Fisher & Paykel MINIMAL VB24SDEB1 Manuale utente

USER GUIDE

US CA

VACUUM SEAL DRAWER

MINIMAL VB24SDEB1 & VB0SDEB1

CONTEMPORARY VB24SDEX1 & VB0SDEX1

PROFESSIONAL VB0SPEX1

CONTENTS

Safety and warnings 4

Before you begin 8

Using your vacuum seal drawer 11

Functions 13

Selecting vacuuming levels 17

Food care 18

Care and Cleaning 19

Troubleshooting 22

Service and warranty 24

Registration

To register your product visit our website: fisherpaykel.com/register

SAFETY AND WARNINGS

!WARNING!

Cut Hazard

Failure to use caution could result in injury.

• Take care: some edges may be sharp.

• Do not put fingers in the drawer when closing.

!WARNING!

Electric Shock Hazard

Failure to follow this advice may result in

electric shock or death.

• If the product is damaged, switch the appliance

off and disconnect it from the power supply to

avoid possible electric shock.

!WARNING!

Hot Surface Hazard

Failure to follow this advice could result in

burns and scalds.

• To avoid burns and scalds, keep children away

from this appliance.

• Surfaces of the appliance may become hot

enough to cause burns.

• Do not touch the sealing bar of the appliance.

• Use protective gloves when handling hot

surfaces.

• During and after use, do not touch or let

clothing or other flammable materials contact

sealing bar of the appliance until it has cooled.

SAFETY AND WARNINGS

!WARNING!

Fire Hazard

Failure to follow this advice may result in

overheating, burning, and injury.

• Flammable materials should not be stored in the

appliance or near its surface.

WARNING!

Tipping Hazard

This product may tip. Keep children away

and take care. Failure to follow this advice

may result in injury.

• The drawer must be secured in place by

supplied screws.

• Ensure there is a fixed shelf directly above

the drawer if it is not installed under another

product.

READ AND SAVE THIS GUIDE

WARNING!

To reduce the risk of fire, electrical shock, injury to persons or damage when using the

appliance, follow the important safety instructions listed below. Read all the instructions

before using the appliance. Use the appliance only for its intended purpose as described

in these instructions.

General Use

zThis appliance is designed for use in a normal domestic (residential) environment.

zDo not use the appliance outdoors.

zChildren should be supervised to ensure that they do not play with the appliance.

zThis appliance can be used by children aged from 8 years and above and persons with

reduced physical, sensory or mental capabilities or lack of experience and knowledge

if they have been given supervision or instruction concerning use of the appliance in a

safe way and understand the hazards involved.

zTo avoid hazard due to instability of the appliance, it must be fixed in accordance with

installation instructions.

zKeep the operating panel clean and dry. Wash and dry your hands before operating the

drawer to ensure the buttons will respond properly.

zIf vacuum-sealing food in bags several times in succession, the heat-sealing bar

becomes increasingly hotter. This may impair the quality of the heat-sealing seam. After

several vacuum-sealing processes, you must select a lower heat-sealing time or allow

the appliance to cool for approximately two minutes between the processes.

Installation

zEnsure your appliance is properly installed and earthed by a qualified technician.

zEnsure this appliance is connected to a circuit which incorporates an isolating switch

providing full disconnection from the power supply.

zDo not install or operate the appliance if it is damaged or not working properly. If you

receive a damaged product, contact your local dealer or installer immediately.

zDo not install the appliance near a hot gas or electric burner or in a heated oven.

Servicing

zCheck the appliance for any damage inside or outside surface of the appliance. Do

not use damaged cord or plug. If there is any damage, do not operate the appliance.

Contact a Fisher & Paykel trained and supported service technician.

zDo not repair or replace any part of the appliance unless specifically recommended

in this user guide. All other servicing must be done by a qualified person or

Fisher and Paykel trained and supported service technician.

Cleaning and maintenance

zEnsure the appliance is turned off before cleaning.

zCleaning and user maintenance shall not be undertaken by children without supervision.

zUse a moderately damp cloth for cleaning. Do not spray water outside or inside the

appliance. Water can cause damage inside the appliance.

zUnplug from the power outlet and allow the appliance to cool down after use before

cleaning the drawer.

SAFETY AND WARNINGS

zDo not use aggressive or abrasive detergent or sharp metal scrapers for cleaning the

glass lid of the appliance. This can scratch the surface which can cause the glass lid to

shatter.

zClean the accessories with soapy water. Do not use a cleaning agent.

zEnsure no liquids or solids get into the suction inlet of the vacuum pump. This would

cause irreparable damage to the pump.

Safety

zDo not touch hot surfaces. Use handles or knobs.

zAccessible parts, such as sealing bar, gets hot during use. Use protective gloves or oven

cloths.

zDo not sit or lean on the glass lid of the appliance or use it as a storage surface.

Damage to the surface of the glass may cause it to shatter.

zDo not operate the appliance if the lid is cracked or broken.

zDo not store hazardous objects that can explode, like containers with gas or air

chambers such as spray cans.

zDo not immerse cord, plug or other parts in water or other liquid to protect against

electrical shock. Do not let the cord hang over the edge of table or counter, or in a

heated oven.

zDo not use accessory attachments that are not recommended.

Packaging disposal

zRemove packaging and recycle materials that can be reused.

zDispose packaging materials in accordance with local regulations on waste disposal.

WARNING!

This product contains a chemical known to the State of California to cause cancer, birth

defects or other reproductive harm.

For more information on these regulations and a list of chemicals,

visit:https://oehha.ca.gov/proposition-65/general-info/proposition-65-plain-language.

BEFORE YOU BEGIN

zEnsure the installer has completed the final checklist in the installation instructions.

zRead this guide, taking special note of the Safety and warnings section.

Drawer features

1 Glass lid

2 Control panel

3 Lid gasket

4 Sealing bar

5 Sealing bar cover

6 Suction inlet adapter

7 Push-to-open door*

8 Serial plate**

9 Bag clip (not shown)

!0 Handle*** (not shown)

* Available in VB24SD & VB30SD models

** Located inside the chassis of the drawer

** Available in VB30SP models

Vacuum Level Sealing Level External Vacuum

BEFORE YOU BEGIN

Using the touch controls

Your Vacuum Seal Drawer is operated using a touch

control panel. To operate the control panel, use the

ball of your finger, not its tip. The controls respond to

touch, so pressure is not needed.

Control panel features

1 Power On/Off

2 Vacuum level indicator

3 Sealing Level indicator

4 External vacuum indicator

5 Vacuum level control

6 Sealing level control

7 Suction inlet adapter

8 Start

9 Cancel

!0 Moisture indicator

!1 Maintenance indicator

12 3 4 8 9 !0 !1

Control panel

56 7

control panel

Keep the operating panel clean and dry. Wash and dry

your hands before operating the drawer to ensure the

buttons will respond properly.

BEFORE YOU BEGIN

Selecting a vacuum bag

zYour Vacuum Seal Drawer is supplied with two different sized vacuum bags. Each bag

can be used within temperatures of -40 °F (-40°C) to 239 °F (+115°C).

zDO NOT use polycarbonate plastic bags. These can become soft and can damage the

sealing bar.

zOther bags, such as resealable freezer bags, should only be used for vacuum sealing

and the sealing time must be adjusted to suit the material of the bag. Refer to 'Selecting

vacuuming levels' for more information.

Preparing the food

zNever vacuum seal warm or hot food.

zA bag containing food that has been sealed under vacuum must be pierced or opened

before microwaving. Build up of pressure can cause the vacuum bag to burst.

Filling the vacuum bag

zWhen filling the bag, ensure the sealing portion of the bag remains clean in order to seal

properly.

zFold the top of the bag down (inside facing out) before filling.

zThe bag should only be filled to two-thirds of its capacity.

If vacuum-sealing food in bags several times in succession, the heat-sealing bar becomes

increasingly hotter. This may impair the quality of the heat-sealing seam. After several

vacuum-sealing processes, you must select a lower heat-sealing time or allow the

appliance to cool for approximately two minutes between the processes.

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