RCA RMW1220 Manuale utente

RMW1220

CONTENT...............................................................................................................1

SPECIFICATIONS..................................................................................................1

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE

MICROWAVE ENERGY .........................................................................................2

IMPORTANT SAFETY INSTRUCTIONS................................................................2

GROUNDING INSTRUCTIONS..............................................................................5

INSTALLATION GUIDE..........................................................................................5

COOKING UTENSILS GUIDE................................................................................6

PART NAMES.........................................................................................................7

CONTROL PANEL .................................................................................................8

OPERATION INSTRUCTIONS...............................................................................9

SETTING THE CLOCK..............................................................................................9

EXPRESS COOKING................................................................................................9

SETTING THE TIMER...............................................................................................9

MICROWAVE COOKING.........................................................................................10

CONVECTION.......................................................................................................10

MICROWAVE+CONVECTION.................................................................................. 11

TIME DEFROST .................................................................................................... 11

WEIGHT DEFROST................................................................................................12

AIR FRY...............................................................................................................12

MULTI-STAGE COOKING........................................................................................13

CHILD LOCK.........................................................................................................13

PROTECTION.......................................................................................................13

AUTO COOK.........................................................................................................14

CLEANING AND CARE .......................................................................................14

SPECIFICATIONS

Power Consumption 120V/60Hz,

1500W(microwave) 1450W(Convection)

Output 1000W

Operation Frequency 2450MHz

Outside Dimensions(H x W x D) 11 13/16 × 21 1/4× 18 1/8inches

Oven Capacity 1.2 cu.ft.

Net Weight Approx.41.9lbs

CONTENT

PRECAUTIONS TO AVOID

POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE

ENERGY

1. Do not attempt to operate this oven with the door open since open-door

operation can result in harmful exposure to microwave energy. It is important

not to defeat or tamper with the safety interlocks.

2. Do not place any object between the oven front face and the door or allow soil

or cleaner residue to accumulate on sealing surfaces.

3. Do not operate the oven if it is damaged. It is very important that the oven door

close properly and that there is no damage to the

a)Door (including any bent),

b)Hinges and latches (broken or loosened),

c)Door seals and sealing surfaces.

4.The oven should not be adjusted or repaired by anyone except qualified service

personnel.

IMPORTANT SAFETY

INSTRUCTIONS

WARNING!--To reduce the risk of burns, electric shock, fire, injury to persons or

exposure to excessive microwave energy:

1. Read all instructions before using the appliance.

2. Read and follow the specific "PRECAUTIONS TO AVOID POSSIBLE

EXPOSURE TO EXCESSIVE MICROWAVE ENERGY" on page 4.

3. This appliance must be grounded. Connect only to properly grounded outlet.

See "GROUNDING INSTRUCTIONS" on page 4.

4. Do not operate the oven when empty.

5. Install or locate this appliance only in accordance with the provided installation

instructions.

6. Some products such as whole eggs and sealed containers -for example, closed

glass jars- are able to explode and should not be heated in this oven.

7. Use this appliance only for its intended use as described in this manual. Do not

use corrosive chemicals or vapors in this appliance. This type of oven is

specifically designed to heat, cook, or dry food. It is not designed for industrial or

laboratory use.

8. As with any appliance, close supervision is necessary when used by children.

9. To reduce the risk of fire in the oven cavity:

a)Do not overcook food. Carefully attend appliance when paper, plastic, or other

combustible materials are placed inside the oven to facilitate cooking.

b)Remove wire twist-ties from paper or plastic bags before placing bag in oven.

c)If materials inside the oven should ignite, keep oven door closed, turn oven off,

and disconnect the power cord or shut off power at the fuse or circuit breaker

panel.

d)Do not use the cavity for storage purposes. Do not leave paper products,

cooking utensils or food in the cavity when not in use.

10. Liquids, such as water, coffee, or tea are able to be overheated beyond the

boiling point without appearing to be boiling due to surface tension of the liquid.

Visible bubbling or boiling when the container is removed from the microwave

oven is not always present. THIS COULD RESULT IN VERY HOT LIQUIDS

SUDDENLY BOILING OVER WHEN A SPOON OR OTHER UTENSIL IS

INSERTED INTO THE LIQUID. To reduce the risk of injury to person:

a)Do not overheat the liquid.

b)Stir the liquid both before and halfway through heating it.

c)Do not use straight-sided containers with narrow necks.

d)After heating, allow the container to stand in the microwave oven for a short

time before removing the container.

e)Use extreme care when inserting a spoon or other utensil into the container.

11. Do not heat oil or fat for deep-frying. It is difficult to control the temperature of oil

in microwave oven.

12. Do not cover or block any openings on the appliance.

13. Do not store or use this appliance outdoors. Do not use this product near water,

for example, near a kitchen sink, in a wet basement, near a swimming pool, or

similar locations.

14. Do not operate this appliance if it has a damaged cord or a plug, if it is not

working properly or if it has been damaged or dropped.

15. Do not immerse cord or plug in water. Keep cord away from heated surface. Do

not let cord hang over edge of table or counter.

16. This appliance should be serviced only by qualified service personnel, contact

nearest authorized service facility for examination, repair, or adjustment.

17. When cleaning surfaces of door and oven that comes together on closing the

door, use only mild, nonabrasive soaps, or detergents applied with a sponge or

soft cloth.

18. Oversized food or oversized metal utensils should not be inserted in a

microwave/toaster oven as they may create a fire or risk of electric shock.

19. Do not clean with metal scouring pads. Pieces can burn off the pad and touch

electrical parts involving a risk of electric shock.

20. Do not use paper products when appliance is operated in the toaster mode.

21. Do not store any materials, other than manufacturer’s recommended

accessories, in this oven when not in use.

22. Do not cover racks or any other part of the oven with metal foil. This will cause

overheating of the oven.

23. This equipment has been tested and found to comply with Part 18 of the FCC

Rules. Operation is subject to the following two conditions: (1) This device may

not cause harmful interference, and (2) this device must accept any interference

received, including interference that may cause undesired operation.

CAUTION: Changes or modifications not expressly approved by the party

responsible for compliance could void the user's authority to operate the

product.

24. This equipment generates, uses and can radiate radio frequency energy and, if

not installed and used in accordance with the instructions, may cause harmful

interference to radio communications. However, there is no guarantee that

interference will not occur in a particular installation. If this equipment does

cause harmful interference to radio or television reception, which can be

determined by turning the equipment off and on, the user is encouraged to try to

correct the interference by one or more of the following measures:

Reorient or relocate the receiving antenna.

Increase the separation between the equipment and receiver.

Connect the equipment into an outlet on a circuit different from that to which

the receiver is connected.

Consult the dealer or an experienced radio/TV technician for help.

SAVE THESE INSTRUCTIONS

GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short circuit,

grounding reduces risk of electric shock by providing an escape wire for the

electric current. This appliance is equipped with a cord having a grounding wire

with a grounding plug. The plug must be plugged into an outlet that is properly

installed and grounded.

WARNING!-- Improper use of the grounding plug can result in a risk of electric

shock.

Consult a qualified electrician or serviceman if the grounding instructions are not

completely understood, or if doubt exists as to whether the appliance is properly

grounded, and if it is necessary to use an extension cord, use only a 3-wire

extension cord that has a 3-blade grounding plug and a 3-slot receptacle that will

accept the plug on the appliance. The marked rating of the extension cord shall be

equal to or greater than the electrical rating of the appliance.

Electrical Requirements

The electrical requirements are a 120 volt 60 Hz, AC only, 20 amp. It is

recommended that a separate circuit serving only the oven be provided. The oven

is equipped with a 3-prong grounding plug. It must be plugged into a wall outlet

properly installed and grounded.

Power Cord

1. A short power supply cord is provided to reduce the risks resulting from

becoming entangled in or tripping over a longer cord.

2. Longer cord sets or extension cords are available and may be used if care is

exercised in their use.

3. If long cord or extension cord is used：

a) The marked electrical rating of the cord set or extension cord should be at

least as great as the electrical rating of the appliance.

b) The extension cord must be a grounding-type 3-wire cord, and The longer

cord should be arranged so that it will not drape over the counter top or table

top where it can be pulled on by children or tripped over unintentionally.

INSTALLATION GUIDE

1. Make sure that all the packing materials are removed from the inside of the

door.

2. This microwave oven must be placed on a flat.

3. For correct operation, the oven must have sufficient airflow. Allow minimum

20cm of free space necessary above the top surface of the oven and 5cm at

both sides. The microwave oven rear plate must be placed close to the wall. Do

not cover or block any openings on the appliance. Do not remove feet.

4. The appliance shall be only used on a countertop over 3 feet (916mm) above

the floor.

5. Do not operate the oven without glass tray, roller support, and shaft in their

proper positions.

6. Make sure that the power cord is undamaged and does not run under the oven

or over any hot or sharp surface.

7. The socket must be readily accessible so the microwave oven can be easily

unplugged in an emergency.

COOKING UTENSILS GUIDE

This section lists which utensils can be used in this microwave, which have limited

use for short periods, and which should not be used in this microwave.

RECOMMENDED

Microwave browning dish — Use to brown the exterior of small items such as

steaks, chops, or pancakes. Follow the directions provided with your browning

dish.

Microwaveable plastic wrap — Use to retain steam. Leave a small opening for

some steam to escape and avoid placing it directly on the food.

Paper towels and napkins — Use for short-term heating and covering; these

absorb excess moisture and prevent spattering. Do not use recycled paper towels,

which may contain metal and could ignite.

Glass and glass-ceramic bowls and dishes— Use for heating or cooking.

Paper plates and cups — Use for short-term heating at low temperatures. Do not

use recycled paper, which may contain metal and could ignite.

Wax paper — Use as a cover to prevent spattering.

Thermometers — Use only those labeled "Microwave Safe" and follow all

directions. Check the food in several places. Conventional thermometers may be

used on microwave food once the food has been removed from the oven.

LIMITED USE

Aluminum foil — Use narrow strips of foil to prevent overcooking of exposed

areas. Using too much foil can damage your oven, so be careful. You should keep

distance of 1 inch (2.54cm) between aluminum foil and cavity.

Ceramic, porcelain, and stoneware— Use these if they are labeled "Microwave

Safe". If they are not labeled, test them to make sure they can be used safely.

Plastic — Use only if labeled "Microwave Safe". Other plastics can melt.

NOT RECOMMENDED

Glass jars and bottles — Regular glass is too thin to be used in a microwave. It

can shatter and cause damage and injury.

Paper bags — These are a fire hazard, except for popcorn bags that are designed

for microwave use.

Styrofoam plates and cups — These can melt and leave an unhealthy residue

on food.

Plastic storage and food containers — Containers such as margarine tubs can

melt in the microwave.

Metal utensils —These can damage your oven. Remove all metal before

cooking.

Note:

Should you wish to check if a dish is safe for microwaving, place the empty dish in

the oven and microwave on HIGH for 30 seconds. A dish which becomes very hot

should not be used.

PART NAMES

1. Door Safety Lock System

2. Oven Window

3. Roller Ring

4. Shaft

5. Door Release Button

6. Control Panel

7. Wave Guide

(Please do not remove the mica

plate covering the wave guide)

8. Glass Tray

9. Grill Heater

10. Bake Tray

11. Air Fry Kit

CONTROL PANEL

MENU ACTION SCREEN

Cooking time, power, indicators and clock

time are displayed.

MICRO.

Press to set microwave cooking program.

CONV.

Press to set convection cooking program.

MICRO.+CONV.

Press to set microwave and convection

combination cooking program.

AIR FRY

Use the air fry function to cook food.

AUTO COOK MENUS

Instant settings to cook popular foods.

POWER

Press to select cooking power levels.

TIME/WEIGHT DEFROST

Press once to defrost food based on time.

Press twice to defrost food based on

weight.

NUMBER BUTTONS (0~9)

Press to set time, temperature and food

weight.

CLOCK/TIMER

Press to set clock time and timer function.

+30 SEC.

Press to set express cooking program.

START

Press to start cooking programs.

STOP/CANCEL

Press once to temporarily stop cooking, or

twice to cancel cooking altogether.

It is also used to set child lock function.

OPERATION INSTRUCTIONS

When the oven plugged in, a beep will sound and the display will show "CLOCK"

and "1:00".

In the process of setting, broke about 20 seconds, the oven will return to standby

mode.

During cooking, if press STOP/CANCEL button once, the program will be paused,

then press START button to resume, but if press STOP/CANCEL button once at

pausing state, the program will be cancelled.

After cooking ends, the display will show End and beeps will sound every two

minutes, until press any button or open the door, the oven will return to standby

mode..

The electronically controlling system of the microwave oven has the feature of

cooling. As for any cooking mode which cooking time above 2 minutes, open the

door or stopping state, the oven fan will work about 3 minutes automatically to cool

the oven for prolonging the life of the oven.

SETTING THE CLOCK

This is a 24- or 12- hour clock. You can choose to set the clock time in 24- or 12- hour

by pressing CLOCK/TIMER button in standby mode.

1. In standby mode, press and hold CLOCK/TIMER button for 3 seconds to choose

24- hour clock, then press CLOCK/TIMER button again to select 12- hour clock.

2. Use number buttons to set the correct time.

3. Press CLOCK/TIMER button once to confirm.

NOTE: During cooking, you cannot check the current clock time.

EXPRESS COOKING

Use this feature to program the oven to microwave food at 100% power conveniently.

In standby mode, press +30 SEC. button repeatedly to set cooking time (each press to

increase 30 seconds, and up to 99 minutes and 99 seconds). The oven will start to

cook at full power level.

NOTE: During cooking, you cannot add cooking time.

SETTING THE TIMER

1. In standby mode or during cooking, press CLOCK/TIMER button once.

2. Use number buttons to set desired time. The longest time is 99 minutes and 99

seconds.

3. Press START button to confirm.

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