Chefman TurboFry Touch Manuale utente

QUICK START GUIDE

• Control Panel

• Before First Use

• Accessories and Features

• Preset Function Chart

• How To Cook In The

TurboFry® Touch Air Fryer

• Cleaning and Maintenance

Control Panel

®TurboFry ® Touch

AIR Fryer

RJ38-WD-8T

Stop/Cancel

Button

Stops/cancels

current setting

or cooking

cycle

Cooking

Preset Buttons

Automatically

suggests time

and temp (see

Chart on p. TK)

Temp/Time

LED Display

Toggles between

time and temp

Shake Indicator

Lights to remind

to shake basket

Dash Display

Pulses when

unit is cooking

Start Button

Starts cooking

cycle

Lessens time or

temperature

Minus Sign

Button

Increases time or

temperature

Plus Sign

Button

Time/Temp

Button

Selects time

or temp to set

(press and

hold to change

between °F

and °C)

Accessories and Features

1. Control Panel

2. Viewing Window

3. Automatic Light (inside)

4. Removable Basket Rack

5. 8-Quart Basket

6. Basket handle

Cleaning and Maintenance

1. Unplug unit and allow to cool completely.

2. Wash the basket and rack with warm soapy water, rinse, and dry well

with a towel for best results. Basket and rack are also top-rack

dishwasher-safe.

3. Wipe down the outside and the inside of the unit with a damp cloth as

needed. Do not put the unit in the dishwasher or submerge in water or

any other liquid.

4. Do not use abrasive cleansers on basket, rack, exterior, or interior, or you

could damage the finishes.

Place prepared food

on rack in basket.

How to cook in THE Turbofry®Touch AIR FRYER How to cook in THE Turbofry®Touch AIR FRYER

STEP 1

Set the time and

temperature as

desired or select a

preset button,

then press START.

STEP 3

Slide the basket into

the air fryer.

STEP 2

During cooking, the

“Shake” light will come on.

Shake foods if desired.

When the timer is done,

remove basket and serve.

CAUTION:

Never fill the

basket with oil.

STEP 4

BEFORE FIRST USE

PReset FUnction Chart

1. Remove all packaging materials, read, and remove any stickers on unit (except for

rating label on bottom, which should remain on unit), and check to ensure that all

parts and accessories are accounted for.

2. Wipe down the interior and exterior with a damp cloth.

3. Wash the basket and basket rack with warm, soapy water. Dry thoroughly.

Default 15 min. 400°F "Shake" light comes on halfway through

Meat 18 min. 375°F “Shake” light comes on halfway through.

Chicken 22 min. 375°F “Shake” light comes on halfway through.

Fish 10 min. 350°F “Shake” light comes on halfway through.

Fries 20 min. 400°F “Shake” light comes on every 5 minutes.

Check foods for doneness against current safety guidelines before serving.

FUNCTION Default Time Default TempShake Timing

(NOTE: If time is set for more than 30 minutes, "Shake" light will come

on every 15 minutes.)

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