Scotsman TC 180 Manuale utente

Installation Guide for Scotsman TC180 Dispenser

Installation Guide for:

Scotsman TC180 Ice & Water Dispenser

Installation Guide for Scotsman TC180 Dispenser

Unpacking

Remove the two banding strips securing equipment to pallet.

Remove cardboard carton and packaging material.

Inspect exterior of machine for any potential damage.

Remove from the front of the dispense area:

1 x water inlet tube

1 x drain tube complete with clip

Remove top panel and check position of failsafe ‘overflow’ bracket (magnet & sensor

should be aligned. Remove any ‘transit tapes’ present.

Check the ‘Ice dispense spout’ & ‘glass tray’ is correctly located.

Check ID on rear of machine for correct voltage, e.g. 230 volt 50 hz for UK use.

Remove protective film from outer panels.

Installation

Check that the following services are beneath & within 1 metre of machine location:

Counter top location for TC180

Dispenser to have services hole

cut at rear of unit to allow Water,

Waste and Electric services to be

fed down into connection points

underneath

(* See Next Page)

Installation Guide for Scotsman TC180 Dispenser

PLAN VIEW OF THE ‘TC180’ UNIT AND THE SUGGESTED POSITION FOR THE ‘CUTOUT’

THROUGH THE COUNTERTOP THE UNIT STANDS ON:

HOLE POSITION & SIZE

SUGGESTED:

150mm X 75mm

Installation Guide for Scotsman TC180 Dispenser

Example of under-counter TC180 service arrangement

POWER

WATER INLET

WATER DRAIN

HAND DISCONNECT

SWITCH

WATER

FILTER

WATER

VALVE

Electric –13 Amp Twin Socket or

Suitable 20 Amp Double pole

fused isolator.

Waste –Minimum 38mm

Trapped & Vented Drain, with ‘Air

Gap’ Fitting mounted on entry

Water –15mm Potable Water

supply terminated with a

Washing Machine 3/4BSP type

isolating valve (Note, Check valve

normally required prior to

isolating valve)

Installation Guide for Scotsman TC180 Dispenser

Services:

Cold water supply terminated with a ¾ BSP washing machine style stop

valve.

Mains drainage with a connection point lower then the drain outlet of the

machine. Connection point must be at least 1 ¼" diameter open and trapped

(similar to a domestic washing machine) with any connection made to include

a suitable ‘back flow’ prevention device to ‘EN1717’. If drain is too high, a

stand or condensate pump must be used.

13 amp socket outlet. (Due to potential high starting current, a socket adaptor

with other appliances should not be used.)

Note: If an external condensate pump is to be used, then 2 x 13 amp socket outlets

are required.

Check the following:

Ambient temperature - minimum 10°C, maximum 40°C

Adequate space at rear of machine for water and drain connections.

Minimum airflow clearance requirement of 15cm to both sides of machine.

Note:

If clearance is less, ice production rate will decrease by as much as 25% due to

potential overheating.

Fit 13 amp plug top (fitted with a 13A fuse) to equipment cable.

Fit water inlet hose to machine. Do not overtighten.

Fit flexible drain hose to drain fitting of machine and secure using clip

provided.

Note:

Both hoses are fitted with one straight end and one angled end. Use which ever is

the most suitable for that installation.

Connect water inlet hose to water supply. Do not overtighten.

Connect drain hose to main waste drain provided by inserting hose into

upstand (similar to domestic washing machine).

Note:

To prevent drainage problems caused by loops in the hose, reduce hose length as

far as reasonably practicable.

Installation Guide for Scotsman TC180 Dispenser

Start Up Procedure for TC180 Models

Remove the PCB inspection cover to view the LEDs of the unit

Turn on water and power supply

At this point, a GREEN LED will show and a RED LED flash for upto 3

minutes, water should enter the machine and begin to fill the water tank.

When the water tank is full, the float valve will stop incoming water with any

excess or overflow water possibly running out of the drain. Float may need

adjusting if water continues to overflow to drain.

The machine should start an ice making cycle (this after approx 3 minutes)

with the freezer assembly then the compressor in operation.

After approximately 2-3 minutes, ice should become visible & fall from the

chute/spout area and into the storage bin. The machine will then continue to

fill to the ‘bin level sensor’ level (approx. 1 hour for TC180)

Any set up issues or potential adjustments to settings for ice consistency

should be discussed with the engineer installing the equipment or Hubbard

Systems Technical Department in the first instance.

NOTE - The above procedures are designed to supplement guidance given in the

user handbook, not replace it.

HTG Trading Ltd (Hubbard Systems)

Unit 106 Claydon Business Park

Great Blakenham

Ipswich

Suffolk

IP6 0NL

T –01473 350045

E –[email protected] or [email protected]

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