• Use plunger to feed chopped meat or minced
meat to the feed part, in portions. Control the filling
ofthecasing, holding it by hand.
First attachment set
Designed for preparing home-made sausages.
Second attachment set
Used for cooking kebabs and sausages.
OPERATION
• Prepare the meat for processing by removing
bones, soft tendons and sinew, then slicing it.
• Install the head assembly onto the meat grinder.
• Connect the grinder to the power outlet.
• To turn on the meat grinder, turn the switch
totheposition – Speed 1.
• To increase the speed, turn the switch clockwise
tothe — Speed 2.
Two speeds of operation ensure that the meat
grinder selects the correct speed for each type
ofmeat:
Speed 1 — chicken, fish, berries;
Speed 2 — turkey, pork, beef, lamb, game meat.
Put the meat into the feed part.
DO NOT push products into the feed part using
objects other than the plunger.
• To stop the appliance, turn the switch
tothe position.
REVERSE
• If the rotation has slowed due to solid products,
move the regulator to position tostop the meat
grinder.
• Move and hold the regulator to the position ,
to start the reverse rotation (reverse).
Aftertheregulator returns to the position
themeat grinder stops the reverse rotation.
• Turn the regulator to the or position torestart
the meat grinder.
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RULES FOR CONNECNING
TO THE POWER OUTLET
• Do not touch the power plug with wet hands.
• Connect the device only to a grounded outlet.
When disconnecting the appliance from the power
outlet, do not pull on the cord; pull only on the plug.
CLEANING
• Before cleaning, disconnect the meat grinder from
the power outlet.
• Wash all detachable parts thoroughly under running
water using a mild detergent. Thenrinse and wipe
with a soft dry cloth.
• Wipe the outer part of the meat grinder housing
with a damp cloth and soapy water. Dry with a soft
cloth.
• For a faster and easier cleaning of the cutting
plates, use the special cleaning tool.
• After cleaning, grease the blade and cutting plates
with vegetable oil.
To prevent rusting, the blade and cutting plates should
be wiped dry.
After cleaning, grease the blade and plates
withvegetable oil.
Do not wash the feed part and removable parts
inthedishwasher.
ANODIZED COATING CARE
Do not use tools with abrasive particles, citric acid,
hard sponges and wire brushes in the cleaning
process.
Chemically aggressive compounds,
alkalinedetergents have a destructive effect
ontheanodized surface.
STORAGE
It is recommended to store the device in its
assembled form, in a dry, cool place, away from
acids and bases, at a temperature of 5 to 30 °C
anda relative humidity below 65 %.
Do not expose the unit to significant temperature
changes and/or direct sunlight.
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SAFETY MEASURES
• Before operating the meat grinder, carefully
read and save this manual to be able to refer
toitinthefuture.
• Before the first use, wash all the removable parts
ofthe meat grinder.
• Before operating the device, make sure that
thepower supply characteristics correspond
tothose indicated on the device’s rating label.
• Connect the device only to a grounded outlet.
Intheabsence of grounding performed
inaccordance with local regulations,
themanufacturer (the person authorized
bythemanufacturer) shall not be liable fordamages.
• Install the meat grinder only on a dry, flat surface.
• Keep the meat grinder housing clean. When
cleaning, follow the instructions in the «Cleaning»
section.
• Cutting plates for minced meat, blades, sets
forsausages, lock pieces, screw feed andscrew
feed safety lock have natural wear and tear,
theservice life depends on the frequency
andaccuracy of use.
• Do not allow clothing, hair, fingers, etc. into
themeat grinder. This is hazardous to health.
• This appliance is not intended for use
bypersons (including children) with limited
sensory orintellectual capabilities, or persons
with insufficient experience and knowledge
oftheappliance.
• Always disconnect the meat grinder from the power
outlet after use, before assembly, disassembly,
andbefore cleaning the appliance.
• Do not touch the moving parts of the meat grinder
during its operation.
• Before connecting to the power supply, make
sure that the unit is assembled according
totheinstructions, see the "Assembly" section.
• Do not immerse the meat grinder housing
withthemotor or the power cord into water, donot
wash under a tap. Do not allow moisture into
themotor compartment.
• During the operation of the meat grinder,
itisprohibited to push products using fingers
orforeign objects — use the plunger provided
withthe unit.
• Do not leave the meat grinder unattended.
• Do not overload the meat grinder. If clogged,
immediately stop the grinder and clean
thescrew feed, and the blade from the remnants
oftheproducts.
• Do not use frozen food for processing in the meat
grinder.
• It is forbidden to grind bones, nuts and other solid
products.
• The meat must first be separated from bones, soft
tendons, sinew, veins.
• Do not allow foreign objects and/or liquids
into thehousing of the appliance, this can lead
todamage.
• Do not wash the feed part and removable parts
inthe dishwasher.
• When disconnecting the appliance from the power
outlet, do not pull the cord, pull only on the plug.
• Keep the appliance in a clean, dry and cool place,
out of the reach of children.
• To prevent rusting, the blade and cutting plates
should be wiped dry.
• This device is designed for home use.
• Do not remove or damage the rating label
withinformation about the appliance anditsserial
number. It is necessary for the accurate
identification of the appliance in the event
ofa malfunction.
• Transportation of the product is allowed only
intheoriginal packaging, as well as in the fixed
position.
• Dispose of the device in accordance with the laws
and regulations of the local government.
TROUBLESHOOTING
• Upon detecting any malfunctions in the appliance,
immediately discontinue the use and transfer
ittothe nearest BORK service center for testing,
replacement or repair.
• For safety reasons, all service, repair and
maintenance of the device must be performed only
by BORK authorized service centers. Addresses
and phone numbers of service centers can be
found on the site www.bork.ru or by calling
8 800 500 88 99.
Indice
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