Rational SelfCookingCenter Manuale utente
SelfCookingCenter®
CombiMaster®Plus
CombiMaster®
Original Installation Manual
2
Contents
Device transfer 4
1 Introduction 5
1.1 About this manual 5
1.2 Warnings used 7
1.3 Warranty 8
2 Safety instructions 9
3 Installation instructions 11
4 Device transportation 13
5 Setting up the device 16
5.1 Device dimensions 16
5.2 Minimum distances 18
5.3 Securing the device 20
5.3.1 Tabletop units 20
5.3.2 Floor units 26
6 Electrical connection 30
6.1 General information 30
6.2 Electrical devices 32
6.3 Gas devices 32
6.4 Power supply cable 33
6.5 Equipotential bonding 34
6.6 Connection values 35
7 Water connection 38
7.1 Prerequisites 38
7.3 Water treatment 41
7.4 Selecting water filters 41
8 Gas connection 43
3
9 Exhaust gas connection 47
9.1 Type A3 48
9.2 Type B13 50
9.3 Type B13BS 51
9.4 Flow guards for B13 and B13BS 51
9.5 Maintenance 52
10 Wastewater connection 53
11 Ventilation, technical data, heat dissipation 56
12 Initial start-up 58
13 Options 61
14 Conversion tables 69
4
Device transfer
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______________________________________
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Dealer
Installer
Specify for all queries:
Appliance model
Device no.:
Set to gas type:
Your device was checked by:
Device transfer
5
1 Introduction
1 Introduction
1.1 About this manual
> This installation manual is part of the device,
and contains information on its safe installa-
tion.
> Read this installation manual completely
before installing the device.
> This installation manual must be kept available
to installers at all times at the installation loca-
tion.
> Keep this installation manual on hand
throughout the entire life of the device.
> This installation manual is to be passed on to
any subsequent operators of the device.
Target group The target group for this installation manual are
competent technicians who are familiar with the
process of installing and operating the device.
Illustrations All illustrations in this manual are examples only.
Deviations between these illustrations and the
device on site are possible.
We reserve the right to make technical changes in the interest of progress!
© 2016 Rational Technical Services. All rights reserved. Forwarding product-specic
information to third parties is prohibited.
6
1 Introduction
This manual applies to the following devices:
> all SelfCookingCenter® WE units
> SelfCookingCenter® XS
> all CombiMaster® Plus units
> CombiMaster®
Abbreviations used in this manual:
Product name Abbreviation used
SelfCookingCenter® WE SCC
SelfCookingCenter® XS SCC
CombiMaster® Plus CMP
CombiMaster®CM
Appliance size Abbreviation used
6 x 2/3 GN 60
6 x 1/1 GN 61
6 x 2/1 GN 62
10 x 1/1 GN 11
10 x 2/1 GN 12
20 x 1/1 GN 21
20 x 2/1 GN 22
Unit sizes 60, 61, 62, 11, and 12 are referred to collectively as tabletop units.
Unit sizes 21 and 22 are referred to collectively as floor units.
Device overview:
60 61 62 11 12 21 22
SCC Electro x x x x x x x
SCC Gas x x x x x x
CMP Electro x x x x x x x
CMP Gas x x x x x x
CM Electro x x
7
1 Introduction
1.2 Warnings used
DANGER!
Directly hazardous situation that may result in
severe injury or death.
WARNING!
Possibly hazardous situation that could poten-
tially result in serious injury or death.
CAUTION!
Possibly hazardous situation that could result
in minor injury.
CAUTION!
Fire hazard!
CAUTION!
Danger of burns!
CAUTION!
Corrosive substances!
DANGER!
High voltage.
Caution, danger to life
Non-compliance can result in severe injury or
death.
ATTENTION!
Non-compliance may result in material dam-
age.
8
1 Introduction
1.3 Warranty
Exceptions to the warranty include
> Damage to glass, light bulbs and seal materi-
als,
> Damage resulting from improper use, installa-
tion, maintenance, repair or descaling,
> Use of the device for purposes other than
those for which it is intended,
> Modifications or technical alterations to the
device not authorized by the manufacturer,
> Usage of non manufacturer-original service
components,
> Damage resulting from failure to observe the
instructions in this manual.
9
2 Safety instructions
2 Safety instructions
Incorrect installation > Incorrect installation, service, maintenance or
cleaning of this device can result in damage,
injury or death, as can modifications to the
device. Read the installation manual carefully
prior to installation.
Device usage > The device may only be used for purposes of
cooking food in commercial kitchens. All other
uses are counter to its intended purpose, and
may be dangerous.
Gas appliances
WARNING!
Combustion gases!
When installing under an exhaust hood: Switch
the exhaust hood on when the device is in
operation.
WARNING!
Fire hazard!
When connecting to a chimney: Clean the ven-
tilation pipe regularly in accordance with coun-
try-specific regulations (contact installer).
> Do not place anything atop the device’s
exhaust pipes.
> Make sure that the area around the com-
bustion air extractor is not blocked by any
objects.
> Only operate in wind-free areas.
10
2 Safety instructions
Operating personnel > This device must not be used by children or
by persons with reduced physical, sensory or
mental capabilities, or by persons with insuf-
ficient experience and/or knowledge, unless
such persons are under the supervision of
another person who takes responsibility for
their safety.
> To avoid accidents or damage to the device, it
is imperative that operating personnel receive
regular training and safety instructions.
Explosion hazard
WARNING!
Explosion hazard
If you smell gas:
> Shut off gas supply immediately,
> Do not touch any electrical switching ele-
ments,
> Ventilate the room well,
> Avoid any open flames or sparks,
> Use an external telephone to inform the gas
provider immediately. If the gas provider
cannot be reached, call the local fire depart-
ment.
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