KitchenAid 720-0819 (LP) Manuale utente

FREESTANDING OUTDOOR GRILL

InstallationInstructionsandUse&CareGuide

For questions about features, operation/performance, parts, accessories or service, call: 1-877-373-2301

or visit our website at www.Kitchenaidgrills.com

ASADOR AUTÓNOMO PARA EXTERIORES

InstruccionesdeinstalaciónyManualdeusoycuidado

Para consultas respecto a características, funcionamiento, rendimiento, piezas, accesorios o servicio técnico, llame al: 1-877-373-2301

o visite nuestro sitio de internet en www.Kitchenaidgrills.com

GRIL D'EXTÉRIEUR AUTOPORTANT

Instructionsd’installationetGuided’utilisationetd’entretien

Pour des questions à propos des caractéristiques, du fonctionnement/rendement, des pièces, des accessoires ou du service,

composer le : 1-877-373-2301

ou visiter notre site web www.Kitchenaidgrills.com

Table of Contents/Índice/Table des matières................................................................................. 2

19000361A1

720-0819

(

)

730-0819

(

)

TABLE OF CONTENTS

ÍNDICE

TABLE DES MATIÈRES

OUTDOOR GRILL SAFETY 3

INSTALLATION REQUIREMENTS 5

Tools and Parts 5

Location Requirements 5

Product Dimensions 6

Gas Supply Requirements 6

Gas Connection Requirements

Package Contents List 9

REPLACEMENT PARTS 10

INSTALLATION INSTRUCTIONS 12

Freestanding Outdoor Grill Installation 12

Make Gas Connection 17

GAS CONVERSION 19

Tools and Parts for Gas Conversion 19

Conversion from LP Gas to Natural Gas 19

Check and Adjust the Burners

OUTDOOR GRILL USE 22

Using Your Outdoor Grill 22

TIPS FOR OUTDOOR GRILLING 24

Cooking Methods 24

Grilling Chart 25

OUT DOOR GRILL CARE 27

Replacing the Igniter Battery 27

General Cleaning 27

TROUBLE SHOOTING 29

ASSISTANCE 29

WARRANTY 30

SEGURIDAD DEL ASADOR PARA EXTERIORES 32

REQUISITOS DE INSTALACIÓN 34

Herramientas y piezas 34

Requisitos de ubicación 34

Medidas del producto 35

Requisitos del suministro de gas

Requisitos para la conexión de gas 37

Lista del contenido del paquete 38

PIEZAS DE REPUESTO 39

INSTRUCCIONES DE INSTALACIÓN 41

Instalación del asador autónomo para exteriores

Conexión del suministro de gas 46

CONVERSIONES DE GAS

Herramientas y piezas para la conversión de gas

Conversión de gas LP a gas natural

Revise y regule los quemadores

USO DEL ASADOR PARA EXTERIORES 51

Cómo usar el asador para exteriores 51

CONSEJOS PARA ASAR AL AIRE LIBRE.………………..53

Métodos de cocción 53

Cuadro para asar 54

CUIDADO DEL ASADOR PARA EXTERIORES 56

Cómo reemplazar la batería del encendedor 56

Limpieza general 56

SOLUCIÓN DE PROBLEMAS 58

ASISTENCIA 58

GARANTÍA 59

SÉCURITÉ DU GRIL D'EXTÉRIEUR 61

EXIGENCES D’INSTALLATION 63

Outils et pièces 63

Exigences d'emplacement 63

Dimensions du produit 64

Spécifications de l'alimentation en gaz 64

Exigences concernant le raccordement au gaz 66

Contenu du colis 67

PIÈCES DE RECHANGE 68

INSTRUCTIONS D’INSTALLATION 70

Installation du gril d’extérieur autoportant 70

Raccordement au gaz 75

CONVERSIONS POUR CHANGEMENT DE GAZ 77

Outils et pièces pour conversion de gaz 77

Conversion de propane à gaz naturel 77

Contrôle et réglage des brûleurs 79

UTILISATION DU GRIL D’EXTÉRIEUR 80

Utilisation du gril d’extérieur 80

CONSEILS POUR L'UTILISATION DU GRIL D'EXTÉRIEUR 82

Méthodes de cuisson

Tableau de cuisson au gril

ENTRETIEN DU GRIL D’EXTÉRIEUR 85

Remplacement de la pile de l’allumeur 85

Nettoyage général 85

DÉPANNAGE 87

ASSISTANCE 87

GARANTIE 88

OUTDOOR GRILL SAFETY

IMPORTANT: This grill is manufactured for outdoor use only. For grills that are to be used at elevations above 200ft (609.6 m)

orifice conversion is required. See “Gas Supply Requirements” section. It is the responsibility of the installer to comply with the

minimum installation clearances specified on the model/serial rating plate. The model/serial rating plate for freestanding models

can be found on the inside cabinet door.

DANGER

If you smell gas:

1. Shut off gas to the appliance.

2. Extinguish any open flame.

3. Open lid.

4. If odor continues, keep away from

the appliance and immediately call

your gas supplier or your fire

department

WARNING

1. Do not store or use gasoline or other

flammable liquids or vapors in the vicinity

of this or any other appliance.

2. An LP cylinder not connected for use

shall not be stored in the vicinity of this or

any other appliance.

State of California Proposition 65 Warnings:

WARNING: This product contains one or more chemicals known to the State of California to cause cancer.

WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other

reproductive harm.

In the State of Massachusetts, the following installation instructions apply:

Installations and repairs must be performed by a qualified or licensed contractor, plumber, or gasfitter qualified or

licensed by the State of Massachusetts.0

If using a ball valve, it shall be a T-handle type.

A flexible gas connector, when used, must not exceed 3 feet.

Installation Requirements

Tools and Parts

Gather the required tools and parts before starting installation.

Read and follow the instructions provided with any tools listed

here.

Tools Needed

Phillips screwdriver

Wrench or pliers

Pipe wrench

Parts Supplied

Gas pressure regulator/hose assembly set for 11” WCP LP

gas

Right side shelf

Left side shelf

“AA” Batteries (1)

Warming rack

Cooking grid

Grease cup

Door hinges

Flame tamers

Parts Needed

20lb LP gas fuel tank-approximately 18”(45.7cm height)

and 12”(30.5cm) diameter

Parts Needed for Conversion to Natural Gas

Natural gas conversion kit Part Number 710-0003. See

“Assistance” section to order. The conversion kit includes:

Natural gas regulator 4" W.C. (marked “Natural Gas

Regulator”)

10 ft (3.0 m) Natural gas hose with quick connector

5.9" (150 mm) Natural gas regulator hose

6 mm nut driver

6 mm wrench

Hex key

Gas line shutoff valve

1/2" male pipe thread nipple for connection to pressure

regulator.

LP gas-resistant pipe-joint compound

CSA design-certified outdoor flexible stainless steel

appliance connector (4-5 ft [1.2-1.5 m]) or rigid gas supply

line as needed.

Location Requirements

Select a location that provides minimum exposure to wind and

traffic paths. The location should be away from strong draft areas.

Do not obstruct flow of combustion and ventilation air.

Clearance to combustible construction for grill:

A minimum of 24” (58 cm) must be maintained between the front

of the grill hood, sides and back of the grill and any combustible

construction.

A 24” (58 cm) minimum clearance must also be maintained

below the cooking surface and any combustible construction.

Scissors or cutting pliers (to

remove tiedowns)

Noncorrosive leak-detection

solution

Product Dimension

The model/serial number rating plate is located on the inside of

the cabinet door. See the following illustration.

A. Model/Serial number plate

Gas Supply Requirements

Observe all governing codes and ordinances.

IMPORTANT: This installation must conform with all local codes

and ordinances. In the absence of local codes, installation must

conform with either the National Fuel Gas Code, ANSI

Z223.1/NFPA54, Natural Gas and Propane Installation Code, CSA

B149.1, Propane Storage And Handling Code, B149.2, or the

Standard for Recreational Vehicles, ANSI A119.2/NFPA 1192 and

CSA Z240 RV Series Recreational Vehicle Code as applicable.

IMPORTANT: Grill must be connected to a regulated gas supply.

Refer to the model/serial rating plate for information on the type of

gas that can be used. If this information does not agree with the

type of gas available, check with your local gas supplier.

Gas Conversion:

No attempt shall be made to convert the grill from the gas specified

on the model/serial rating plate for use with a different gas type

without consulting the serving gas supplier. The conversion kit

supplied with grill must be used. See “Gas Conversions” section for

instructions.

Gas Pressure Regulator

The gas pressure regulator supplied with this grill must be used.

The inlet (supply) pressure to the regulator should be as follows for

proper operation:

LP Gas:

Operating pressure: 11" (27.9 cm) WCP

Inlet (supply) pressure: 11" to 14" (27.9 cm to 35.5 cm) WCP

21. 8"

20"

21. 2" 45. 6"

12. 8"

48. 4"

23. 8"

Natural Gas:

Operating pressure: 4" (10.2 cm) WCP

Inlet (supply) pressure: 7" to 14" (17.8 cm to 35.5 cm) WCP

maximum.

Contact local gas supplier if you are not sure about the

inlet (supply) pressure.

Burner Requirements for High Altitude

Input ratings shown on the model/serial rating plate are for

elevations up to 2,000 ft (609.6 m), ratings are reduced at a

rate of 4% for each 1,000 ft (304.8 m) above sea level.

Orifice conversion is required. See “Assistance” section to

order.

Gas Supply Line Pressure Testing

Testing above 1/2 psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge):

The grill and its individual shutoff valve must be

disconnected from the gas supply piping system during

any pressure testing of that system at test pressures

greater than 1/2 psi (3.5 kPa).

Testing below 1/2 psi (3.5 kPa) or 14" (35.5 cm) WCP (gauge) or

lower:

The grill must be isolated from the gas supply piping

system by closing its individual manual shutoff valve during

any pressure testing of the gas supply piping system at test

pressures equal to or less than 1/2 psi (3.5 kPa).

Gas Connection Requirements

20 lb LP Gas Fuel Tank

This grill is equipped for use with a 20 lb LP gas fuel tank (fuel

tank not supplied). A gas pressure regulator/hose assembly is

supplied.

Any brand of 20 lb LP gas fuel tank is acceptable for use with the

grill, provided that it is compatible with the grill’s retention means

(tank tray included).

It is also design-certified by CSA International for local LP gas

supply or for Natural gas with appropriate conversion.

A. Gas pressure regulator/hose assembly

The 20 lb LP gas fuel tank must be mounted and secured.

Door Style Tank Tray

1. Open cabinet door.

2. Twist the tank bolt counterclockwise until it is loosened.

A. Tank bolt

3. Place the 20 lb LP gas fuel tank bottom collar into the

mounting hole in the tank tray.

4. Tighten the tank bolt clockwise against the bottom collar of

the 20 lb LP gas fuel tank to secure.

Natural Gas Conversion

Conversion must be made by a qualified gas technician. The

qualified Natural gas technician shall provide the Natural gas

supply to the selected grill location in accordance with the

National Fuel Gas Code ANSI Z223.1/NFPA 54 - latest edition,

and local codes. For conversion to Natural gas, the Natural Gas

Conversion Kit supplied with the grill (on some models) or the

Natural Gas Conversion Kit Part Number W10118098 must be

used. See “Assistance” section for information on ordering.

IMPORTANT: The gas installation must conform with local codes,

or in the absence of local codes, with the National Fuel Gas Code,

ANSI Z223.1/NFPA 54 - latest edition. Follow instructions for

converting to Natural gas in the “Gas Conversions” section of this

manual or the instructions supplied with Natural Gas Conversion

Kit Part Number 710-0003.The gas supply line shall be equipped

with an approved shutoff valve. This valve should be located in

the same area as the grill and should be in a location that allows

ease of opening and closing. Do not block access to the shutoff

valve. The valve is for turning on or shutting off gas to the grill.

A. Gas supply line

B. Shutoff valve “open” position

C. To grill

PACKAGE CONTENTS LIST

Firebox assembly-----1pc

Left side panel—1pc

Right side panel—1pc

Rear panel—1pc

Door—1pc Bottom panel—1pc

Swivel caster—1pc

Swivel caster with brake—1pc Cart frame, front –1pc

Door hinge—2pcs

Grease cup—1pc Warming rack—1pc

Side shelf, left—1pc

Side shelf, right—1pc

Cooking grid—2pcs

Flame tamer—2pcs

1.5 Volt “AA” size Alkaline Battery—

1pc

Stationary caster—2pcs

Replacement Parts

12 13

21 10

19 18

16 15

46 47

50 51

NG Package View

(Natural gas conversion kit sold separately)

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