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User Manual
MICROWAVE 10


Table of content / Innehållsförteckning / Innholdsfortegnelse
English
Safety instructions 4-6
Overview 7
Operation 7-10
Troubleshooting 11
Specifications 12
Other 13
Svenska
Säkerhetsinstruktioner 14-16
Översikt 17
Användning 17-20
Felsökning 21
Specifikationer 22
Övrigt 23
Norsk
Sikkerhetsinstruksjoner 24-26
Oversikt 27
Bruk 27-30
Feilsøking 31
Spesifikasjoner 32
Annet 33

English
4
Electrical conducts:
´To reduce the risk of electric shock, do not
remove cover. No user serviceable parts
inside. Refer servicing to qualified service
personnel.
´Before you connect the appliance, ensure the
voltage rating on the type plate corresponds
to your mains voltage (type plate is located on
the back of the unit).
Technical conducts:
´Repairs to electrical appliances should only
be performed by qualified personnel. Improper
repairs may place the user and/or equipment
at serious risk.
´Do not operate this appliance with a damaged
plug or cord, after a malfunction or after being
dropped or damaged in any way.
´If the supply cord is damaged, it must be
replaced by the manufacturer, its service
agent or similarly qualified people in order to
avoid a hazard.
´Do not push objects into any openings as
damage to the equipment and/or electric
shock may occur.
´If abnormal noise, smell, smoke or any other
failure is discovered during operation, turn off
the product and unplug the power plug. Then
contact the service center for repair.
´Do not remove the appliance from the mains
power supply by pulling the cord; pull the plug.
Operational conducts:
´The appliance is not intended for use by
people (including children below 8 years)
with reduced physical, sensory or mental
capabilities, or lack of experience and
knowledge, unless they have been given
supervision or instruction concerning use of
the appliance by a person responsible for their
safety.
´This product is not a toy. Never leave the
equipment within reach of children. Close
supervision is required when using this
Safety instructions

5
English
equipment near children.
´This equipment is intended for household use
only and should not be used for industrial or
commercial purposes.
´Do not use this equipment for anything other
than its intended use.
´Do not immerse the product in water or any
other liquid.
´Always unplug the appliance after use and
before any cleaning or user maintenance.
Environmental conducts:
´Ensure the equipment is not too close to
heat emitting appliances or placed in direct
sunlight.
´Do not use this appliance outdoors.
Cleaning conducts:
´Make sure you unplug the appliance from the
wall outlet before cleaning.
´Clean the inside of the oven after operation
with a slightly damp cloth.
´Clean the accessories with soapy water.
´When dirty, the door frame and seal must be
cleaned carefully with a damp cloth.
Other conducts:
´Only use utensils suitable for use in microwave
ovens.
´The oven should be cleaned regularly and any
scraps of food should be removed. Failure
to maintain the microwave oven in a clean
condition can lead to deterioration of the
surface and could adversely affect the life of the
appliance and possibly result in a hazardous
situation.
´When heating food in plastic or paper
containers, keep an eye on the microwave
oven due to the possibility of ignition.
´If smoke is observed, switch off or unplug the
appliance and keep the door closed in order to
stifle any flames.
´Do not overheat food.
´Heating liquids in the microwave oven can
result in a delayed eruptive boiling, therefore
care must be taken when handling the heated
beverage in its container. After heating food in
Safety instructions

English
6
the microwave oven, check the temperature of
the heated liquid and food to avoid burns.
´Eggs in their shell and whole hard-boiled eggs
should not be heated in microwave ovens as
they may explode, even after the microwave
heating has ended.
´Do not dry or heat anything other than food and
liquids in the microwave oven, otherwise it may
lead to a risk of injury and ignition of fire.
´Do not use the microwave oven for storage
purposes.
´Remove wire twist-ties and metal handles from
paper or plastic containers/bags before placing
them in the microwave oven.
Precautions to avoid any possible exposure to
excessive microwave energy:
´Do not attempt to operate this microwave
oven with the door open since this can result
in harmful exposure to microwave energy. It is
important not to break or tamper with the safety
interlocks. If the door or the safety interlock is
broken, the microwave must not be operated
until it has been repaired by qualified service
personnel.
´Do not place any object between the oven front
face and the door.
´Do not allow grime or cleaner residue to
accumulate on sealing surfaces. The surface
of the microwave could be degraded and affect
the lifespan of the microwave oven which may
lead to a dangerous situation.
Safety instructions

7
English
Microwave oven:
1. Control panel
2. Turntable shaft
3. Turntable ring assembly
4. Glass tray
5. Observation window
6. Door
7. Safety interlock system
Install the microwave oven:
1. Place the microwave oven on a level surface that
provides enough open space for the intake and outlet
vents. The minimum installation height is 85 cm. The
rear of the microwave shall be placed against a wall with
a minimum clearance of 30 cm above and a minimum
clearance of 20 cm on the sides.
Note: Do not place the microwave oven close to a heat
producing appliance, this could create damage.
2. Connect the power cable to a wall outlet. Make sure the
voltage and the frequency of the wall outlet is the same
as the voltage and the frequency on the rating label on
the microwave oven.
Overview Operation
1
2
3
45
6
7
20cm
30cm
20cm
min85cm
0cm

English
8
Install the glass tray:
1. Place the turntable ring
assembly (3) on top of the
turntable shaft (2).
2. Place the glass tray (4) on
top of the turntable ring
assembly (3).
3. Gently turn the glass tray
so the hub on the bottom
of the glass tray will hook
into
place with the turntable
shaft.
Use the controls:
1. Set the heating power by turning the
power knob (A) to a level between
Low (low) and High (high).
2. Set the heating time by turning the
timer knob (B) to 0-35 minutes.
Note: Adjust the defrost time by
following the weight of the food.
E.g. if the food weighs about 0.6 kg,
turn the timer knob to 0.6.
3. The microwave oven will
automatically begin to heat the food
when power and timer is set. The
microwave oven will signal when the heating is nished.
4. After heating, turn the time control to 0 and follow the
instructions in the paragraph “Maintenance” if the
microwave needs cleaning.
B
A
3
4
2
Operation

9
English
Levels of the power control:
Power Output Purpose
Low 17% Soften ice cream.
Med. / Low
33% Soup, stew and soften butter.
Med. 55% Stew and sh.
Med. / High 77% Rice, sh, chicken and ground
meat.
High 100% Reheat / boil liquid and vegetables.
Maintenance:
1. Let the microwave oven cool down completely if it has
been used recently.
2. Make sure you unplug the appliance from the wall outlet
before cleaning.
3. Clean the exterior and inside with a damp cloth.
4. Clean the accessories with soapy water and dry carefully.
5. When dirty, the door frame and seal must be cleaned
carefully with a damp cloth.
Note: Do not use any abrasive cleaning products or
scouring pads to clean any part of the microwave oven.
This may damage the surfaces.
6. If there is food stuck on the glass plate or door, rub a
wet sponge on the food to soften it and eventually rub
off.
Operation

English
10
Use of different materials in microwave oven:
Utensils Remarks
Browning
dish
The bottom of the browning dish should
at least be 5 mm above the turntable,
incorrect usage may cause the turntable
to crack.
Dinnerware Microwave-safe only. Do not use cracked
or chipped dishes.
Glassware Heat-resistant oven glassware only. Make
sure there is no metallic trim. Do not use
cracked or chipped glassware.
Oven heating
bags
Do not close with metal tie. Make slits in
the bag to allow the steam to escape from
the bag.
Paper plates
and cups
Use for short term heating/warming only.
Do not leave microwave unattended while
heating.
Utensils Remarks
Paper towels Use to cover food for reheating and
absorbing fat. Use with supervision for a
short-term heating only.
Parchment
paper
Use as a cover to prevent splattering.
Plastic Microwave-safe plastics only. Some
plastic containers soften when the food
inside get hot. “Boiling bags” and tightly
closed plastic bags should be slit, pierced
or vented to allow the steam to escape
while heating.
Plastic wrap Microwave-safe only. Use to cover food
during heating to retain moisture.
Thermo-
meters
Microwave-safe only
(meat thermometers etc.)
Wax paper Use as cover to prevent splattering and
retain moisture.
Operation
Indice
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