Lynx Professional Series Manuale utente

MAKE THE MOST OF YOUR

CARE & USE/INSTALLATION

LM15WINE

OUTDOOR WINE CELLAR

2CARE AND USE/INSTALLATION

NOTE

!CAUTION

CONTENTS AND SAFETY INSTRUCTIONS

Safety information ...............................................................2

Unpacking your appliance ..................................................3

Warranty registration .....................................................3

Installing your appliance ......................................................4

Cabinet clearances .........................................................4

Leveling the appliance ....................................................4

Electrical connection ......................................................5

Installing the anti-tip device .................................................6

Product Dimensions ...........................................................8

Using your Electronic control ............................................10

Starting your appliance ..................................................10

Turning your appliance "ON" or "OFF" ..........................10

Adjusting the temperature .............................................10

Wine cellar operation ...................................................10

Alarms............................................................................10

Door ajar ...................................................................10

Temperature sensor fault ..........................................10

High and Low temperature .......................................10

Alarm mute ..................................................................11

Shelving congurations .....................................................12

Care and cleaning .............................................................13

Long term storage / winterization ................................ 14

Stainless steel maintenance ............................................15

Energy saving tips ............................................................16

Obtaining service .............................................................16

Troubleshooting ................................................................17

The Lynx story ...................................................................18

!WARNING

State of California Proposition 65 Warning:

This product contains one or more chemicals known

to the State of California to cause cancer.

!WARNING

State of California Proposition 65 Warning:

This product contains one or more chemicals known

to the State of California to cause birth defects or

other reproductive harm..

Important Safety Instructions

Contents

Warnings and safety instructions appearing in this guide

are not meant to cover all possible conditions and situa-

tions that may occur. Common sense, caution, and care

must be exercised when installing, maintaining, or operat-

ing this appliance.

Recognize Safety Symbols,

Words, and Labels.

!WARNING

WARNING-You can be killed or seriously injured if

you do not follow these instructions.

CAUTION-Hazards or unsafe practices which could re-

sult in personal injury or property / product damage.

NOTE-Important information to help assure a problem

free installation and operation.

CARE AND USE/INSTALLATION

NOTE

!CAUTION

UNPACKING YOUR APPLIANCE

Warranty Registration

Remove Interior Packaging

XXXXXXXXXXXXXX

XXXXXXXXXXXX

It is important you send in your warranty registration card

immediately after taking delivery of your appliance or you

can register online at:

www.lynxgrills.com/support/registration

The following information will be required when registering

your appliance.

Service/Model Number

Serial Number

Date of Purchase

Dealer’s name and address

The service/model number and serial number can be found

on the serial plate which is located inside the cabinet on

the left side near the top. (See Figure 1).

!WARNING

EXCESSIVE WEIGHT HAZARD

Use two or more people to move product.

Failure to do so can result in personal injury.

Your appliance has been packed for shipment with all parts

that could be damaged by movement securely fastened.

Remove internal packing materials and any tape holding in-

ternal components in place. The owners manual is shipped

inside the product in a plastic bag along with the warranty

registration card, and other accessory items.

Important

Keep your carton and packaging until your appliance has

been thoroughly inspected and found to be in good condi-

tion. If there is damage, the packaging will be needed as

proof of damage in transit. Afterwards please dispose of all

items responsibly.

Note to Customer

This merchandise was carefully packed and thoroughly

inspected before leaving our plant. Responsibility for its

safe delivery was assumed by the retailer upon acceptance

of the shipment. Claims for loss or damage sustained in

transit must be made to the retailer.

DO NOT RETURN DAMAGED MERCHANDISE TO THE

MANUFACTURER - FILE THE CLAIM WITH THE

RETAILER.

If the appliance was shipped, handled, or stored in other

than an upright position for any period of time, allow the ap-

pliance to sit upright for a period of at least 24 hours before

plugging in. This will assure oil returns to the compressor.

Plugging the appliance in immediately may cause damage

to internal parts.

Figure 1

!WARNING

WARNING - Help Prevent Tragedies

Child entrapment and suffocation are not problems of

the past. Junked or abandoned refrigerators are still

dangerous - even if they sit out for "just a few hours".

If you are getting rid of your old refrigerator, please

follow the instructions below to help prevent acci-

dents.

Before you throw away your old refrigerator or

freezer:

• Take off the doors or remove the drawers.

• Leave the shelves in place so children may not

easily climb inside.

!WARNING

WARNING - Dispose of the plastic bags which can

be a suffocation hazard.

4CARE AND USE/INSTALLATION

!CAUTION

Leveling Legs

Select Location

Cabinet Clearance

Front Grille

The proper location will ensure peak performance of your

appliance. We recommend a location where the unit will

be out of direct sunlight and away from heat sources. To

ensure your product performs to specications, the recom-

mended installation location temperature range is from 55

to 115°F (13 to 46°C).

Ventilation is required from the bottom front of the appli-

ance. Keep this area open and clear of any obstructions.

Adjacent cabinets and counter top can be installed around

the appliance as long as the front grille remains unobstruct-

ed.

Do not obstruct the front grille. The openings within the

front grille allow air to ow through the condenser heat ex-

changer. Restrictions to this air ow will result in increased

energy usage and loss of cooling capacity. For this reason

it is important this area not be obstructed and the grille

openings kept clean. Lynx Grills does not recommend the

use of a custom made grille as air ow may be restricted.

(See Figure 2).

Front Leveling

Legs

Figure 2

Rear

Leveling

Legs

Front Grille,

keep this area

open.

INSTALLING YOUR APPLIANCE

Adjustable legs at the front and rear corners of the appli-

ance should be set so the unit is rmly positioned on the

oor and level from side to side and front to back. The over-

all height of your Lynx appliance may be adjusted between

the minimum, 333⁄4" (85.7 cm), by turning the leveling leg in

(CW ↷) and the maximum, 343⁄4" (88.3 cm) by turning the

leveling leg out (CCW ↶).

To adjust the leveling legs, place the appliance on a solid

surface and protect the oor beneath the legs to avoid

scratching the oor. With the assistance of another person,

lean the appliance back to access the front leveling legs.

Raise or lower the legs to the required dimension by turning

the legs. Repeat this process for the rear by tilting the appli-

ance forward using caution. On a level surface check the

appliance for levelness and adjust accordingly.

The front grille screws may be loosened and the grille ad-

justed to the desired height. When adjustment is complete

tighten the two front grille screws. (See Figure 5).

CARE AND USE/INSTALLATION

NOTE

Figure 6

Electrical Connection

Electrical Shock Hazard

• Do not use an extension cord with this appliance.

They can be hazardous and can degrade product

performance.

• This appliance should not, under any circumstanc-

es, be installed to an un-grounded electrical supply.

• Do not remove the grounding prong from the power

cord. (See Figure 3).

• Do not use an adapter. (See Figure 4).

• Do not splash or spray water from a hose on the

appliance. Doing so may cause an electrical shock,

which may result in severe injury or death.

!WARNING

A grounded 115 volt, 15 amp dedicated circuit is required.

This product is factory equipped with a power supply

cord that has a three-pronged, grounded plug. It must be

plugged into a mating grounding type receptacle in accor-

dance with the National Electrical Code and applicable lo-

cal codes and ordinances (see Figure 6). If the circuit does

not have a grounding type receptacle, it is the responsibility

and obligation of the customer to provide the proper power

supply. The third ground prong should not, under any cir-

cumstances, be cut or removed.

Ground Fault Circuit Interrupters (GFCI) are prone to nui-

sance tripping which will cause the appliance to shut down.

GFCI’s are generally not used on circuits with power equip-

ment that must run unattended for long periods of time, un-

less required to meet local building codes and ordinances.

Front grille screw

Front grille

Figure 5

INSTALLING YOUR APPLIANCE

Figure 3

Figure 4

Do not remove

ground prong

6CARE AND USE/INSTALLATION

INSTALLING THE ANTI TIP DEVICE (FREESTANDING INSTALLATIONS)

!CAUTION

NOTE

Bottom View of

Wine cellar

Anti-Tip

Bracket Leveling Leg

Front of cabinet

211⁄2"

(54.6 cm)

Figure 7

The anti-tip bracket is to be located on the oor in the left or

right rear corner of the wine cellar as shown in Figure 7.

for locating the position of the bracket:

1) Decide where you want to place the wine cellar. Slide it

into place, being careful not to damage the oor, leaving 1"

(2.5 cm) of clearance from the rear wall to allow room for

the anti-tip bracket.

2) Raise the rear leveling legs approximately 1⁄4" (6 mm) to

allow engagement with the anti-tip bracket. Level the unit

by adjusting all the leveling legs as required. Turning the

leveling leg counterclockwise will raise the unit and clock-

wise will lower the unit.

3) Make sure the wine cellar is in the desired location, then

mark on the oor the rear and side corner of the cabinet

where the anti-tip bracket will be installed. If the installation

does not allow marking the rear corner of the cabinet, then

make temporary lines on the oor marking the front corner

of the cabinet, excluding the door. Slide the wine cellar out

of the way. From the temporary line extend the sidewall line

back 211⁄2" (54.6 cm) as shown in Figure 8.

4) Align the anti-tip bracket to the marks on the oor so

the side of the bracket lines up with the side of the cabinet

mark, and the "V" notches on the anti-tip bracket line up

with the end of the 211⁄2" (54.6 cm) line (Rear of cabinet

line).

5) Fasten the anti-tip bracket to the oor using the supplied

screw. (See Figure 8).

6) Slide the cabinet back into position, making sure the rear

cabinet leveling leg slides under the anti-tip bracket engag-

ing the slot.

!WARNING

• ALL APPLIANCES CAN TIP

RESULTING IN INJURY.

• INSTALL THE ANTI-TIP

BRACKET PACKED WITH

THE APPLIANCE.

• FOLLOW THE INSTRUC-

TIONS BELOW

Any nished ooring should be protected with appropriate

material to avoid damage when moving the unit.

If installing on a concrete oor, concrete fasteners are

required, (not included with the anti-tip kit).

!WARNING

If your wine cellar is not located under a counter

top (free standing), you must use an anti-tip device

installed as per these instructions. If the wine cellar is

removed from its location for any reason, make sure

that the device is properly engaged with the anti-tip

bracket when you push the wine cellar back into the

original location. If the device is not properly engaged,

there is a risk of the wine cellar tipping over, with the

potential for property damage or personal injury.

Anti-Tip Device

Floor Mount Installation

Step by Step Instructions

CARE AND USE/INSTALLATION

INSTALLING THE ANTI TIP DEVICE (FREESTANDING INSTALLATIONS)

211⁄2"

(54.6 cm)

"V" notches

in bracket

"V" notches

in bracket

Side of cabinet line

Figure 8

Front of cabinet line

Rear of cabinet line

Rear Leveling leg

Screw

Figure 8a

NOTE

When the oor mounted anti-tip bracket is used the mini-

mum adjusted height of the cabinet is increased by

3⁄8" (9 mm).

8CARE AND USE/INSTALLATION

MODEL

ROUGH-IN OPENING DIMENSIONS CABINET DIMENSIONS

"A" "B" "C" "D" "E" "F" "G" "H" "J"

LM15WINE 15"

(38.1 cm)

**34" to 35"

(86.4 to 88.9 cm) *147⁄8"

(37.8 cm)

333⁄4" to 343⁄4"

(85.7 to 88.3 cm)

2323⁄32"

(60.2 cm)

263⁄4"

(67.9 cm)

3713⁄32"

(95 cm)

173⁄4"

(45.1 cm)

"A"

"B"

"C"

"D"

"E"

If necessary to gain clearance inside the rough-in

opening a hole can be cut through the adjacent cabi-

net and the power cord routed through this hole to a

power outlet. Another way to increase the available

opening depth is to recess the power outlet into the

rear wall to gain the thickness of the power cord plug.

Not all recessed outlet boxes will work for this applica-

tion as they are too narrow, but a recessed outlet box

equivalent to Arlington #DVFR1W is recommended for

this application, (see Figure 10).

PRODUCT DIMENSIONS

Figure 9

Figure 9a

Figure 10

CARE AND USE/INSTALLATION

"F"

211⁄2"

(54.6 cm)

* Depth dimension of rough-in opening may vary depend-

ing on each individual installation. To recess entire door "F"

dimension plus 1" (2.5 cm) for thickness of power cord plug

is required.

** Minimum rough-in opening required is to be larger than

the adjusted height of the cabinet.

# A grounded 15 amp dedicated circuit is required. Follow

all local building codes when installing electrical and appli-

ance.

MODEL

PRODUCT DATA

ELECTRICAL

REQUIREMENTS #

PRODUCT

WEIGHT

LM15WINE 115V/60Hz/15A 105 lbs

(47.7 kg)

"D"

"E"

"H"

"J"

"G"

PRODUCT DIMENSIONS

Figure 11

!WARNING Floor mount Anti-tip Bracket must be installed for freestand-

ing applications. Not required for built in applications.

10 CARE AND USE/INSTALLATION

USING YOUR ELECTRONIC CONTROL

Set Colder Warmer ON/OFF

Press and Hold Press and Hold

Alarm

Figure 12

close-up of

control

• Temperature Sensor Fault: If the control-

ler detects that the temperature sensor is

not properly functioning, a temperature

sensor alarm will sound in one (1) second intervals. "E1"

will ash on the display panel and the Alarm LED located at

the top left of the display below the word "Alarm" will be il-

luminated. Please call Lynx Grills Customer Service or your

dealer if this error code is displayed.

• High and Low Temperature Alarm: If the

storage compartment temperature deviates

excessively from the set-point temperature, the

alarm will sound in (1) second intervals. The

display panel will ash either "Hi" or "Lo" de-

pending upon the condition and the Alarm LED

light at the top left of the display below the word

"Alarm" will be illuminated. The alarm will remain active

until the condition is corrected.

Your electronic control will monitor wine cellar function and

alert you with a series of audible and visual alarms.

• Door Ajar Alarm: If the door has been left

open for over ve (5) minutes, the alarm

will sound in one (1) second intervals. The

display panel will ash "do" and the Alarm LED located at

the top left of the display below the word "Alarm" will be il-

luminated. This will stop as soon as the door is closed.

Figure 13

Starting Your Wine cellar

Turning Your Wine cellar ON or OFF

Setting the temperature

Wine cellar Operation

Alarms

Plug the wine cellar power cord into a wall outlet. Your wine

cellar will begin cooling after power is applied.

If your wine cellar does not start, check that the wine cellar

is turned on and the set temperature is cold enough.

If the wine cellar is on, the wine cellar temperature will be

shown on the display. To turn the wine cellar off, press and

hold the "ON/OFF" button for three (3) seconds. "OFF" will

appear on the display.

If the wine cellar is not on, "OFF" will be shown on the

display. To turn the wine cellar on, press and hold the "ON/

OFF" button for three (3) seconds. The wine cellar tem-

perature will be shown on the display.

To set the wine cellar temperature, press and hold the

"SET" button. When the "SET" button is pressed, the

display will show the set temperature. While holding the

"SET" button, press the "WARMER" or "COLDER" buttons

to adjust set temperature.

The available temperature range of the wine cellar is 40°F

(4.5°C) to 65°F (18.4°C).

It may take up to 24 hours for your wine cellar to reach

desired temperature. This will depend on amount of content

loaded and number of door opening and closings.

For best results allow wine cellar to "pull down" to desired

set temperature before loading. Once contents are loaded,

allow at least 48 hours for temperature to stabilize before

making any adjustments to the set temperature.

Display

light

switch

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