Chickenmaster RIB PRO 123 Manuale utente

PRINTED IN U.S.A.

IMPORTANT: READ SAFETY RULES AND INSTRUCTIONS CAREFULLY

CARBON MONOXIDE WARNING:

This grill burns charcoal. Charcoal produces carbon monoxide (CO) when it is burned. The Consumer

Product Safety Commission reports about 20 people die and 400 are injured each year as a result of carbon monoxide poisoning from charcoal grills.

CO is a colorless, odorless gas that can accumulate to toxic levels in closed environments. Charcoal grills should never be used in an enclosed area,

even if ventilation is provided.

CHICKENMASTER GRILLS 1025 HIAWATHA BLVD. E., SYRACUSE, NY 13211

OPERATOR’S MANUAL

Model 123

RIB PRO

WWW.CHICKENMASTERGRILLS.COM U.S. PATENTS PENDING

™

SECTION 1: FINDING YOUR MODEL NUMBER

SECTION 2: CALLING CUSTOMER SUPPORT

•Every Chickenmaster Rotary Grill has a model plate. You can locate it by standing next to the unit and looking down at the

frame below the rotary motor. See Figure 1.

This Operator’s Manual is an important part of your new Chickenmaster Rotary Grill. It will help you assemble, prepare, and

maintain your grill. Please read and understand what it says.

Before you start to prepare your Chickenmaster Rotary Grill for its rst use, locate the model plate and copy the information

from it in this Operator’s Manual. The information on the model plate is very important if you need help from your dealer or

Chickenmaster Customer Support Department.

Figure 1

This is where your model number will be.

This is where your serial number will be.

Copy your model number here:

Copy your serial number here:

123ABC 1234567890

LOCATE YOUR MODEL NUMBER AND SERIAL NUMBER — Record this information in the space provided.

To find your unit’s specific model number and serial number, see SECTION 1: FINDING YOUR MODEL NUMBER.

Customer Support can be reached by dialing: 1 - (800) 896-7886

Please have your model number and serial number ready when you call.

•

•If you are having difficulty assembling this product or if you have any questions regarding the operation, maintenance, or

warranty information of this unit, please call the Customer Support Department. For additional grill information, visit the

Chickenmaster website at www.chickenmastergrills.com.

•Additional grill options and accessories are sold separately. Please call the Customer Support Department or visit the

Chickenmaster Grills website for information regarding additional grill accessories.

™

SECTION 3: IMPORTANT SAFETY INFORMATION

WARNING: THIS SYMBOL POINTS OUT IMPORTANT SAFETY INSTRUCTIONS WHICH, IF NOT

FOLLOWED, COULD ENDANGER THE PERSONAL SAFETY AND/OR PROPERTY OF YOURSELF

AND OTHERS. READ AND FOLLOW ALL INSTRUCTIONS IN THIS MANUAL BEFORE ATTEMPTING

TO USE YOUR CHICKENMASTER GRILL. FAILURE TO COMPLY WITH THESE INSTRUCTIONS MAY

RESULT IN PERSONAL INJURY OR FIRE. WHEN YOU SEE THIS SYMBOL - HEED ITS WARNING.

DANGER: Your Chickenmaster Rotary Grill was built to be used according to the rules for safe

use in this manual. Carelessness or error on the part of the operator can result in serious injury or

re. If you violate any of these rules, you may cause serious injury to yourself or others.

1. TRAINING

•

No one should use this grill while intoxicated or while

taking medication that impairs the senses or reactions.

•Keep all children and pets away from grill while in use

and until after use when grill is cooled.

2. PREPARATION

•

Use on a level, noncombustible surface only. Keep

away from house, garage, balconies, or overhangs.

Keep grill away from all combustible materials including

gasoline and other ammable liquids and vapors.

•Keep a re extinguisher accessible.

•Never allow children under 14 years old to use a grill.

Children 14 and older should only use the grill under

close parental supervision. Only persons well acquainted

with these rules should be allowed to use your grill.

•This grill is for outdoor use only. See cover for carbon

monoxide warning.

•

•Read & follow all warnings on charcoal package.

•Do not wear loose clothing or jewelry.

3. OPERATION

•Never use any ammable liquid other than charcoal

lighter uid to start the grill.

•Apply charcoal uid sparingly and never apply

t after

charcoal has been lit. The re may return to the uid

container and explode.

•Never leave grill unattended when hot or in use.

•Do not put bare hands on grill grate or versa-basket

while in use.

•If versa-basket becomes unclamped, stop grill

clamp basket using covered hands. If contents become

loose, do not grab them with your bare hands.

•Exercise caution when attaching or removing versa-

basket, spikes, spit rod, or grill grate while grill is in

use. Grill contents will be hot.

4. MAINTENANCE

•Always soak coals with water after use; they retain

heat for long periods of time.

•Completely extinguish re before leaving.

•Use gloves when handling or moving. Contents and

coal ashes can remain warm for a long time after

extinguishing.

•Dispose of cold ashes and grease properly.

•Always attach holder pin to spit rod when placed on the

spit rod holders to hold rod in place.

•

WARNING - YOUR RESPONSIBILITY: Restrict the use of this grill to persons who read,

understand, and follow the warnings and instructions in this manual and on the grill.

•This grill burns charcoal and wood only. Do not burn

any other materials in this grill.

Place coal grate in low position when rotary cooking

and in high position when grate grilling.

Read this Operator’s Manual in its entirety before

attempting to assemble or use this grill. Be completely

familiar with the proper use of this grill before using it.

Keep this manual in a safe place for future and regular

reference and for ordering replacement parts.

•Clean stainless steel parts of grill with a stainless steel

wire brush ONLY. Use of a carbon steel wire brush will

contaminate stainless steel and cause it to rust.

SECTION 4: GRILL CONTENTS

Lay out the grill hardware according to the illustrations for identication purposes. Part numbers are shown in parentheses.

Separate diagrams include additional contents and those within grill.

(4)

(1)

(2)

(1)

(4)

(1)

(2)

(1)

(2)

Legs

Leg Knob

Grill Lid

Rotary Motor

Spit Rod Holder

Holder Pin

Coal Chute

Versa-Basket

Spit Rod

Spit Rod Clip

Coal Grate

Turkey Spikes

Chicken Spikes

Grill Grate

Thermometer

Vent Handles

Adjustable Damper

SECTION 5: ASSEMBLY INSTRUCTIONS

NOTE: References to the left or right of the grill are determined from the front of the unit in cooking position. Refer to SECTION

4: GRILL CONTENTS for content labels, numbers, and illustrations.

IMPORTANT: Remove grill lid and all contents inside grill prior to assembly.

ATTACHING THE LEGS

Set grill frame on its back side. Insert legs (A) into place

by sliding leg holes into studs on grill frame. Pull legs into

stud holes until they are secure. See Figure 2.

Screw leg knobs (B) into the legs through the grill. Fasten

until tight. See Figure 2. Make sure all legs are tightened

before setting grill upright.

Figure 2

ATTACHING THE GRILL LID Figure 3

Set grill upright. Slide grill lid (C) bars into place on grill. See

Figure 3. Open and close lid to ensure it is on correctly.

Turn rotary motor (D) 90˚ and insert onto motor socket.

See Figure 4. Turn motor downward on socket to lock in

place. Make sure motor is secure to motor plate.

Figure 4

Pull out motor rod to hold motor in place. See Figure 4.2.

ATTACHING THE SPIT ROD HOLDERS

Mount spit rod holders (E) into place on holder stud. Pull

spit rod holders into stud holes until secure. See Figure 5.

Figure 5

NOTE: The spit rod holder attached to holder pin (F) should

be placed on the left side of the grill.

ATTACHING THE ROTARY MOTOR

▲

Motor Rod

▲

ATTACHING THE COAL CHUTE

Insert coal chute (G) into place on back of grill. See

Figure 6.

ATTACHING THE VERSA-BASKET

Slide versa-basket (H) into spit rod (I) until basket is rmly

in place. See Figure 7a. Make sure basket clip holes are

completely through spit rod barrier.

(Basket Grilling)

Insert spit rod clip (J) through each basket clip hole. See

Figure 7b.

Place coal grate (K) in bottom of grill. 3.

Set spit rod into grill in rod grooves. Rod gear must be

engaged with chain drive to work properly. See Figure 7c.

▲

Figure 7a

Figure 7b

Figure 7c

▲

Figure 6

▲

Spit Rod Barrier

▲

Rod Gear

▲

Chain Drive

Figure 8a

ATTACHING THE SKEWER SPIKES

Slide spike with clip holes into spit rod (I) until spike is

rmly in place. See Figure 8b. Make sure spike clip holes

are completely through spit rod barrier.

(Rotisserie Grilling)

Insert spit rod clip (J) through each spike clip hole. See

Figure 8c.

Place coal grate (K) in bottom of grill. 4.

Set spit rod into grill in rod grooves. Rod gear must be

engaged with chain drive to work properly. See Figure 8e.

Figure 9a

ATTACHING THE GRILL GRATE

Set coal grate (K) in high position on ledges in grill. See

Figure 9a.

(Char-Grilling)

Place grill grate (N) into grill. See Figure 9b.2.

Slide second spike into spit rod. See Figure 8d.5.

Screw chicken or turkey spikes (L or M) into spike plate.

See Figure 8a.

▲

Spit Rod Barrier

Figure 8b

Figure 8c

Figure 8d

Figure 8e

▲

Figure 9b

▲

Rod Gear

▲

Chain Drive

▲

SECTION 6: OPERATION INSTRUCTIONS

IMPORTANT: Make sure grill is properly setup prior to operation. See SECTION 5: ASSEMBLY INSTRUCTIONS for correct

assembly and setup techniques.

BASKET GRILLING DIRECTIONS

WARNING: Observe all warning labels on grill and in this Operator’s Manual prior to use. Refer to

SECTION 3: IMPORTANT SAFETY INFORMATION for warnings and safety information.

Set spit rod with versa-basket attached onto rod holders.

Lock holder pin to basket to hold in place.

Place contents into basket. Clamp basket securely.3.

Remove holder pin from basket. Place spit rod into grill

on rod grooves. Make sure rod gear is engaged with

chain drive.

Plug rotary motor into power outlet. Pull out motor rod.

Turn motor on.

Close grill lid. Cook to desired temperature. Use vents

and adjustable dampers to alter temperature. Add

charcoal if needed through coal chute.

ROTISSERIE GRILLING DIRECTIONS

CHAR-GRILLING DIRECTIONS

WARNING: Grill must not be operated near

housing or other structure. Use an extension cord

for motor plug if necessary.

•To increase temperature: close grill lid vent and open

adjustable dampers.

•To decrease temperature: open grill lid vent and close

adjustable dampers.

Load 7-9 lbs. of charcoal onto coal grate in bottom of grill.

Carefully light charcoal.

Set spit rod with rst spike attached onto rod holders. Lock

holder pin to spike to hold in place.

Slide contents onto spit rod and stick through spike.3.

Slide second spike onto spit rod and stick into contents.

Make sure spike and contents are secure.

Set coal grate in high position in grill. 1.

Load 4-6 lbs. of charcoal onto coal grate. Carefully light

charcoal.

Place grill grate into grill.3.

Plug rotary motor into power outlet. Pull out motor rod.

Turn motor on.

Place contents onto grill grate.4.

WARNING: Do NOT touch or remove grill contents

with bare hands while in use. Contents will be hot.

Close grill lid. Cook to desired temperature. Use vents

and adjustable dampers to alter temperature. Add

charcoal if needed through coal chute.

Keep grill lid open. Cook to desired temperature. Use

vents and adjustable dampers to alter temperature. Tend

to grill at all times while grilling.

MAINTENANCE

Carefully remove grill contents with covered hands.

Load 7-9 lbs. of charcoal onto coal grate in bottom of grill.

Carefully light charcoal.

8. Turn motor off when nished. Grab spit rod by the cool-

touch handles to remove from grill. Do NOT touch other

areas of spit rod or spikes.

Turn motor off when nished. Grab spit rod by the cool-

touch handles to remove from grill. Do NOT touch other

areas of spit rod or basket.

Completely extinguish re when nished grilling.

3. Remove coal from coal grate. Soak coals in water after

use; they retain heat for long periods of time.

5. Place grill contents back into grill. Keep grill lid open to

cool grill.

Properly dispose of coal and ashes once cooled.4.

NOTE: Clean stainless steel parts of grill with a stainless

steel wire brush ONLY. Using a steel wire brush will contaminate

stainless steel and cause it to rust.

NOTE: If the motor rod is not used, motor could become

unattached from an uneven weight distribution in the basket.

Always use motor rod when operating motor.

NOTE: Let charcoal turn white prior to placing spit in grill.

Remove holder pin from spike. Place spit rod into grill on

rod grooves. Make sure rod gear is engaged with chain

drive.

NOTE: Let charcoal turn white prior to placing spit in grill.

SECTION 7: TROUBLESHOOTING GUIDE

NOTE: Refer to previous sections of this Operator’s Manual for proper assembly and operation instructions.

NOTE: For repairs beyond the minor adjustments above, contact the Customer Support Department

Trouble Possible Cause(s) Corrective Action

Charcoal fails to light Lack of charcoal lighter uid.

Adjustable dampers are closed.

Apply charcoal lighter uid sparingly to help ignite ame.

Open both adjustable dampers to add air into unit.

Spit rod moves around on spit

rod holders

Holder pin not attached to spit rod. Insert holder pin through spit rod and contents to secure in

place.

Spit rod contents (basket or

spikes) aren’t secure on rod

Spit rod clip not attached to spit rod

contents

Insert spit rod clip through holes on spit rod to secure in

place.

Basket contents are loose Basket cage not properly clamped. Adjust basket cage to tightest possible setting. Make sure

basket clamps are secure within grooves.

Spit rod fails to rotate when

rotary motor is on

Grill temperature continuously

increases or decreases

Adjustable dampers or vents are

open or closed.

Amount of grill charcoal uctuates.

Adjust dampers and vents to control grill temperature.

Check amount of charcoal; add additional charcoal if

needed for consistent temperature.

Spit rod out of alignment in grill.

Rotary motor not properly inserted

into socket, plugged in, or turned on.

Properly place spit rod on grill so rod gear is engaged with

chain drive.

Insert rotary motor into socket. Plug into outlet and turn

switch on.

MANUFACTURER’S LIMITED WARRANTY

CHICKENMASTER GRILLS MANUFACTURED BY

SPECIALTY WELDING & FABRICATING OF NEW YORK, INC.

1025 HIAWATHA BLVD. EAST

SYRACUSE, NY 13211

1 - (315)-426-1807

1 - (800) 896-7886

WWW.SPECWELD.COM

ALL PARTS AND PRODUCTS OF CHICKENMASTER GRILLS ARE MADE IN THE U.S.A.

The limited warranty set forth below is given by Specialty

Welding and Fabricating of New York, Inc. (“SWF”) with

respect to new merchandise purchased and used in the

United States, its possessions and territories.

SWF warrants this product against defects in material and

worksmanship for a period of two (2) years commencing on

the date of the original purchase and will, at its option, repair

or replace, free of charge, any part found to be defective

in material or workmanship. This limited warranty shall only

apply if this product has been operated and maintained in

accordance with the Operator’s Manual furnished with the

product, and has not been subject to misuse, abuse,

commercial use, neglect, accident, improper maintenance,

alteration, vandalism, theft, re, water, or damage because

of other peril or natural disaster. Damage resulting from

the installation or use of any accessory or attachment not

approved by SWF for use with the product(s) covered by this

manual will void your warranty as to any resulting damages.

The rotary motor and components thereof are subject to

separate terms as follows: All rotary motor component failures

will be covered on the product for a period of one (1) year.

After one year, but within the two-year period, rotary motor

part failures will be covered ONLY IF caused by defects in

material and workmanship of OTHER component parts.

HOW TO OBTAIN SERVICE: Warranty service is available

with PROOF OF PURCHASE through the customer support

department of SWF. You may contact the customer support

department of SWF by calling 1-800-896-7886 or 1-315-426-

1807, or writing to 1025 Hiawatha Blvd. East, Syracuse, NY

13211. No product returned directly to factory will be accepted

unless prior written permission has been extended by the

customer support department of SWF.

The two-year limited warranty does not cover the following:

•Routine maintenance items such as lubricants, cleaning

products, or lters.

•Normal deterioration of the exterior nish due to use

or exposure.

•

This limited warranty is exclusive and in lieu of all other

warranties, whether express or implied, by operation of

law or otherwise. SWF disclaims any implied warranties

of merchantability and tness for a particular purpose. No

oral or written information or advice given by any dealer or

retailer shall create a warranty or make any modication,

extension or addition to the express warranty set forth

above.

In no event shall recovery of any kind be greater than the

amount of the purchase price of the product sold. Alteration

of the safety features of the product shall void this warranty.

You assume the risk and liability for loss, damage, or injury

to you and your property and/or to others and their property

arising out of the use or misuse or inability to use this product.

This limited warranty shall not extend to anyone other than

the original purchaser or person for whom it was purchased

as a gift.

How state law relates to this warranty: This limited warranty

gives you specic legal rights, and you may also have other

rights which vary from state to state.

•The rotary motor or component parts thereof. These

items carry a separate one (1) year manufacturer’s

warranty. Please refer to the applicable manufacturer’s

warranty on these items.

Any products sold outside the United States, its

positions and territories, except those sold through

SWF’s authorized dealers or distributors.

In no event will SWF be liable for any indirect, special,

incidental or consequential damages of any kind including,

without limitation, expenses incurred for substitute or

replacement grill services, for transportation or for related

expenses, or for rental expenses to temporarily replace

a warranted product. The terms set forth in this limited

warranty shall replace and supersede any conicting

terms stated elsewhere.

™

Questo manuale è adatto per i seguenti modelli

Indice

Altri manuali Chickenmaster Griglia

Chickenmaster

Chickenmaster LUNCHBOX Manuale utente

Manuali Griglia popolari di altre marche

Orbegozo

Orbegozo GR 2300 Manuale utente

bora

bora PT11 Manuale utente

Klarstein

Klarstein 10031664 Manuale utente

Garland

Garland MWE3W Manuale utente

Char-Broil

Char-Broil 463722714 Manuale utente

Nexgrill

Nexgrill 720-0830HK Manuale utente

Kenmore

Kenmore 415.16123800 Manuale utente

Camp Chef

Camp Chef PG24CLAU Manuale utente

Tucker Barbecues

Tucker Barbecues GTR Series Istruzioni per il montaggio

Monogram

Monogram ZGG540NCP1SS Manuale utente

Equipex

Equipex Sodir Savoy Manuale utente

Gaggenau

Gaggenau VR 414 610 Manuale utente

Miele

Miele KM 408-1 Manuale utente

George Foreman

George Foreman GGR50B Manuale utente

AOG

AOG T series Manuale utente

Gorenje

Gorenje TG2000CB Manuale di istruzioni

Weber

Weber Genesis Silver-B Permamount NG 051701 Manuale utente

Glen

Glen SA 3037 Manuale utente