Captiva Designs E02GR007 Manuale utente
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This appliance is for Household use only.
This is not a commercial appliance.
Assembly, Care And Use Instructions
Read Carefully Important:Retain These
Instructions For Future Reference.
USE AND CARE GUIDE
E02GR007
Enjoy Your
2
Preparation & Lighting Instructions
Operating Instructions
Care and Maintenance
Controller Instructions
21
22-24
25-27
28-29
Troubleshooting 30-34
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Warning
Components
Assembly Instructions
2-3
4
5-9
10-20
Preparation
Table of Contents
Warning
Please read this entire manual before assembling and using this pellet fuel burning appliance. Failure to
follow these instructions could result in property damage, bodily injury or even death.Contact local
building or re ofcials about restrictions and installation inspection requirements in your area.Please
save this instruction manual for future reference.
WARNING:
WARNING:
• The grill is for outdoor use only!
• Never use gasoline, gasoline-type fuel, kerosene, charcoal lighter uid, or similar liquids to start or
“freshen up” a re in this appliance. Keep all such liquids away from the appliance when in use.
• Do not store ammable liquids or materials on the bottom shelf or side shelf.
• The grill is for adult use only.
• This grill gets extremely hot during use! Use extreme caution around the grill.
• Use caution when opening the lid as hot steam or a are up could cause burns.
• Keep the grill a minimum of 36 in. Away from buildings, structures, any ammable items and vehicles during
use.
• Keep children and pets away while the grill is being used.
• Use caution after the re has been extin-guished- surfaces will remain hot for some time.
• Never put your ngers in the auger channel for any reason!
• The hopper pellet fuel screen must be in place during use.
• Never use the grill under covered porches, awnings, combustible ceilings, low hanging tree branches,
trellis, or overhangs of any kind.
• Never use inside enclosed areas such patios, garages, enclosed rooms, buildings or tents.
• Do not use in windy conditions.
• Do not use in very wet or rainy conditions.
• Keep the lid closed during use. This pellet grill is intended to be used with a closed lid.
• Never use this grill as a heater.
• This grill is not for commercial use.
• Before starting, make sure the grease bucket is in place.
Warranty
35
3
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Warning
WARNING:
• Always unplug grill after using. Wind cord around the cord wrap so it is out of the way.
• During use, the plug wiring should be sorted so it does not impose a tripping hazard.
• Always use the grill on a hard, stable and level surface.
• This grill operates automatically through the control panel. Do not manually ll the re pot or over-ll the
re pot by hand . This will cause a dangerous over-ring condition.The side shelf can hold 15 lbs. Safely, do
not put more than 15 lbs. On the side shelf.
• Do not lean or push down on the side shelf.
• Do not move the grill while it is being used.
• Do not use accessories not specied for use with this appliance.
• Make sure the front wheel casters are locked while in use.
• Do not leave unattended at any time while in use.
• Before each use, make sure the grill is in good working condition.
• Do not alter the grill in any way.
• Do not modify or hardwire the auger to run continuously.
• Do not use the grill until it is completely as-sembled with all parts securely tightened.
• The grill must be completely cooled off and must be extinguished before any cover can be used.
• Maintaining the grill is the responsibility of the owner or user . The rebowl, drip tray and drip tray tube must
be cleaned occa-sionally to remove grease buildup. Failure to clean grease buildup can cause grease res
which are very dangerous.
• After every 20 hrs of use, the re pot must be cleaned out to remove any ash buildup. This is required
maintenance.
• Never pour water into the rebowl, re pot or drip tray.
• If a grease re were to occur, baking soda can be used to extinguish the re . Use extreme caution not to
burn yourself.
• If the re does not extinguish, remove the food if possible. Keep the lid closed, close the chimney damper
and press the power button to off.
• Once the re is extinguished, clean the grease buildup before cooking is resumed.
• Disposal of ashes - any ashes that are removed from the grill should be placed in a metal container with a
tight tting lid. The closed container of ashes should be placed on a noncombustible oor or ground, well
away from all combustible materials, pending nal disposal . If the ashes are disposed of by burial in soil
or otherwise locally dispersed, they should be retained in the closed container until all cinders have
thoroughly cooled.
WARNING:
• Outdoor use only!
• It is good practice to alwayshave a well maintained reextinguisher available wheneverany type of grill is
being used.
4
Preparation
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WARNING:
Carbon monoxide hazard!
Burning wood or charcoal produces carbon monoxide, which has no odor and can cause death if burned
in enclosed areas. Never burn wood or charcoal inside homes, vehicles, tents or any other enclosed areas.
Note the following to prevent this colorless, odorless gas from poisoning you, your family or others:
•Know the symptoms of carbon monoxide poisoning: headache, dizziness, weakness, nausea, vomiting,
sleepiness, and confusion. Carbon monoxide reduces the blood’s ability to carry oxygen. Low blood
oxygen levels can result in loss of consciousness and death.
•See a doctor if you or others develop cold or u-like symptoms while cooking or in the vicinity of this
appliance. Carbon monoxide poisoning, which can easily be mistaken for a cold or u, is often detected
too late.
•Carbon monoxide is especially toxic to mother and child during pregnancy, infants, the elderly, smokers,
and people with blood or circulatory system problems, such as anemia or heart disease.
FUEL:
• Use only food grade hardwood pelletsmade for pellet grills.
• Do not use heating pellets which may contain hazardous contaminants.
• It is recommended that excess pellets are not stored in the hopper for extended periods as they can
absorb moisture causing the auger to seize.
• If the pellets are going to be stored in the bag they were purchased in, close the bag tightly and place in
a dry location. A better choice is a moisture proof sealed container. Care must be taken to insure
the pellet fuel is kept from all moisture.
• Do not use pellets that have gotten wet. Do not use pellets that have become excessively powdery or
dusty. This is a sign the pellets are defective or have been exposed to moisture at some time.
• Use only wood pellet fuel specied by the manufacturer. Do not use pellet fuel labeled as having
additives
WARNING:
Do not use this appliance under overhead combustible surfaces.
• Keep the grill a minimum of 36 in. Away from buildings, structures, any ammable items and vehicles during
use.
• Never use the grill under covered porches, awnings, combustible ceilings, low hanging tree, branches, trellis,
or overhangs of any kind.
• It is recommended that the appliance be installed on noncombustible oors. The appliance can be installed on
combustible oors with a noncombustible surface where the protective surface has been approved for such
use by the authority having jurisdiction.
36″
36″
36″
Components
5
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117
16
15
14
20
25
27
22
23
24
13
12
11
10
9
8
18
19
2
3
4
5
6
26
7
28
29
21
Components
6
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36
30 3
37
38
39
40
42
43
31
32
33
34
35
44
41
Components
7
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Warming Rack
Bracket
Chimney Cap
115
Chamber Lid16
Warming Rack17
Cooking Grate18
Flamer Tamer19
Grease Tray
20
Cooking Chamber21
Front Shelf22
Bottom Shelf23
Wheel Axle
24
Chimney Gasket25
Front Shelf Bracket R
Back Left Leg
26
27
Front Right Leg28
Meat Probe29
1
1
1
3
1
1
1
1
1
1
1
1
1
1
1
4
5
6
2
3Power Cord Bracket
Hopper Assembly
Front Shelf Bracket L
Front Left Leg
7 Wagon Wheel
8 Back Right Leg
9 Grease Bucket
10 Utensil Hook
11 Grease Bucket
Bracket
12 Chamber Right
Bracket
1
1
1
1
2
1
2
1
1
3
1
1
13 Side Handle 1
14 1Chimney Pipe
Part # QtyDescription Picture Part # QtyDescription Picture
Temp Gauge
Components
8
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30 Hopper Latch
31 Hopper Box
32
33
34
35
1
1
1
1
1
1
Rubber Sealer
PTC Controller
Power Cord
Part # Qty
Description Picture
38 Fire Pot
39 Auger
Hot Rod
41
Auger Housing
42
Blower Fan
43
1
1
1
1
1
1
Part # QtyDescription Picture
36 1
Hopper Bottom Panel
Auger Motor 1
37
Grill Probe 1
Rubber Cap
44
40
Hopper Gasket
Components
9
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Hardware # Description
M6 x 12 Bolt 31
Picture Qty
M6 Nut 30
AA
BB
CC M12 Lock Nut 2
DD
M6 x 20 Bolt 4
EE
M4 x 10 Bolt 1
2
FF
M5 x 12 BoltGG
Phillips Head Screwdriver
(Not included)
Adjustable Wrench
(Not included)
M4 Nut 1
10
Assembly Instructions
Choose a suitable, clear area for assembly. Ask a friend for help as some parts are heavy or difcult for one
person to hold and assemble. To help protect the smoker’s nish, cover the area with cardboard.
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27
8
AA
BB
21
2
Step 1
Remove the lid (#16) from the cooking
chamber (#21) y removing bolt and
washer and sliding the hinge pins
on the lid out of the hinge holes on
the cooing chamber. Set bolt and
washer aside for Step15.
Step 2
With the help of a friend, place the
cooking chamber (#21) on its side.
Orient the cooking chamber (#21) so
the hopper side faces up. Make sure
that another person is holding the
cooking chamber (#21) during the
assembly process.
Find legs labeled "Back Left" and
"Back Right". Attach back left leg
(#27) and back right leg (#8) to the
cooking chamber (#21) with (8)
M6 x 12 bolts (AA) and (8) M6 nuts
(BB) as illustrated.
Hardware Used
M6 Nut
M6 x 12 Bolt 8 pcs
8 pcs
AA
BB
NOTE:
Leave hardware loose for now.
1
21
16
Indice
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