Sealey BBQ12 Manuale utente
INSTRUCTIONS FOR
GAS BBQ STAINLESS STEEL 5 BURNER +
SIDE BURNER
MODEL NO: BBQ12
Thank you for purchasing a Sealey product. Manufactured to a high standard, this product will, if used according to these
instructions, and properly maintained, give you years of trouble free performance.
IMPORTANT: PLEASE READ THESE INSTRUCTIONS CAREFULLY. NOTE THE SAFE OPERATIONAL REQUIREMENTS, WARNINGS & CAUTIONS. USE
THE PRODUCT CORRECTLY AND WITH CARE FOR THE PURPOSE FOR WHICH IT IS INTENDED. FAILURE TO DO SO MAY CAUSE DAMAGE AND/OR
PERSONAL INJURY AND WILL INVALIDATE THE WARRANTY. KEEP THESE INSTRUCTIONS SAFE FOR FUTURE USE.
1. SAFETY
1.1. GENERAL SAFETY
WARNING! The warnings, cautions and instructions in this manual cannot cover all possible conditions and situations that
may occur. It must be understood by the operator that common sense and caution are factors which cannot be built into
this product, but must be applied by the operator.
WARNING! Hazardous fire or explosion may result if instructions are ignored.
WARNING! Never use a flame to do the leak test and ensure no naked flames are nearby when doing the leakage test.
WARNING! Accessible parts may be very hot. Keep young children and pets away.
WARNING! If you smell gas: turn off the gas supply at the cylinder, extinguish all naked flames, DO NOT operate any electrical
appliances, check for leaks as detailed in this manual. If odour persists, contact your Sealey stockist.
WARNING! Any modification to this appliance may be dangerous and is absolutely not permitted.
WARNING! The hood must always be open when lighting the burner.
9Read the instructions carefully before assembly and retain this manual for future reference.
9Use outdoors only, stand on a level surface, remember hot fat may drip out of the drip tray.
9Handle the hot barbecue with the help of oven gloves.
9The barbecue should be cleaned on a regular basis. Take care not to enlarge burner ports of orifice openings when cleaning the
burner or valves.
9Connect the regulator and hose onto the gas cylinder, close all the valves by turning the control knobs to the “OFF” (fully clockwise)
position.
9Always do the gas leak check before you use the barbecue and after a cylinder change. Test the leakage on all the connections where
gas passes by.
9GAS LEAK CHECK Put soapy water on all the connections where the gas reaches. Open the gas cylinder valve and regulator. If
bubbles are seen, tighten the connection. If bubbles are still seen, close all valves, turn off the regulator and contact your Sealey stockist
for help. Never use the barbecue with a leak.
9The gas cylinder can only be changed by a competent person.
9Use oven gloves and sturdy long handled barbecue tools when cooking on the grill.
9Be prepared if an accident or fire should occur. Know where your first aid kit and fire extinguishers are and how to use them correctly.
Keep the gas supply hose away from any heated surfaces.
9Ensure the appliance has completely cooled before storing.
9Cylinders must be stored outdoors,not in cupboard underneath, upright and out of reach of children. Protect cylinder from high
temperatures and replace the plastic port cap.
9This gas barbecue is designed for outside use only.
8DO NOT use in high winds.
8DO NOT move the barbecue whilst it is in operation.
8DO NOT operate if there is a gas leak.
8DO NOT attempt to disconnect any gas fitting if your barbecue is being used, including the gas hose and regulator.
8DO NOT leave unattended, from being lit to fully cooled.
8DO NOT use this barbecue in a garage or any enclosed area. Keep the surrounding area clear, at least 1.0m from any combustible
materials and 0.5m from a brick wall.
8DO NOT attempt any unauthorised interference of the main controls on this barbecue, i.e. gas taps, injectors, valve etc.
8DO NOT attempt to use charcoal in this barbecue.
8DO NOT position on a surface that may be damaged by hot fat or heat.
DO NOT store petrol or other flammable vapours or liquids in the vicinity of this barbecue.
2. INTRODUCTION
Stainless steel gas barbecue with ve stainless steel burners, side burner and piezoelectric igniter. Features cast iron enamelled cooking grill,
built-in temperature gauge, warming rack, an under grill storage cabinet and stainless steel side shelves with integrated hooks. Fitted with two
lockable wheels and two castors for mobility.
BBQ12 | Issue 2(I) - 04/04/17
Original Language Version
© Jack Sealey Limited
Refer to
instructions
Hot surfaces
Wear protective
gloves
3. SPECIFICATION
Model no: ....................................................................BBQ12
Cooking area:....................................................750 x 450mm
Gas category:..................................................I3+ 28-37mbar
Heat output: ..................................................................21kW
Overall size (W x D x H):.....................1580 x 670 x 1225mm
4. ASSEMBLY
WARNING! Although we take every effort to ensure that the assembly process is as easy as possible, it is inherent with fabricated steel
parts that corners and edges can cause cuts if improperly handled during assembly procedures. Be careful while handling any parts
during assembly. It is strongly recommended that you protect hands with a pair of work gloves.
BBQ12 | Issue 2(I) - 04/04/17
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© Jack Sealey Limited
5. PARTS LIST / CONTENTS
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© Jack Sealey Limited
BBQ12 | Issue 2(I) - 04/04/17
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© Jack Sealey Limited
6. PREPARATION
6.1. ATTACH THE GAS CYLINDER See fig.1.
6.1.1. Position your gas cylinder at the side of your barbecue, not underneath, remember the cylinder must be kept away from heat, and be in
a safe position.
6.1.2. Attach the regulator to the gas cylinder.
6.1.3. Perform the Gas Leak Test as described in Safety Precautions Section 1.
6.1.4. Check that all areas under the front panel are free from any obstructions (insects etc.). This area must be kept clean as this may affect
the flow of combustion or of ventilation air.
6.1.5. Check the hose before each and every use, looking for cracks, cuts or any abrasions.
6.1.6. If the hose is found to be faulty in any way, DO NOT attempt to use your barbecue, replace the hose with one from your Sealey stockist.
6.1.7. Ensure the hose is free from any kinks or bends which will affect the gas flow, when using your barbecue. Also the hose must not have
undue tension and must not touch any part of the barbecue which may be hot. The hose must not be longer than 1.5 metres.
6.1.8. When changing your gas cylinder ensure there are no sources of ignition nearby and make sure the barbecue is switched off.
6.1.9. The barbecue must be kept away from flammable materials.
6.1.10. DO NOT move the barbecue during use.
7. LIGHTING INSTRUCTIONS
Caution: The lid must be open when lighting the burner!
8DO NOT stand with your face directly over the gas grill when lighting it.
7.1. With all gas controls on the Gas grill in the “OFF” position, turn the gas cylinder valve to the on position at the regulator.
7.2. To ignite, turn the gas control knob to ”HI”. Immediately Push and hold ELECTRONIC IGNITION button until the burner lights.
7.3. If the gas does not ignite after 3 seconds,Turn the gas control knob to ”OFF”. Wait for 2 minutes for the unburnt gas to evaporate.
Then repeat above steps.
7.4. When the burner is alight, adjacent burners will cross light when their controls are turned to “HI”.
7.5. Turn the gas control knob fully anticlockwise for minimum setting.
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Original Language Version
© Jack Sealey Limited
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