ALL PLUMBING AND ELECTRICAL WORK TO BE CARRIED OUT BY A QUALIFIED TECHNICIAN
Heatmaster Pty Ltd
Email: sales@heatmaster.com.au
Website: www.heatmaster.com.au
ACN 006 442 717 ABN 64 641 709 587
FOR FURTHER INFORMATION PLEASE
CONTACT YOUR LOCAL DEALER.
ALL PLUMBING AND ELECTRICAL WORK
TO BE CARRIED OUT BY A QUALIFIED
TECHNICIAN
1. Insufficient air
2. Insufficient gas pressure
Make sure that air intake
flue is not crushed
Compressed.
Make sure incoming gas
pressure is sufficient and
there are no blockages or
obstructions.
Turning off after 5-6 min and
then turning back on then off
again
1. Insufficient air
2. Room temperature has
reached desired
temperature
Make sure that flue air
intake is connected to
cowl (may be the case in
brick chimney)
making sure sufficient
clearances are from cowl
to eve, ground, side wall
Increase desired
temperature on remote
control.
The sensors should be kept
clear of pebbles, log or coals
at all times,
They should not be obstructed
in any way.
(see image)
The flame sensor should sit
approx. 10mm off the burner
The igniters should sit approx.
5mm off the burner
