Philco POB 15 X Manuale utente
POB 15 X
BUILTIN ELECTRIC OVEN
USER’S MANUAL
Dear customer,
thank you for buying aPHILCO brand product. So that your appliance serves you well, please read
all the instructions in this user’smanual.
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07/2016
Copyright © 2016, Fast ČR, a. s.
CONTENTS
PART 1: IMPORTANT SAFETY INSTRUCTIONS ............................................................................................. 2
PART 2: HOW TO USE ...................................................................................................................................... 6
PART 3: PRODUCT DESCRIPTION .................................................................................................................. 6
PART 4: ACCESSORIES .................................................................................................................................... 7
PART 5: SHELF PLACEMENT WARNING:........................................................................................................ 8
PART 6: BULB REPLACEMENT........................................................................................................................ 8
PART 7: SECURING THE OVEN TO THE CABINET.......................................................................................... 8
PART 8: VENTILATING OPENINGS ................................................................................................................. 9
PART 9: CONNECTION OF THE OVEN ............................................................................................................ 9
PART 10: INSTALLATION................................................................................................................................. 9
A ) INSTRUCTIONS FOR INSTALLATION................................................................................................. 9
B) TECHNICAL DRAWINGS..................................................................................................................... 10
PART 11: CLEANING AND MAINTENANCE.................................................................................................. 11
PART 12: INFORMATION SHEET................................................................................................................... 12
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Copyright © 2016, Fast ČR, a. s.
PART 1: IMPORTANT SAFETY INSTRUCTIONS
ACKNOWLEDGMENT
Thank you for purchasing our product. We hope you enjoy using the many features and bene ts it provides.
Before using this product please study this entire Instruction Manual carefully. Keep this manual in a safe place
for future reference. Ensure that other people using the product are familiar with these instructions as well.
WARNING
•When the oven is rst switched on, it may give o
an unpleasant smell. This is due to the bonding
agent used for the insulating panels within the
oven.
Please run up the new empty product with
the conventional cooking function, 250 °C,
90 minutes to clean oil impurities inside the cavity.
•During the rst use, it is completely normal that
there will be a slight smoke and odors. If it does
occur, you merely have wait for the smell to clear
before putting food into the oven.
•Please use the product under the open
environment.
•The appliance and its accessible parts become
hot during use. Care should be taken to avoid
touching heating elements. Children less
than 8 years of age shall be kept away unless
continuously supervised.
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Copyright © 2016, Fast ČR, a. s.
•If the surface is cracked, switch o the appliance
to avoid the possibility of electric shock.
•This appliance can be used by children aged from
8 years and above and persons with reduced
physical, sensory or mental capabilities or lack
of experience and knowledge if they have been
given supervision or instruction concerning use
of the appliance in a safe way and understand the
hazards involved. Children shall not play with the
appliance. Cleaning and user maintenance shall
not be made by children without supervision.
•During use, the appliance becomes very hot.
Care should be taken to avoid touching heating
elements inside the oven.
•Do not allow children to go near the oven when
it is operating, especially when the grill is on.
•Ensure that the appliance is switched o before
replacing the oven lamp to avoid the possibility
of electric shock.
•The means for disconnection must be
incorporated in the xed wiring in accordance
with the wiring specications.
•Children should be supervised to ensure that
they do not play with the appliance.
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Copyright © 2016, Fast ČR, a. s.
•This appliance is not intended for use by
persons (including children) with reduced
physical, sensory or mental capabilities, or lack
of experience and knowledge, unless they have
been given supervision or instruction concerning
use of the appliance by person responsible for
their safety.
•Accessible parts may become hot during use.
Young children should be kept away.
•An all-pole disconnection means must be
incorporated in the fixed wiring in accordance
with the wiring rules.
•If the supply cord is damaged, it must be replaced
by the manufacturer, its service agent or similarly
qualified persons in order to avoid a hazard.
•Do not use harsh abrasive cleaners or sharp
metal scrapers to clean the oven door glass since
they can scratch the surface, which may result in
shattering of the glass.
•A steam cleaner is not to be used.
•The appliances are not intended to be operated
bymeansofanexternaltimerorseparateremote-
control system.
•This appliance is intended to be used only in
household.
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Copyright © 2016, Fast ČR, a. s.
•The instructions for ovens that have shelves shall
include details indicating the correct installations
of the shelves.
SAFETY HINTS
• Do not use the oven unless you are wearing something on your feet. Do not touch the oven with wet or
damp hands or feet.
• For oven: Oven door should not be opened often during the cooking period.
• The appliance must be installed by an authorized technician and put into use. The producer is not
responsible for any damage that might be caused by defective placement, and installation by unauthorized
personnel.
• When the door or drawer of oven is open do not leave anything on it, you may unbalance your appliance
or break the door.
• Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool down before
touching onto the points that are exposed to the heat directly.
• If you will not use the appliance for a long time, it is advised to plug it o.
FITTING THE OVEN INTO THE KITCHEN UNIT
Fit the oven into the space provided in the kitchen unit; it may be tted underneath a work top or into an
upright cupboard. Fix the oven in position by screwing into place, using the two xing holes in the frame. To
locate the xing holes, open the oven door and look inside. To allow adequate ventilation, the measurements
and distances adhered to when xing the oven.
IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit that
are next to the oven must be made of a heat resistant material. Ensure that the glues of units that are
made of veneered wood can with stand temperatures of at least 120 ºC. Plastics or glues that cannot
withstand such temperatures will melt and deform the unit, once the oven has been lodged inside the
units, electrical parts must be completely insulated. This is a legal safety requirement. All guards must
be rmly xed into place so that it is impossible to remove them without using special tools. Remove the
back of the kitchen unit to ensure an adequate current of air circulates around the oven. The hob must
have a rear gap of at least 45 mm.
DECLARATION OF COMPLIANCE
When you have unpacked the oven, make sure that it has not been damaged
in any way. If you have any doubts at all, do not use it: contact a professionally
qualied person. Keep packing materials such as plastic bags, polystyrene, or nails
out of the reach of children because these are dangerous to children.
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Copyright © 2016, Fast ČR, a. s.
PART 2: HOW TO USE
• If no need to set the cooking time, when turn counterclockwise the timer knob to “ ”, the timer will not
return to“0”automatically and the oven will keep in power-on state.
• If need to set the cooking time, turn clockwise the timer knob to the time you need.
When the setting cooking time was reached, the timer will return to “0” automatically with the sound of
“Ding, Ding, Ding”and the oven will be power-o.
• To set functions by turning the function knob to desired level.
• To set the temperature by turning the temperature knob.
The oven will automatically start cooking after function, time and temperature are set.
• If the oven is not in use, always set all the knobs to“0”.
PART 3: PRODUCT DESCRIPTION
Function Knob Timer knob Temperature Knob
Symbol Function description
Oven Lamp: Which enables the user to observe the progress of cooking without opening the door.
Oven lamp will light for all cooking functions.
Defrost:The circulation of air at room temperature enables quicker thawing of frozen food, (without
the use of any heat). It‘s a gentle but quick way to speed up the defrosting time and thawing of
ready-made dishes and cream lled produce etc.
Bottom heater: Heat is applied only by the bottom side of the oven. Use this option for browning
the bottom side of the food. This function is suitable for slow cooking recipes or for warming up
meals.
Conventional cooking: Heaters from the upper and the lower side uniformly heat the exposed food.
Baking and roasting is possible only at single level.
Convention with fan: The top heating element and the bottom heating element are working with
fan. The appliance to be cooked is evenly and quickly cooked all around.
Grill-small: This cooking method is normal grilling, utilizing the inner part only of the top heating
element, which directs heat downwards onto the food.
Double grill: The inner heating element and the outer heating element in the top of the oven are
working. Suitable for grilling larger quantities
Double grill with fan (at the rear panel): The inner heati.ng element and the outer heating element
in the top of the oven are working with fan. It is suitable for grilling large amount of meat.
Warm air heated: Warm air heated by the rear heater is evenly distributed throughout the oven
very fast by means of the fan. This results in a faster and more economical cooking process.
The convection allows food to be cooked simultaneously on dierent shelves.
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Copyright © 2016, Fast ČR, a. s.
PART 4: ACCESSORIES
Wire shelf:
For grill .dishes, cake pan with items for roasting and grilling.
Slider bracket:
These shelf support rails on the right and left sides of the oven can
be removed for cleaning oven walls.
(only for specic models)
Universal pan:
For cooking large quantities of food such as moist cakes, pastries,
frozen food etc, or for collecting fat/ spillage and meat juices.
Telescopic runner:
Some of models might with telescopic runners to facilitate the use
of oven.
These telescopic runners could be disassembled for cleaning by
unscrew the screws use to x it.
(only for specic models)
EN - 8
07/2016
Copyright © 2016, Fast ČR, a. s.
PART 5: SHELF PLACEMENT WARNING:
To ensure the oven shelves operate safely, correct placement of the shelves between the side rail is imperative.
This will ensure that during careful removal of the shelf or tray, hot food items should not slide out.
PART 6: BULB REPLACEMENT
For replacement, process as follows:
1. Disconnect power from the mains outlet or switch o the circuit breaker of the unit’s mains outlet.
2. Unscrew the glass lamp cover by turning it counter-clockwise (note, it may be sti) and replace the bulb
with a new one of the same type.
3. Screw the glass lamp cover back in place.
NOTE:
Only use 25-40W/220V-240V, T300°C halogen lamps.
PART 7: SECURING THE OVEN TO THE CABINET
1. Fit oven into the cabinet recess.
2. Open the oven door.
3. Secure the oven to the kitchen cabint with two distance holders“A”
which t the holes in the oven frame and t the two screws“B”.
Indice
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