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GAS

WALL

OVEN

INSTALLATION

INSTRUCTIONS

INSTALLATION

AND

SERVICE

MUST

BE

PERFORMED

BY

A

QUALIFIED

INSTALLER.

IMPORTANT:

SAVE

FOR

LOCAL

ELECTRICAL

INSPECTOR'S

USE.

@

READ

AND

SAVE

THESE

INSTRUCTIONS

FOR

FUTURE

REFERENCE.

AWARNING

if

the

information

in

this

manual

is

not

followed

exactly,

a

fire

or

explosion

may

result

causing

property

damage,

personal

injury

or

death.

FOR

YOUR

SAFETY:

——-

Do

not

store

or

use

gasoline

or

other

flammable

vapors

and

liquids

in

the

vicinity

of

this or

any

other

appliance.

—

WHAT

TO

DO

IF

YOU

SMELL

GAS:

¢

Do

not

fry

to

light

any

appliance.

¢

Do

not

touch

any

electrical

switch;

do

not

use

any

phone

in

your

building.

¢

Immediately

call

your

gas

supplier

from

a

neighbor's

phone. Follow

the

gas

supplier's

instructions.

e

If

you

cannot

reach your

gas

supplier,

call

the

fire

department.

—

Installation

and

service

must

be

performed

by

a

qualified

installer,

service

agency

or

the

gas

supplier.

Additional

Safeguards

i

*

Do

not

install

wall

oven

beneath

the

work

counter.

c

~~

*

The

oven

vent

should

not

be

located

under

36"

from

the

floor.

a

Electrical

Outlet

_~~7

Location

for

model

a

~

with

11

oven

(

e)

tee

cavity

Allow

at

least

19-3/8"

clearance

Se

ea

for

complete

door

opening.

ay"

je

>

4

jf?

Drill

a

1/4"

diameter

hole

for

gas

hook

up

Figure

1

Cabinet

dimensions

Cut-oul

dimensions

A

B

Cc

D

E F

G

H

10"

Min.

yn"

°

"

°

tt

"

yn"

372"

Min.

275"

Max.

V2"

Min.

24°

Min.

20

7-5/8

22

23/2

38"

Max.

NOTE:

Wiring

diagrams

for

these

appliances

are

enclosed

in

this

booklet.

P/N

318201556

(1109}

Rev.

A

English

—

pages

1-7

Espafiol

—

pdginas

8-14

Printed

in

Canada

Wiring

Diagram

-

pages

15-16

GAS

WALL

OVEN

INSTALLATION

INSTRUCTIONS

Important

Notes

to

the

Installer

].

Read

all

instructions

contained

in

these

installation

instructions

before

installing

the

appliance.

2.

Remove

all

packing

material

and

literature

from

the

oven

and

broiler

compartments

before

connecting

gas

and

electric

supply.

3.

Observe

all

governing

codes

and

ordinances.

4,

Be

sure

to

leave

these

instructions

with

the

consumer.

5.

Note:

For

operation

at

2000

ft.

elevations

above

see

level,

appliance

rating

shall

be

reduced

by

4

percent

for

each

additional

1000

ft.

Important

Note

to

the

Consumer

Keep

these

instructions

with

your

Use

and

Core

Guide

for

future

reference.

save

these

instructions

for

local

inspectors.

IMPORTANT

SAFETY

INSTRUCTIONS

POWER

FAILURE

Do

not

attempt

fo

operate

the

oven

in

the

event

of

a

power

failure.

If

power

failure

should

occur

during

operation,

turn

the

oven

control

to

the

OFF

position.

Failure

to

turn

the

oven

control

off

will

result

in

oven

operation

upon

resumption

of

power

to

the

unil.

Installation

of

these

appliances

must

conform

with

local

codes

or,

in

the

absence

of

local

codes,

with

the

National

Fuel

Gas

Code

ANSI

Z223.1—latest

edition.

These

appliances

have

been

design

certified

by

American

Gas

Association

(A.G.A.}.

As

with

any

appliance

using

gas

and

generating

heat,

there

are

certain

safety

precautions

you

should

follow.

You

will

find

them

in

the

Use

and

Care

Guide,

read

it

carefully.

¢

Be

sure

your

wall

oven

is

installed

and

grounded

properly

by

a

qualified

installer

or

service

technician.

*

These

wall

ovens

must

be

electrically

grounded

in

accordance

with

local

codes

or,

in

their

absence,

with

the

National

Electrical

Code

ANSI/NFPA

No.

70—latest

edition.

See

grounding

instructions

farther

in

this

manual.

®

The

installation

of

appliances

designed

for

manufactured

(mobile)

home

installation

must

conform

with

Manufactured

Home

Construction

and

Safety

Standard

Title

24CFR,

Part

3280

[Formerly

the

Federal

Standard

for

Mobile

Home

Construction

and

Safety,

Title

24,

HUD,

(Part

280)]

or

when

such

standard

is

not

applicable

the

Standard

for

Manufactured

Home

Installation

1982

(Manufactured

Home

Sites,

Communities

and

Set-Ups),

ANSI

Z225.1/NFPA

501-A-

latest

edition,

or

with

local

codes.

ACAUTION

Do

not

store

items

or

food

of

interest

to

children

in

the

cabinets

above

the

appliance.

Children

could

be

seriously

burned

or

injured

if

they

climb

on

the

appliance

to

reach

these

items.

*

Do

not

store

or

use

gasoline

or

other

flammable

vapors

and

liquids

near

this

or

any

other

appliance.

Explosions

or fires

could

result.

®

Be

certain

all

packing

materials

are

removed

from

the

unit

before

operating,

to

prevent

fire

or

smoke

damage

should

the

packing

material

ignite.

*

Do

not

leave children

alone

in

the

kitchen

when

the

appliance

is

in

use.

They

should

not

be

allowed

to

sit

or

stand

on

any

part

of

the

appliance,

as

injury

or

burns

could

result.

Keep

children

from

touching

the

oven

door

or

glass

window

when

the

appliance

is

operating,

as

the

door

or

window

could

get

hot

enough

to

cause

serious

burns.

*

Remove

broiler

tray

and

other

utensils

from

oven

before

using

the

self-clean

cycle

(if

equipped).

*

Do

not

use

the

oven

as

a

store

space.

This

creates

a

potentially

hazardous

situation.

The

appliance

requires

fresh

air

for

proper

burner

combustion.

Do

not

obstruct

the

flow

combustion

air

at

the

oven

vent

or

around

the

base

or

beneath

the

lower

front

panel

of

the

appliance.

Avoid

touching

the

event

openings

or

nearby

surfaces,

as

they

may

become

hot.

*

Remember,

your

oven

is

not

designed

to

heat

your

kitchen.

Such

abuse

could

result

in

fire

and/or

damage

to

the

unit

and

will

void

your

warranty.

1.

Carpentry

*

Refer

to

figure

1

for

the

dimensions

applicable

to

your

appliance,

and

the

space

necessary

to

receive

the

oven.

Corners

must

be

square.

*

Floor

cabinet

must

be

able

to

support

150

pounds

and

must

be

flush

with

bottom

of

opening.

GAS

WALL

OVEN

INSTALLATION

INSTRUCTIONS

2.

Connect

Electricity

to

Gas

Wall

Oven

For

personal

safety,

these

appliances

must

be

properly

grounded.

CIVAGOTING)

This

appliance

is

equipped

with

a

three-prong

grounding

plug

for

your

protection

against

shock

hazard

and

must

be

plugged

directly

into

a

properly

grounded

receptacle.

Do

not

cut

or

remove

grounding

prong

from

this

plug.

The

wall

receptacle

and

circuit

should

be

checked

by

a

qualified

electrician

to

make

sure

the

receptacle

is

properly

grounded.

Where

a

standard

2-prong

wall

receptacle

is

installed,

it

is

the

personal

responsibility

and

obligation

of

the

consumer

to

have

it

replaced

by

a

properly

grounded

3-prong

wall

receptacle.

Preferred

Method

Do

not,

under

any

circumstances,

cut,

remove,

or

bypass

the

grounding

prong.

ow

ie

Power

supply

cord

with

\

3-prong

grounding

plug

Grounding

type

wall

receptacle

Figure

2

Do

not,

under

any

circumstances,

cut

or

remove

the

third

(ground) prong

from

the

power

cord.

If

an

external

electrical

source

is

used,

the

appliance,

when

installed,

must

be

electrically

grounded

in

accordance

with

local

codes

or

in

their

absence

of

local

codes

with

the

National

Electric

Code

ANSI/NFPA

No.

70-1987

or

latest

edition.

Check

all

code

rules

and

regulations

for

connecting

the

wall

oven

to

be

certain

the

installation

conforms

with

all

local,

municipal

and

state

codes

as

well

as

local

utility

regulations.

Failure

to

comply

with

the

above

could

result

in

a

serious

shock

hazard.

Note:

All

hook-ups

and

adjustments

shall

be

performed

by

qualified

technicians.

Ne

Disconnect

electrical

supply

cord

from

wall

receptacle

before

servicing

wall

oven.

3.

Alternate

construction

(Model

with

1/2

oven

cavity

only)

Installation

Instructions

for

installing

a

1/2

cavity

oven

into

an

existing

2

cavities

opening

with

dimensions

42-1/8"

height

by

22

2"

Width.

»

42

1/8")

i

od

Plywood

filler

¥

Wood

[s.

runner

[CS

]

eight

adjuster

Figure

3

°

If

width

opening

is

too

wide

to

secure

unit

to

cabinet

with

mounting

screws,

add

plywood

filler

strips.

°

If

height

opening

is

at

42-1/8",

lower

height

adjuster

1"

(see

section

4)

and

secure

two

2”

X

4"

X

22"

wood

runners

on

each

side

at

bottom

of

opening

(see

figure

3).

*

The

decorative

lower

trim

(not

shown}

can

be

installed

to

hide

the

gap

under

the

unit.

It

should

overlap

by

14"

the

front

of

the

cabinet

at

bottom

of

cutout

(see

step

2

of

section

5).

GAS

WALL

OVEN

INSTALLATION

INSTRUCTIONS

4.

Adjusting

Oven

Height

(Model

with

1

2

oven

cavity

only)

Remove

and

lay

aside

the

lower

vent

decorative

trim

that

is

taped

to

the

side

or

to

the

top

of

the

oven.

The

decorative

trim

will

be

fastened

to

the

lower

front

of

the

oven

after

it

has

been

installed

in

the

cabinet.

There

is

a

1

Y2"

height

adjustment

on

models

with

extension

panel

(see

figure

4).

With

this

adjustment

and

a

2"

trim

overhang,

a

unit

can

be

installed

in

existing

openings

37

2"

to

39"

high.

Adjustment

Holes

Extension

Panel

Mounting

VA

Screws

py

Figure

4

To

adjust

oven

height:

1.

Lay

oven

on

its

back

(see

figure

5).

2.

Remove

the

6

screws

that

fasten

the

side

extension

panel

to

the

bottom

sides

of

the

oven.

3.

Move

each

panel

down

to

the

position

that

increases

the

oven

height

to

fit

your

opening.

Each

position

changes

oven

height

approximately

1/2".

4,

Line up the

appropriate

holes

in

the

side

extension

panels

and

sides

of

the

oven.

Put

the

6

screws

back.

5.

Proceed

with

oven

installation.

Return

to

upright

position.

Oven

Door

i.

Te

Extension

Panel

Oven

Bottom

°--

.

ension

Pane

Figure

5

5.

Cabinet

Installation

Insert

appliance

into

cutout.

Use

the

4

mounting

screws

provided

to

fasten

the

front

frame

of

the

appliance

to

the

cabinet

(steps

1

below).

Keep

the

2

decorative

screws

to

fix

the

decorative

trim

to

the

cabinet

(step

2

below).

The

mounting

holes

in

the

front

frame

of

appliance

may

be

used

as

a

template

to

locate

the

appliance

mounting

screw

holes

on

the

cabinet.

To

fasten

the

appliance

to

the

cabinet

(figure

6):

].

Use

4

mounting

screws

supplied

to

secure

the

appliance

to

the

cabinetry.

2

holes

are

located

under

the

center

vent

trim

on

each

side,

the

2

other

holes

are visible

when

the

drawer

is

opened.

2.

Optional:

Install

the

decorative

trim

under

the

appliance

(as

shown

on

figure

6)

using

the

2

decorative

screws

supplied

with

the

appliance.

Center

Vent

Trim

Mounting

Screws

Figure

6

GAS

WALL

OVEN

INSTALLATION

INSTRUCTIONS

6.

Provide

an

Adequate

Gas

Supply

Important:

Read

these

instructions

carefully

before

connecting

this

unit

to

a

gas

supply.

The

units

covered

in

these

instructions

are

designed

to

operate

on

natural

gas

at

4"

of

manifold

pressure

or

on

LP

gas

at

10"

of

manifold

pressure.

A

convertible

pressure

regulator

is

connected

in

series

with

the

manifold

of

the

wall

oven

unit

and

must

remain

in

series

with

the

supply

line,

regardless

of

which

type

of

gas

is

being

used.

For

proper

operation,

the

maximum

inlet

pressure

to

the

regulator

must

not

exceed

14"

of

water

column

(W.C.)

pressure.

To

check

the

regulator,

the

inlet

pressure

must

be

at

least

1"

(or

3.4

kPa)

greater

than

the

regulator

pressure

setting.

If

the

regulator

is

set

for 4",

the

inlet

pressure

must

be

at

least

5".

If

the

regulator

is

set

for

10",

the

inlet

pressure

must

be

at

least

11”.

A

manual

shut-off

valve

must

be

installed

on

the

gas

supply

line

external

to

the

unit

and

where

it

can

be

easily

reached

for

the

purpose

of

turning

the

gas

to

the

unit

on

and

off.

The gas

supply

line

to

the

unit

should

be

2"

(1.3

em)

or

3%"

(1.9

cm)

pipe.

To

avoid

pilot

outage

(if

applicable)

close

all

openings

in

the

cabinet

cavity

that

encloses

this

unit.

All

openings

around

gas

service

outlets

must

be

closed

at

the

time

of

installation.

7.

Connection

to

gas

(see

figure

7)

if

flexible

gas

connector

is

used,

gas

line

must

be

A.G.A.

design

certified.

Pressure

Regulator

°

1

Shut-Off

Valve

3/8”

Nipple

Adaptor

or

Union

Connector

C9

External

Shut-Off

Valve

—E=

Figure

7

BEFORE

CONNECTING

THE

UNIT

Remove

all

packing

material

and

literature

from

wall

oven

before

connecting

gas

and

electrical

supply

to

the

appliance.

if

applicable,

remove

broiler

or

storage

drawer

by

pulling

drawer

out

to

stops.

Lift

drawer

front

to

clear

stops

and

pull

out.

Check

for

leaks.

After

connecting

gas,

check

system

for

leaks

with

a

manometer.

If

a

manometer

is

not

available

shut

all

pilots

off

(if

present),

turn

on

the

gas

supply

to

the

unit

and

use

a

liquid

leak

detector

at

all

joints

and

connections.

Tighten

all

connections

if

necessary

to

prevent

gas

leakage

in

the

wall

oven

or

supply

line.

IMPORTANT:

A

pipe

joint

sealant

resistant

to

the

action

of LP

Gas

must

be

used

on

all

pipe

connections.

NNT

Do

not

use

a

flame

to

check

for

leaks

from

gas

connections.

Checking

for

leaks

with

a

flame

may

result

in

a

fire

or

explosion.

Disconnect

the

oven

and

its

individual

shutoff

valve

from

the

gas

supply

piping

system

during

any

pressure

test

greater

than

2

psig.

Isolate

the

wall

oven

from

the

gas

supply

piping

system

by

closing

its

individual

manual

shutoff

valve

during

any

pressure

testing

of

the

gas

supply

piping

system

at

test

pressures

equal

to

or

less

than

V2

psig.

8.

LP/Propane

Gas

Conversion

A.

Pressure

Regulator

Conversion

Note:

Do

not

remove

the

Pressure

Regulator.

Convert

the

Pressure

Regulator

for

use

with

LP

Gas

(see

figure

8)

if

applicable,

remove

broiler

or

storage

drawer

by

pulling

drawer

out

to

stops.

Lift

drawer

front

to

clear

stops

and

pull

out.

Locate

pressure

regulator

on

lower

back

wall

and

convert

as

shown

in

figure

8.

A.

Remove

the

cap

from

the

pressure

regulator.

B.

Remove

the

plunger.

C.

Turn

the

plunger

upside

down

with

the

enlarged

end

TOWARDS

regulator.

D.

Replace

the

plunger

inside

the

regulator.

The

letters

LP

or

10"

W.C.

should

be

visible

on

the

exposed

end

of

the

plunger.

E.

Replace

the

cap

on

the

pressure

regulator.

NOTE:

The

type

of

gas

pressure

the

regulator

is

set

for

is

indicated

on

the

top

of

the

plunger.

GAS

WALL

OVEN

INSTALLATION

INSTRUCTIONS

SMALL

End

Towards

Regulator

For

Gasket

one

Natural

Gas

eure

wa

OC

For

L.P.

Gas

Figure

8

B.

Adjust

Oven

Burner

Orifice

(see

figure

9)

Pin

Air

Shutter

-

N

NI

Oven

Burner

Spud

Using

a

2"

wrench,

turn

down

the

adjustable

spud

which

Figure

9

injects

gas

into

the

oven

burner.

Turn

spud

approximately

2

turns

until

snug

against

the

LP

metering

pin.

Do

not

overtighten

(see

figure

9).

C.

Adjust

Broiler

Burner

Orifice

(Self-Cleaning

Models

Only)

(see

figure

10)

Pin

.

Waist-High

MI

FILER

Broiler

Spud

Figure

10

Using

a

2"

wrench,

turn

down

the

adjustable

spud

which

injects

gas

into

the

oven

burner.

Turn

spud

approximately

2%

turns

until

snug

against

the

LP

metering

pin.

Do

not

overtighten

(see

figure

10).

9.

Natural

Gas

Conversion

Convert

the

Pressure

Regulator

for

use

with

Natural

Gas

(see

figure

8)

A.

Remove

the

cap

from

the

pressure

regulator.

B.

Remove

the

plunger.

C.

Turn

the

plunger

around

so

that

the

small

end

is

TOWARDS

the

regulator.

D.

Replace

the

plunger

inside

the

regulator.

The

letters

NAT

or

4"

W.C.

should

be

visible

on

the

exposed

end

of

the

plunger.

Replace

the

cap

on

the

pressure

requlator.

F.

Turn

spud

approximately

2/2

turns

counterclockwise.

This

will

move

the

spud

away

from

the

pin.

G.

Apply

gas,

adjust

pilots

(if

equipped)

and

burner

air

shutter

for

proper

flame.

H.

There

should

be

4"

WC

pressure

in

the

manifold

after

conversion

for

proper

operation

on

Natural

Gas.

mM

10.

Adjustments

Oven/Broiler

Flame

Adjustment

The

air

shutter

adjustment

is

located

on

the

venturi

tube,

which

sets

on

the

spud

of

the

valve,

and

is

locked

in

place

with

a

Phillips

head

screw.

If

the

air

shutter

needs

adjusting,

loosen

the

screw

and

rotate

the

shutter

to

allow

more

or

less

air

to

the

burner

tube

(see

figure

11).

(ea)

Loosen

|

ence

Air

Adjustmentm

Shutter

Figure

11

“

For

Natural

Gas,

the

air

shutter

should

be

approximately

half

open.

For

LP

Gas,

the

air

shutter

nearly

full

open.

Too

much

air

will

cause

the

flame

to

lift

away

from

the

burner.

Too

little

air

will

cause

the

flame

to

turn

yellow

at

the

outer

edges

and

soot

to

form.

Remember,

the

oven

will

be

shipped

from

the

factory

set

for

Natural

Gas,

unless

otherwise

stated.

If

connecting

to

LP

gas,

be

sure

to

follow

procedure

under

"Conversion"

to

change

the

regulator

and

burner

orifice

to

the

LP

setting.

GAS

WALL

OVEN

INSTALLATION

INSTRUCTIONS

Observe

the

oven

burner

flame

to

determine

if

it

is

right.

It

should

be

steady

with

a

blue

cone

approximately

1"

long

and

should

not

extend

out

over

the

edges

of

baffle.

For

LP

Gas,

this

will

most

likely

occur

when

the

air

adjustment

shutter

is

completely

open

(see

figure

12).

Turn

Oven

Temperature

to

300°F

and

allow

oven

burner

to

cycle

on

and

off.

To

replace

broiler

or

storage

drawer,

reverse

steps

taken

for

removal

(see

the

Use

and

Care

Guide

for

complete

instructions}.

Replace

oven

racks.

Figure

12

11.

Check

Operation

Refer

to

the

Use

and

Care

Guide

packaged

with

the

wall

oven

for

operating

instructions

and

for

care

and

cleaning

of

your

appliance.

Do

not

touch

the

oven

burners.

They

may

be

hot

enough

to

cause

burns.

1.

Check

the

Igniters

(some

models)

Operation

of

electric

igniters

should

be

checked

after

oven

and

supply

line

connectors

have

been

carefully

checked

for

leaks

and

oven

has

been

connected

to

electric

power.

2.

Oven

Igniter

System

Close

the

door

and

turn

the

Oven

Temperature

to

300°F.

In

approximately

60

seconds,

the

burner

should

ignite

and

stay

on

until

oven

reaches

300°F.

Burner

should

then

cycle

on

and

off

to

maintain

an

average

temperature

of

approximately

300°F.

When

All

Hookups

are

Complete

Make

sure

all

controls

and

programmable

timer

are

left

in

the

OFF

position.

Reset

all

controls

to

the

"OFF"

position

after

using

a

programmable

timing

operation.

Model

and

Serial

Number

Location

The

serial

plate

is

located

on

the

left

side

inner

trim

of

the

oven.

When

ordering

parts

for

or

making

inquires

about

your

wall

oven,

always

be

sure

to

include

the

model

and

serial

numbers

and

a

lot

number

or

letter

from

the

serial

plate

of

your

appliance.

Your

serial

plate

also

tells

you

the

rating

of

the

burners,

the

type

of

fuel

and

the

pressure

the

wall

oven

was

adjusted

for

when

it

left

the

factory.

PNWAGIING

stepping,

leaning

or

sitting

on

the

even

door

or

drawer

can

result

in

serious

injuries

and

also

cause

damage

to

the

appliance.

Be

sure

to

keep

appliance

clear

of

combustible

materials,

gasoline

and

other

flammable

vapors

and

liquids.

Before

You

Call

for

Service

Read

the

Avoid

Service

Checklist

and

operating

and

cleaning

instructions

in

your Use

and

Care

Guide.

Check

to

make

sure

the

house

fuse

or

circuit

breaker

for

your

wall

oven

is

not

blown

or

open.

Care,

Cleaning

and

Maintenance

for

Wall

Ovens

if

removing

the

wall

oven

is

necessary

for

cleaning

or

maintenance,

shut

off

gas supply.

Disconnect

the

gas

and

electric

supply.

Remove

the

installation

screws

from

front

frame

and

lower

trim.

Pull

out

only

as

far

as

necessary

to

disconnect

the

electric

supply

line.

After

disconnecting

the

gas

and

electric

supply,

finish

removing

the

unit

for

servicing

and cleaning.

Reinstall

in

reverse

order

and

make

sure

that

appliance

is

level;

check

gas

connection

for

leaks.

INSTRUCCIONES

PARA

LA

INSTALACION

HORNO

EMPOTRADO

A

GAS

LA

INSTALACION

Y

EL

SERVICIO

DEBEN

SER

REALIZADOS

POR

UN

INSTALADOR

CALIFICADO.

IMPORTANTE:

GUARDE

ESTAS

INSTRUCCIONES

PARA

USO

DEL

INSPECTOR

ELECTRICO

LOCAL.

LEA

Y

GUARDE

ESTAS

INSTRUCCIONES

PARA

FUTURAS

REFERENCIAS

CVG

Si

todas

las

instrucciones

de

éste

manual

no

son

observadas

a

la

letra,

se

puede

ocurrir

incendios

o

explosiones

que

pueden

causar

dafies

materiales,

lesiones

o

la

muerte.

PARA

SU

SEGURIDAD:

——

No

almacene

o

utilice

gasolina

u

otros

vapores

y

liquidos

inflamables

cerca

de

éste

o

cualquier

otro

artefacto.

—~-

QUE

HACER

SI

HAY

FUGAS

DE

GASA

®

No

intente

de

encender

ningun

artefacto

®

No

toque

ningdn

interruptor

eléctrico;

no

utilice

ningUn

aparato

telefénico

en

su

edificic.

*

Llame

inmediatamente

el

abastecedor

de

gas

desde

el

teléfono

de

un

vecino.

Siga

las

instrucciones

del

abastecedor

de

gas.

®

En

caso

que

no

puede

contactar

el

abastecedor

de

gas

Ilame

al

departamento

de

bomberos.

——

La

instalacién

y

el

servicio

telefanico

deben

ser

realizados

por

un

instalador

calificado,

por

un

servicio

técnico

certificado

o

por

el

abastecedor

de

gas.

Medidas

de

seguridad

adicionales

KR

Ubicacién

*

No

instale

horno

de

pared

debajo

de

la

mesa

de

trabajo.

c

de

toma

de

™!

corriente

*

La

salida

de

descarga

no

debe

estar

por

debajo

de

36"

de

altura

a

—~

Deje

por

los

menos

19

3/8”

espacio

libre

para

abrir

completamente

la

puerta.

eléctrica

para

modelos

con

1

V2"

cavidad

de

horno

Ow

™N

>

[t-

>

4

EO)

23

PS)

4

25

*/s"

Perforacién

de

1

2"

para

conexién

de

gas

Figura

1

Dimension

dal

hun

A

B

Cc

D

E F

G

H

10"

Min.

yn"

.

"

.

w

tt

"

yn"

37"

Min.

275"

Max.

V2"

Min.

24°

Min.

20

7-5/8

22

23/2

38"

Max.

NOTA:

Se

adjunta

el

diagrama

de

cables

de

este

horno

con

el

catalogo.

P/N

318201556

(1109)

Rev.

A

English

—

pages

1-7

Espafiol

—

pdginas

8-14

Diagrama

de

la

instalacién

alambrica

-

paginas

15-16

imprimido

en

Canada

INSTRUCCIONES

PARA

LA

INSTALACION

HORNO

EMPOTRADO

A

GAS

Notas

importantes

para

el

instalador:

1.

2.

3.

Lea

todas

las

instrucciones

de

instalacién

antes

de

realizar

la

instalacién

de

la

plancha

de

cocinar.

Retire

todos

los

articulos

de

embalaje

antes

de

realizar

las

conexiones

eléctricas

a

la

plancha

de cocinar.

Observe

todos

los

céddigos

o

reglamentos

estatales

4,

Asegirese

que

el

consumidor

tenga

estas

instrucciones.

5.

Nota:

Para

la

utilizacién

a

mds

de

2

000

pies

de

altura,

la

potencia

del

aparato

deberd

ser

reducida

de

4

por

ciento

a

cada

1

000

pies

adicionales.

Notas

importantes

para

el

consumidor

Guarde

todas

las

instrucciones

con

su

manual

del

u

suario

para

futuras

referencias.

NSTRUCCIONES

DE

SEGURIDAD

IMPORTANTES

CORTE

DE

ENERGIA

ELECTRICA

No

trate

de

usar

el

horno

de

encendido

eléctrico

durante

un

corte

de

energia.

En

caso

de

un

corte

de

energia

eléctrica

coloque

todos

los

controles

en

posicién

apagado

(OFF).

El

restablecimiento

del

servicio

eléctrico

cuando

los

controles

del

horno

estan

en

cualquier

posicién

diferente

a

APAGADO

causaria

el

encendido

automatico

del

quemador

del

horno.

La

instalacién

de

este

horno

empotrado

a

gas

debe

realizarse

en

conformidad

con

los

cdédigos

locales

0,

si

estos

no

existen,

con

el

National

Fuel

Gas

Code

ANSI

Z223.]

-

iltima

edicién.

E

|

disefio

de

este

horno

empotrado

a

gas

cuenta

con

la

aprobacidén

de

la

American

Gas

Association

(A.G.A.}.

Al

igual

que

todos

los

artefactos

a

gas

que

g

eneran

calor,

deben

sequirse

ciertas

medidas

de

seguridad.

Vienen

con

el

Manual

del

Usuario.

Lea

a

tentamente

el

manual.

AseguUrese

que

el

horno

empotrado

sea

instalada

y

puesta

a

tierra

correctamente

por

un

instalador

o

técnico

calificado.

El

horno

empotrado

a

gas

debe

conectarse

eléctricamente

a

tierra

de

acuerdo

con

los

cédigos

locales

o,

de

no

existir,

con

el

céddigo

eléctrico

ANSI/NFPA

No.

70

-

ultima

edicién.

La

instalacién

de

unidades

disefiadas

para

casas

(movibles)

deben

cumplir

con

los

estandares

de

“Manufactured

Home

Construction

and

Safety

Standard,

title

24

CFR

part

3280".

Anteriormente

“The

Federal

Standard

for

Mobile

Home

Construction

and

Safety

title

24.

HUD

(Part

280)”.

©

cuando

estes

estandares

no

sean

aplicables:

“The

Standard

for

Manufactured

Home

Installation

1982,

(Manufactured

Home

Sites,

Communities

and

set-ups),

ANSI

2225.

NFPA

-

501

A”,

Ultima

edicién

o

cédigos

y

regulaciones

locales.

AAVISO

No

almacene

alimentos

u

otros

objetos

de

interés

para

los

nifes

en

alacenas

ubicadas

encima

de

la

estufa

o

en

la

guarda

posterior

de

esta.

Los

nifios

pueden

quemarse

o

lastimarse

seriamente

si

se

suben

en

la

estufa

para

alcanzar

estos

objetos.

*

No

guarde

o

haga

uso

de

gasolina

o

otros

vapores

y

liquidos

inflamables

acerca

de

esté

o

cualquier

aparate.

Se

puede

resultar

en

incendios

o

explosiones.

*

Asegurese

de

remover

todo

el

material

de

embalaje

del

aparato

antes

de

hacerlo

funcionar,

para

evitar

fuego

o

dafios

por

humo,

en

caso

que

el

material

de

embalaje

se

encendid.

*

No

permita

que

los

nifios

estén

solos

en

la

cocina

cuando

la

estufa

esté

en uso.

No

les

permita

sentarse

o

pararse

en

ninguna

parte

de

la

estufa,

pues

podrian

lastimarse

o

quemarse.

Asegurese

de

que

no

toquen

la

puerta

del

horno

o

la

ventana

de

vidrio

cuando

el

horno

esté

en

uso,

ya

que

éstas

partes

se

calientan

lo

suficiente

como

para

causar

quemaduras

serias.

*

Remueve

la

bandeja

del

asador

y

otros

utensilios

antes

de

usar

el

ciclo

de

limpieza

a

si

mismo.

*

No

use

el

horno

como

espacio

de

almacenamiento.

Esa

situacién

puede

ser

peligrosa.

*

La

estufa

requiere

aire

fresco

para

que

el

quemador

haga

la

combustién

adecuadamente.

No

obstruya

la

circulacién

de

aire

de

combustién

en

las

ventilaciones

del

horno,

ni

alrededor

de

la

base,

ni

debajo

del

tablero

frontal

de

la

estufa.

Evite

tocar

las

aberturas

de

ventilacién

y

las

superficies

cercanas

pues

éstas

pueden

calentarse.

*

Recuerde,

su

horno

no

ha

sido

disefiado

para

calentar

la

cocina.

Este

abuso

puede

causar

un

incendio

o

dafio

de

la

unidad

y

anularia

la

garantia.

1.

Carpinteria

*

Consulte

la

figura

1

para

conocer

las

dimensiones

pertinentes

al

modelo

de

su

horno

y

al

espacio

necesario

en

el

que

poner

el

horno.

Las

esquinas

deben

estar

cuadradas.

®

El

piso

del

gabinete

debe

soportar

una

carga

de

150

libras

y

debe

estar

nivelado

con

el

fondo

de

la

abertura.

INSTRUCCIONES

PARA

LA

INSTALACION

HORNO

EMPOTRADO

A

GAS

2.

Conexion

Eléctrica

Como

medida

de

seguridad

personal,

esté

artefacto

debe

conectarse

a

tierra

correctamente.

Para

su

proteccién

contra

choques

eléctricos

este

aparato

ha

sido

equipado

con

un

enchufe

de

tres

patas

con

conexi6én

a

tierra

apropiada.

No

remueva

la

pata

redonda

de

tierra

de

es

enchufe.

Un

electricista

calificado

debe

verificar

el

enchufe

de

pared

y

el

circuito

para

asegurar

que

el

enchufe

esta

conectado

a

tierra

correctamente.

Método

Preferido

No debe,

bajo

ninguna

circunstancia

cortar

o

retirar

la

tercera

pata

del

cable

de

Enchure

encendido

&

de

pared

a

.

a

orra

“

Cable

de

encendido

con

enchufe

de

tres

(

patas

a

tierra

Figura

2

En

caso

de

encontrarse

con

un

enchufe

de

pared

de

dos

patas,

es

la

personal

responsabilidad

y

la

obligacién

del

consumidor

reemplazarlo

por

el

enchufe

de

pared

a

tierra

de

tres

patas

correspondiente.

No

debe,

bajo

ninguna

circunstancia

cortar

o

retirar

la

tercera

pata

(Hierra)

del

cable

de

encendido

si

una

fuente

de

eléctrica

es

utilizada;

el

aparato

debe

ser

conectado

a

tierra

de

acuerdo

con

las

normas

locales

o

de

acuerdo

las

"National

Electrical

Code"

ANSI/NFPA

No.

70-1987

0

ultima

edicién.

Verifique

todos

los

cédigos,

normas

o

requlaciones

para

cerciorarse

que

la

instalacién

estd

de

acuerdo

a

los

cédigos

locales,

estatales

y

de

las

empresas

de

servicio

de

energia

locales.

El

incumplimiento

las

anteriores

recomendaciones,

puede

resultar

en

un

peligroso

coque

eléctrico.

Nota:

Todas

las

conexiones

y

ajustes

deben

de

ser

realizados

por

un

técnico

calificado.

Y

NTTSINTTEN

Desconecte

el

cable

del

suministro

eléctrico

del

enchufe

de

pared

antes

de

reparar

la

plancha

de

cocinar.

3.

Alternativa

de

construccién

(Para

modelo

con

1

2

cavidades

solamente)

Instrucciones

para

instalar

un

horno

de

1

2

cavidades

en

una

abertura

existente

para

horno

de

2

cavidades

con

dimensiones

de

42

'/8"

de

alto

por

22

2"

de

ancho.

10

&

42/0"

oe

1.

Ajuste

de

altura

-

ajuste

inferior de

altura

de

1".

2.

Sila

abertura

es

demasiado

ancha

para

fijar

la

unidad

al

gabinete

con

tornillos

de

montaje,

ajuste

con

las

tiras

de

relleno.

3.

2"

X

4"

(1

V2"

X

3

Ye"

standard)

22"

minimo

-

para

al

derecho,

nivele

con

el

frente

del

gabinete.

Asegure

al

suelo

o

al

pared.

4,

Moldura

inferior

(no

se

muestra)

-

monte

al

menos

4"

sobre

el

frente

del

gabinete

(en

parte

inferior

de

abertura).

3.

Ajustando

la

Altura

del

Horno

Retire

y

ponga

a

un

lado

la

rejilla

baja

de

ventilacién

que

estd

pegada

a

la

parte

exterior

del

panel

del

horno.

La

rejilla

sera

fijada

a

la

parte

de

baja

del

frente

del

gabinete

después

de

que

éste

haya

sido

instalado

en

el

gabinete.

Este

modelos

de

horno

cuenta

con

un

ajuste

de

altura

de

1

1%" (ver

figura

4).

Con

este

ajuste

y

la

pestafia

de

2"

el

horno

puede

ser

instalado

en

aberturas

existentes

de

37

2"

a

39"

de

altura.

Perforaciones

para

ajustar

Panel

de

extension

tornillos

de

montaje

Figura

4

t

io

S

0.