Haier HWO60B7EX2 Manuale utente
Haier Overseas Electric Appliances Corp. Ltd
USER INSTRUCTIONS
OVENS EN 02
● HWO60B7EX2
EN 02
SAFETY AND WARNINGS
Your oven has been carefully designed to operate
safely during normal cooking procedures. Please
keep the following safety instructions in mind when
you are using it:
Electrical Shock Hazard
Turn the oven off at the wall before replacing
the oven lamp or before carrying out any
work or maintenance on it. Failure to follow
this advice may result in electrical shock or
death.
WARNING!
EN 03
WARNING!
Fire Hazard
Do not place aluminium foil, dishes, trays,
water or ice on the oven floor during cooking,
as doing so will irreversibly damage the
enamel; lining the oven with aluminium foil
or single use protection available from stores
may even cause fire.
Never use your appliance for warming or
heating the room.
Persons could be burned or injured or a fire
could start.
Storage in or on appliance: flammable
materials should not be stored in an oven or
near its surface.
Failure to follow this advice may result in
overheating, burning, and injury.
SAFETY AND WARNINGS
EN 04
WARNING!
Hot Surface Hazard
Accessible parts may become hot when in
use. To avoid burns and scalds, be careful not
to touch any hot part and keep children away.
Use oven mitts or other protection when
handling hot surfaces such as oven shelves or
dishes.
Use care when opening the oven door. Let
hot air or steam escape before removing or
replacing food.
Do not touch heating elements or interior
surfaces of the oven. Heating elements may
be hot even though they are dark in colour.
Interior surfaces of an oven become hot
enough to cause burns.
During and after use, do not touch, or let
clothing or other flammable materials
contact heating elements or interior surfaces
of the oven until they have had sufficient time
to cool.
Other surfaces of the appliance may become
hot enough to cause burns - among these
surfaces are the oven vent, the surface near
the oven vent, and the oven door.
Failure to follow this advice could result in
burns and scalds.
SAFETY AND WARNINGS
SAFETY AND WARNINGS
WARNING!
Cut Hazard
Take care during installation of the oven -
some edges are sharp.
Failure to use caution could result in injury
or cuts.
EN 05
IMPORTANT SAFETY INSTRUCTIONS
To reduce the risk of fire, electrical shock, injury to
persons or damage when using the oven, follow the
important safety instructions listed below:
• Read all the instructions before using the oven.
Use the oven only for its intended purpose as
described in these instructions.
• Proper installation: be sure your appliance is
properly installed and earthed by a qualified
technician.
• Isolating switch: make sure this oven is connected
to a circuit which incorporates an isolating switch
providing omnipolar disconnection from the power
supply the device must have contact separation
compliant to the requirements for overvoltage
category III, must bear the maximum connected
load and in must be in line with current legislation.
The switch must be incorporated in the fixed wiring
in accordance to the wiring rules.
The yellow-green earth cable should not be
interrupted by the device and must be easily
accessible when the appliance is installed.
• Household appliances are not intended to be
played with by children.
• Do not leave children alone.
Children should not be left alone or unattended in
the area where the appliance is in use. They should
SAFETY AND WARNINGS
EN 06
never be allowed to sit or stand on any part of the
appliance.
• Children of less than 8 years old must be kept
away from the appliance unless continuously
supervised. This appliance can be used by children
aged from 8 years and above, and persons with
reduced physical, sensory or mental capabilities or
lack of experience and knowledge, if they have
been given supervision or instruction concerning
the use of the appliance in a safe way and they
understand the hazards involved.
Cleaning and user maintenance shall not be done
by children without supervision.
• Do not place heavy objects on the oven door.
• Wear proper apparel. Do not wear loose fitting or
hanging garments when using the appliance. They
could ignite or melt if they touch an element or hot
surface and you could be burned.
• User servicing: do not repair or replace any part of
the appliance unless specifically recommended in
the manual. All other servicing should be referred
to a qualified technician.
• Do not use water on grease fires. Smother the fire
or flame or use a dry chemical or foam type
extinguisher.
• Use only dry oven mitts or potholders.
Moist or damp potholders on hot surfaces could
SAFETY AND WARNINGS
EN 07
SAFETY AND WARNINGS
result in burns from steam. Do not let potholders
touch hot areas or heating elements. Do not use a
towel or a bulky cloth for a potholder. It could catch
fire.
• Do not heat unopened food containers. They can
build up pressure that may cause the container to
burst and result in injury.
• Safe food handling: leave food in the oven for as
short a time as possible before and after cooking.
This is to avoid contamination by organisms which
may cause food poisoning. Take particular care
during warm weather.
• Always keep oven vents unobstructed.
• Do not operate your appliance by means of an
external timer or separate remote-control system.
• Caution: Hot air can blow from the vent at the top
of the oven as part of the oven’s cooling system.
• Placement of oven shelves: always position
shelves in the desired location while the oven is cool
(before preheating). If a shelf must be removed
while the oven is hot, do not let the oven mitts or
potholder contact hot heating elements in the oven
or the base of the oven.
• When you place the shelf inside, make sure that
the stop is directed upwards and in the back of the
cavity. The shelf must be inserted completely into
the cavity.
EN 08
• Do not clean the oven seal or use any oven-
cleaning products on it. It is essential for a good
seal, which ensures that the oven operates
efficiently. Care should be taken not to rub, damage
or move it.
• Do not use oven cleaners, harsh/abrasive cleaning
agents, waxes, or polishes. No commercial oven
cleaner, oven liner, or protective coating of any kind
should be used in or around any part of the oven.
Do not use harsh/abrasive cleaners, scourers or
sharp metal scrapers to clean the oven door glass
since they scratch the surface, which may result in
the glass shattering.
• Clean only the parts listed in this manual.
• Do not use a steam cleaner to clean any part of the
oven.
• Do not store things children might want above the
oven. Children could be burned or injured while
climbing on the oven to retrieve items.
• Do not install or operate the appliance if it is
damaged or not working properly. If you receive a
damaged product, contact your dealer or installer
immediately.
• Use only bakeware approved for oven use. Follow
the bakeware manufacturer’s instructions.
• No additional operation/setting is required in
order to operate the appliance at the rated
SAFETY AND WARNINGS
EN 09
frequencies.
• lf the power cable is damaged, it should be
substituted with a cable or special bundle available
from the manufacturer or by contacting the
customer service department. The type of power
cable must be H05V2V2-F. This operation should be
carried out by a suitably qualified professional. The
earth conductor (yellow-green) must be
approximately 10 mm longer than the other
conductors. For any repairs, refer only to the
Customer Care Department and request the use of
original spare parts. Failure to comply with the
above can compromise the safety of the appliance
and invalidate the guarantee.
• The oven must be switched off before removing
the removable parts. After cleaning, reassemble
them according the instructions.
• WARNING: Never remove the oven door seal.
• When inserting the grid tray pay attention that
the anti-slide edge is positioned rearwards and
upwards
• The appliance must not be installed behind a
decorative door in order to avoid overheating.
• Before using the appliance, it must be installed
following installation instruction at the end of this
manual.
SAFETY AND WARNINGS
EN 10
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