LENCO AF-80a Manuale utente

109215AB1X1XI · 2020-09

Digital Hot Air Fryer

en Instructions for use

Dear Customer

Deep-fry with hot air only – and almost no need for oil! With your new hot air

fryer you can create delicious, low-fat snacks in just a few minutes – and at

the same time save on energy costs as there is no need to switch on the oven.

Bon appétit!

3 About these instructions

4 Safety warnings

8 At a glance (delivery contents)

10 Prior to ﬁrst use

10 Cleaning

11 Prior to ﬁrst use

13 What is hot air frying and

which foods are suitable

for cooking in this way?

14 Cooking table

15 Use

15 Preheating

15 Cooking – manual start

16 During the cooking process

16 Ending the cooking process

17 Using a preset cooking program

18 Cleaning

18 Problems / solutions

20 Technical speciﬁcations

20 Disposal

Contents

About these instructions

This product is equipped with safety

features. Nevertheless, read the safety

warnings carefully and only use

the product as described in these

instructions to avoid accidental injury

or damage.

Keep these instructions for future

reference.

If you pass this product on to another

person, remember to give them these

instructions.

Symbols in these instructions:

This symbol warns you

of the danger of injury.

This symbol warns you

of the danger of injury

caused by electricity.

The term DANGER warns of potential

severe injury and danger to life.

The term WARNING warns of injury

and severe material damage.

The term CAUTION warns of minor

injury or damage.

This indicates additional

information.

Safety warnings

Intended use

The hot air fryer is suitable for cooking

food. It is designed for quantities usual

in a standard household and is not

intended for commercial use.

The appliance is not suitable for use

in the staff kitchens of shops, ofﬁces or

other areas of commerce, in agricultural

buildings, in bed and breakfast estab-

lishments or by customers in hotels,

motels or any other places offering

accommodation, as well as for general

commercial purposes.

DANGER to children and people

with restricted capabilities of

operating appliances

• Keep all packaging material out of

the reach of children.

There is a risk of suffocation!

• This appliance may be used by children

from the age of 8 and by people with

reduced physical, sensory or mental

capabilities or with a lack of sufﬁcient

experience and/or knowledge, provid-

ed they are supervised or have been

trained in the safe use of the appliance

and understand the potential dangers.

Cleaning and maintenance must not

be carried out by children without

supervision. Children must not be

allowed to play with the appliance.

The appliance and its mains cord must

be kept out of the reach of children

that are younger than 8 years of age

from the moment it has been switched

on until it has completely cooled down.

• The appliance becomes very hot.

Use it only out of the reach of children.

• Do not leave the mains cord hanging

down from the work surface to prevent

children pulling the appliance down.

DANGER due to electricity

• Never immerse the appliance, mains

cord or mains plug in water as this

could cause an electric shock.

Also protect it from splashes and

drops of water.

• Do not touch the product with wet

hands and do not use it outdoors or

in rooms with high humidity.

• Only connect the appliance to a prop-

erly installed, earthed wall socket with

the same mains voltage as mentioned

in the “Technical speciﬁcations”.

• If an extension cord is necessary,

it must at least comply with the

“Technical speciﬁcations” of the

product.

Consult a specialist when

purchasing one.

• Unplug the mains plug from the

wall socket...

...if malfunctions occur during use,

...after use and

...before cleaning the appliance.

Always pull on the plug, never

on the mains cord.

• The wall socket must be easily

accessible so that the appliance can

be unplugged quickly if necessary.

• The mains cord must not be kinked

or squeezed. Keep it away from sharp

edges, oil, hot appliance parts or other

sources of heat.

• Check the appliance and mains cord

regularly for any damage. Do not use

the fryer if the appliance or its mains

cord shows any visible sign of damage

or if the appliance has been dropped.

• Do not make any modiﬁcations to the

product. Do not attempt to replace the

mains cord yourself. Only have repairs

to the appliance or mains cord carried

out by a specialist workshop, or

contact our customer care service.

Improper repairs can result in consid-

erable risk of injury to the user.

WARNING – risk of burns

• The outer parts of the appliance also

get very hot while it is being used.

Ensure that nobody touches the hot

surfaces while the appliance is on

or while it is cooling down (at least

30 minutes).

Leave the appliance to cool down

before you take out the pan and

basket to clean them and before

cleaning, transporting or storing it.

• The food that you cook in the

appliance also becomes very hot.

Be careful when taking it out.

• While food is cooking, steam is

emitted from the ventilation openings.

Keep your hands and face away from

these – there is a risk of scalding!

Also watch out when opening the

appliance for steam escaping.

• Do not pour water directly onto the

hot pan. The steam produced could

cause scalds.

WARNING – ﬁre hazard

• Never leave the appliance

unsupervised while it is operating!

• The appliance must not be operated

with a timer or by means of any

separate remote control.

• Never cover the ventilation openings

while the appliance is being used

or cooling down after use.

• Avoid ﬁre or scorching hazards: set the

appliance up away from walls, corners,

curtains, etc. There must be at least

10 cm space on all sides (and above)

to walls and furniture.

Keep ﬂammable materials away from

the appliance and do not cover it.

•

Unwind the mains cord completely

before use. Be sure that the unwound

mains cord is entirely free of the

appliance.

• Never use the appliance without

the basket inserted.

• Always place the items to be cooked

into the basket and not directly in

the pan. There must not be any direct

contact with the heating elements.

• Never put any oil into the pan as this

can ignite.

• Never cook packaged food in the

appliance.

• If there is dark smoke coming out the

appliance, switch it off immediately

and pull the mains plug out of the

socket. Wait until there is no more

smoke coming out before removing

the pan from the appliance.

Please note: light-coloured smoke

is generally harmless.

CAUTION – material damage

• Only use a heat-resistant wooden

or plastic implement when removing

food. This prevents the basket's

non-stick coating from becoming

scratched.

• Never clean the appliance with

abrasive products, oven cleaner

or any materials that might scratch

the surface. This could damage

the non-stick coating.

• Always place the appliance on a stable,

level and heat-resistant surface or

mat.

• Some varnishes, synthetic substances

or types of furniture polish may react

adversely with the material of the

non-slip feet and soften them.

If necessary, place a non-slip mat

under the appliance.

Safety features

• The appliance has a contact switch

inside which automatically switches

off the heat when the pan is removed

and switches it back on when the pan

is inserted again. The appliance does

not heat up unless the pan has been

inserted.

• The appliance is protected from

overheating. It automatically switches

off when the built-in temperature

monitor malfunctions. The appliance

will no longer work. Disconnect the

mains plug, leave the appliance to

cool down and contact the customer

care service or a specialist workshop

to have the appliance repaired.

• The appliance is equipped with

a Cool-Touch surface, meaning that

its outside parts do not become hot

when in use.

About “acrylamide”

• Acrylamide is produced during

processes involving intense heat

(baking, frying, deep-frying, grilling,

toasting etc.), particularly in foods

containing starch.

At the present time, it is not possible

to say conclusively in what form

acrylamide is harmful to the human

organism.

To be on the safe side you should

not cook your food for too long,

as intense browning may also lead

to an increased risk.

A rule of thumb is: “Golden, not

charred”. As research is set to

continue beyond the issuing of these

operating instructions, keep an

eye on this subject in the press.

It is also well documented on the

Internet.

Symbols on the appliance

This symbol warns of hot

surfaces (on the inside)

and hot rising steam

(via the ventilation slits on the back).

At a glance (delivery contents)

Symbol inside the appliance

The inside of the appliance

becomes very hot when in use.

Do not touch the hot surfaces!

Display with

control buttons

Operation

indicator light

Basket release with

protective cover

Handle

Basket

Pan

Heating chamber

Ventilation slits

on the back.

Symbol on

the appliance

Hot rising steam!

Icons

Operating buttons

Display

Operating buttons

Start / pause

/ restart cooking

Selecting cooking program

Increase temperature

Decrease temperature

Increase cooking time

Decrease cooking time

Icons

Cooking program “Chips”

Cooking program “BBQ”

Cooking program

“Chicken legs/wings”

Cooking program “Seafood”

Cooking program “Steak”

Cooking program “Cake”

Cooking program “Vegetables”

Cooking program “Fish”

Fan on

Heating up

Temperature

Cooking time

Prior to ﬁrst use

Before using it for the ﬁrst time, the

appliance and, in particular, the basket

and the pan, must be cleaned and

“heat-treated” to remove any residue

from production.

Take this opportunity to learn how

the appliance is put together and

get used to handling it.

Cleaning

DANGER to children – danger

of death by suffocation/choking

• Keep the packing material out

of the reach of children.

Dispose of it immediately.

DANGER – risk of fatal electric

shock

• Always remove the mains plug from

the wall socket before cleaning the

appliance.

• The appliance itself must not be

exposed to moisture. Also protect it

from splashes and drops of water.

CAUTION – material damage

• Do not use any caustic, aggressive

or abrasive products for cleaning.

1. Remove all of the packaging

material.

2. Remove the protective ﬁlm

from the display.

3. Pull the pan (with the basket inside)

out of the appliance by the handle

against slight resistance.

WARNING – risk of injury

• Never press the basket release

when you are holding the basket

with the pan in your hand. The

pan will fall down uncontrollably!

4. Put the basket and pan down.

Slide the protective cover forwards

over the basket release and press

on the basket release.

The pan comes loose and you

can take the basket out.

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