Monogram ZVB36 Manuale utente

GE Monogram®

Owner’s Manual

Downdraft Vent

System

www.monogram.com

Consumer Information

Downdraft Vent System

Introduction

Your new Monogram downdraft vent system makes an eloquent statement of style, convenience

and kitchen planning flexibility. Whether you chose it for its purity of design, assiduous attention

to detail—or for both of these reasons—you’ll find that your Monogram downdraft vent system’s

superior blend of form and function will delight you for years to come.

Your Monogram downdraft vent system was designed to provide the flexibility to blend in with

your kitchen cabinetry. Its sleek design can be beautifully integrated into the kitchen.

The information on the following pages will help you operate and maintain your downdraft vent

system properly.

Contents

Care and Cleaning

Grease Filters . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8

Painted or Stainless Steel Surfaces . . . . . . . . . . . . 8

Consumer Services

Before You Call For Service . . . . . . . . . . . . . . . . . . 9

Important Phone Numbers . . . . . . . . . . . . . . . . 10

Model and Serial Numbers . . . . . . . . . . . . . . . . . . 2

Safety Instructions . . . . . . . . . . . . . . . . . . . . . . . . 4, 5

Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 11, 12

Downdraft Vent System

Canning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Cooking Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7

Raising or Lowering the Vent System . . . . . . . 6, 7

Selector Switch . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6

Before

using your

downdraft

vent system

Read this guide carefully. It is intended to help

you operate and maintain your new downdraft

vent system properly.

Keep it handy for answers to your questions.

PLEASE NOTE: The downdraft vent system you

have purchased was designed to be used with

Monogram cooktops listed in the installation

instructions.

If you don’t understand something or need

more help, there is a list of toll-free consumer

service numbers included in the back section

of this manual.

Visit our Website at: www.monogram.com

Write down

the model

& serial

numbers

These numbers are on the Consumer Product

Ownership Registration Card packed

separately with your downdraft vent system.

Before sending in this card, please write these

numbers here:

Model Number

Serial Number

Use these numbers in any correspondence

or service calls concerning your downdraft

vent system.

If you

received a

damaged

downdraft

vent system

Immediately contact the dealer (or builder)

that sold you the downdraft vent system.

Save time

& money

Before you request service, check the Before You

Call For Service section in the back of this guide.

It lists causes of minor operating problems that

you can correct yourself.

If you need

service

To obtain service, see the Consumer Services

page in the back of this guide.

We’re proud of our service and want you to be

pleased. If for some reason you are not happy

with the service you receive, here are two steps

to follow for further help.

For customers in the USA:

FIRST, contact the people who serviced your

appliance. Explain why you are not pleased.

In most cases, this will solve the problem.

NEXT, if you are still not pleased, write all the

details—including your phone number—to:

Manager, Customer Relations

GE Appliances

Appliance Park

Louisville, KY 40225

For customers in Canada:

FIRST, contact the people who serviced your

appliance. Explain why you are not pleased.

In most cases, this will solve the problem.

NEXT, if you are still not pleased, write all the

details—including your phone number—to:

Manager, Consumer Relations

Camco Inc.

1 Factory Lane, Suite 310

Moncton, N.B. E1C 9M3

IMPORTANT SAFETY INSTRUCTIONS

SAFETY PRECAUTIONS—WARNING TO REDUCE THE RISK

OF A RANGE TOP GREASE FIRE:

Never leave surface units unattended at

high settings. Boilovers cause smoking and

greasy spillovers that may ignite. Heat oils

slowly on low or medium settings.

Always turn hood ON when cooking at

high heat or when cooking flaming foods.

Clean ventilating fans frequently. Grease

should not be allowed to accumulate on

fan or filter.

Use proper pan size. Always use cookware

appropriate for the size of the surface

element.

WARNING!—TO REDUCE THE RISK OF FIRE, ELECTRIC

SHOCK, OR INJURY TO PERSONS, OBSERVE THE

FOLLOWING:

Use this unit only in the manner intended

by the manufacturer. If you have any

questions, contact the manufacturer.

Before servicing or cleaning unit, switch

power off at service panel and lock the

service disconnecting means to prevent

power from being switched on accidentally.

When the service disconnecting means

cannot be locked, securely fasten a

prominent warning device, such as a tag,

to the service panel.

CAUTION: For general ventilating

use only. Do not use to exhaust hazardous or

explosive materials and vapors.

•Installation work and electrical wiring must be

done by qualified person(s) in accordance

with all applicable codes and standards,

including fire-rated construction.

•When cutting or drilling into wall or ceiling,

do not damage electrical wiring and other

hidden utilities.

•Ducted fans must always be vented to the

outdoors.

•Sufficient air is needed for proper

combustion and exhausting of gases through

the flue (chimney) of fuel-burning equipment

to prevent backdrafting. Follow the heating

equipment manufacturer’s guideline and

safety standards such as those published by

the National Fire Protection Association

(NFPA), and the American Society for

Heating, Refrigeration and Air Conditioning

Engineers (ASHRAE), and the local code

authorities.

•To reduce the risk of fire, use only metal

ductwork.

•PVC sewer pipe can be used as duct under

concrete slab if allowed by local code board.

•This unit must be grounded.

WARNING!

For your safety, the information in this guide must be followed to minimize the risk of fire or

explosion, electric shock, or to prevent property damage, personal injury, or loss of life.

SAFETY PRECAUTIONS—WARNING—TO REDUCE THE

RISK OF INJURY TO PERSONS IN THE EVENT OF A RANGE

TOP GREASE FIRE, OBSERVE THE FOLLOWING:*

SMOTHER FLAMES with a close-fitting lid,

cookie sheet, or metal tray, then turn off

the burner. BE CAREFUL TO PREVENT

BURNS. If the flames do not go out

immediately, EVACUATE AND CALL

THE FIRE DEPARTMENT.

NEVER PICK UP A FLAMING PAN—

You may be burned.

DO NOT USE WATER, including wet

dishcloths or towels—a violent steam

explosion will result.

Use an extinguisher ONLY if:

You know you have a Class ABC

extinguisher, and you already know

how to operate it.

The fire is small and contained in the

area where it started.

The fire department is being called.

You can fight the fire with your back

to an exit.

*Based on “Kitchen Firesafety Tips” published by

NFPA.

CAUTION:For general ventilating

use only. Do not use to exhaust hazardous or

explosive materials and vapors.

Make sure all fingers are away from the

downdraft top when it is lowered.

SERVICING

If You Need Service…

Do not attempt to repair or replace any part of

the downdraft system unless it is specifically

recommended in this guide. All other servicing

should be referred to a qualified technician.

Be sure electrical power is off before servicing

the unit.

It may be necessary to remove the downdraft

blower system in order to service components

such as the blower motor or air vent

mechanism.

Disconnect power to the cooktop and remove

it first. Reverse the steps in the Install the

Downdraft section to remove the blower.

Service parts are available from a GE Service

and Parts Center.

SAVE THESE INSTRUCTIONS

Using the Downdraft System

Downdraft Vent System

To use the

downdraft

system

Turn the downdraft blower ON by pressing

the raise/lower pad. Place your finger on the

“center” of the pad and hold until you observe

the vent moving, then release. The air vent

will rise.

All models have a remote raise/lower pad.

Use the selector switch to turn the blower ON,

OFF or to change the blower speed.

The vent may be lowered by again pressing the

raise/lower pad. The blower, if left on, will

automatically go off when the vent is lowered.

NOTE: For most convenient operation,

set the blower to the speed you use most often.

The blower will come on to this speed whenever

the unit is raised.

Use the selector switch to turn the blower on or off

or to change the blower speed.

The raise/lower pad location may vary.

Raise/lower pad

Cooking tips

The high air movement of this downdraft

system can increase the cooking times for some

foods. It may take longer to reach high cooking

temperatures if the downdraft is turned to high

right away. Adjust the fan speed for best

cooking results.

For best results when heating oil for deep frying

or when boiling water, use the front surface

units or wait until the water is boiling or the oil

is at frying temperatures before turning on the

downdraft.

The downdraft may not completely capture all

the steam from pans on the front burners.

Canning

When canning foods in a water-bath canner,

a gentle but steady boil must be maintained

continuously for the required time.

When canning foods in a pressure canner, the

pressure must be maintained continuously for

the required time.

Use of the blower at HI speed when canning

may reduce the temperature enough to stop

boiling. While canning, we recommend using

the downdraft at LO speed and using the front

surface unit.

When using

the downdraft

system…

CAUTION: Be careful when raising or

lowering the downdraft. Be sure pots,

pot handles and other objects are clear of the

downdraft and cannot be struck or tipped by

the downdraft being raised.

NOTE: There is a slight trim overhang at each

end of the vent.

•To avoid injury, be sure fingers are clear of

the downdraft cover when it is being lowered.

•Keep hands and fingers away from all

downdraft parts.

Be careful when raising or lowering the downdraft.

Care and Cleaning

Downdraft Vent System

Painted or

stainless steel

surfaces

Do not use a steel-wool pad; it will scratch

the surface.

To clean the stainless steel surface, use a hot,

damp cloth with a mild detergent suitable

for stainless steel surfaces. Use a clean, hot,

damp cloth to remove soap. Dry with a dry,

clean cloth.

If food soil remains, try a general kitchen

cleaner, such as Fantastik®, Simple Green®,

or Formula 409®.

For hard-to-clean soil, use a standard stainless

steel cleaner, such as Bon-Ami® or Cameo®.

Apply cleaner with a damp sponge. Use a clean,

hot, damp cloth to remove cleaner. Dry with a

dry, clean cloth. Always scrub lightly in the

direction of the grain.

After cleaning, use a stainless steel polish, such

as Stainless Steel Magic®, Revere Copper and

Stainless Steel Cleaner®, or Wenol All Purpose

Metal Polish®. Follow the product instructions

for cleaning the stainless steel surface.

Grease filters

The efficiency of your downdraft depends on

a clean filter.

Frequency of cleaning depends on the type

of cooking you do. Grease filters should be

cleaned at least once a month.

Never operate the downdraft without the

filters in place.

TO REMOVE:

Lift up and pull the bottom out. Remove the

left filter first, then slide the right filter to the

left and remove it.

TO CLEAN:

Soak and then agitate in a hot detergent

solution. Light brushing may be used to

remove imbedded soil. Rinse, shake and

remove moisture before replacing. Filters

may be cleaned by placing in dishwasher,

although some slight color fading may occur

after several washings.

With careful handling, the filter will last for

years. If replacement becomes necessary,

order the part from your dealer.

Remove the left filter first.

Then slide the right filter to the left.

Remove the right filter.

Before You Call For Service…

Downdraft Vent System

Save time

and money!

Review the

troubleshooting

tips on this

page first and

you may not

need to call

for service.

PROBLEM POSSIBLE CAUSE

FAN DOES • The vent is not fully extended. Press the raise/lower pad.

NOT WORK •The blower control switch may be in the OFF position.

Slide it to the right.

VENT DOES • The vent is not plugged into an outlet. Plug the vent in.

NOT WORK •The raise/lower pad did not engage the lift motor. Hold down the

pad for a couple of seconds to activate the motor.

•The circuit breaker may have tripped. Check the circuit breaker—

reset if necessary.

Consumer Services

Downdraft Vent System

With the purchase of your new Monogram appliance, receive the

assurance that if you ever need information or assistance from GE,

we’ll be there. All you have to do is call—toll- free!

GE Answer

Center

In the USA:

800.626.2000

Whatever your question about any Monogram major appliance, GE Answer Center®

information service is available to help. Your call—and your question—will be answered

promptly and courteously. And you can call any time. GE Answer Center® service is open

24 hours a day, 7 days a week.

Visit our Website at: www.monogram.com

In Canada, call 1.888.880.3030.

In-Home Repair

Service

In the USA:

800.444.1845

In Canada:

1.888.880.3030

A GE consumer service professional will provide expert repair service, scheduled at a time

that’s convenient for you. Many GE Consumer Service company-operated locations offer you

service today or tomorrow, or at your convenience (7:00 a.m. to 7:00 p.m. weekdays, 9:00 a.m.

to 2:00 p.m. Saturdays). Our factory-trained technicians know your appliance inside and out—

so most repairs can be handled in just one visit.

Service Contracts

In the USA:

800.626.2224

In Canada:

1.888.880.3030

You can have the secure feeling that GE Consumer Service will still be there after your

warranty expires. Purchase a GE contract while your warranty is still in effect and you’ll

receive a substantial discount. With a multiple-year contract, you’re assured of future

service at today’s prices.

Parts and

Accessories

In the USA:

800.626.2002

In Canada:

1.888.880.3030

Individuals qualified to service their own appliances can have parts or accessories sent directly

to their home. The GE parts system provides access to over 47,000 parts…and all GE Genuine

Renewal Parts are fully warranted. VISA, MasterCard and Discover cards are accepted.

User maintenance instructions contained in this guide cover procedures intended to be

performed by any user. Other servicing generally should be referred to qualified service

personnel. Caution must be exercised, since improper servicing may cause unsafe operation.

For Customers

With Special

Needs…

In the USA:

800.626.2000

GE offers Braille controls for a variety of GE appliances, and a

brochure to assist in planning a barrier-free kitchen for persons

with limited mobility.

Consumers with impaired hearing or speech who have access to

a TDD or a conventional teletypewriter may call 800.TDD.GEAC

(800.833.4322) to request information or service.

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