Globe PF10E Manuale utente

Instruction Manual for the

Globe Countertop Electric Fryers

Models PF10E, PF16E & PF32E

For Service on Your Electric Fryer:

1. Visitourwebsiteatwww.globeslicers.com

 (selecttheParts/Supportdropdown).

2. OrcalltheGlobeServiceDepartmentat937-299-8625andaskforcontact 

 informationforyourlocalservicecompany.

Serial#:

Visit our website for information on additional products available from Globe.

www.globeslicers.com

Slicers, Mixers, Countertop Cooking Equipement, Meat Choppers & Scales

Thismanualcontainsimportantsafetyinstructionswhich

mustbestrictlyfollowedwhenusingthisequipment.

- IMPORTANT SAFETY NOTICE -

Model PF16E Shown

ATTENTIONOWNERSANDOPERATORS................................................................................................................4

INSTALLATION....................................................................................................................................................... 5-7

SAFEGUARDS&SAFETYINSTRUCTIONS......................................................................................................... 8-9

OPERATINGINSTRUCTIONS.............................................................................................................................. 9-10

HELPFULHINTS-OILDETERIORATION...............................................................................................................11

CLEANINGINSTRUCTIONS....................................................................................................................................12

TROUBLESHOOTING..............................................................................................................................................13

LIMITEDELECTRICFRYERWARRANTY...............................................................................................................14

GLOBE FOOD EQUIPMENT COMPANY

2153 DRYDEN RD.

DAYTON, OH 45439

PHONE: 937-299-5493

TOLL FREE: 800-347-5423

FAX: 937-299-4147

E-MAIL: [email protected]

WEBSITE: www.globeslicers.com

Index

Page4

Globe’sequipmentisdesignedtoprovidesafeandproductiveprocessing,cookingandwarmingoffoodproductsas

longastheequipmentisusedinaccordancewiththeinstructionsinthismanualandisproperlymaintained.Unless

theoperatorisadequatelytrainedandsupervisedthereisapossibilityofseriousinjury.Ownersofthisequipment

beartheresponsibilitytomakecertainthatthisequipmentisusedproperlyandsafely,andtostrictlyfollowallofthe

instructionscontainedinthismanualandtherequirementsoflocal,stateorfederallaw.

Ownersshouldnotpermitanyonetotouchthisequipmentunlesstheyareover18yearsold,areadequatelytrained

andsupervised,andhavereadandunderstoodthismanual.Ownersshouldalsoensurethatnocustomers,visitors

orotherunauthorizedpersonnelcomeincontactwiththisequipment.PleaserememberthatGlobecannotanticipate

everycircumstanceorenvironmentinwhichitsequipmentwillbeoperated.Itistheresponsibilityoftheownerand

theoperatortoremainalerttoanyhazardsposedbythefunctionofthisequipment.Ifyouareeveruncertainabouta

particulartaskorthepropermethodofoperatingthisequipment,askyoursupervisor.

Thismanualcontainsanumberofprecautionstofollowtohelppromotesafeuseofthisequipment.Throughoutthe

manualyouwillseeadditionalwarningstohelpalertyoutopotentialhazards.

Warnings affecting your personal safety are indicated by:

Warnings related to possible damage to the equipment are indicated by:

Ifanywarninglabelsorthismanualaremisplaced,damaged,orillegible,orifyourequireadditionalcopies,please

contactyournearestrepresentativeorGlobedirectlyfortheseitemsatnocharge.

Pleaserememberthatthismanualorthewarninglabelsdonotreplacetheneedtobealert,toproperlytrainand

superviseoperators,andtousecommonsensewhenusingthisequipment.

Attention Owners and Operators

Page5

Installation

UNPACKING

Unpacktheelectricfryerimmediatelyafterreceipt.Ifthemachineisfoundtobedamaged,savethepackaging

materialandcontactthecarrierwithinfteen(15)daysofdelivery.ImmediatelycontactGlobeoryourlocaldealer

oftheequipment.You have no recourse to damage after fteen (15) days.

TO AVOID SERIOUS PERSONAL INJURY:

• ALWAYSinstallequipmentinaworkareawithadequatelightandspace.

• ONLYoperateonasolid,level,nonskidsurfacethatisnonammableandawayfromsinksandwaterhazards.

• NEVERbypass,alterormodifythisequipmentinanywayfromitsoriginalcondition.Doingsomaycreate 

 hazardsandwillvoidwarranty.

• NEVERoperatetheelectricfryerwithoutallwarningsattachedtoit.

NOTICE: Localcodesregardinginstallationvarygreatlybyarea.TheNationalFireProtectionAssociation,Inc,

statesinitsNFPA96latestedition(seebelow)thatlocalcodesare“authorityhavingjurisdiction”whenitcomesto

requirementsforinstallationofequipment.Therefore,installationsshouldcomplywithalllocalcodes.Onceyour

electricfryerhasbeenremovedfromthepackaging,becertainthatallprotectiveplasticsandresiduesare

removedfromallsurfaces.

PROPER GROUNDING

THIS MACHINE IS PROVIDED WITH A THREE-PRONG GROUNDING PLUG. THE OUTLET TO WHICH THIS

PLUG IS CONNECTED MUST BE PROPERLY GROUNDED. IF THE RECEPTACLE IS NOT THE PROPER

GROUNDING TYPE, CONTACT AN ELECTRICIAN. DO NOT, UNDER ANY CIRCUMSTANCES, CUT OR

REMOVE THE THIRD GROUND PRONG FROM THE POWER CORD OR USE ANY ADAPTER PLUG (Fig. 5-1

and Fig. 5-2).

1. CompletethewarrantycardandmailittoGlobeorregisteronlineatwww.globeslicers.com/warranty.asp.

2. Electricfryeroutsidecovering/containmentunit,oilsandbasketswillbeHOTduringandafteruse.Use

 cautionwhenapproachingtheunit.

Electrical

Model PF10E

ThePF10E-120VFryeriswiredtousewithastandard120VACreceptacleandmaybepluggedinanyconvenient

outlet.Thisunitrequires14.2ampstoproduce1700wattsandshouldbeusedonadedicatedcircuit.

Models PF16E & PF32E

ThePF16E&PF32E-208/240VFryers.ThePF16Erequires15.8Atoproduce2900W-3800Wandshouldbeona

dedicatedservice.ThePF32Erequires31.6Atoproduce5800W-7600Wandshouldbeonadedicatedservice.

Fig.5-1Correct Fig.5-2Incorrect

Page6

Installation

TheinstallationoftheelectricfryermustconformtotheNATIONALELECTRICCODEANDALLLOCAL

ELECTRICCODESANDORDINANCESANDALLTHELOCALELECTRICALCOMPANYRULESAND

REGULATIONS.APPROVEDFIRESAFETYANDHOODSYSTEMSSHOULDBEINSTALLEDACCORDINGTO

NFPA96STANDARDS.

Note: Double Fryers (i.e. PF32E) have individually controlled heating elements, and dual power supply

must be provided.

INSTALLATION AND ASSEMBLY OF THE ELECTRIC FRYER

1. Readthismanualthoroughlybeforeinstallationandoperation.DONOTproceedwithinstallationand 

 operationifyouhaveanyquestionsordonotunderstandanythinginthismanual.Contactyourlocal 

 representativeorGloberst.

2. Removetheelectricfryerfromthebox.Onceyourfryerhasbeenremovedfromthe

 packaging,becertainthatallprotectiveplasticsandresiduesareremovedfromallsurfaces.

3. Inspectthefryertoensureallpartshavebeenprovided.

4. Selectalocationforthefryerthathasalevel,solid,nonskidsurfacethatisnonammableandaway

 fromwaterhazardsorsinks,andisinawell-lightedworkareaawayfromvisitors.

5. Installthefryerinitslocationwithatleast6''betweentheapplianceandthewallsorotherobjects.

6. Properconnectionsandpowersupplyareessentialforefcientperformance.

7. Makesurethatyourfryerisinstalledinawellventilatedarea.Alsomakesuretotakecareinplacingthefryer

 inanareathatisopenandnotunderneathacabinetoranyotheroverhangotherthanaventhood.

Thisequipment,oilanditscontentsgetEXTREMELYHOTsomakesureallammable/

combustiblematerialsaresetawayfromthisequipment.

COMMISSIONING:

Commissioningofyournewelectricfryerisoftheutmostimportance.Commissioningisthethoroughand

methodicaltestingoftheequipment,subsystems,andsystemstoensurethatthenalproductfunctionsproperly

andsafelyattheworksite.Byidentifyinganypotentialproblems(i.e.:equipmentlocation,ventilation,localre/

electricalcodes,installation,operatortrainingandcertication)priortoequipmentbeingplacedintoservice,costly

outagesandpotentialdamagesmaybeavoided.

SAFETY ALWAYS.

Page7

Installation

Feet

InstallfeetbyscrewingeachfootintothethreadedopeningsonthebottomoftheFryer.Failuretousefeetwillvoid

warrantyandcouldcauseunsafeconditions.

Leveling

Levelunitbyadjustingthefourfeetandtightensecurely.Theadjustablefeethaveanadjustmentofoneinchfor

lineupwithotherCommercialProcountertoplines.Checkthefeetregularlytoensuretheyaretight.Alsoensure

theworksurfacesofthebench/tablethefryerssitsonarekeptcleanandmaintainedtoavidanyaccidents.Ensure

thebench/tableisadequatelybuilttoholdtheweightofyourfryer.Empty(withoutoil/shorteningadded)PF10E=

16.8lbs,PF16E=19.2lbs,PF32E=29.2lbs.

IMPORTANT:

Suitable Pans:Useonlythefrybasketsandfrypotprovidedwithyourfryer.DONOTsubstitutethe

basketsorfrypotwithanyothercontainer.

Thefryerelectricalheadhastwolocatingbuttonsthatneedtobealigned,(seeg7-1).

Ensuretheoilpanisplacedintothefryerbodyevenly,andlowertheelementintothe

fryingpotbayfollowingthe2simplestepsin(g.7-2andg.7-3).PointsA,cradlesand

guidestheheadtothefryerbody.

Easypushbuttonstolockandunlocklocatedontheoperatorright-side;liftand

lowerheatingelementforcookingorcleaning.PointAisthecradlepinguide.PointB

determinesthepositionoftheheadineithertheworking(DripOil)positionorcleaning

(RemovePot)position.

PlacetheelectricalheadintothesupportingcradlebracketsplacingPointsAinto

theelementcradlepinguide;thengentlypullthefryerelectricalheadforwardto

lockPointBintotherstposition.

PointBallowsyoutokeepthefryerheadintheraised(DripOilorRemovePot)

position,orbypushingand/ordepressingthebuttonandholdingtheinsulated

elementhandle,youcanalsolowertheelementintothepananditsoperating

position.

These steps can be repeated in reverse for cleaning purposes.

NOTE:PointBhastwoleveloptions:Fullyraised90°(RemovePotposition),allows

pantoberemoved;raisedto75°(DripOilposition),allowsforcleaninganddraining

oil/fatfromtheelement.

Makesurethefryerisoff.Itisnowreadytobelledwiththeappropriateoil/

shorteningrequired.Forshortening,itisadvisedtobreakdownrstlytoavoid

overheatingoftheelement.

NOTE:Inthe“Off”position,thefryerpotcanbelledwiththeheatingelement

upordown.Oncethepotisfullwithappropriatecookingoil,carefullylowerthe

heatingelementintothepotifup.Ensuretheelementisalwayssubmerged.Once

theelementissubmerged,thefryercanthenbeturned“On”.Seetheoperating

instructioninthismanualtoproperlystartandoperatortheelectricfryer.

FIG.7-1

FIG.7-2

FIG.7-3

Page8

Safeguards & Safety Instructions

TO AVOID SERIOUS PERSONAL INJURY:

• DO NOToperatetheelectricfryerbeforereadingtheinstructionmanualrst.

• ALWAYSdisconnectorunplugelectricalpowerbeforecleaning,servicingoradjustinganypartsor

 attachments.

• NEVERbypass,alter,modifyorattachanyunauthorizedpartstothisequipment.

 Doingsomaycreatehazardsandwillvoidwarranty.

• NEVER operateelectricfryerwithadamagedpowercordorplug.

• NEVER leavetheelectricfryeronovernightorforprolongedperiodsofnon-use.

• NEVER usetheelectricfryerasaheatingsourceforyourkitchen,space,orroom.

• ALWAYSkeephands,hairandclothawayfromheatingelements.

IMPORTANT SAFEGUARDS & SAFETY INSTRUCTIONS 

Whenusingelectricalappliances,basicsafetyprecautionsshouldalwaysbefollowed.

DONOToperateelectricfryerifunitappearsdamagedormalfunctionsinanymanner.

Callcustomerserviceforassistance.

Includingthefollowing:

• Donottouchfryersurfaceswhile,orafter,cookingasitwillbecomehot.

• Toprotectagainstelectricalshockdonotimmersecord,plugs,applianceinwater,liquidordishmachine.

• Closesupervisionisnecessarywhenelectricfryerisbeingused.Operatormustbeproperlytrained

 onalloperationalandsafetyprocedures,especiallywhenusingnearothers.

• Unplugunitwhennotinuseandbeforecleaning.Allowunittocoolbeforemovingorcleaning.

• Theuseofanyaccessoriesorcookingpans,whicharenotrecommendedbythemanufacturer,maycause

 reorinjuries.

• Donotuseoutdoors.Forindooruseonly.

• Donotallowpowercordtohangoveredgeoftableorcounter,ortotouchhotsurfaces.

• Donotplacethefryerin,on,ornearopenames,electricburners,heatedovens,orotherhigh

 temperatureequipmentorsurroundings.

• Todisconnect,turnoffallcontrols,thengentlyremoveplugfromwalloutlet.

• Donotusefryerforanythingotherthancooking,withsuitablefryerbasket(s)andsubversion.

• Donotimmersefryerinwater,asthiswillcausepermanentdamagetounit.

• DoNOTpull/yankonanycordtodisconnect

• Thefryerdoes notcontainanyuser-serviceableparts.Globedealersorrecommendedqualiedtechnicians

 shouldcarryoutrepairsifnecessary.Donotremoveanycomponentsorservicepanelsonthisproduct.

• Globetakeseverycaretoensurethatallproductsaresafe.Steelcuttingproceduresusedtomanufacture

 theseitemsresultsinsharpedges.Thesesharpedgesareremovedtothebestofourabilityhoweverwe

 insisttheoperatortakescarewhenincontactwiththispieceofequipment.

• Duringoperationthefryerreachesveryhightemperaturesintheoilpan,inturn,heatingthestainlesssteel

 surfaces.Takeextremecarewhenoperating.

• BeforeCleaning–Switchoffthepoweranddisconnectfromthemainsourcewhilstcleaning.Unitmustbe

 unpluggedandcooltotouch.Allowtimefortheoil/shorteningtocoolaswell;theunitwillbetoohottohandle

 immediatelyafteruse.

Page9

Safeguards & Safety Operating Instructions

• Thisunithasbeenequippedwithathermalcut-offsafetydevicetoavoidoverheatingandoilashpoint.

• ALWAYSBEPREPAREDincaseofare,makesuretohavethecorrectratereextinguishernearby.

DO NOT attempt to spray or pour water on a fryer. This is EXTREMELY

dangerous as water and oil do not mix.

Operating Instructions

Operating the Electric Fryer

Ensureallfryerspartsarealwayscleanedthoroughlybeforeuse.Detergentscanbeusetobreakdown

cookingoilandensureadequatecleaning.Forfurthercleaninginstruction,refertothecleaningsectionofthe

manual.

Fryer Operation:

1.Fillthepanwithoil,fatorshorteninguntillevelindicatorlineisreached.

A. Yourchoiceofoil/fatwillinuencethequalityofproductscookedinthisfryer.Itwillalso

 inuencethelifeoftheoil/fat.Pleasebesuretoregularlychangeoil/fattomaintainbestcooking

 resultsandtoavoidthebreakdowndownofoil/fatwhichwilleventuallyleadtotheoiligniting.



 -Anon-goldencolorordark,burntareasonfoodmayindicatethattheoil/fatneedstobechanged.

B. Ifsolidshorteningisused,packthefataroundtheheatingelementandsetthethermostatbetween

 200°Fand250°F.Thiswillensurethefatheatsslowlyandcoverstheelement.Failuretodoso

 willtriptheHi Limitprotectionswitch.

C.Itisrecommendedthatforpreparationheatup,eachday,fatisbroughtuptotemperaturesteadily,

 particularwhensolidsfats/shorteningisused.

D. Ensureoil/fatlevelsaremaintainedaccordingtotheindicationmarksinthepan.Overllingtheoil

 panswillresultinoverowfromsurgeboilingoncefoodproductisloweredintothepanfor

 cooking.

SURGE BOILING CAN RESULT IN PERSONAL INJURY AND PROPERTY DAMAGE.

PLEASE TAKE CAR WHEN COOKING WITH OIL

2. Afterproperoil/fatlevelsareobtained,makesuretheheatingelementisloweredintotheoil,turntheunit

 “On”andsetthethermostatdialfordesiredcookingtemperature.

 -Whilepreheating,theamberlightwillstayon.Whentheselectedtemperatureisreached,the

 indicatorlightwillgoout.

3. Oncetheoil/fathasreachedthedesiredtemperature,thebasketswithfoodproductcanbelowered

 carefullyintotheoil/fat.

4. Onlyllthebasketshalfwaytoensurethebestcookingresultsandtoavoidsurgeboilingthatcanresult

 ininjury.

 Thefryeristhermostaticallycontrolledandwilloperateaccordingtothedesiredtemperaturesetting,

 ensuringtemperaturesaremaintainedthroughcookingcycles.

Page10

Operating Instructions

 Thisfryerdoesnotcomeequippedwithatimer;makesuretoobserveyourfryerwhilecookingeachproduct

 everytimeorusearegularcookingtimer,recordandrepeatyourdata

 forcookingofyourfoodproducts.

5. Oncethefoodiscooked,carefullyliftthebasketsfromtheoil/fat

 andallowthebasketstorestonthesupportsasshowninFig.10-1.

 Thiswillallowanyexcessoil/fattodrainbackintotheoilpan.

NOTE: Ifthetemperatureofthefatshouldgettoohighorifthe

elementsareleft“ON”intheraisedposition,orwhilstcleaning,the“HI

LIMIT”controlwillturnofftheunit.Ifthisoccurs,turnthethermostatto

“OFF”position,allowthefryertocoolandpresstheresetbuttononthe

backofthecontrolbox.Normaloperationcanberesumed.Fig.10-2

NOTE: IftheHiLimitcontinuallyturnsofftheunit,pleaserefertothe

troubleshootingguide.

Low Usage / Between Frying

IMPORTANT: Turnfryertemperaturedownto200°Fbetweenproductfryingtoavoidburningoilandcausing

thefryertobemanuallyreset.

Fornightlyshut-downornon-usestorage,makesure

toturntheunit“Off”anddialthethermostattothe“Off”

position.

Letthefryerandoilcool.

Oncecool,thefryermaybenecessarytocoverthetop

ofthefryerwithafryercover/nightguard.Fryercovers

areanaccessorythatcanbepurchasedseparatelythrough

yourfryersupplierordealer.

Fig.10-2

Fig.10-1

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