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INSTALLATION

AND

SERVICE

MUST

BE

PERFORMED

BY

A

QUALIFIED

INSTALLER.

IMPORTANT:

SAVE

FOR

LOCAL

ELECTRICAL

INSPECTOR’S

USE.

READ

AND

SAVE

THESE

INSTRUCTIONS

FOR

FUTURE

REFERENCE.

PNAS

|f

the

information

in

this

manual

is

not

followed

exactly,

a

fire

or

explosion

may

result

causing

property

damage,

personal

injury

or

death.

FOR

YOUR

SAFETY:

—

Do

not

store

or

use

gasoline

or

other

flammable

vapors

and

liquids

in

the

vicinity

of

this

or

any

other

appliance.

—

WHAT

TO

DOIF

YOU

SMELL

GAS:

*

Do

not

try

to

light

any

appliance.

*

Donottouch

any

electrical

switch;

do

not

use

any

phone

in

your

building.

*

Immediately

call

your

gas

supplier

from

a

neighbor’s

phone.

Follow

the

gas

supplier’s

instructions.

¢

If

you

cannot

reach

your

gas

supplier,

call

the

fire

department.

—

Installation

andservice

must

be

performed

by

a

qualified

installer,

service

agency

or

the

gas

supplier.

IVAN)

Tip

Over

Hazard

e

A

child

or

adult

can

tip

the

range

and

be

killed.

®

Verify

the

anti-tip

device

has

been

installed

to

floor

or

wall.

e

Ensure

the

anti-tip

device

is

re-engaged

to

floor

or

wall

when

the

range

is

moved.

®

Do

not

operate

the

range

without

the

anti-tip

device

in

place

and

engaged.

®

Failure

to

follow

these

instructions

can

result

in

death

or

serious

burns

to

children

and

adults.

¥

&e

©

Range

SQ

leveling

leg

.

1)

antict

ncaa

ao

nti-tip

Ze

bracket

To

check

if

the

anti-tip

bracket

is

installed

properly,

use

both

arms

to

grasp

the

rear

edge

of

the

range

back.

Carefully

attempt

to

tilt

range

forward.

When

properly

installed,

the

range

should

not

tilt

forward.

Refer

to

the

anti-tip

bracket

installation

instructions

supplied

with

your

range

for

proper

installation.

Refer

to

your

serial

plate

for

applicable

agency

certifications

Clearances

and

Dimensions

Location:

Check

location

where

the

range

will

be

installed.

Check

for

proper

electrical

and gas

supply,

and

the

stability

of

the

floor.

Dimensions

that

are

shown

must

be

used.

Given

dimensions

provide

minimum

clearance.

Contact

surface

must

be

solid

and

level.

£28713/32"

—~A

maximum

door

closed

3641/8"

44.5/8"

maximum

door

open

a

a

Provide

Proper

Fuel

Type

Before

proceeding:

Your

range

is

factory

preset

to

operate

on

natural

gas.

If

L.P.

conversion

is

needed,

contact

your

local

L.P.

Gas

provider

for

assistance.

The

L.P.

conversion

kit

may

be

located

on

the

lower

rear

back

panel

of

the

range.

If

no

L.P.

kit

is

provided, contact

your

product

dealer

to

obtain

the

correct

L.P.

conversion

kit.

PN

316454928

RevA

(1206)

IMPORTANT

NOTE

TO

THE

CONSUMER

Keep

these

instructions

with

your

Use

&

Care

Guide

for

future

reference.

As

when

using

any

appliance

generating

heat,

there

are

certain

safety

precautions

you

should

follow.

These

are

listed

in

the

Use

&

Care

Guide,

read

it

carefully.

Be

sure

your

range

is

installed

and

grounded

properly

by

a

qualified

installer

or

service

technician.

Make

sure

the

wall

coverings

around

the

range

can

withstand

the

heat

generated

by

the

range.

To

eliminate

the

need

to

reach

over

the

surface

elements

or

burners,

cabinet

storage

space

directly

above

the

range

should

be

avoided.

IMPORTANT

NOTES

TO

THE

INSTALLER

Read

ail

instructions

contained

in

these

installation

instructions

before

installing

range.

Remove

all

packing

material

from

the

oven

compartments

before

connecting

the

gas and

electrical

supply

to

the

range.

Observe

all

governing

codes

and

ordinances.

Be

sure

to

leave

these

instructions

with

the

consumer.

IMPORTANT

SAFETY

INSTRUCTIONS

*

Installation

of

this

range

must

conform

with

local

codes

or,

in

the

absence

of

local

codes,

with

the

National

Fuel

Gas

Code

ANSI

Z2223.1—latest

edition

when

installed

in

the

United

States.

When

installed

in

a

manufactured

(mobile)

home,

installation

must

conform

with

the

Manufactured

Home

Construction

and

Safety

Standard,

Title

24

CFR,

Part

3280

[formerly

the

Federal

Standard

for

Mobile

Home

Construction

and

Safety,

Title

24,

HUD

(Part

280)]

or,

when

such

standard

is

not

applicable,

the

Standard

for

Manufactured

Home

Installations,

ANSI/NCSBCS

A225.1,

or

with

local

codes.

Proper

Installation—Be

sure

your

appliance

is

properly

installed

and

grounded

by

a

qualified

technician

in

accordance

with

the

National

Fuel

Gas

Code

ANSI

2223-

latest

edition,

or

in

Canada

CAN/CGA

B149.1

and

CAN/GGA

B149.2,

and

the

National

Electrical

Code

ANSI/NFPA

No.70-latest

edition,

or

in

Canada

CSA

Standard

C22.1,

Canadian

Electrical

Code,

Part

1,

and

local

code

requirements.

Install

only

per

installation

instructions

provided

in

the

literature

package

for

this

range.

This

range

has

been

design

certified

by

CSA

International.

As

with

any

appliance

using

gas and

generating

heat,

there

are

certain

safety

precautions

you

should

follow.

You

will

find

them

in

the

Use

&

Care

Guide,

read

it

carefully.

Special

instructions

for

appliances

installed

in

the

State

of

Massachusetts:

This

appliance

can

only

be

installed

in

the

State

of

Massachusetts

by

a

Massa-

chusetts

licensed

plumber

or

gas

fitter.

When

using

a

flexible

gas

connector,

it

must

not

exceed

3

feet

(36

inches)

in

length.

A“T”

handle

type

manual

gas

valve

must

be

installed

in

the

gas

supply

line

to

this

appliance.

*

Be

sure

your

range

is

installed

and

grounded

properly

by

a

qualified

installer

or

service

technician.

*

This

range

must

be

electrically

grounded

in

accordance

with

local

codes

or,

in

their

absence,

with

the

National

Electrical

Code

ANSI/NFPA

No.

70

—

latest

edition

when

installed

in

the

United

States.

See

“Grounding

Instructions”

on

page

7-9

in

the

Installation

Steps.

*«

Before

installing

the

range

in

an

area

covered

with

linoleum

or

any

other

synthetic

floor

covering,

make

sure

the

floor

covering

can

withstand

heat

at

least

90°F

above

room

temperature

without

shrinking,

warping

or

discoloring.

Do

not

install

the

range

over

carpeting

unless

you

place

an

insulating

pad

or

sheet

of

1/4-inch

thick

plywood

between

the

range

and

carpeting.

*«

Make

sure

the

wall

coverings

around

the

range

can

withstand

the

heat

generated

by

the

range.

*

Do

not

obstruct

the

flow

of

combustion

air

at

the

oven

vent

nor

around

the

base

or

beneath

the

lower

front

panel

of

the

range.

Avoid

touching

the

vent

openings

or

nearby

surfaces

as

they

may

become

hot

while

the

oven

is in

operation.

This

range

requires

fresh

air

for

proper

burner

combustion.

*

Do

not

store

items

of

interest

to

children

in

the

cabinets

above

the

range.

Children

could

be

seriously

burned

climbing

on

the

range

to

reach

items.

*

To

eliminate

the

need

to

reach

over

the

surface

burners,

cabinet

storage

space

above

the

burners

should

be

avoided.

«

Adjust

surface

burner

flame

size

so

it

does

not

extend

beyond

the

edge

of

the

cooking

utensil.

Excessive

flame

is

hazardous.

*

Donot

use

the

oven

as

a

storage

space.

This

creates

a

potentially

hazardous

situation.

*

Never

use

your

range

for

warming

or

heating

the

room.

Prolonged

use

of

the

range

without

adequate

ventilation

can

be

dangerous.

«

Do

not

store

or

use

gasoline

or

other

flammable

vapors

and

liquids

near

this

or

any

other

appliance.

Explosions

or

fires

could

result.

*

Reset

all

controls

to

the

“off

position

after

using

a

programmabie

timing

operation.

FOR

MODELSWITH

SELF-CLEAN

FEATURE:

Remove

broiler

pan,

food

and

other

utensils

before

self-

cleaning

the

oven.

Wipe

up

excess

spillage.

Follow

the

cleaning

instructions

in

the

Use

&

Care

Guide.

«

Unlike

the

standard

gas

range,

THIS

COOKTOP

IS

NOT

REMOVABLE.

Do

not

attempt

to

remove

the

cooktop.

Tools

you

will

need

(Wear

safety

glasses

when

using

tools):

For

leveling

legs

and

Anti-Tip

Bracket:

*«

Adjustable

wrench

or

channel

lock

pliers

(Fig.

1).

«

1/4”

&

5/16”

Nutdriver

or

flat

head

screwdriver

(Fig.

2).

«

Electric

drill

&

1/8”

dia.

bit

(5/32”

Masonry

drill

bit

if

installing

in

concrete

(Fig.

3).

*

Level

(Fig.

4).

For

gas

supply

connection:

*

Pipe

wrench

(Fig.

5).

For

burner

flame

adjustment:

*

Phillips

head

and

small

blade-type

screwdrivers

(Fig.

6

and

Fig.

7).

For

gas

conversion

(LP/Propane

or

Natural):

*

Open

end

wrench

-

1/2”

(Fig.

8).

Additional

materials

you

may

need:

Anti-Tip

Template

(Fig.

9),

Anti-Tip

bracket,

2

mounting

screws

(bracket

and

screws

are

supplied

with

range

-

Fig.

10)

and

masking

tape

(Fig.

11).

*

Pipe

joint

sealant

that

resists

action

of

LP/Propane

gas

(Fig.

12).

*

Gas

line

manual

shut-off

valve

(Fig.

13).

*

1/2”

NPT

90°

black

pipe

elbow

(Fig.

14).

*

Anew

flexible

metal

appliance

conduit

(1/2”

NPT

x

3/4”

or

1/2”

|.D.)

must

be

design

certified

by

CSA

International

(Fig.

15).

Because

solid

pipe

restricts

moving

the

range

we

recommend

using

a

new

flexible

conduit

(48”

MAXIMUM

LENGTH)for

each

new

installation

and

additional

reinstallations.

*

Always

use

the

(2)

new

flare

adapters

(1/2”

NPT

x

3/4”

or

1/2”

|.D.)

supplied

with

the

new

flexible

appliance

conduit

for

connection

of

the

range

(Fig.

16).

*

Power

cord

(40/50

ampere

rated

Cord

Kit

-

48”

MAXIMUM

LENGTH

-

Fig.

17).

*

4or3

wire,

40/50

ampere

rated

wall

receptacle

and

mounting

plate

(Fig.

18).

*

Copper

electrical

wiring

and

metal

conduit

(for

hard

wiring

installation

only).

Fig.

8

Fig.

4

Materials

Fig.

16

4

or

3

Wire

Cord

Kit

48”

MAXIMUM

LENGTH

To

eliminate

the

risk

of

burns

or

fire

by

reaching

over

heated

surface

units,

cabinet

storage

space

located

above

the

surface

units

should

be

avoided.

If

cabinet

storage

is

to

be

provided,

the

risk

can

be

reduced

by

installing

a

range

hood

that

projects

horizontally

a

minimum

of

5”

beyond

the

bottom

of

the

cabinets.

Cabinet

and

countertop

dimensions

*«

Check

for

wall

and

cabinet

clearances

where

the

range

will

be

installed.

*«

Check

the

stability

of

the floor

where

the

range

will

be

installed.

*

Check

for

proper

electrical

and

gas

supply.

Note:

All

dimensions

provided

are

minimal

unless

otherwise

stated.

Ae

13"

Mou

we

Maximum

height

from

Minimum

on

depth

for

cabinets

cooktop

either

side

of

above

ramge

top

to

cabinets,

range

ee

30”

r

Gabinet

—

ening

ae

|

idth?

|

1

i

t

Ne

ee

a

oe

Ee

ae

ae

oe

ee

ee

ae

ee

Fig.

A

2-1/4"

NY

Back

Wall

ta

Install

a

flush

mount

240V

40/50

ampere

electrical

wall

outlet

in

the

shaded

area.

Fig.

B

This

shaded

floor

area

is

for

thru

the

.

-

floor

connection

of

nee

we

.

*

Do

not

seal

the

range

to

side

cabinets.

gas

pipe

stub

and

the,

Re

oi

,

*

Do

not

pinch

the

power

supply

cord

between

the

range

_

|

shut-off

valve.

stub

and

lent

the

and

the

wall.

Fig.

C

elbow

as

shown.

bk

*

If

cabinet

depth

is

greater

than

25”,

the

oven

front

frame

must

extend

beyond

cabinet

front

by

1/2”

minimum.

All

openings

in

the

wall

or

floor

where

the

range

is

to

be

installed

must

be

sealed.

Note:

The

gas

supply

pipe

stube

and

elbow

assembly

centerline

should

not

exceed

4”

height

form

the

floor.

Installation

with

cabinets

and

wall

Minimum

clearance

to

side

wall

on

either

side

of

range

is

5”

Fig.

D

Anti-tip

installation

IMPORTANT

SAFETY

WARNING!

To

reduce

the

risk

of

tipping

of

the

range,

the

range

must

be

secured

to

the floor

by

properly

installed

anti-tip

bracket

and

screws

packed

with

the

range.

Failure

to

install

the

anti-tio

bracket

will

allow

the

range

to

tip

over

if

excessive

weight

is

placed

on an

open

door

or

if

a

child

climbs

upon

it.

Serious

injury

might

result

from

spilled

hot

liquids

or

from

the

range

itself.

If

range

is

ever

moved

to

a

different

location,

the

anti-tip

brackets

must

also

be

moved

and

installed

with

the

range.

Instructions

are

provided

for

installation

in

wood

or

cement

fastened

to

either

the

floor

or

wall.

When

installed

to

the

wall,

make

sure

that

screws

completely

penetrate

dry

wall

and

are

secured

in

wood

or

metal.

When

fastening

to

the

floor

or

wall,

be

sure

that

screws

do

not

penetrate

electrical

wiring

or

plumbing.

Anti-tip

bracket

installation

Place

the

Bracket

Using

the

Template

-

Bracket

may

be

positioned

on

either

the

left

or

right

side

of

the

range.

Refer

to

Fig.

19,

Fig.

20,

and

Fig.

22

to

position

the

bracket

if

template

is

not

available.

Mark

the

floor

or

wall

where

left

or

right

side

of

the

range

will

be

located.

If

rear

of

range

is

against

wall

or

no

further

than

1-1/4”

from

wall

when

installed,

you

may

use

the

wall

or

floor

mount

method

(Fig

19).

For

wall

mount

(Fig.

19),

locate

the

bracket

by

placing

the

back

edge

of

the

template

against

rear

wall

and

the

side

edge

of

template

on

the

mark

made

referencing

the

side

of

the

range.

Place

bracket

on

top

of

template

and

mark

location

of

the

screw

holes

in

wall.

lf

rear

of

range

is

further

than

1-1/4”

from

wall

when

installed,

attach

bracket

to

the

floor.

FASTEN

BRACKET

(watt

or

FLooR

MOUNTING)

.

—p|

|e

1-1/4"

Max.

Leveling

Leg

~

-Wall

Mount

Rear

of

Range

|

|

———

_

as

OT

fp,

-Wall

Plate

|

if

Nu,

Floor

Mount

——¥

|

Lanti-tip

Bracket

Fig

19

.

For

floor

mount

(Fig.

20),

locate

the

bracket

by

placing

back

edge

of

the

template

where

the

rear

of

the

range

will

be

located.

Mark

the

location

of

the

screw

holes

shown

in

template.

If

molding

is

installed

and

does

not

allow

the

bracket

to

fit

flush

against

wall,

remove

molding

or

mount

bracket

to

floor

(Fig.

20).

FASTEN

BRACKET

(Floor

mountiING

ONLY)

;

—p

.q—

Viore

Than

Leveling

Leg

4-1/4"

5

c

=

6

z

-

*—

wall

i

4

|

|

Floor

Mount

We

Lanti-tip

Bracket

ig

20

3.

Drill

Pilot

Holes

&

Fasten

Bracket

-

Drill

1/8”

pilot

hole

where

screws

are

to

be

located

(Fig.

21).

If

bracket

is

to

be

mounted

to

the

wail,

drill

pilot

hole

at

an

approximate

20°

downward

angle.

If

bracket

is

to

be

mounted

to

masonry

or

ceramic

floors,

drill

3/16”

pilot

hole

1-3/4”

deep.

The

screws

provided

may

be

used

in

wood

or

concrete

material.

Use

5/16”

nut-

driver

or

flat

head

screwdriver

to

secure

the

bracket

in

place.

Fig

21

4.

Level

&

Position

Range

-

Level

range

by

adjusting

the

(4)

leveling

legs with

a

wrench.

Note:

A

minimum

clearance

of

1/8”

is

required

between

bottom

of

range

and

leveling

legs

to

allow

room

for

bracket.

Slide

range

back

into

position

(Fig.

22).

Remove

lower

panel

or

storage

drawer

to

visually

check

that

rear

leveling

leg

is

inserted

into

and

fully

secured

by

the

bracket.

For

models

with

a

warmer

drawer

or

broiler

compartment,

grasp

the

top

rear

edge

of

the

range

and

carefully

attempt

to

tilt

it

forward.

TN"

Range

Side

~

Fig

22

5.

Use

a

level

to

check

your

adjustments

(Fig.

23).

Fig

23

Electrical

connection

requirements

3

and

4

-

Wire

electrical

wall

receptacle

types and

recommended

mounting

orientation

on

wall

Required

for

new

and

remodeled

G

installations

<

¥(|

a

4-Wire

Wall

receptacle

(14-50R)

Allowed

for

existing

installations

3

Wire

Wall

receptacle

(10-50R)

Fig.

24

This

appliance

must

be

properly

installed

and

grounded

by

a

qualified

technician

in

accordance

with

the

National

Electrical

Code

ANSI/NFPA

No.

70

--

latest

edition

--

and

local

electrical

code

requirements.

This

appliance

may

be

connected

by

means

of

permanent

“Hard

Wiring”

or

“Power

Supply

Cord

Kit.”

When

hard

wiring,

do

not

leave

excess

wire

in

range

compartment.

Excess

wire

in

the

range

compartment

may

not

allow

the

access

cover

to

be

replaced

properly,

and

could

create

a

potential

electrical

hazard

if

wires

become

pinched.

Connect

only

as

instructed

under

“WIRING

INSTRUCTIONS?’

in

Step

B

of

the

Installation

Steps.

When

using

flexible

conduit

or

range

cable

use

flex

connector

or

range

cable

strain

relief

(See

Fig.

27

on

page

7).

NOTE:

Only

use

copper

wire

in

connection

to

terminal

block.

MODELS

REQUIRING

POWER

SUPPLY

CORD

KIT

RISK

OF

FIRE

OR

ELECTRICAL

SHOCK

MAY

OCCUR

IF

AN

INCORRECT

SIZE

RANGE

CORD

KIT

IS

USED,

THE

INSTALLATION

INSTRUCTIONS

ARE

NOT

FOLLOWED

OR

STRAIN

RELIEF

BRACKET

IS

DISCARDED.

This

appliance

may

be

connected

by

means

of

a

power

supply

cord.

Only

a

power

supply

cord

kit

rated

at

125/250

volts

minimum,

and

marked

for

use

with

ranges

shall

be

used.

See

chart

(Fig.

28)

for

cord

kit

ampere

rating

information.

Cord

must

have

either

four

(4)

or

three

(3)

conductors

(See

Fig.

24).

Terminals

on

end

of

wires

must

be

either

closed

loop

or

open-end

spade

lugs

with

upturned

ends.

Cord

must

have

strain

relief

clamp.

See

Step

B

in

Installation

Steps

for

4

or

3

-

Wire

connections.

Bl

DO

NOT

MAKE

ANY

ATTEMPT

TO

OPERATE

THE

ELECTRIC

IGNITION

OVEN

DURING

AN

ELECTRICAL

POWER

FAILURE.

RESETALL

OVEN

CONTROLS

TO

“OFF”

IN

THE

EVENT

OF

A

POWER

FAILURE.

The

electric

ignitor

will

automatically

re-ignite

the

oven

burner

when

power

resumes

ifthe

oven

thermostat

control

was

left

in

the

“ON”

position.

When

an

electrical

power

failure

occurs

during

use,

the

surface

burners

will

continue

to

operate.

During

a

power

outage,

the

surface

burners

can

be

lit

with

a

match.

Hold

a

lighted

match

to

the

burner,

then

slowly

turn

the

knob

to

the

x

(lite)

position.

Use

extreme

caution

when

lighting

burners

this

way.

1-1/8"

Dia.

7/8"

Dia.

Knockout

Hole

(See

Chart)

(See

Chart)

Mounting

1-3/8"

Dia:

Hole

for

Cable

le

(See

Chart)

Mounting

Plate

Fig.

26

Range

Connection

Opening

Size

Chart

Supply

cord

kit

ampere

rating

information.

RANGE

INSTALLATIONS

STEPS

Access

the

terminal

block

The

rear

access

cover

must

be

removed.

To

remove,

loosen

center

screw

(one

screw)

and

remove

access

cover.

The

terminal

block

will

then

be

accessible

(See

Fig.

25).

Remove

|

Access

Rear

Cover

to

install

of

Range

Power

Cord.

Replace

after

installation.

Fig.

25

See

serial

plate

on

range

for

Diameter

(inches)

kilowatt

(kw)

rating

of

range

conenction

opening

120/240

Volts

|

120/208

Volts

|

Cord

Kit

|

Cord

kit

|

Perma-

Ampere

nent

Rating

wiring

8.8-16.5

kw

7.9-12.5

kw

40/50

1-3/8

in

|

1-1/8

in

Amp

16.6-22.5

kw

|

12.6-18.5

kw

|

50

Amp |

1-3/8

in

|

1-3/8

in

Fig.

27

Power

-

Cord

Strain

Relief

Bushing

Separate

Power

Cord

Strain

Relief

Bushing

before

installation

Install

Strain

“=.

Relief

Bushing—~

with

Power

Cord

as

shown

4-wire

connection

instructions

Before

wiring

the

range

review

the

suggested

power

source

location

drawing

in

Fig.

B.

If

connecting

to

a

4-Wire

electrical

system

(new

branch-circuit

or

mobile

home

requires

4-Wire

connection):

Power

cord

instructions

1.

Follow

the

manufacturer’s

installation

instructions

supplied

with

the

strain

relief

and

install

(See

Fig.

28).

2.

Insert

the

end

connectors

for

Line

1,

Line

2

and

Neutral and

tighten

securely

to

the

terminal

block.

IMPORTANT

NOTE:

DO

NOT

LOOSEN

the

factory

installed

nut

connections

which

secure

the

range

wiring

to

the

terminal

block.

Electrical

failure

or

loss

of

electrical

connection

may

occur

if

these

3

nuts

are

loosened

or

removed.

3.

You

must

disconnect

the

ground

strap.

Remove

the

factory

installed

ground

screw

and

plate

to

release

the

copper ground

strap

from

the

frame

of

the

appliance.

Cut

and

discard

the

copper ground

strap

and

plate.

KEEP

the

ground

screw.

4.

Connect

the

ground

wire

(Green)

lead

with

the

eyelet

to

the

frame

of

the

appliance

with

the

ground

screw

using

the

same

hole

in

the

frame

where

the

ground

screw

was

originally

installed

(See

Fig.

29).

5.

Make

sure

all

screws

are

tightened

securely

and

replace

the

rear

access

cover

(See

Fig.

25).

4-Wire

Connection

3

Factory

installed

connections

(DO

NOT

LOOSEN)

Connect

neutral

(white

or

center)

here

Terminal

ve

ogg

"

a

block

Connect

line

7

here

Connect

Cut

ground

line

2

strap.

Discard

here

ground

strap

&

ground

plate

Connect

green

insulated

copper

ground

wire with

ground

screw

here

NOTES:

install

strain-relief

bushing.

Center

or

white

wire

must

always

be

attached

to

the

center

terminal

on

block

Fig.

29

3-wire

connection

instructions

(for

existing

installations

ONLY)

Power

Cord

Instructions

1.

Follow

the

manufacturer’s

installation

instructions

supplied

with

the

strain

relief

and

install

(See

Fig.

28).

2.

Insert

the

end

connectors

for

Line

1,

Line

2

and

Neutral

and

tighten

securely

to

the

terminal

block

(See

Fig.

30).

IMPORTANT

NOTE:

DO

NOT

LOOSEN

the

factory

installed

nut

connections

which

secure

the

range

wiring

to

the

terminal

block.

Electrical

failure

or

loss

of

electrical

connection

may

occur

if

these

3

nuts

are

loosened

or

removed.

Make

sure

all

connections

are

tightened

securely

and

replace

the

rear

access

cover

(See

Fig.

25).

3-Wire

Connection

3

Factory

installed

connections

Connect

hornet

(DO

NOT

LOOSEN)

neutral

here

(white

or

center)

here

Terminal

@4

1

ig

ory)

1

bes

Feng

hos

viok

POE

(CO)

(Oe

on

OE

tssenitia

|

Chenega

39)

Ground

strap

S

a2

2}

Connect

Q

AS

o

line

2

#

2

Bs]

=

here

2\|

®|

2\>

|=

a

B\C

rit

Ground

screw

™

m

&

ground

plate

NOTES:

Install

strain-relief

bushing.

Center

or

white

wire

must

always

be

attached

to

the

center

terminal

on

block

Fig.

30

3-Wire

Connections

ONLY

-

Grounding

Instructions

A

ground

strap

is

installed

on

this

range

which

connects

the

center

terminal

of

the

terminal

block

(neutral)

to

the

range

chassis.

The

ground

strap

is

connected

to

the

range

by

the

center,

lowest

screw

(See

Fig.

30).

The

ground

strap

must

not

be

removed

unless

national

or

local

codes

do

not

permit

use

of

ground

strap.

NOTE:

lf

the

ground

strap

is

removed

for

any

reason,

a

separate

ground

wire

must

be

connected

to

the

separate

ground

screw

attached

to

the

range

chassis

and

to

an

adequate

ground

source.

3

&

4-Wire

permanent

connections

ONLY

IMPORTANT:

3

-

Wire

permanent

connection

-

follow

Steps

1,

2

and

5

below.

IMPORTANT:

4

-

Wire

permanent

connection

-

follow

Steps

1

thru

5

below.

Before

wiring

the

range,

review

the

suggested

power

source

location

drawings

in

Fig.

Aand

B

on

page

4.

If

connecting

to

a

4-Wire

electrical

system

(new

branch-

circuit

or

mobile

home

requires

4-Wire

connection):

1.

3

and

4-

Wire

Permanent

Connections

-

Follow

the

manufacturer’s

installation

instructions

supplied

with

the

strain

relief

and

install

(See

Figre

28).

2.

3

and

4

-

Wire

Permanent

Connections

-

Strip

insulation

away

from

the

ends

of

the

permanent

wiring

for

Line

1,

Line

2,

Neutral

(also

strip

ground

wire

on

4-Wire

Connections).

Tighten

all

3

wire

leads

to

the

terminal

block

(follow

wire

locations

shown

in

Fig.

31).

FOR

3

&

4-Wire

Permanent

Connections

Terminal

Tighten

all

3

block

wire

leads

Ground

plate

Ground

screw

Ground

strap

Fig.

31

NOTE:

Non-terminated

field

wire

compression

connections

must

be

set

at

approximately

22in./lbs.

Always

use

10

ga.

wire

or

larger.

IMPORTANT

NOTE:

DO

NOT

LOOSEN

the

factory

installed

nut

connections

which

secure

the

range

wiring

to

the

terminal

block.

Electrical

failure

or

loss

of

electrical

connection

may

occur

if

these

3

nuts

are

loosened

or

removed.

NOTE:

For

3-Wire

Permanent

Connections

skip

Steps

3

and

4

and

continue

with

Step

5.

3.

4-Wire

Permanent

Connection

ONLY

-

Disconnect

the

ground

strap.

Remove

the

factory

installed

ground

screw

&

plate

to

release

the

factory

installed

copper

ground

strap

from

frame

of

the

appliance.

Cut

and

discard

the

copper

strap

from

the

terminal

block.

KEEP

the

ground

screw,

ground

plate

and

go

to

Step

4.

PROPER

GROUND

@—

PLATE

—>

r

G

, °

-

GROUND

FOR

4-WIRE

x

PERMANENT

GROUND

CONNECTION

GROUND

WIRE

LEAD

SCREW

Fig.

32

4.

4-Wire

Permanent

Connection

ONLY

-

Connect

the

ground

wire

lead

(Green)

to

the

frame

of

the

appliance

using

the

ground screw

&

plate

as

shown

in

Fig.

32.

Be

sure

to

install

using

the

same

hole

in

the

frame

where

the

ground

screw

was

originally

installed.

5.

3

and

4

-

Wire

Permanent

Connections

-

Make

sure

all

connections

are

tightened

securely

and

replace

the

rear

access

cover

(See

Fig.

25).

Provide

an

adequate

gas

supply.

This

range

is

pre-set

to

operate

on

4”

natural

gas

manifold

pressure.

The

Pressure

Regulator

is

connected

to

the

manifold

and

MUST

be

connected

in

series

with

the

gas

supply

line

(See

Fig.

33

on

page

10).

Care

must

be

taken

during

installation

of

range

not

to

obstruct

the

flow

of

combustion

and

ventilation

air.

The

gas

supply

line

should

be

1/2”

or

3/4”

LD.

For

proper

operation,

the

maximum

inlet

pressure

to

the

regulator

should

be no

more

than

14

inches

of

water

column

pressure.

The

inlet

pressure

to

the

regulator

must

be

at

least

1

inch

greater

than

regulator

manifold

pressure.

Examples:

If

regulator

is

set

for

natural

gas

4

inch

manifold

pressure,

inlet

pressure

must

be

at

least

5

inches;

if

regulator

has

been

converted

for

LP/Propane

gas

10

inch

manifold

pressure,

inlet

pressure

must

be

at

least

11

inches.

Leak

testing

of

the

appliance

shall

be

conducted

according

to

the

instructions

in

Step

E.

Seal

the

wall

and

floor

openings

Seal

any

openings

in

the

wall

behind

the

range

and

in

the

floor

under

the

range

after

gas

supply

line

is

installed.

See

Figures

A,

B,

C

and

D

on

pages

4

and

5.

Connect

the

range

to

the

gas

supply

Before

connecting

gas

supply

to

range,

review

the

suggested

power

source

location

drawings

(See

Figures

A,

B,

and

C

on

page

4).

To

prevent

leaks

apply

pipe

joint

sealant

on

all

male

(outside)

pipe

threading.

The

Pressure

Regulator

can

be

found

mounted

to

the

lower

left

rear

of

range

(See

Fig

32).

To

install

the

gas

supply:

1.)

Install

1/2”

NPT

90°

Black

Pipe

Elbow

to

the

gas

supply

pipe

stub

(See

Fig

33)

2.)

Install

an

external

gas

Shut-Off

Valve

(manual)

to

gas

supply

line

in

an

easily-accessible

location

outside

of

the

range.

Be

sure

you

know

how

and

where

to

shut-off

the

gas

supply

to

the

range

(See

Fig

33).

3.)

Install

Flare

Adapter*

to

gas

Pressure

Regulator

(See

Fig.

33).

Pressure

Regulator

Location

and

Installation

of

Gas

Supply

Flexible

Appliance

Conduit

Flare

Manual

1/0"

NPT

Pressure

_--,

Adaptor

Shutoff

Black

Pipe

Regulator

|

Valve

90°

Elbow

Flare

‘

{

Adaptor

ave

Fig.

33

ONT

NOWTe

ST

Do

not

allow

the

Pressure

Regulator

to

turn

on

pipe

when

tightening

fittings.

4.)

Attach

flexible

Appliance

Conduit

to

Flare

Adapter

on

Pressure

Regulator

(See

Fig

33).

Install

2nd

Flare

Adapter*

to

external

manual

Shut-Off

Valve

(See

Fig

33).

6.)

Attach

flexible

Appliance

Conduit

to

Flare

Adapter

on

Shut-Off

Valve

(See

Fig

33).

7.)

After

making

these

connections,

check

for

gas

leaks.

Turn

the

gas

supply

on

to

the

range

and

use

a

liquid

leak

detector

at

all

joints

and

conduits

to

check

for

leaks

in

the

system.

5.)

10

*NOTE:

Be

sure

to

use

the

2

Flare

Adapters

supplied

with

the

Flexible

Conduit

Kit.

PNUTEGTIIE!

Do

not

use

a

flame

to

check

for

gas

leaks.

Checking

Manifold

Gas

Pressure:

Disconnect

the

range

and

its

individual

shut-off

valve

from

the

gas

supply

piping

system

during

any

pressure

testing

of

that

system

at

test

pressures

greater

than

14”

of

water

column

pressure

(approximately

1/2”

psig).

The

appliance

must

be

isolated

from

the

gas

supply

piping

system

by

closing

its

individual

manual

shut-off

valve

during

any

pressure

testing

of

the

gas

supply

piping

system

at

test

pressures

equal

to

or

less

than

14”

of

water

column

pressure

(approximately

1/2”

psig).

If

it

should

be

necessary

to

check

the

manifold

gas

pressure,

connect

manometer

(water

gauge)

or

other

pressure

device

to

the

top

burner

right

rear

orifice.

Using

a

rubber

hose

with

inside

diameter

of

approximately

1/4,”

hold

tubing

down

tight

over

orifice.

Turn

burner

valve

on.

For

an

accurate

pressure

check

have

at

least

two

(2)

other

top

burners

burning.

Be

sure

the

gas

supply

(inlet)

pressure

is

at

least

one

inch

above

specified

range

manifold

pressure.

The

gas

supply

pressure

should

never

be

over

14”

water

column.

When

properly

adjusted

for

Natural

Gas

the

manifold

pressure

is

4”

(For

LP/Propane

Gas

the

manifold

pressure

is

10”).

we

Read

the

electrical

connection

details

below.

Plug

the

range

into

the

wall

receptacle.

PNUTEGTIINE]

Before

servicing,

disconnect

electrical

supply

at

circuit

breaker,

fuse

or

Power

Cord.

PATI]

PLEASE

READ

CAREFULLY!

For

personal

safety,

this

product

must

be

properly

grounded.