Foster 7170 052? 7172 042 Manuale utente

Foster spa

via M.S. Ottone, 18/20

42041 Brescello (RE) - Italy

tel. +39.0522.687425 - tel. Servizio Assistenza +39.0522.684450

fax +39.0522.686019 - fax Servizio Ricambi +39.0522.962166

e-mail: [email protected]

www.fosterspa.com

USER'S MANUAL FOR BUILT-IN OVEN

Compact, cod. 7170 052 - 7172 042

cod. 9606801

CONTENTS

1. WARNINGS FOR SAFE USE ..............................................................21

2. DESCRIPTION OF THE OVEN............................................................23

3. MODELS AND FEATURES..................................................................24

4. DESCRIPTION OF CONTROLS..........................................................25

4.1 FUNCTION KNOB...................................................................................................25

4.2 THERMOSTAT KNOB.............................................................................................25

4.3 DIGITAL PROGRAMMER.......................................................................................26

5. USING THE OVEN ................................................................................29

5.1 FAN-ASSISTED COOKING....................................................................................29

5.2 COOKING ON THE RACK .....................................................................................30

5.3 GRILLING ................................................................................................................30

5.4 FAN-ASSISTED GRILL COOKING........................................................................30

5.5 COOKING TABLES.................................................................................................31

6. OVEN MAINTENANCE.........................................................................32

6.1 GENERAL CLEANING............................................................................................32

6.2 REMOVING THE DOOR ........................................................................................32

6.3 CLEANING THE GLASS PANELS.........................................................................33

6.4 DOOR SEAL............................................................................................................34

6.5 CHANGING THE LIGHT BULB..............................................................................34

6.6 TROUBLESHOOTING............................................................................................34

INSTRUCTIONS FOR THE USER

INSTRUCTIONS FOR THE INSTALLER

A. FITTING ..................................................................................................35

B. ELECTRICAL CONNECTION..............................................................36

1. WARNINGS FOR SAFE USE

This manual is an integral part of the appliance and must be kept in its

entirety and for the full life time of the oven. It must be read carefully before

using and installing the appliance.

This oven was designed for use only as a household appliance for cooking

and heating food. All other uses (for example, heating rooms) is to be

considered improper, and therefore dangerous. The manufacturer declines

all responsibility for different uses.

It is intended to come into contact with food products and complies with

European Directive 89/109/CEE.

It has been designed, manufactured and introduced into the market in

compliance with:

- safety requirements of the Low Voltage Directive 2006/95/CE;

- protection requirements of the directive EMC 2004/108/CE.

- requirements of the directive 93/68/CEE.

The various parts of the packaging must not be dispersed in the

environment, but disposed of in compliance with the local regulations for

refuse disposal.

This appliance is subject to European Directive 2002/96/CE for the disposal

of electrical and electronic refuse. The symbol to the side indicates that

the product must not be dealt with as domestic refuse, but must, instead,

be delivered to an authorised collection centre for recycling electrical and

electronic refuse.

Before disposing of it, you must make it unusable by cutting off the power

cable.

The identifying data of the oven (model, serial number and technical data)

are included on the rating plate applied on the door stop.

Installation must be carried out by qualiﬁed personnel in accordance with

the regulations in force.

Should the appliance not function, disconnect it from the power supply and

call the nearest Foster Technical Assistance Centre.

Do not attempt to repair the appliance!

FOR CORRECT USE OF THE OVEN:

• The appliance is intended for use by adults; do not allow children

near it.

• Do not put inﬂammable objects into the oven that could start a ﬁre.

• It is an appliance that generates heat, therefore limit contact with the

outside and avoid all contact with the internal parts.

• To open the door correctly, hold the handle in the middle.

• Always use oven gloves to insert or extract containers.

• Do not obstruct ventilation openings and heat dispersal slits.

• Do not rest any weights on the door while it is open which could

damage the hinges.

• Don not hang any weight from the handle of the oven door.

• Do not pull the power cable when removing the plug from the

socket.

TO SAVE ENERGY:

• Pre-heat the oven only for the time strictly necessary.

• Use dark coloured oven containers because they absorb heat much

better.

• Open the door only when strictly necessary, in order not to let heat

escape.

• Use the oven from late afternoon until the early hours of the morning

in order to reduce the power consumption demand on electricity

companies.

• Keep seals clean and efﬁcient, so that they do not allow any heat to

escape.

• When ﬁnished using it, always make sure that the oven is switched

off.

2. DESCRIPTION OF THE OVEN

1. CONTROL PANEL

2. DOOR

3. OVEN LIGHT BULB

4. OVEN FAN

5. INFRARED GRILL

6. SHELF AND TRAY RUNNERS

7. RACK

8. TRAY / DRIPPING-PAN

The oven is heated by hot air which is circulated evenly by a motorised fan and hea-

ted by electrical resistor positioned around the fan. The temperature of the oven is

kept constant at the value set for the whole cooking time.

For the best cooking results, always use the lower shelf to cook any type of food and

the upper shelf only for grilling, toasting or gratineeing.

3. MODELS AND FEATURES

The COMPACT series consists of 2 models of fan ovens.

COMPACT KRISTAL - 7170052 (CLASS A ENERGY EFFICIENCY)

COMPACT 1810 - 7172042 (CLASS A ENERGY EFFICIENCY)

1. THERMOSTAT KNOB

2. FUNCTION KNOB

3. RED POWER ON LIGHT

4. ORANGE THERMOSTAT LIGHT

5. DIGITAL PROGRAMMER

In order to ﬁt in with the style of your kitchen, Foster has

created 2 models of COMPACT ovens, with different

aesthetic, functional and performance characteristics.

Energy efﬁciency classes for ovens go from A to G,

where the letter Aindicates the lowest consumption, as

illustrated on the energy label at the side.

4. DESCRIPTION OF CONTROLS

4.1 FUNCTION KNOB

Selecting various cooking functions couldn’t be easier; just turn the knob clockwise

and stop on the desired position.

List of functions:

EVERYTHING OFF

OVEN LIGHT AND FAN

LIGHT, FAN AND CIRCULAR HEATING ELEMENT

LIGHT, INFRARED GRILL AND FAN

LIGHT AND INFRARED GRILL

The oven light and the red indicator light always remain on during operation

of the oven.

4.2 THERMOSTAT KNOB

The temperatures indicated on the front panel can be selected by turning the ther-

mostat knob in a clockwise direction, stopping the knob indicator at the selected

temperature.

The temperature remains constant for the entire duration of cooking.

The orange indicator light comes on to indicate that the thermostat is functioning.

When it switches off it indicates that the heating elements have been deactivated

because the temperature has been reached.

4.3 DIGITAL PROGRAMMER

TIMER BUTTON (MINUTE

MINDER)

COOKING DURATION BUTTON

END OF COOKING BUTTON

NUMBER INCREASE BUTTON

NUMBER DECREASE BUTTON

TIME SETTING

Select the clock function clock by pressing the and buttons at the same

time; the dot at the centre of the display begins to ﬂash. Adjust the clock using the +

or -buttons; at the end of adjustment the dot remains lit constantly.

This adjustment can be carried out at any time; if there are any programmes

set, these will be cancelled.

MANUAL OPERATION

For manual operation there is no need to use the digital programmer.

Turn the function knob to the desired type of cooking and set the temperature using

the thermostat knob.

Turn both knobs to the off position at the end of the type and time of cooking se-

lected.

SEMI-AUTOMATIC OPERATION (WITH COOKING TIME)

Press the button, then release it; the digits 0.00 appear and the letter A

ﬂashes; use the +button to set the cooking minutes.

After 5 seconds the time reappears with the letter A.

Position the two knobs on the temperature and the type of cooking desired.

At the end of the minutes set, the buzzer signals the end of cooking, the letter A

starts ﬂashing again and the oven switches off.

Turn the two knobs to the off position and press the and buttons at the

same time in order to stop the buzzer and to cancel the program in use.

SEMI-AUTOMATIC OPERATION (WITH COOKING END TIME)

Press the button, then release it; the time remains displayed and the letter A

ﬂashes; use the +button to set the cooking end time.

After 5 seconds the current time reappears with the letter A.

Position the two knobs on the temperature and the type of cooking desired.

When the set time is reached, the buzzer signals the end of cooking, the letter A

starts to ﬂash again and the oven switches off.

Turn the two knobs to the off position and press the and buttons at the

same time in order to stop the buzzer and to cancel the program in use.

AUTOMATIC OPERATION

Press the button, then release it; the digits 0.00 appear and the letter A

ﬂashes; use the +button to set the cooking minutes.

Press the button, then release it; the clock time remains displayed and the letter

Aﬂashes; use the +button to set the cooking end time.

After 5 seconds the time reappears with the letter A.

Position the two knobs on the temperature and the type of cooking desired.

The oven remains off and will be activated automatically.

At the end of the minutes set, the buzzer signals the end of cooking, the letter A

starts ﬂashing again and the oven switches off.

Turn the two knobs to the off position and press the and buttons at the

same time in order to stop the buzzer and to cancel the program in use.

Example: it is 12:00 AM, I set 20 cooking minutes and I set the cooking to ﬁnish at

01:00 PM. The oven will then be activated at 12:40 AM and will switch off at 01:00

PM.

TIMER (MINUTE MINDER)

Press the button and then release it; the digits 0.00 appear; set the minutes

using the +button.

After 5 seconds, the time reappears with the symbol .

At the end of the minutes set, the buzzer signals that the time is up, the symbol

starts ﬂashing again; use the +or -buttons to stop the buzzer.

This function can be used either for manual cooking or whenever a warning is requi-

red during cooking activities.

To cancel this function, push the button and bring the time back to 0.00 by

using the button -.

BUZZER

The buzzer indicates the end of some kind of operation for a duration of 7 minutes.

To interrupt the buzzer, press the +and -buttons at the same time.

The buzzer has three volume levels. Adjust it according to requirements by pressing

the -button for a few seconds: the buzzer will emit the currently set sound; press the

-button again to hear another sound level.

ERROR IN SETTINGS (AUTOMATIC OPERATION)

For automatic operation the setting is not corrected if the clock time is between the

cooking start time and the cooking end time.

The error is indicated by an acoustic signal and by the letter Awhich continues to

ﬂash.

CANCELLING A PROGRAMME

A programme that has been set can be cancelled by pressing the and keys

at the same Time.

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