Cuisinart Oven Central Manuale utente

Oven Central™

Assembly Instructions Continued on Reverse Side

QUICK REFERENCE GUIDE

Before the First Use

Assembly Instructions

Remove all packaging materials and any promotional labels or stickers from

your oven. Conrm all parts of your new appliance have been included.

Using the Baking Pan

Place the baking pan in the oven. Use this pan to

bake, sauté and griddle.

NOTE: You may also cook directly in the xed

pan. This is benecial for those dishes that

require direct heat.

1.

1.

Using the Cupcake Pan

Place the cupcake pan in the oven. Use this pan

to make cupcakes and mufns.

Using the Roast/Steam Rack

Place the baking pan in the oven rst, then

position the roast/steam rack on the pan. Use this

rack to roast, steam, toast and brown.

NOTE: The rack can be placed in either direction,

depending on the type of food being cooked.

Remove any dust from the unit by wiping the base, cover, and controls

with a damp cloth. Thoroughly clean the accessories (dishwasher safe).

Place the oven on a clean, at surface where you intend to cook.

2.

2.

3.

Operating Instructions

Cleaning and Care

For more helpful hints see Instruction Booklet

PG-29443

IMPORTANT

Do not throw away. Read before operating your new Oven Central™.

Keep for future reference.

These helpful hints are intended to be a supplement

to the Instruction Booklet. In order to ensure safe operation and

optimum performance, please read the entire Instruction Booklet.

Using the Skewers

Place the baking pan in the oven, then set the

skewers on the pan. Use the skewers to make

satays and kebabs.

4.

Assembly Instructions

Plug in the oven. Turn the Timer knob to

ON for continuous cooking or up to 30

minutes for timed cooking. A red

indicator light will indicate the oven is

preheating,

NOTE: When setting the timer for less than 10 minutes, turn the timer past

the 10-minute mark and then back to desired time.

Turn the Temperature knob to desired temperature from

Warm to 450°F. A green indicator light will indicate

when the oven is ready.

NOTE: We recommend you preheat with the oven closed.

Turn the Timer knob to OFF and allow the oven to cool for at least 30

minutes.

Dispose of any grease, fats or crumbs from the baking pan. Clean the

accessories by hand or in the dishwasher. Wipe the housing base, xed

plates and controls with a soft, dry cloth.

1.

1.

2.

2.

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