Robot Coupe R2Dice Manuale utente

Combination Cutter-Mixer &

Continuous Feed Vegetable Prep

with Dicing Capability.

Prepare 850 servings in 3

hours or less!

Vegetable prep attachment designed for quality

continuous feed slicing, dicing, shredding,

grating, and julienne. Accommodates 21 different

processing discs and 3 size dicing kits.

Bowl attachment designed for vertical cutting and

mixing: mix, chop, puree, and blend.

• Powerful direct drive, fan-cooled

2 HP Motor.

• 3 Qt. “stock pot” shaped cutter

bowl with handle, sabitier “S”

blade, and see-thru lid with

introduction port which allows

user to add ingredients while

machine is processing.

• Continuous feed vegetable prep

attachment with two deep feed

openings. One for larger produce

and one for smaller, more delicate

produce.

• Attachments easily removed for

optimum sanitation.

• Standard model includes 2

stainless steel processing discs

and 10mm dicing kit.

• “On-Off” and pulse switches for

more user control.

• Accommodates a large selection

of 21 different processing discs

and 3 size dicing kits to choose

from for a large variety of cuts

and sizes.

• Space saving unit base uses 15

3/4” x 8 3/4” of counter space.

• 3 Year motor warranty.

• 1 year parts and labor warranty.

Robot Coupe U.S.A., Inc.

P.O. Box 16625

Jackson, MS 39236-6625

1-800-824-1646 • (601) 898-8411

FAX: (601) 898-9134

www.robotcoupeusa.com • e-mail: info@robotcoupeusa.

com

“The Inventor & World Leader in Food Processors”

Commercial Food Processor

R2Dice

Also, available with Clear Bowl

(R2 CLR Dice) or Stainless Steel

Bowl (R2Dice Ultra)

Robot Coupe U.S.A., Inc.

P.O. Box 16625

Jackson, MS 39236-6625

1-800-824-1646

(601) 898-8411

FAX: (601) 898-9134

www.robotcoupeusa.com

e-mail: info@robotcoupeusa.com

Distributed by:

Robot Coupe reserves the right to change specifications. Call the factory for latest specifications and recommendations.

Specifications

STANDARD MODEL: Includes motor base unit,

continuous feed attachment, discharge plate, one

5/32” (4mm) slicing disc, one 5/64”(2mm) medium

grating disc, one 10mm Dicing Kit and 3 Qt. bowl with

handle including stainless steel smooth edge “S”blade.

ELECTRICAL REQUIREMENTS: 120V, 60HZ, 13 Amps.

SWITCHING: Control panel with push-type on and off,

and pulse buttons.

MOTOR: 2 HP, 1725 RPM, direct-drive, fan-cooled.

WEIGHT: 35 lbs. approximate shipping weight.

“The Inventor & World Leader in Food Processors”

OPTIONAL EQUIPMENT: 19 additional processing discs, 2 size

dicing kits, and free standing multiple slot disc rack.

STANDARDS: ETL electrical & sanitation, cETL (Canada)

Slicing Discs

27051 - 1/32" (1mm)

27555 - 5/64" (2mm)

27086 - 1/8" (3mm)

27566 - 5/32" (4mm)

27087 - 3/16" (5mm)

27786 - 1/4" (6mm)

Ripple Cut Slicers

27621 - 5/64" (2mm)

Graters

27588 - 1/16" (1.5mm)

27577 -5/64" (2mm)

27511 - 1/8" (3mm)

27046 - 1/4" (6mm)

27632 - 11/32" (9mm)

27078 - Hard Cheese Grate

Pulping

27079 - Fine pulping disc

27764 - Pulping disc

Julienne

27599 - 5/64" (2x2mm)

27080 - 5/64" x 5/32" (2x4mm)

27081 - 5/64"x1/4" (2x6mm)

27047 - 5/32" (4x4mm)

27610 - 1/4" (6x6mm)

27048 - 5/16" (8x8mm)

Commercial Food Processor

R2Dice

Available Discs

Dicing Kits

27264 - 8 x 8mm

27265 - 10 x 10mm

27290 - 12 x 12mm

Bowl

Unit Continuous Feed

Unit

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