New World NW60 Aggiornamento firmware

Please read carefull and retain for future reference

Users Guide & Installation

Handbook

www.newworldappliances.co.uk

NW60 60cm conventional electric oven/grill

NW60F 60cm fanned electric oven/grill

NW60FP 60cm fanned electric oven/grill

NW60MF 60cm multifunction electric oven/grill

NW64FP 60cm fanned electric oven/grill

IMPORTANT NOTICE

Please note the cooling fan fitted to this appliance is an integral part of its safety

and functionality.

When the appliance is installed care must be taken that the cooling fans perfor-

mance is not impeded by any objects coming into contact with it. (Installation

pipes, leads etc)

Care must also be taken that there is sufficient air flow at the rear of the appliance

for the cooling fan to run at its optimum efficiency. (Particularly Built In appliances)

See clearance dimensions in the installation section of the booklet.

During use the Appliance must never be disconnected from the Mains supply as

this will seriously affect the safety and performance of the appliance, particularly

in relation to surface temperatures becoming hot and gas operated parts not work-

ing efficiently.

The cooling fan is designed to run on after the control knob has been switched off

to keep the front of the appliance and the controls cool until the appliance has nat-

urally cooled itself.

User’sSection.....................................2-22

Introduction.................................................2

BeSafe-NotSorry............................................4

GrillIntroduction..............................................5

UsingtheGrill...............................................6

OvenFunctionsIntroduction......................................7

FannedOven(SelectedModels)...................................8

ConventionalOven...........................................10

SlowCooking ..............................................12

CookingFrozen&ChillledFoods.................................12

DefrostingandCooling........................................13

BakingGuide...............................................14

TraditionalFruitCakes.........................................16

RoastTurkey................................................16

RoastingGuide..............................................17

Automatic Cooking Introduction (Selected Models) . . . . . . . . . . . . . . . . . . . . . 18

Programmer/Clock (Selected Models) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20

Mechanical Minute Minder (Selected Models) . . . . . . . . . . . . . . . . . . . . . . . . 25

Cleaning..................................................26

Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29 - 34

Step1:Prepareinstallation .....................................29

Step 2: Connect to electricity supply . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 31

Step3:Checkedgingstrip .....................................32

Step 4: Secure appliance into housing unit . . . . . . . . . . . . . . . . . . . . . . . . . . 32

TechnicalData .......................................33

NewWorldCustomerCare..............................34

Please keep this handbook for future reference, or for anyone else

who may use the appliance.

Contents

Thank you for choosing a New World

appliance

We hope that the following information

will help you to familiarise yourself

with the features of the appliance, and

to use it successfully and safely.

Our policy is one of constant

development and improvement. Strict

accuracy of illustrations and specifications

is not guaranteed. Modification to

design and materials may be

necessary subsequent to publication.

Please read the instructions in this

handbook before using or installing

this appliance.

Your 1st Year Guarantee

To fulfil the conditions of your guarantee,

this appliance must be correctly

installed and operated, in accordance

with these instructions, and only be

used for normal domestic purposes.

Please note that the guarantee, and

Service availability, only apply to the

UK and Republic of Ireland.

Be ore using the appliance for

the first time, remove any protective

polythene film and wash the oven

shelves and furniture in hot soapy

water to remove their protective

covering of oil. Even so, when you

first switch on the oven or grill you

may notice a smell and some smoke.

This appliance is designed to fit into a

standard 600mm wide housing unit with

a minimum internal height of 580mm.

Electrical connection

Please refer to installation instructions

for electrical connection.

In your own interest, and that of safety,

make sure that the installation is carried

out by a competent person.

Disconnection of electric appliances

should always be carried out by a

competent person.

Warning: This appliance must be

earthed.

Condensation

When hot and cold air meet,

condensation forms. The outer door is air

cooled and the inner door gets hot, so some

condensation might form; this is normal

and will disappear within 10 - 15 minutes.

Introduction

Cooling an

The cooling fan helps to keep the

exterior cool during normal use.

When an element is operated, you

should hear the cooling fan switch on

automatically and be able to feel air

evacuating from the appliance vents

just below the fascia.

The cooling fan will continue to operate

for approximately 10 minutes after

turning off the elements. This is normal.

If there is no such indication that the

fan is operating, the appliance will

require servicing.

DO NOT USE THE

APPLIANCE UNTIL IT HAS BEEN SERVICED

Switch the appliance off at the mains

and contact Customer Support.

Glass door panels

To meet the relevant standards of

Domestic cooking appliances, all the

glass panels on this appliance are

toughened to meet the fragmentation

requirements of BS 3193. This ensures

that, in the unlikely event that a panel

breaks, it does so into small fragments

to minimise the risk of injury.

Please take care when handling, using

or cleaning all glass panels as any

damage to the surfaces or edges may

result in the glass breaking without

warning or apparent cause at a later

date. Should any glass panel be

damaged, we strongly recommend

that it is replaced immediately.

To replace an oven light bulb (if

fitted)

Caution: Switch off the electricity

supply to the appliance, to avoid the

risk of electric shock.

Wait until the oven is cool, then

remove the oven shelves.

Remove the loose oven back - unscrew

the 4 securing screws (one at each

corner). Unscrew the lens cover (turn

anticlockwise). Unscrew the bulb and

replace. Replace lens cover, and

replace oven back.

Please note that the oven light bulb is

not covered by the guarantee.

Environmental Protection

We are committed to protecting the

environment and operate an

Environmental Management System

which complies with BS EN ISO

14001:1996.

Disposal o packaging

All our packaging materials are

recyclable and environmentally

friendly.

Please help us to protect our

environment by disposing of all

packaging in an environmentally

friendly manner.

Please contact your local authority

for the nearest recycling centre.

Caution: Packaging materials can

pose a risk of suffocation - keep away

from children.

Introduction

When you are cooking, keep

children away rom the vicinity

o appliance.

This product is designed as a domestic

cooking appliance for the preparation

and cooking of domestic food

products, and should not be used for

any other purpose.

Remove all packaging from the

appliance before using for the

first time.

Make sure you read and

understand the instructions before

using the appliance.

Keep electrical leads short so they

do not drape over the appliance

or the edge of the worktop.

Keep all flammable materials (such

as curtains, furnishings & clothing)

away from the appliance.

Parts of the appliance may be hot

during or immediately after use. Care

should be taken to avoid touching

heating elements inside the oven.

Allow sufficient time for the appli-

ance to cool after switching off.

Switch off the electricity supply

before cleaning the appliance.

Do not drape tea towels over the flue

vents as this creates a fire hazard.

When opening the appliance

door, take care to avoid skin

contact with any steam which may

escape from the cooking.

Using aluminium foil to cover the

grill pan, or putting items wrapped

in foil under the grill creates a fire

hazard. The high reflectivity can

also damage the element.

Do not use foil on oven shelves or

on the oven base, or allow it to

block the oven flue, as this creates

a fire hazard and prevents heat

circulation.

Do not use the oven with the door

inner glass panel removed.

Use oven gloves when removing

hot food / dishes from the oven or

grill. The oven / grill and utensils

will be very hot when in use.

When cooking heavy items - eg;

turkeys - do not pull the oven shelf

out with the item still on the shelf.

Switch off the electricity supply

before replacing the oven light

bulb (if fitted), to avoid the risk of

electric shock.

Never use the appliance for

heating a room.

Warning: This appliance must

be earthed.

All installation, servicing and

maintenance work should be carried

out by a competent person who will

comply with current Regulations,

Standards and Requirements.

When you have inished

cooking check that all controls

are in the o position.

Be Sa e - Not Sorry

Caution: Accessible parts may

be hot when the grill is used,

young children should be kept

away.

The grill is a single circuit fully variable

grill. It can be used for conventional

grilling, or as a fanned grill.

To switch on the grill

Turn the function selector control knob

to either the conventional grill

symbol, or the fanned grill symbol.

Turn the temperature selector control

knob clockwise to the desired grill

temperature setting.

To switch off the oven, return the

control knob to the “” off position.

Preheating

For best results, preheat the grill for

3 - 5 minutes.

Aluminium oil

Using aluminium foil to cover the grill

pan, or putting items wrapped in foil

under the grill, can create a fire

hazard, and the high reflectivity can

damage the grill element.

Detachable grill pan handle

Place the handle over the edge of the

grill pan, at the narrow side edges.

Slide the handle to the centre, and

locate between the handle position

indicators.

The handle should be removed from

the pan during grilling, to prevent

overheating.

The handle is designed for removing /

inserting the grill pan under the grill

when grilling.

If cleaning the grill pan when it is hot,

use oven gloves to move it. Do not use

the handle to pour hot fats from the

grill pan.

Food for grilling should be positioned

centrally on the trivet.

Grill Introduction

trivet

Handle Handle position

indicators

Grill pan

Conventional grill

The door must be open when the

conventional grill function is used -

either fully open or using the door stop

position - open the door about 30˚

and it will hold open.

When using the door stop position for

grilling, you can remove the grill pan

handle by sliding it to the side of the

pan, allowing it to come off.

Thicker foods such as sausages and

chicken portions are suited to conven-

tional grilling.

Fanned grill

The door must be closed when the

fanned grill is used.

When opening the door, take care to

avoid skin contact with any steam

which may escape from the cooking.

Fanned grilling may be faster than

conventional grilling, because air is

being circulated around the food, and

thin portions of food such as bacon or

fish fillets may not need turning.

The fanned grill is particularly suited to

thinner foods such as bacon, gammon,

fish fillets etc.

Grilling

The temperature of the grill is variable,

and can be adjusted by turning the

temperature selector control knob to

the desired temperature setting.

The speed of grilling can also be

controlled by selecting a higher or

lower shelf position.

We recommend that the higher

temperature settings are used for

toasting and for cooking foods such as

bacon, sausages or steaks. Use a

higher shelf position.

For thicker foods such as chops or

chicken joint pieces, the temperature

may be reduced to a lower setting.

Use a middle to low shelf position.

Position the grill pan under the centre

of the grill.

The grill pan trivet, inside the grill

pan, can be inverted to give a high or

low position, or it may be removed.

Using the Grill

Oven functions are detailed below

with suggested uses.

Note: Please be aware that not

all appliances have all unc-

tions.

Oven Functions Introduction

Oven Function Recommended Uses

Base Heat Only Used to finish off the bases of food following cooking using the con-

ventional or fanned modes. The base heat can be used to provide

additional browning for pizzas, pies and quiche. Use this function

towards the end of cooking.

Top Heat Only The heat is ideal from browning off the tops of food as it is not as

fierce as the grill following conventional or fanned cooking.

Provides additional browning for dishes like Lasagna or Cauliflower

cheese. Use this function towards the end of

cooking.

Conventional Oven This function works on the principle that heat rises. It is ideal for tra-

ditional roasting. Meat should be placed in the middle of the oven,

roast potatoes towards the top, and puddings towards the bottom.

Fanned Grill The fan allows the heat to circulate around the food. Ideal for thin-

ner foods such as bacon, fish and gammon steaks. Foods do not

require turning. Use with the oven door closed.

Fanned Oven The even temperature in the oven makes this function suitable for

batch baking, or batch cooking foods. In addition it can be used

as a quick preheat boost.

Defrost To defrost foods, such as cream cakes/gateaux, use with the oven

door closed. For cooling dishes prior to refrigeration, leave the

door open.

Grill This function cooks food from the top and is ideal for a range of

food from toast to steaks.

When you are cooking, keep

children away rom the vicinity

o the oven.

Your appliance may have a fanned

oven. When using the fanned oven,

please follow the instructions below:

To switch on the oven

Turn the function selector control knob

to the fan oven symbol.

Turn the temperature selector control

knob clockwise to the desired

temperature setting.

The red thermostat indicator will come

on until the selected temperature is

reached and then go off; it will turn on

and off periodically as the thermostat

operates to maintain the selected

temperature.

To switch off, return the control knob to

the “” off position.

Preheating

The oven must be preheated when

cooking frozen or chilled food, and

we recommend preheating for yeast

mixtures, batters, souffl s and whisked

sponges, otherwise preheating is not

necessary as a fan oven warms up

quickly.

Preheat the oven until the indicator

light switches off for the first time;

this will take between 5 - 15 minutes,

depending on the temperature selected.

Aluminium oil

Use aluminium foil only to cover food

or cooking dishes. Do not foil to cover

the shelves or oven base, as this

creates a fire hazard.

Baking tray and roasting tins

For best cooked results and even

browning, the maximum size baking

trays and roasting tins that should be

used are as follows;

Baking tray 350mm x 280mm

This size of baking tray will hold up to

16 small cakes.

Roasting tin 370mm x 320mm

We recommend that you use good

quality cookware. Poor quality trays

and tins may warp when heated,

leading to uneven baking results.

Oven shelves

The oven shelf must be positioned with

the upstand at the rear of the oven and

facing upwards.

Position baking trays and roasting tins

on the middle of the shelves, and leave

one clear shelf position between

shelves, to allow for circulation of heat.

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