Smeva FJORDA Manuale utente
USER’S MANUAL
FJORDA
Smeva BV
Address:
J.F. Kennedylaan 27
5555 XC Valkenswaard
Telephone: 040-2073200
Internet: www.smeva.nl
Specifications of the manual: Version: 02-2014
Copyright.
(GB) Imprint
This manual is published by Smeva BV Valkenswaard Nederland.
No reproduction (including translation) is permitted in whole or in part e.g. photocopy, microfilming or
storage in electronic data processing equipment, without the express written consent of the publisher.
The operating instructions reflect the current technical specifications at the time of the print.
We reserve the right to change the technical or physical specifications.
©Copyright by Smeva BV Nederland. Printed in the Netherlands.
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Warnings!!!
STAFF AND SERVICE PERSONNEL HAVE TO READ THIS MANUAL BEFORE USING THE
CABINET.
All dangerous parts are located outside the service area. Access to this area is only allowed for
staff and qualified engineers.
Warning Labels:
It is not allowed to remove any labels attached to the cabinet for instruction or safety.
The following labels are used:
Moving parts: Fan assemblies below bottom shelves. Risk of injuries in case of
contact. Hair and clothes might be catched by the fan.
Burning risk: Electrical Defrost Element, located below bottom shelves. Temperature
of the element during the defrost cycle can increase to a high degree.
Risk of burning in case of direct contact.
Shock hazard: Electrical parts are located below the bottom shelves. Fan motors,
defrost element, solenoid and control valves. Shelf lighting or fan plate
assemblies may cause shocks when working in the interior of the
cabinet.
Always switch off the electric power when work is carried out at the
interior.
The switchbox is located behind the kick plate.
It is not allowed to open the switchbox. This may only be done by
qualified engineers.
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Cleaning:
Before you start to clean the cabinet make sure that the power supply is switched off.
Based on the product order specification a service switch is located behind the kick plate/front
panel of each cabinet section. If there is no service switch, switch off the electrical current by
using the switch located in the central fuse box in the shop.
For cleaning instructions see chapter 3 Cleaning and maintenance.
In all events:
-Do not spray water in the interior of the cabinet.
-Do not spray water at the fan assembly and the switchbox/control panel
Field connections:
All connections on the cabinet, such as electricity, drainage and coolant pipes, must be carried out by
qualified engineers. Commissioning should also be done by qualified engineers.
NB. In conformance with the European PED guidelines, the built-in evaporators are compressed and
tested with nitrogen and supplied with a slight of overpressure.
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Contents.
Copyright 1
Warnings!!! 2
Contents 4
1 Introduction 5
2 Putting the Cabinet into service 6
2.1 External Influences 6
2.2 Load Arrangement and Use 7
2.3 Control Panel / Thermostat 10
2.4 Lighting 11
2.5 Connection of Outlets 11
3 Cleaning Instructions 12
4 General Maintenance Instructions. 12
5 End of lifecycle: Disassembly, Disposal. 12
6 Minor Malfunction List 13
6.1 General Failure 13
6.2 Partial Failure 13
6.3 Lighting Failure 13
6.4 Ice-Blocked Evaporator 13
7 Product Identification 14
8 Technical Specifications 15
8.1 Furniture-related Specifications 15
8.2 Electrical Specification 15
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1 Introduction.
Congratulations on your decision to purchase the Fjorda self-service cabinet from Smeva. The name
Smeva is your guarantee of quality and reliability.
The Fjorda is a vertical refrigerated display cabinet, characterises by a wide variety of versions.
The cabinet is designed to display cold prepacked goods. And is not designed to cool down goods.
This cabinet meets the highest requirements. This does not mean that the cabinet does not has to be
treated and maintained properly. This manual can help you do this.
A troubleshooting list for minor malfunctions that are easily rectified is also included.
See chapter 6 Minor Malfunction List.
For more serious faults and/or defects in the cabinet contact your Smeva dealer.
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2 Putting the Cabinet into Service.
For correct operation of the cabinet, the following instructions should be followed.
2.1 External Influences.
-Avoid placing the cabinet in direct sunlight.
Thermal radiation can raise the product temperature to an unacceptable level even when the air
temperature display in the cabinet shows the required value.
-Keep the lighting intensity in the store as low as possible.
By this we mean the extra lighting that may shine on the display area from outside the cabinet. No
spotlights should therefore be directed at the display area.
Moreover, light is one of the main causes of discoloration of fresh meat and other products.
-Avoid placing heat-emitting equipment in the immediate vicinity of the cabinet.
Discuss this with your installers!
Heat sources include radiators, heaters, ovens, heat-emitting machinery, spotlights, air curtains at
entrances.
-Avoid air-disturbing factors, such as air-conditioning units, inlet grilles and fans that will
affect the operation of the cabinet.
Draughts can cause excessive temperature raises.
An open-cooled cabinet is sensitive to draughts. Therefore, take care, with air heating and extractor
systems. Doors, windows, entrances and exits can also adversely affect the effectiveness of the
cabinet by causing draughts.
Take the necessary measures to prevent draughts.
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2.2 Load Arrangement.
Before start to load the cabinet it must be carefully cleaned and have reached the required
temperature. The self-service cabinet is only mentioned for pre-packed goods.
- Make sure that the display is loaded in the right way. Because it can affect the air circulation
and temperature.
- Only load the cabinet with pre-cooled goods.
- Make sure the goods are not stacked too close together. In this way sufficient air circulation around
the goods is ensured
- Respect the maximum load level. If goods are piled up too high the air circulation will be affected as
well.
- Make sure that the goods are not staged in front of the air discharge at the back, neither on top of the
air return in the front.
- Take care that the openings of the inlet grill are not blocked by products, shelves, doilies, etc.
This can impede air circulation, which in turn may result in unacceptably high product temperatures!
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- Use of Shelving, Front risers, Price marking rail, Ticket holder, Night blinds.
The shelves can be moved in 3 different angles (0°, 7,5°, 15°). They can also be moved up and down
the shelf rail. When (re)moving the shelves the lighting plug must be disconnected in advance. The
max load for the shelves is 60Kg/m. with reinforcement strip 90Kg/m.
If shelf grid is used a transparent persplex layer is required to distribute the cold air in the correct way.
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The front riser is a transparent strip at the front of the shelves which keeps the goods in place.
If not installed (correctly), goods could fall out of the shelves! The strips have to be put in the slots at
the front of the shelves.
To put any kind of labels, prices or consumer information in the price marking rail, the transparent
cover can be pulled forward at the top and labels, prices ect. can be slid in.
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