KITIDEA M601B Manuale utente

Double Belgian Waffle Maker

Model No

：

M601B

For your safety and continued enjoyment of this product, always read

the Instruction Book carefully before using.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be taken, including

the following:

1. READ ALL INSTRUCTIONS.

2. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or

taking off parts, and before cleaning appliance.

3. Do not touch hot surfaces. Use handles and knobs.

4. To protect against fire, electrical shock, and injury to persons, DO NOT IMMERSE CORD,

PLUG, OR UNIT in water or other liquids.

5. Close supervision is necessary when any appliance is used by or near children or

individuals with certain disabilities.

6. Do not operate any appliance with a damaged cord or plug, or after the appliance

malfunctions or has been damaged in any manner. Return appliance to the nearest Kitidea®

Authorized Service Facility for examination, repair, or adjustment.

7. The use of accessory attachments not recommended by Kitidea®may result in fire,

electrical shock, or injury to persons.

8. Do not use outdoors, or use for other than its intended use.

9. Do not let power cord hang over edge of table or counter, or touch hot surfaces.

10. Do not place on or near a hot gas or electric burner, or in a heated oven.

11. Unplug the unit when finished baking waffles.

12. Always begin by plugging appliance into wall outlet. To disconnect, turn control to setting

OFF, then remove plug from wall outlet.

13. WARNING：TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, REPAIR

SHOULD BE DONE ONLY BY AUTHORIZED PERSONNEL. DO NOT REMOVE THE

BASE PANEL. NO USER-SERVICEABLE PARTS ARE INSIDE.

14. Extreme caution must be used when moving an appliance contain hot oil or other hot

liquids.

15. Do not operate your appliance in an appliance garage or under a wall cabinet. When

storing in an appliance garage, always unplug the unit from the electrical outlet. Not doing so

could create a risk of fire, especially if the appliance touches the walls of the garage or the door

touches the unit as it closes.

SAVE THESE INSTRUCTIONS FOR

HOUSEHOLD USE ONLY

POLARIZATION INSTRUCTIONS

For your protection, the Kitidea®Double Belgian waffle Maker is

supplied with a polarized plug (one blade is wider than the other).

To reduce the risk of fire, this plug will ft in a polarized outlet only

one way. If the plug does not ft fully in the outlet, reverse the plug.

If it still does not fit, contact a qualified electrician for assistance.

Do not modify the plugin anyway.

SPECIAL CORD SET INSTRUCTIONS

A short power-supply cord is provided to reduce the risks resulting from becoming entangled in

or tripping over a longer cord. Extension cords may be used if care is exercised in their use.

If an extension cord is used, the marked electrical rating of the extension cord should be at least

as great as the electrical rating of the appliance, and the longer cord should be arranged so that it

will not drape over the countertop or tabletop where it can be pulled on by children or animals,

or tripped over. The extension cord should be for a polarized plug and outlet.

This appliance is for 120 volts only and should not be used with a converter.

Parts and Features

1. Waffle Plates-Bake extra-thick,1-inch Belgian waffles for even baking.

2. Lid Handle-Used to rotate waffle plates 180°.

3.Stainless Steel Cover.

4.lndicator Lights:

4a.Power light-illuminates when the waffle maker is plugged in.

4b.Heating lights-Heating light (with two indicators for the working status of the two baking

trays) illuminates when the waffle plate is preheated and the baking cycle is complete (not

always synchronize).

5. Measuring Cup- Filled to the specified value for perfectly measured waffles.

6. Control Panel and knob - Adjustable from temperature settings 1-6 for different batters

you're desired.

7. Drip Tray- Catches any excess batter and is removable for easy cleaning.

8. Non-Skid Feet: Fix the entire product, make the product placed firmly.

9. BPA-Free (not shown)

All materials that come in contact with food or liquid are BPA free.

BEFORE FIRST USE

Remove all packaging and any promotional labels or stickers from your waffle maker. Be sure

that all parts (listed in Part and Features) of your new waffle maker have been included before

discarding any package materials. You may want to keep the box and packing materials for use

at a later date.

Before using your Kitidea®Double Belgian waffle Maker for the first time, remove any dust

from shipping by wiping the plates with a damp cloth.

NOTE: The first time you use your Kitidea®Double Belgian waffle Maker it may have a slight

odor and may smoke a bit. This is normal and common to heating appliances.

NOTE: This Kitidea®Double Belgian waffle Maker has been treated with a special nonstick

coating. Before each use, we suggest you season the waffle grids by spraying or brushing with

cooking spray or flavorless vegetable oil to thoroughly coat the grids. Wipe with a paper towel

or pastry brush.

How To Use

MAKING ONE WAFFLE

1. Place the Double Belgian waffle Maker on a clean flat surface.

2. Plug cord into 120V AC wall or outlet, now the waffle maker will beep l time.

3. To preheat your Kitidea®Belgian waffle Maker, turn the control knob dial to your preferred

setting. The power light located on the control panel of the waffle maker will light up, and when

fully heated the heating light will illuminate and the waffle maker will beep 6 times.

4. After waffle maker is preheated, season waffle plates with cooking spray or brush with a

flavorless oil to thoroughly coat all surfaces. It's important that you preheat the waffle maker

before seasoning with cooking spray or oil. Your waffle maker is now ready to bake.

5. After the waffle maker is preheated and ready for baking, open the waffle maker lid.

6. Fill the provided batter cup with batter. Pour the batter evenly across the waffle plates. Use

a heatproof spatula to spread the batter evenly over the grids.

7. Close the Lid and rotate the handle 180°. When the waffle is baked to the desired browning

settings, the unit will beep three times and the heating light will illuminate. NOTE: It may take

up to 4 minutes longer to baking your waffles on a higher setting.

8. When the waffle is baked, the unit will beep three times, the Heating light indicator will turn

on.

Note: The browning and baking time of the waffle according to your perference. If you think

the waffle is not cooked enough after 1 baking cycle (the first buzzer and the heating indicator

light ON), please wait 1-2 more cycles of baking. Once the waffle maker is heated for the first

time, the cooking cycle time will be faster. It will take approx. 5-8mins to reach the optimal

temperature.

Rotate the handle 180° to the left and open the lid. To remove the waffle, gently loosen the

edges with a heatproof spatula. Never use stainless steel utensils, as they may damage the

nonstick coating.

9. Repeat the above process if making additional waffles. It is not necessary to spray the waffle

grids before each new waffle.

When you are finished baking, always unplug the power cord from the wall outlet Allow the

waffle maker to cool down completely before handling. The waffle plates have been treated

with a special nonstick PTFE coating. Before the first use, we suggest you season the grids with

cooking spray or flavorless vegetable oil. If using oil, apply oil with a paper towel or pastry

brush.

IMPORTANT NOTICE!

TO FACILITATE OPENING AND CLOSING THE DOUBLE WAFFLE MAKER, PLEASE

NOTE THE FOLLOWING INSTRUCTIONS.

TO OPEN: Place thumb on top of lip of lower handle and index finger under lip of upper handle.

Push open.

TO CLOSE: Place thumb on top handle and fingers under bottom handle and pull together until

shut.

NOTE: Please note that top and bottom grid covers may separate slightly during use. This is

normal. Should this occur, do not close handles to rotate until unit beeps, indicating that the

baking cycle is completed. To reduce grid separation and overflow during cooking, you may

want to reduce the quantity of batter.

MAKING 2 WAFFLES AT ONE TIME

1. Raise top cover and pour waffle batter evenly on the waffle grid. Use a heatproof spatula to

spread the batter evenly over the plate.

2. Close top cover and rotate the waffle grid 180°. The Heating indicator light will turn off.

3. Raise the cover that is now on top and pour waffle batter evenly on the waffle plate. Use a

heatproof spatula to spread the batter evenly over the plate. Close the cover and rotate the waffle

maker plates 180°.

Note: The browning and baking time of the waffle according to your perference. If you think

the waffle is not cooked enough after 1 baking cycle (the first buzzer and the heating indicator

light ON), please wait 1-2 more cycles of baking. Once the waffle maker is heated for the first

time, the cooking cycle time will be faster. It will take approx. 5-8mins to reach the optimal

temperature.

4. When one of the waffle is done, the unit will beep three times and one of the heating light

located on the waffle maker will illuminate.(Note : there are 2 Heating lights ,the light which is

on the above, corresponds to the up face, the light in the below corresponds to the down face)

5. Rotate the waffle plates which is corresponding to the lit indicator to the top position. Raise

the top cover and remove the baked waffle.

6. If making additional, pour waffle batter evenly on the waffle plate. Use a heatproof spatula

to spread the batter evenly over the plate. Close top cover and rotate the waffle maker plates

180°.

7. When the second waffle is baked to the preferred setting, the unit will beep three times and

the other heating light will illuminate.

8. Rotate the waffle plates which is corresponding to the lit indicator to the top position. Raise

the top cover and remove the baked waffle.

9. lf making additional, repeat the instructions above.10. When you are finished baking, turn

unit switch to the OFF position, unplug the unit and allow the waffle maker to cool before

handling.

For Protection

1. When the circuit board cannot collect any temperature in 2 minutes, the buzzer alarm for a

long time (very rapid noise), the entire circuit will be powered off, no power.

2. When the whole machine continues to burn empty for 1 hour, not in use, the entire circuit

board will automatically lose power. No power, stop heating.

CLEANING CARE AND

MAINTENANCE

Once you have finished baking, turn the unit to the OFF position; remove plug from electrical

outlet. Leave top lid open and allow grids to cool down completely before cleaning.

Brush crumbs from grooves, and absorb any excess cooking oil by wiping with a dry cloth or

paper towel. You may clean the grids by wiping with a damp cloth to prevent staining and

sticking from batter or oil buildup. Never take your waffle maker apart for cleaning.

Be certain that grids have cooled completely before cleaning. If batter adheres to plates,

simply pour a little cooking oil onto the baked batter and let stand approximately 5 minutes,

allowing batter to soften for easy removal.

To clean exterior, wipe with a soft, dry cloth. Never use an abrasive cleanser or harsh pad.

NEVER IMMERSE CORD, PLUG OR UNIT IN WATER OR OTHER LIQUIDS.

Any other servicing should be provided by an Authorized Service Representative.

TIPS

•Setting #1 will produce the lightest color. Setting #6 will produce the darkest color.

Experiment to determine your preferred setting. •Packaged Belgian waffle mixes found in

most supermarkets may be used with this unit.

•For best results, we recommend filing the supplied measuring cup to the top so it will fill the

waffle grids.

•For evenly filled , pour the batter into the center of the lower grid and spread out evenly to the

edges. The entire waffle grid should be filled. •We recommend turning the browning control

dial to setting #4 when using commercial pancake/waffle mixes and for the included recipes.

If you prefer crisper, darker Belgian, set the browning control higher. If you prefer lighter,

turn the browning control dial down.

•If tend to stick to waffle grids, add slightly more oil or butter to the batter.

•Belgian taste best when made to order, but baked Belgian may be kept warm in a 200°F oven.

Place them in a baking pan or wrap them in foil while in the oven, wrapped in foil may lose

their crispness.

•Baked may be frozen. Allow them to cool completely, and then place them in a plastic food

storage bag. Use waxed paper to keep separated. Reheat in an oven, toaster or toaster oven

when ready to serve.

LIMITED TWO-YEAR WARRANTY

This warranty is available to consumers only. You are a consumer if you own a Kitidea®

Belgian waffle Maker that was purchased at retail for personal, family or household use.

Except as otherwise required under applicable law, this warranty is not available to retailers or

other commercial purchasers or owners.

We warrant that your Kitidea®Belgian waffle Maker will be free of defects in materials and

workmanship under normal home use for 2 years from the date of original purchase. If your

Kitidea®Belgian Waffle Maker should prove to be defective within the warranty period, we

will repair it, or if we think necessary to replace it.

Classic Belgian Waffles

Classic Belgian waffles have a crispy outside and are soft and moist on the inside. Try these

waffles with your favorite syrup or a topping such as sliced fresh strawberries and freshly

whipped cream.

Makes approx. 10 waffles

11/2cups water, divided

21/4teaspoons active dry yeast (one packet)

3 cups sifted all-purpose flour

1/4teaspoon salt

3 large eggs, separated +1 egg white

1/3cup sugar

1/2cups whole milk

8 tablespoons unsalted butter, melted and cooled

2 teaspoons vegetable oil

2 teaspoons pure vanilla extract

Heat half of the water to lukewarm, 105°F-110°F (40°C-45°C). Dissolve the yeast in the water

with a pinch of the sugar from the recipe; let stand 5 to 10 minutes, until the mixture begins to

foam. Put the flour and salt into a large bowl; stir to blend and reserve. Add the egg yolks, one

of the egg whites, and remaining sugar to the yeast mixture; stir to blend. Add the remaining

water, milk, melted butter, oil, and vanilla; stir until the mixture is smooth. Stir the liquid

mixture into the flour mixture and beat until the mixture is smooth.

Beat the egg whites until stiff peaks form. Fold the egg whites gently into the batter. Let the

batter stand for 1 hour, stirring every 15 minutes. Preheat your Kitidea®Belgian Waffle

Maker on setting #4 or preferred setting* (indicator light will illuminate when preheated). For

best results, do not open waffle maker during cooking process. Doing so will offset the timing

mechanism

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