Emerson MW8888B Manuale utente

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1

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Emerson.

0.8

CUBIC

FOOT

MICROWAVE

OVEN

OWNER'S

MANUAL

MW8888B

Visit

our

web

site

at

“www.emersonradio.com”

PRECAUTIONS

TO

AVOID

POSSIBLE

EXPOSURE

TO

EXCESSIVE

MICROWAVE

ENERGY

(a)

Do

not

attempt

to

operate

this

oven

with

the

door

open

since

open-door

operation

can

result

in

harmful

exposure

to

microwave

energy.

It

is

important

not

to

defeat

or

tamper

with

the

safety

interlocks.

Do

not

place

any

object

between

the

oven

front

face

and

the

door

or

allow

soil

or

cleaner

residue

to

accumulate

on

sealing

surfaces.

Do

not

operate

the

oven

if

it

is

damaged.

It

is

particularly

important

that

the

oven

door

closes

properly

and

that

there

is

no

damage

to

the

following:

(1)

door

(bent),

(2)

hinges

and

latches

(broken

or

loosened),

(3)

door

seals

and

sealing

surfaces.

The

oven

should

not

be

adjusted

or

repaired

by

anyone

except

properly

qualified

service

personnel.

Precautions

to

Avoid

Possible

Exposure

to

Excessive

Microwave

Energy.

Important

Safety

Instructions.

Safety

Precautions

Grounding

Instructions

Installation

..................

Care

of

Your

Microwave

Oven

.

How

to

Use

Your

Microwave

Oven

Safely

Location

of

Controls

To

Stop

the

Oven

While

it

is

Operating.

Cooking

Guide.

The

Principles

of

Microwave

Cooking

Food

Characteristics

Microwave

Techniques.

Hot

Snacks

and

Appetizers

.

Operation................

Eggs

&

Cheese

......

Setting

the

Clock

.

Vegetables

and

Soup

Defrost

By

Weight

..

Sauces

siioni

Speed

Defrost

............

Casseroles

..

u

Cooking

In

One

Stage

Sandwiches

.

1

2

Stage

or

3

Stage

Time

Cooking

Pasta

and

Grains.

1

Cook

By

Weight....................

Cereals...........

Baked

Potato

Quick

Cook

Pad.

Convenience

Foods

Popcorn

Quick

Cook

Pad

>

Setting

Popcom

Quick

Pad

to

a

Weight

&

Measure

Conversion

Chart.

3

Specifications

.

Before

You

Call

for

Servic

Limited

Warranty

Different

Time.............

Pizza

Quick

Cook

Pad

Beverage

Quick

Cook

Pad

Frozen

Dinner

Quick

Cook

Pad

Reheat

Quick

Cook

Pad

Child

Lock.

Setting

the

Timer.

IMPORTANT

SAFETY

INSTRUCTIONS

When

using

electrical

appliances,

basic

safety

precautions

should

be

followed,

including

the

following:

WARNING

-

To

reduce

the

risk

of

burns,

electric

shock,

fire,

and

injury

to

persons

or

exposure

to

excessive

microwave

energy:

1

2

10

11

12

13

14

Read

all

instructions

before

using

this

appliance.

Read

and

flow

the

spect:

PRECAUTIONS

TO

AVOID

POSSIBLE

EXPOSURE

TO

EXCESSIVE

MICROWAVE

ENERGY"

una

on

paoe

1.

This

appliance

must

be

grounded.

Connect

only

to

a

properly

grounded

cute.

see

GROUNDING

INSTRUCTIONS"

iunc

on

pae

s.

Install

or

locate

this

appliance

only

in

accordance

with

the

provided

installation

instructions.

Some

products

such

as

whole

eggs

and

sealed

containers,

for

example,

closed

glass

jars,

may

explode

and

should

not

be

heated

in

this

oven.

Use

this

appliance

only

for

its

intended

use

as

described

in

this

manual.

Do

not

use

corrosive

chemicals

or

vapors

In

thís

appliance.

This

type

of

oven

is

specifically

designed

to

heat,

cook,

or

dry

food.

It

is

not

designed

for

industrial

or

laboratory

use.

As

with

any

appliance,

close

supervision

is

necessary

when

used

by

children.

Do

not

operate

this

appliance

if

it

has

a

damaged

cord

or

plug,

if

it

is

not

working

properly,

or

If

it

has

been

damaged

or

dropped.

`

This

appliance

should

be

serviced

only

by

qualified

service

personnel.

Contact

the

nearest

authorized

service

facility

for

examination,

repair

or

adjustment.

Do

not

cover

or

block

any

openings

on

this

appliance.

Do

not

store

or

use

this

appliance

outdoors.

Do

not

use

this

product

near

water,

for

example,

near

a

kitchen

sink,

in

a

wet

basement,

or

near

a

swimming

pool,

and

the

like.

Do

not

immerse

cord

or

plug

in

water.

Keep

cord

away

from

heated

surfaces.

Do

not

tet

cord

hang

over

edge

of

table

or

counter.

15

When

cleaning

surfaces

of

door

and

oven

that

come

together

when

closing

the

door,

use

only

mild,

non-

abrasive

soaps

or

detergents

applied

with

a

sponge

or

soft

Cloth.

1

6

To

reduce

the

risk

of

fire

in

the

oven

cavity:

17

18

19

20

EPRS

(a)

Do

not

overcook

food.

Carefully

attend

appliance

If

paper,

plastic,

or

other

combustible

materials

are

placed

inside

the

oven

to

facilitate

cooking.

Remove

wire

twist-ties

from

paper

or

plastic

bags

before

placing

bag

in

oven.

If

materials

inside

the

oven

should

Ignite,

keap

oven

door

closed,

tum

oven

off,

and

disconnect

the

power

cord,

or

shut

off

power

at

the

fuse

or

circuit

breaker

panel.

Do

not

use

the

cavity

for

storage

purposes.

Do

not

leave

paper

products,

cooking

utensils,

or

food

in

the

cavity

when

not

in

use.

(b)

(e)

(a)

Do

not

use

this

microwave

oven

to

heat

corrosive

chemicals

(for

example,

sulfides

and

chlorides).

Vapors

from

such

corrosive

chemicals

may

interact

with

the

contact

and

springs

of

the

safety

interlock

switches

thereby

rendering

them

inoperable.

Keep

the

waveguide

cover

clean

at

all

times.

Wipe

the

oven

interior

with

a

soft

damp

cloth

after

each

use.

If

you

leave

grease

or

fat

anywhere

in

the

cavity

it

may

lead

to

overheating

and

fire.

Never

heat

oil

or

fat

for

deep

frying

as

you

cannot

control

the

temperature

and

doing

so

may

lead

to

overheating

and

fire.

Liquids,

such

as

water,

coffee,

or

tea

are

able

to

be

overheated

beyond

the

bolling

point

without

appearing

to

be

boiling

due

to

surface

tension

of

the

liquid.

Visible

bubbling

or

bolling

when

container

is

removed

from

the

over

is

not

always

present.

THIS

COULD

RESULT

IN

VERY

HOT

LIQUIDS

SUDDENLY

BOILING

OVER

WHEN

A

SPOON

OR

OTHER

UTENSIL

IS

INSERTED

INTO

THE

LIQUID.

To

reduce

the

risk

of

injury

to

persons:

Do

not

overheat

the

liquid.

Stir

the

liquid

both

before

and

halfway

through

heating

it.

Do

not

use

straight-sided

containers

with

narrow

necks.

After

heating,

allow

the

container

to

stand

in

the

microwave

oven

for

a

short

time

before

removing

the

container.

Use

extreme

care

when

inserting

a

spoon

or

other

utensi}

into

the

container.

SAVE

THESE

INSTRUCTIONS

SAFETY

PRECAUTIONS

General

Use

1

Do

NOT

attempt

to

tamper

with

or

make

any

adjustments

or

repairs

to

door,

control

pane!

or

any

other

part

of

the

oven.

Do

NOT

remove

outer

panel

from

oven.

Repairs

should

only

be

done

by

qualified

service

personnel.

Do

NOT

operate

the

oven

empty.

The

microwave

energy

will

reflect

continuously

throughout

the

oven

if

no

food

or

water

is

present

to

absorb

energy.

If

a

fire

occurs

in

the

oven,

touch

the

Start/Stop

pad

and

LEAVE

THE

DOOR

CLOSED.

Disconnect

the

power

cord,

or

shut

off

power

at

the

fuse

or

circuit

breaker

panel.

Do

NOT

attempt

to

dry

clothes,

newspapers

or

other

materials

in

the

oven.

They

may

catch

on

fire.

Do

NOT

use

recycled

paper

products.

Recycled

paper

towels,

napkins

and

waxed

paper

can

contain

metal

flecks

which

may

cause

arcing

or

ignite.

Paper

products

containing

nylon

or

nylon

filaments

should

be

avoided,

as

they

may

ignite.

Some

styrofoam

trays

(like

those

that

meat

is

packaged

on)

have

a

thin

strip

of

metal

embedded

on

the

bottom.

When

microwaved,

the

metal

can

burn

the

floor

of

the

oven

or

ignite

a

paper

towel.

Avoid

inserting

nails,

wire,

etc.

through

any

holes

in

the

unit

during

operation.

Never

insert

a

wire,

nail

or

any

other

metal

objects

through

the

holes

on

the

cavity

or

any

other

holes

or

gaps,

because

such

objects

may

cause

electric

shock

and

microwave

leakage.

Utensils

1

2

3

4

METAL

CONTAINERS

or

dishes

with

metallic

rims

should

not

be

used.

Arcing

may

accur.

METAL

TWIST-TIES

may

not

be

used

in

the

microwave

oven.

Do

NOT

use

SEALED

JARS

or

NARROW

NECK

bottles

for

cooking

or

reheating.

They

may

shatter.

Do

NOT

use

CONVENTIONAL

THERMO-METERS

in

the

microwave

oven.

They

may

cause

arcing.

Remove

PLASTIC

STORE

WRAPS

before

cooking

or

defrosting

foods

in

the

oven.

For

FURTHER

INFORMATION

on

proper

cooking

utensils,

refer

to

the

COOKING

GUIDE

on

page

16.

Food

Never

use

your

microwave

oven

for

HOME

CANNING.

The

oven

is

not

designed

to

permit

proper

canning.

Improperly

canned

food

may

spoil

and

be

dangerous

to

consume.

COOKING

TIMES

given

in

the

cooking

guide

are

approximate.

Factors

that

may

affect

cooking

are

starting

temperature,

altitude,

volume,

size

and

shape

of

food

and

utensils

used.

As

you

become

familiar

with

the

oven,

you

will

be

able

to

adjust

for

these

factors.

It

is

better

to

UNDERCOOK

RATHER

THAN

OVERCOOK

foods.

If

food

is

undercooked,

it

can

always

be

retumed

to

the

oven

for

further

cooking.

If

foad

is

overcooked,

nothing

can

be

done.

Always

start

with

minimum

cooking

times.

SMALL

QUANTITIES

of

food

or

foods

with

LOW

MOISTURE

content

can

burn,

dry

out

or

catch

on

fire

if

cooked

too

long.

Do

NOT

boil

eggs

in

their

shell,

Pressure

may

build

up

and

the

eggs

may

explode.

Potatoes,

apples,

egg

yolks,

whole

acorn

squash

and

sausage

are

some

examples

of

food

with

NONPOROUS

SKINS.

These

must

be

pierced

before

cooking

to

prevent

bursting.

POPCORN

must

be

popped

in

a

microwave

com

popper.

Microwave

popped

corn

produces

a

lower

yield

than

conventional

popping.

Do

not

use

oven

for

popcorn

unless

popped

in

a

microwave

approved

popcom

utensil

or

unless

it's

commercially

packaged

and

recommended

especially

for

microwave

ovens.

Do

not

use

oil

unless

specified

by

the

manufacturer.

Do

NOT

attempt

to

deep

fat

fry

in

your

oven.

HEATED

LIQUIDS

can

ERUPT

if

not

mixed

with

air.

Do

not

heat

liquids

in

your

microwave

oven

without

first

stirring.

SAFETY

PRECAUTIONS

FEDERAL

COMMUNICATIONS

COMMISSION

RADIO

FREQUENCY

INTERFERENCE

STATEMENT

Reofient

the

receiving

antenna

of

radi

i»

.

Relocate

the

Microwave

ARCING

If

you

see

arcing,

press

START/STOP

button

and

correct

the

problem.

Arcing

is

the

microwave

term

for

sparks

in

the

oven.

Arcing

is

caused

by:

*

Metal

or

foil

touching

the

side

of

the

oven.

“+

Foil

not

molded

to

food

(upturned

edges

act

like

antennas).

*

Metal,

such

as

twist-ties,

poultry

pins,

or

gold

rimmed

dishes,

in

the

microwave.

*

Recycled

paper

towels

containing

small

metal

pieces

being

used

in

the

microwave.

DO

NOT

LEAVE

OVEN

UNATTENDED

WHILE

COOKING!

SAVE

THESE

INSTRUCTIONS

RUCTION

This

appliance

must

be

grounded.

In

the

event

of

an

electrical

short

circuit,

grounding

reduces

the

risk

of

electric

shock

by

providing

an

escape

wire

for

the

electric

current.

This

appliance

Is

equipped

with

a

cord

having

a

grounding

wire

with

a

grounding

plug.

The

plug

must

be

inserted

into

an

outlet

that

is

properly

installed

and

grounded.

WARNING...

use

of:

the

grounding

plug

can

result

in

a

risk

of

electric

shock.

person

if

the

grounding

instructions

are

not

completely

understood,

or

tir

doubt

is

properly

grounded.

i

If

itis

necessary

to

use

an

extension

cord,

use

only

a

three

wire

extension

cord

that

has

a

three

bladi

plug,

and’a

three

slot

receptacle

that

will

accept

the

plug

an

the

appliance.

The

marked

rating

of.

the

cord

should

be-equal-to

or

greater

than

thé-electrical-rating

of

the

appliance:

=

-

Steady,

flat

location:

When

positioning

the

microwave

oven,

it

should

be

set

on

a

steady,

flat

surface.

N

.

Ventilation:

Do

not

block

air

vents.

If

they

are

blocked

during

operation,

the

oven

may

overheat

and

eventually

cause

oven

failure.

For

proper

ventilation,

keep

three

Inches

of

space

between

the

oven's

top,

sides,

rear

and

the

area

where

the

unit

is

to

be

installed.

3.

Radio

and

TV

reception:

Poor

television

reception

and

radio

interference

may

result

if

the

oven

is

located

close

to

a

TV,

radio,

antenna,

or

antenna

wire.

Position

the

oven

as

far

from

them

as

possible.

4.

Temperature

and

moisture:

Keep

the

oven

away

from

hot

air,

steam

or

splashing

liquids

when

choosing

a

place

to

locate

it,

otherwise,

the

unit's

operation

may

be

adversely

affected,

causing

it

to

break

down.

Power

supply:

*

Check

your

local

power

source.

This

microwave

oven

requires

a

120V,

60Hz

power

supply.

*

Use

a

receptacle

that

will

accept

the

ground

prong.

A.

A

short

power

supply

cord

is

provided

to

reduce

the

risks

resulting

from

becoming

entangled

in

or

tripping

over

a

longer

cord.

B.

Longer

cord

sets

or

extension

cords

are

available

and

may

be

used

if

care

is

exercised

in

their

use.

C.

If

a

long

cord

or

extension

cord

is

used,

(1)

the

marked

electrical

rating

of

the

cord

set

or

extension

cord

should

be

at

least

as

great

as

the

electrical

rating

of

the

appliance,

(2)

the

extension

cord

must

be

a

grounding-type

3-wire

cord,

and

(3)

the

longer

cord

should

be

arranged

so

that

it

will

not

drape

over

the

counter

top

or

tabletop

where

it

can

be

pulled

on

by

children

or

tripped

over

unintentionally.

6.

Examine

the

oven

for

any

damage

such

as:

Dents,

a

misaligned

door,

broken

door

or

a

dent

in

the

cavity.

If

any

of

the

above

are

visible,

DO

NOT

INSTALL

THE

UNIT.

Notify

the

dealer

immediately.

m

When

using

a

3-pronged

plug

When

using

a

grounding

adapter,

make

sure

the

receptacle

box

is

fully:

grou

3-pronged

‘Grounding

Lead

Receptacie

i

S-pronged

=

Receptacle

plug

-Box

Cover-

CARE

OF

YOUR

MICROWAVE

OVEN

4

Disconnect

the

AC

plug

from

the

outlet

before

6

cleaning.

It

is

occasionally

necessary

to

remove

the

glass

tray

for

cleaning.

Wash

the

tray

in

warm,

sudsy

water

or

in

a

dishwasher.

Keep

the

inside

of

the

oven

clean.

When

food

2

spatters

or

spilled liquids

adhere

to

oven

walis,

wipe

with

a

damp

cloth.

Mild

detergent

may

be

used

if

the

oven

gets

very

dirty.

The

use

of

harsh

detergent

or

abrasives

is

not

recommended.

3

The

outside

oven

surface

should

be

cleaned

with

soap

and

water,

rinsed

and

dried

with

a

soft

cloth.

To

prevent

damage

to

the

operat-

ing

parts

inside

the

oven,

water

should

not

be

allowed

to

seep

Into

the

ventilation

slots.

4

If

the

Control

Panel

becomes

dirty

or

wet,

clean

with

a

soft,

dry

cloth.

Do

not

use

harsh

detergents

or

abrasive

on

Control

Panel.

The

roller

guide

and

oven

cavity

floor

should

be

cleaned

regularly

to

avoid

excessive

noise.

Simply

wipe

the

bottom

surface

of

the

oven

with

mild

detergent

water

or

window

cleaner

and

dry.

The

roller

gulde

may

be

washed

in

If

steam

accumulates

on

both

sides

of

the

5

oven

door,

wipe

with

a

soft

cloth.

This

may

occur

when

the

microwave

oven

is

operated

under

high

humidity

conditions

and

this

is

not

an

indication

of

a

malfunction

in

the

unit.

TURNTABLE

ROLLER

The

TURNTABLE

ROLLER.

and

oven

floor

shouldbe.

cleaned

frequently

to

prevent

excessive

noise:

The

TURNTABLE

ROLEER

MUST:

ALWAYS

be

used

for

cooking

together.

with

the

Glass

Tray.

mild,

sudsy

water

or

the

dishwater.

GlassTray

Turntable

Roller

Glass

Tray

1

Do

NOT

operate

the

oven

without

the

Glass

Tray

in

place:

E

5

Do:NOT

use

any

other

Glass

Tray

with

this

oven.

it

the

Glass

Tray

is

hot,

ALLOW.IT

TO

COOL

before

cleaning

it

or

placing

it

in

water.

4

Do

NOT

caok

directly

on

the-Glass

Tray.

OW

SE

YO

CROWAVE

OVEN

SAFEL

Although

your

oven

is

provided

with

safety

features,

it

is

important

to

observe

the

following:

8)

Itis

important

not

to

defeat

or

tamper

with

safety

interlocks.

b)

Do

not

place

any

object

between

the

oven

face

and

the

door

or

allow

residue

to

accumulate

on

sealing

surfaces.

Wipe

the

sealing

area

frequently

with

a

mild

detergent,

rinse

and

wipe

dry.

Never

use

abrasive

powders

or

pads.

c)

When

opened,

the

door

must

not

be

subjected

to

strain,

for

example,

a

child

hanging

on

an

open

door

or

any

load

which

could

cause

the

oven

to

fall

forward

and

cause

injury

and

damage

to

the

door.

Do

not

operate

the

oven

if

it

is

damaged,

until

it

has

been

repaired

by

a

qualified

person.

It

is

particularly

important

that

the

oven

door

close

properiy

and

that

there

is

no

damage

to

the

following:

i)

Door

(bent),

ii)

Hinges

and

Latches

(broken

or

loosened),

iil)

Door

seals

and

sealing

surfaces.

d)

The

oven

should

not

be

adjusted

or

repaired

by

anyone

except

properly

qualified

service

personnel.

6

LOCATION

OF

CONTRO

10.

Door

latch

-

When

the

door

is

closed,

it

will

automatically

lock

shut,

If

the

door

is

opened

while

the

oven

is

operating,

the

magnetron

will

automatically

shut

off.

Door

seal

-

The

door

seal

maintains

the

microwaves

within

the

oven

cavity

and

prevents

microwave

leakage.

Oven

cavity

Spatter

shield

-

Protects

the

microwave

outlet

from

splashes

of

cooking

foods.

Safety

interlock

system

-

Prevents

the

oven

from

operating

while

the

door

is

opened.

Door

Open

button

-

Press

to

open

the

door

and

Stop

oven

operation.

Glass

cooking

tray

-

Made

of

special

heat

resistant

glass.

The

tray

must

always

be

In

proper

position

before

operating

the

oven.

Do

not

cook

food

directly

on

the

tray.

Roller

guide

-

Supports

the

glass

cooking

tray.

Must

always

be

in

proper

position

before

operating

the

oven.

Door

screen

-

Allows

viewing

of

food.

The

screen

is

designed

so

that

light

can

pass

through,

but

not

the

microwaves.

Display

-

Cooking

time,

power

level,

function

indicators

and

the

present

time

are

displayed.

11.

12.

13.

14.

15.

16.

17.

18.

19.

21.

23.

24.

25.

Baked

Potato

pad

-

Touch

to

cook

potatoes.

Popcorn

pad

-

Touch

to

cook

popcom.

Pizza

pad

-

Touch

to

reheat

precooked

or

cook

frozen

pizza.

Cook

pad

-Touch

to

set

any

desired

cook

setting.

Power

pad

-

Used

to

set

the

desired

cooking

power

level.

Cook

By

Weight

pad

-

Used

to

set

the

oven

to

estimate

the

cooking

time

by

weight

entered.

Defrost

By

Weight

pad

-

Used

to

set

the

oven

to

estimate

the

defrosting

time

by

weight

entered.

10

key

pads

-

Used

to

select

the

desired

power

level,

cooking

time,

etc.

Clock

pad

-

Touch

to

set

the

prasent

time.

Star/Plus

Time

pad

-

Uesd

to

start

a

selected

operation.

Also

used

to

add

one

minute

while

the

microwave

is

cooking

or

defrosting.

Beverage

pad

-

Used

to

heat

beverages.

.

Frozen

Dinner

pad

-

Used

to

cook

frozen

dinners.

Reheat

pad

-

Used

to

reheat

plated

foods.

Timer

pad

-

Used

to

allow

the

display

to

operate

as

a

kitchen

timer.

Speed

Defrost

pad

-

Automatically

programs

lower

power

levels

for

even

defrosting.

Pause/Clear

pad

-

Uesd

to

stop

the

oven

operation

or

to

clear

the

cooking

data.

OPERATIO

SETTING

THE

CLOCK

4.

Touch

the

CLOCK

pad.

Ye

W

The

display

will

show

"ENTER

CLOCK

TIME".

NOTE:

When

the

unit

is

first

plugged

in,

it

will

temporari

be

in

the

clock

set

mode.

2.

Enter

the

correct

time

of

day.

EXAMPLE:

To

set

the

time

to

“10:02”,

touch

“1”,

“0”, “0”,

"2"

in

sequence.

The

display

will

show

the

numbers

pressed

in

the

order

in

which

you

pressed

them.

3.

Touch

the

CLOCK

pad.

The

display

will

show

the

present

time

and

the

colon

will

stop

blinking.

After

the

clock

has

been

set,

the

time

will

appear

unless

the

oven

is

cooking

or

defrosting.

‘+

To

reset

present

time

in

the

display

window

when

the

oven

Is

off,

touch

the

CLOCK

pad

and

reset.

*

Apad

must

be

touched

within'15

seconds

when

setting

the

clock,

or

entering

cooking

information:

*

Af

you

make

a

mistake

when

setting

the

time,

touch

the

PAUSE/CLEAR

pad.

*

“To

recall

the

actual

time

while

the

overi

is

cooking

or

defrosting,

simply

touch

the

CLOCK

pad

and

the

displey

w

will

show

the

actual

time

for

three

seconds.

DEFROST

BY

WEIGHT

DEFROST

BY

WEIGHT

lets

you

easily

defrost

foods

by

eliminating

guesswork

in

determining

defrosting

time.

The

minimum

weight

for

Auto

Weight

Defrost

is

102.

The

maximum

weight

is

6.0

ibs

(entered

as

5lbs,

160z).

Follow

the

steps

below

for

easy

defrosting.

i

‘IMPORTANT

NOTE:

The

oven

beeps:

during

the

defrosting

cycle

to

signal

that

the

food

needs

io

ior

rearranged.

when

the

defrosting

time

ends,

you

will:hear

4

beeps.

1.

Touch

the

DEFROST

BY

WEIGHT

pad.

|

2

e

ENTER

2.

Using

the

keypads,

enter

the

pounds,

and

then

enter

the

ounces.

For

example,

for

1

pound

5

ounces,

touch

“1”,

"0",

"5".

(Maximum

weight

that

can

be

entered

is

5lbs,

1602.)

3.

Touch

the

START/PLUS

TIME

pad.

The

display

will

show

“CODE”

and

"DEF"

and

count

down

the

remaining

defrosting

time

in

minutes

and

seconds.

it

will

beep

four

times

and

show

"End"

when

defrosting

is

completed

(refer

to

important

Note

above).

Touch

the

PAUSE/CLEAR

pad

or

open

the

door

to

clear

before

starting

another

operation.

OPE

ON

(CONTINUED)

SPEED

DEFROST

SPEED

DEFROST

will

automatically

set

the

oven

to

defrost

at

a

tlme

set

by

the

user.

This

method

provides

the

quickest

thawing

of

small

to

medium

size

foods.

1.

Touch

the

SPEED

DEFROST

pad.

Le

2.

Using

the

key

pads,

enter

the

desired

defrosting

time

(up

to

99

minutes,

99

seconds).

3.

Touch

the

START/PLUS

TIME

pad.

The

display

will

show

“DEF”

and

count

down

the

remaining

defrosting

time

in

minutes

and

seconds.

It

will

beep

four

times

and

show

"End"

when

defrosting

is

completed.

Touch

the

RESET

pad

or

open

the

door

to

clear

before

starting

another

operation.

COOKING

IN

ONE

STAGE

Set

a

cooking

or

other

operational

time/power

as

follows:

1.

Using

the

key

pads,

enter

the

desired

cooking

tlme

(up

to

99

minutes,

99

seconds).

nes

7

2.

Touch

the

POWER

pad

followed

by

a

key

pad

to

enter

the

power

level

(skip

if

cooking

at

100%);

see

below.

The

display

will

show

the

percentage

you

chose.

f

soo:

ORDO’

3.

Touch

the

START/PLUS

TIME

pad.

"COOK"

and

count

down

the

remaining

cooking

time

in

minutes

and

seconds.

It

will

beep

four

times

and

show

"End"

when

cooking

is

completed

Touch

the

RESET

pad

or

open

the

door

to

clear

before

starting

another

operation.

t

@

i

©!

Ti

2

STAGE

OR

3

STAGE

TIME

COOKING

TH

SPEED

DEFROST)

WATTAGE

OUTPUT

CHART

For

two

stage

cooking,

instead

of

performing

step

3,

press

the

COOK

pad

and

Numbet

Pad

E

repeat

steps

1

and

2

and

then

press

the

START/STOP

pad;

"MEM"

will

appear

in

the

display.

If

desired,

after

setting

two-stage

cooking,

press

the

SPEED

DEFROST

pad

and

enter

the

desired

defrosting

time,

then

press

the

START/STOP

pad.

When

all

stages

have

completed,

four

beeps

will

sound.

Oy

o

[

03

9:

PLUS

TIME

PAD

To

add

a

minute

while

the

oven

is

cooking,

simply

press

the

START/PLUS

TIME

pad.(Woks

only

in

Time

Cooking

and

Speed

Defrost.)

=

$.

z

2

i