Cosmo COS-F965 Manuale utente
DUAL FUEL RANGE
F965
F965NF
INSTALLATION MANUAL
READ AND SAVE THESE INSTRUCTIONS.
FOR RESIDENTIAL USE ONLY.
PLEASE LEAVE THIS GUIDE WITH THE HOMEOWNER.
PLEASE KEEP THIS GUIDE FOR FUTURE REFERENCE.
IMPORTANT:
INSTALLER:
HOMEOWNER:
36-IN FREESTANDING RANGE
Rev. 22.10
1
THANK YOU FOR YOUR PURCHASE
Thank you for your purchase. We know that you have many brands and
products to choose from and we are honored to know that you have decided
to take one of our products into your home and hope that you enjoy it.
COSMO Appliances are designed according to the strictest safety and
performance standard for the North American market. We follow the most
advanced manufacturing philosophy. Each appliance leaves the factory after
thorough quality inspection and testing. Our distributors and our service
partners are ready to answer any questions you may have regarding how to
install, use and case for your products. We hope that this manual will help you
learn to use the product in the safest and most effective manner.
Before using this product, please read through this manual carefully. Keep
this user manual in a safe place for future reference. Please ensure that other
persons using this product are familiar with these instructions as well.
If you have any questions or concerns, please contact the dealer from whom you
purchased the product, or contact our Customer Support at:
1-888-784-3108
Reach us online at:
www.cosmoappliances.com
2
TABLE OF CONTENTS
RANGE SAFETY.................................................................................................... 3
Anti-tip Device ........................................................................................................... 4
INSTALLATION REQUIREMENTS ........................................................................ 6
Tools and Parts .......................................................................................................... 6
Location Requirements ............................................................................................ 8
Product Dimensions ................................................................................................ 10
Clearances..................................................................................................................11
Venting Requirements............................................................................................. 12
Electrical Requirements........................................................................................... 13
Gas Supply Requirements ...................................................................................... 17
INSTALLATION INSTRUCTIONS........................................................................20
Unpack Range .........................................................................................................20
Install Anti-tip Device .............................................................................................. 21
Install Backsplash.................................................................................................... 24
Electrical Connection.............................................................................................. 24
Gas Connection....................................................................................................... 32
Complete Connection ............................................................................................ 35
Adjust Flame Height .......................................................................................... 36
Level Range .............................................................................................................. 38
GAS CONVERSION............................................................................................40
Convert Gas Pressure Regulator ...........................................................................41
Convert Surface Burners ........................................................................................ 42
Complete Gas Conversion.....................................................................................44
3
Fire Hazard
If the information in this manual is not followed exactly, a fire or explosion
may result causing property damage, personal injury or death.
Never Operate the Top Surface Cooking Section of this Appliance
Unattended.
WARNING
WARNING
DO NOT ATTEMPT TO EXTINGUISH AN OIL/GREASE FIRE WITH WATER
•Failure to follow this warning statement could result in fire, explosion, or
burn hazard that could cause property damage, personal injury, or
death.
•If a fire should occur, keep away from the appliance and immediately
call your fire department.
- Do not store or use gasoline or other flammable vapors and liquids in
the vicinity of this or any other appliance.
- WHAT TO DO IF YOU SMELL GAS
•Do not try to light any appliance.
•Do not touch any electrical switch.
•Do not use any phone in your building.
•Clear the room, building, or area of all occupants.
•Immediately call your gas supplier from a neighbor's phone. Follow
the gas supplier's instructions.
•If you cannot reach your gas supplier, call the fire department.
- Installation and service must be performed by a qualified installer,
service agency or the gas supplier.
RANGE SAFETY
4
WARNING
Tip Over Hazard
•A child or adult can tip the range and be killed.
•Install anti-tip bracket to floor or wall per installation instructions.
•Slide range back so rear range foot is engaged in the slow of the anti-tip
bracket.
•Re-engage the anti-tip bracket if range is moved.
•Do not operate the range without anti-tip bracket installed and
engaged.
•Failure to follow these instructions can result in death or serious burns to
children and adults.
Making sure the anti-tip bracket is installed:
•Slide range forward.
•Look for the anti-tip bracket securely attached
to floor and wall.
•Slide range back so rear range foot is under
anti-tip bracket.
WARNING: Gas leaks cannot always be detected by smell.
Gas suppliers recommend that you use a gas detector approved by UL or
CSA.
For more information, contact your gas supplier.
WARNING: Do not install a ventilation system that blows air downward
toward this cooking appliance. This type of ventilation system may cause
ignition and combustion problems with this cooking appliance resulting in
personal injury or unintended operation.
Anti-Tip
Bracket
Range
Foot
5
This is the safety alert symbol.
This symbol alerts you to potential hazards that can
kill or hurt you and others.
All safety messages will follow the safety alert symbol
and either the word "DANGER," "WARNING" or
"CAUTION." These words mean:
DANGER
WARNING
You can be killed or seriously
injured if you don't immediately
follow instructions.
You can be killed or seriously
injured if you don't follow
instructions.
A potentially hazardous situation
which, if not avoided, could result
in minor or moderate injury.
CAUTION
All safety messages will tell you what the potential hazard is, tell you how
to reduce the chance of injury, and tell you what can happen if the
instructions are not followed.
In the State of Massachusetts, the following installation instructions apply:
California Proposition 65 Warning
WARNING:
Cancer and Reproductive Harm - www.P65Warnings.ca.gov.
•Installations and repairs must be performed by a qualified or licensed
contractor, plumber, or gasfitter qualified or licensed by the State of
Massachusetts.
•If using a ball valve, it shall be a T-handle type.
•A flexible gas connector, when used, must not exceed 3 feet.
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on
your appliance. Always read and obey all safety messages.
6
Backsplash with screws Anti-tip bracket with screws Anti-tip wall anchor hooks with
screws (F965 only)
Gas pressure regulator Gas pipe adapter with washers Power cord with strain relief
(Pre-installed for F965NF)
INSTALLATION REQUIREMENTS
TOOLS AND PARTS
Gather the required tools and parts before starting installation. Read and
follow the instructions provided with any tools listed here.
Tools Needed
Parts Supplied
•Tape measure
•Flat-blade screwdriver
•Phillips screwdriver
•Level
•Drill
•Wrench or pliers
•Pipe wrench
•15/16" (2.4 cm) combination
wrench
•1/8" (3.2 mm) drill bit (for wood
floors)
•Pipe-joint compound resistant to
Propane gas
•Marker or pencil
•3/16" (4.8 mm) carbide-tipped
masonry drill bit (for
concrete/ceramic floors)
•Noncorrosive leak-detection
solution
For Propane/Natural Gas
Conversions
•1/2" (1.3 cm) combination wrench
•1/4" (6 mm) nut drive
•9/32" (7 mm) nut drive
•Masking tape
7
Parts Needed
Scan to find
available LP kits
Gas supply line kit
(supply line and 2 adapters)
Optional Parts
To purchase these or any other accessories, please visit
www.cosmoappliances.com or reference the contact information at the end
of this manual.
•LP conversion kits
8
LOCATION REQUIREMENTS
IMPORTANT: Observe all governing codes and ordinances. Do not obstruct
flow of combustion and ventilation air.
Rating Plate
•It is the installer's responsibility to comply with installation clearances
specified on the model/serial rating plate. The model/serial rating plate is
located behind the oven door on the oven frame.
•The range should be located for convenient use in the kitchen.
•Recessed installations must provide complete enclosure of the sides and
rear of the range.
•To eliminate the risk of burns or fire by reaching over heated surface
units, cabinet storage space located above the surface units should be
avoided. If cabinet storage is to be provided, the risk can be reduced by
installing a range hood or microwave hood combination that projects
horizontally a minimum of 5" (12.7 cm) beyond the bottom of the cabinets.
•All openings in the wall or floor where range is to be installed must be
sealed.
•Do not seal the range to the side cabinets.
•Cabinet opening dimensions that are shown must be used.
•Grounded electrical supply is required. See "Electrical Requirements"
section.
•Proper gas supply connection must be available. See "Gas Supply
Requirements" section.
•Contact a qualified floor covering installer to check that the floor covering
can withstand at least 200°F (93°C).
•Use an insulated pad or 1/4" (0.64 cm) plywood under range if installing
range over carpeting.
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