Nordmende CTG51LPGBK Manuale utente

OPERATING AND INSTALLATION
INSTRUCTIONS OF
FREESTANDING
GAS TWIN COOKER
CTG51LPGBK
CTG61LPGBK
CTG61BK
CTG61LPGWH
CTG51LPGWH
CTG51WH

Dear Customer,
Our goal is to offer you products with high quality that exceed your
expectations. Your appliance is produced in modern facilities
carefully and particularly tested for quality.
This manual is prepared in order to help you use your appliance
that is manufactured by the most recent technology, with
confidence and maximum effciency.
Before using your appliance, carefully read this guide that includes
the basic information for right and safe installation, maintenance
and use please contact to the nearest Authorized Service for the
installation of your product.
Declaration of conformity
We declare that our products meet the applicable European Directives, Decisions and
Regulations and the requirements listed in the standards referenced.

CONTENTS:
1. Part : PRESENTATION AND SIZES OF PRODUCT
2. Part : WARNINGS
3. Part : INSTALLATION AND PREPARATIONS FOR USE
3.1 Environment where the appliance will be installed
3.2 Installation of oven
3.3 Adjustment of feet
3.4 Gas connection
3.5 Electric connection and security
3.6 General warnings and measures
3.7 Gas conversions
4. Part : USE OF YOUR OVEN
4.1 Use of gas burners
4.1.1 Control of hob burners
4.1.2 Control of oven burner
4.1.3 Control of grill burner
4.2 Accessories used in oven
5. Part : CLEANING AND MAINTENANCE
5.1 Cleaning
5.2 Maintenance
6. Part : SERVICE AND TRANSPORT
6.1
6.2 Information related to the transport
Basic troubleshooting before contacting service

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1. Part : PRESENTATION AND SIZES OF PRODUCT
PRESENTATION:
List of Components:
1- Cooktop
2- Control Panel
3- Oven Door Handle
4- Supply Leg
5- Oven Door
6- Oven Tray
7- Wire Grid
8- Grill
9- Oven Lamp
10- Semi-Rapid Burner
11- Rapid Burner
12- Auxillary Burner
13- Hob Grids
14- Semi-Rapid Burner
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1
2
3
5
6
7
9
8
2.Rack
1.Rack
5.Rack
4.Rack
3.Rack
2.Rack
1.Rack

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2. Part : WARNINGS
READ THESE INSTRUCTIONS CAREFULLY AND COMPLETELY BEFORE USING YOUR
APPLIANCE, AND KEEP IT IN A CONVENIENT PLACE FOR REFERENCE WHEN NECESSARY.
THIS MANUAL IS PREPARED FOR MORE THAN ONE MODEL IN COMMON. YOUR APPLIANCE
MAY NOT HAVE SOME OF THE FEATURES THAT ARE EXPLAINED IN THIS MANUAL. PAY
ATTENTION TO THE EXPRESSIONS THAT HAVE FIGURES, WHILE YOU ARE READING THE
OPERATING MANUAL.
General Safety Warnings
- This appliance can be used by children aged
from 8 years and above and persons with
reduced physical, sensory or mental capabilities
or lack of experience and knowledge if they
have been given supervision or instruction
concerning use of the appliance in a safe way
and understand the hazards involved. Children
shall not play with the appliance. Cleaning and
user maintenance shall not be made by children
without supervision.
- WARNING: The appliance and its accessible
parts become hot during use. Care should be
taken to avoid touching heating elements.
Children less than 8 years of age shall be kept
away unless continuously supervised.
- WARNING: Unattended cooking on a hob with
fat or oil can be dangerous and may result in
fire. NEVER try to extinguish a fire with water,
but switch off the appliance and then cover
flame e.g. with a lid or a fire blanket.
- WARNING: Danger of fire: do not store items
on the cooking surfaces.

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2. Part : WARNINGS
- WARNING: If the surface is cracked, switch off
the appliance to avoid the possibility of electric
shock.
- For hobs incorporating a lid, any spillage
should be removed from the lid before opening.
And also the hob surface should be allowed to
cool before closing the lid.
- The appliance is not intended to be operated
by means of an external timer or separate
remote-control system.
- WARNING: In order to prevent tipping of the
appliance, the stabilizing brackets must be
installed. (For detail information please read the
anti-tilting kit set guide.)
- During use, the appliance becomes hot. Care
should be taken to avoid touching heating
elements inside the oven.
- During use, handles held for short periods in
normal use can get hot.
- Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass and
other surface since they can scratch the
surface, which may result in shattering of the
glass or damage to the surface.
- Do not use steam cleaners for cleaning the
appliance.

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2. Part : WARNINGS
- WARNING: Ensure that the appliance is
switched off before replacing the lamp to avoid
the possibility of electric shock.
- CAUTION: Accessible parts may be hot when
the cooking or grilling is in use. Young children
should be kept away.
• Your appliance is produced in accordance with all applicable local and international standards and
regulations.
• Maintenance and repair work must be made only by authorized service technicians. Installation and
repair work that is carried out by unauthorized technicians may endanger you. It is dangerous to alter
or modify the specifications of the appliance in any way.
• Prior to installation, ensure that the local distribution conditions (nature of the gas and gas pressure
or electricity voltage and frequency) and the requirements of the appliance are compatible. The
requirements for this appliance are stated on the label.
• CAUTION: This appliance is designed only for cooking food and is intended for indoor domestic
household use only and should not be used for any other purpose or in any other application, such
as for non-domestic use or in a commercial environment or room heating.
• Do not try to lift or move the appliance by pulling the door handle.
• This appliance is not connected to a combustion products evacuation device. It shall be installed
and connected in accordance with current installation regulations. Particular attention shall be given
to the relevant requirements regarding ventilation.
• If after 15 s the burner has not lit, stop operating the device and open the compartment door and/or
wait at least 1 min before attempting a further ignition of the burner.
• These instructions are only valid if the country symbol appears on the appliance. If the symbol does
not appear on the appliance, it is necessary to refer to the technical instructions which will provide
the necessary instructions concerning modification of the appliance to the conditions of use of the
country.
• All possible security measures have been taken to ensure your safety. Since the glass may break,
you should be careful while cleaning to avoid scratching. Avoid hitting or knocking on the glass with
accessories.
• Ensure that the supply cord is not wedged during the installation. If the supply cord is damaged, it
must be replaced by the manufacturer, its service agent or similarly qualified persons in order to
prevent a hazard.
• While the oven door is open, do not let children climb on the door or sit on it.
Installation Warnings
• Do not operate the appliance before it is fully installed.
• The appliance must be installed by an authorized technician and put into use. The producer is
notresponsible for any damage that might be caused by defective placement and installation by
unauthorized people.
• When you unpack the appliance, make sure that it is not damaged during transportation. In case of
any defect; do not use the appliance and contact a qualified service agent immediately. As the
materials used for packaging (nylon, staplers, styrofoam...etc) may cause harmful effects to children,
they should be collected and removed immediately.
• Protect your appliance against atmospheric effects. Do not expose it to effects such as sun, rain, snow
etc.
• The surrounding materials of the appliance (cabinet) must be able to withstand a temperature of min
100°C.

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2. Part : WARNINGS
During usage
• When you first run your oven a certain smell will emanate from the insulation materials and the
heater elements. For this reason, before using your oven, run it empty at maximum temperature for
45 minutes. At the same time you need to properly ventilate the environment in which the product is
installed.
• During usage, the outer and inner surfaces of the oven get hot. While opening the oven door, step
back to avoid the hot steam coming out of the oven. There may be a risk of burns.
• Do not put flammable or combustible materials, in or near the appliance when it is operating.
•Always use oven gloves to remove and replace food in the oven.
• Do not leave the cooker while cooking with solid or liquid oils. They may catch fire on condition of
extreme heating. Never pour water on to flames that are caused by oil. Cover the saucepan or frypan with
its cover in order to choke the flame that has occured in this case and turn the cooker off.
•Always position pans over the centre of the cooking zone, and turn the handles to a safe position so they
cannot be knocked or grabbed.
• If you will not use the appliance for a long time, plug it off. Keep the main control switch off. Also when
you do not use the appliance, keep the gas valve off.
• Make sure the appliance control knobs are always in the "0" (stop) position when it is not used.
• The trays incline when pulled out. Be careful not to let hot liquid spill over.
• CAUTION: The use of a gas cooking appliance results in the production of heat, moisture and products
of combustion in the room in which it is installed. Ensure that the kitchen is well ventilated especially
when the appliance is in use, keep natural ventilation holes open or install a mechanical ventilation
device (mechanical extractor hood).
• Prolonged intensive use of the appliance may call for additional ventilation, for example opening of
a window, or more effective ventilation, for example increasing the level of mechanical ventilation
where present.
• While using the grill burner, keep the oven door open and always use the grill deflector shield
supplied with the product. Never use the grill burner with the oven door closed.
• CAUTION: Glass lids may shatter when heated.
Turn off all the burners before shutting the lid.
The hob surface should be allowed to cool before closing the lid.
• When the door or drawer of the oven is open, do not leave anything on it. You may unbalance your
appliance or break the cover.
• Do not put heavy things or flammable or ignitable goods (nylon, plastic bag, paper, cloth...etc) into
the drawer. This includes cookware with plastic accessories (e.g. handles).
• Do not hang towels, dishcloths or clothes from the appliance or its handles.
During cleaning and maintenance
• Always turn the appliance off before operations such as cleaning or maintenance. You can do it
after plugging the appliance off or turning the main switches off.
• Do not remove the control knobs to clean the control panel.
TO MAINTAIN THE EFFICIENCY AND SAFETY OF YOUR APPLIANCE, WE RECOMMEND YOU
ALWAYS USE ORIGINAL SPARE PARTS AND TO CALL ONLY OUR AUTHORIZED
SERVICE AGENTS IN CASE OF NEED.

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3. Part : INSTALLATION AND PREPARATIONS FOR USE
This modern, functional and practical oven, that was manufactured with the
parts and materials of highest quality, will meet your cooking needs in every
aspect. You must surely read this manual so that you don't have any problem in
future and to be able to have satisfactory results. The following information are
the required rules for right installation and service processes. It must be read
especially by the technician who will install the appliance
Contact To Authorized Service For Installation Of Your Oven
Your oven must be set up and used in a place where it will always have
There must be a natural ventilation enough to provide the gas to be used in
the environment. The average air flow must directly come in through the air
holes that will be opened on the walls that are opened towards outside.
.
3.1 Environment where your appliance will be installed
•
.
ventilation
•
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These air holes must have at least the effective cross section of 100cm for
fresh air circulation (One or more air holes can be opened.). This hole (or
holes) must be opened so that they are not blocked. Preferably they must be
placed close to the bottom and at opposite side of the smokes of the burned
gases that were emptied. If it seems not possible to open these ventilations
in the place where the appliance is set up, the needed air can also be
obtained through the next room, provided that this place is not a bed room
or a dangerous place. In this case this “next room” must also be ventilated
as required.
Emptying of the Burned Gases from Environment
The cooking appliances that operate with gas, throw the burned gas wastes out
directly to the outside or through the cooker hoods that are connected to the a
chimney that opens directly to the outisde. If it seems not possible to install a
cooker hood, it is required to set an electric fan on the window or wall that has
Air inlet section
2
min. 100cm
Air inlet section
2
min. 100cm
Figure 1 Figure 2

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access to fresh air. This electric fan must have the capacity to change the air of the
kitchen environment 4-5 times of its own volume of air per hour.
3. Part : INSTALLATION AND PREPARATIONS FOR USE
Cooker hood flue
Electrical ventilator
Air inlet section
2
min. 100cm
Min. 60cm
COOKER HOOD
Min. 42cm
Min. 42cm
Min. 65cm(with hood)
Min. 70cm(without hood)
Air inlet section
2
min. 100cm
Figure 5
Figure 3 Figure 4
3.2 Installation of oven
.
•
.
There are some factors that must be paid attention to while installing your
oven. Surely be very careful to while installing your oven. Pay attention to our
below instructions in order to be able to prevent any problems and/or
dangerous situations that may occur later
The appliance can be placed close to other furniture on condition that in the
area where the oven is set up, the furniture's height does not exceed the
height of the cooker panel
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