When setting the temperature: if the temperature is set at 2℃, it will be adjusted to -12℃after you press the "-" key; if the
temperature is set at - 24 ℃, it will be adjusted to 8℃after you press the "-" key; if the temperature is set at - 12℃, it will be
adjusted to 2℃after you press the "+" key; and if the temperature is set at 8℃, it will be adjusted to -24℃after you press the
"+" key.
★Fridge temperature setting
You can adjust the temperature value by pressing the "+" / "-" key. When the "+" / "-" key is pressed for the first time, the
temperature value is subject to change; and when the "+" / "-" key is pressed again, the set temperature is increased/decreased by
1℃accordingly. When the temperature range is set to be 8℃~2℃, the fridge mode is enabled.
★Freezer temperature setting
You can adjust the temperature value by pressing the "+" / "-" key. When the "+" / "-" key is pressed for the first time, the
temperature value is subject to change; and when the "+" / "-" key is pressed again, the set temperature is increased/decreased by
1℃accordingly. When the temperature range is set to be -12℃~-24℃, the freezer mode is enabled.
★Fast Freeze
When the “Fast Freeze” function is activated, the freezer temperature is automatically set at -32 ℃, and after running for 26
hours, the Fast Freeze function will get exited. Cooling down the freezer temperature in a rapid manner is beneficial to the
prevention of food nutrition against loss and the preservation of freshness.
1)
When the “Fast Freeze” function is active, the temperature is displayed to be "- 32℃", which is subject to no change.
2)To enter or exit the Fast Freeze function
When keys are unlocked, you can hold down the “+” key for 3s to enter or exit the “Fast Freeze” function.
Note: If the freezer temperature is set below zero (i.e., at the freezer mode) before the fast-freeze function is enabled, it will restore to
the set temperature after the “Fast Freeze” function exits; and if the freezer temperature is set above zero (i.e., at the fridge mode)
before the fast-freeze function is enable, it will return to -18 ℃by default after the “Fast Freeze” function exits.
★Child Lock
1)When the “Child Lock” function is enabled, the temperature and function cannot be set, in order to prevent misoperation.
2)To enter the “Child Lock” function:
If no key operation within 3 minutes, the freezer “Child Lock” function will be enabled automatically.
3)To exit the “Child Lock” function:
You can hold the “-” key for 3s to exit the “Child Lock” function.
★Power cut memory
In case of power failure, the freezer will maintain the operating state before power failure when power supply is restored.
★Power-on delay protection
In order to protect the refrigerator compressor from being damaged in the case of short-time power failure (i.e., less than 5 minut
es), the compressor will not be started immediately after it is powered on.
★Fault alarm
In case E0 is displayed on the operation panel, it indicates fault with the freezer. Please contact the aftersales person for visiting
service in such case.
Due to individual factors of the refrigerator, the actual temperature in the box may have a certain error from
the set temperature, which is a normal phenomenon and does not affect the normal use of the product.
STORING FROZEN FOOD
Prepackaged commercially frozen food should be stored in accordance with the frozen food manufacturer’s instructions for a
freezer compartment.
To ensure that the high quality achieved by the frozen food manufacturer and the food retailer is maintained the following
should be remembered:
1.Put packets in the freezer as quickly as possible after purchase.
2.Do not exceed “Use By”, “Best Before” dates on the packaging.
FREEZING FRESH FOOD
Place fresh food to be frozen near the side walls to ensure fast freezing and away from already frozen food, if possible.
Never exceed this maximum capacity. Do not freeze too large a quantity at any one time.
The quality of the food is best preserved when it is frozen right through to the centre as quickly as possible.
Take special care not to mix already frozen food and fresh food.
DEFROSTING
Defrost twice a year or when a frost layer of around 7 mm (1/4”) has formed.