Windster WS-3230SS Manuale utente

www.windsterhood.com

User s Manual

WS-3230SS

WS-3236SS

WS-3242SS

WS-3248SS

Please read this operation manual thoroughly before

using your range hood. Store it in a safe location for

when you need to reference it in the future.

NOTE: PLEASE INSPECT HOOD

IMMEDIATELY UPON RECEIVING.

CLAIM OF DAMAGE AFTER 7 DAYS

OF DELIVERY WILL BE DENIED.

This unit is designed for indoor

residential use only. DO NOT USE

OVER A WOOD GRILL OR MOUNT

IN OUTDOOR ENVIRONMENT.

UNDER CABINET SERIES

WALL MOUNT SERIES

1 TABLE OF CONTENTS

Table of Contents

Safety Information ............................................................... 2 - 3

Content Checklist ..................................................................... 4

Measurements ........................................................................... 5

Preparation ........................................................................... 6 - 7

Installation ................................................................................. 8

Operation & Features .......................................................... 8 - 9

Cleaning & Maintenance ........................................................ 10

Troubleshooting ...................................................................... 11

Parts List / Replacement ........................................................ 12

Warranty / Contact Us ....................................................... 13-14

2SAFETY INFORMATION

SAFETY INFORMATION

"CAUTION-To reduce risk of fire, properly exhaust air according to local city building

code(s).

"WARNING-To reduce the risk of fire or electric shock, do not use this fan with any

solid- state speed control device.(Variable Speed Controller)

"WARNING-TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY

OBSERVE THE FOLLOWING:

a) Installation work and electrical wiring must be done by qualified person(s) in

accordance with all applicable codes and standards, including fire-rated

construction.

b) Sufficient air is needed for proper combustion and exhausting of gases through

the flue (chimney) of fuel burning equipment to prevent back drafting, Follow

the heating equipment manufacturer's guideline and safety standards such as

those published by the National Fire Protection Association (NFPA), and the

American Society for Heating, Refrigeration and Air Conditioning Engineers

(ASHRAE), and the local code authorities.

c) When cutting or drilling into wall or ceiling, do not damage electrical wiring and

other hidden utilities.

d) Ducted fans must always be vented to the outdoors.

e) If this unit is to be installed over a tub or shower, it must be marked as

appropriate for the application and be connected to a GFCI(Ground Fault

Circuit Interrupter)-protected branch circuit.

f) Never place a switch where it can be reached from a tub or shower.

WARNING-TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.

"WARNING-TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT OF A

RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING :

A. SMOTHER FLAMES with a close- fitting lid, cookie sheet, or metal tray,

then turn off the burner.

BE CAREFUL TO PREVENT BURNS. If the flames do not go out

immediately

EVACUATE AND CALL THE FIRE DEPARTMENT.

B. NEVER PICK UP A FLAMING PAN - You may be burned.

C. DO NOT USE WATER including wet dishcloths or towels - a violent

steam explosion may result.

3SAFETY INFORMATION

D. Use an extinguisher ONLY if:

1. You know you have a Class ABC extinguisher, and you already know

how to operate it.

2. The fire is small and contained in the area where it started.

3. The fire department is being called.

4. You can fight the fire with your back to an exit.

aBased on "Kitchen Firesafety Tips" published by NFPA.

WARNING-TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY

OBSERVE THE FOLLOWING:

a) Use this unit only in the manner intended by the manufacturer, if you have

questions, contact the manufacturer.

b) Before servicing or cleaning unit, switch power off at service panel and lock

service disconnecting means to prevent power from being switched on

accidentally. When the service disconnecting means cannot be locked, securely

fasten a prominent warning device, such as a tag, to the service panel.

CAUTION-For General Ventilating Use Only. Do Not Use To Exhaust Hazardous

Or Explosive Materials And Vapors.

WARNING-TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

a) Never leave surface units unattended at high settings. Boil overs caused by

smoking

and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b) Always turn hood ON when cooking at high heat or when flambéing food

(i.e. Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).

c) Clean ventilating fans frequently. Grease should not be allowed to accumulate on

fan or filter.

d) Use proper pan size. Always use cookware appropriate for the size of the surface

element.

4CONTENT CHECKLIST

CONTENT CHECKLIST

1. CONTENTS INCLUDED

a. (1) WS32 series(30" , 36" , 42" or 48")hood assembly

b. (1) User’s manual

c. (1) 7" conversion collar

d. (2) Aluminum filters with frame & (2) stainless steel filler (30")

e. (2) Aluminum filters with frame & (2) stainless steel filler (36")

f. (3) Aluminum filters with frame & (2) stainless steel filler (42")

g. (3) Aluminum filters with frame & (2) stainless steel filler (48")

h. (2) Stainless steel oil trays (30" and 36")

I. (3) Stainless steel oil trays (42" and 48")

j. (1) Screw packet

2. TOOLS REQUIRED (NOT INCLUDED)

a. Safety gloves

b. Safety glasses

c. Electric drill w/ starter bit

d. Utility knife

e. Philips screwdriver

f. Spirit level

g. Measuring tape

h. Writing instrument (pen, marker, pencil)

I. Aluminum tape

5MEASUREMENTS

24"

30" (29-3/4")

36" (35-3/4")

42" (41-3/4")

48" (47-3/4")

7-7/8"

8-3/8"

30" (14-7/8")

36" (17-7/8")

42" (20-7/8")

48" (23-7/8")

12"

2-1/2"

4-1/8"

Fig.1a

36"

Bottom of

hood to top

of cooktop

27" - 33" Standard

8" ceiling

Fig.1b

(side to duct center)

(back to

duct edge)

(back to

duct center)

15/16"

9/16"

2-1/4"

8-1/4"

10-7/8"

power cable

1" x 2-1/2"(36"-48")

1" x 1-1/2"(30")

6PREPARATION

PREPARATION

1. BEFORE YOU START

**DO NOT INSTALL IF DAMAGED**

**RETURN OR EXCHANGE WILL BE DENIED IF INSTALLED**

a. Be sure you have all the content of your purchase and required tools for this

installation.

b. Installation may take at least 1 to 2 hours from start to finish.

c. Plan to use as few elbows or turns as possible for more efficient air flow.

d. Collar size may need to be increased if utilizing a long duct run.

e. At least 12" of vertical duct is required before any turn.

f. Do not try to install this unit by yourself, SERIOUS INJURY MAY OCCUR.

g. At least two people are needed for installation.

h. Hiring a certified installer and electrician is recommended.

I. Cold weather installation will require make-up air or a CFM reducer.

Check with your local building codes for more detail.

2. LOCATION

a. Determine the exact location you want to install the range hood.

b. Distance between cooktop and range hood should be between 27"-33".

c. Range hood should be mounted at stated measurements to ensure

performance and lifespan of electrical components.

d. Correctly measure the dimension needed to install the unit.

Use Fig. 1a on page 5 for unit measurements

Use Fig. 1b on page 5 for general measurements

7PREPARATION

e. For cabinet with recessed-bottom, use (2) 3" x 12" or 15" wood strips on

both sides to balance the recession. Use (4) 1-1/4" long flat head screws

to secure the wood strips to cabinet. (Fig. 1d)

3. HOOD

a. Inspect for any sign of defect or damage. (ie. scratches, dents, loose

seams, etc.)

b. Power up the unit to make sure it is working properly.

c. Remove the aluminum filter and unscrew the fillers.

d. Remove the protective film on the filters and fillers.

e. Install handles to filters using a Philips screwdriver.

Fig. 1d - Cabinet w/ recessed-bottom

Fig. 1c - Cabinet

½"

FRONT OF CABINET

BACK OF CABINET

CABINET BOTTOM VIEW

CABINET SIDE

ELECTRICAL OUTLET

7.5-8"

ROUND

EXHAUST

11 (30" CABINET)

14 (36" CABINET)

17 (42" CABINET)

20 (48" CABINET)

½"

FRONT OF CABINET

BACK OF CABINET

CABINET BOTTOM VIEW

WOOD STRIP

CABINET SIDE

ELECTRICAL OUTLET

7.5-8"

ROUND

EXHAUST

11 (30" CABINET)

14 (36" CABINET)

17 (42" CABINET)

20 (48" CABINET)

CABINET SIDE

WOOD STRIP

8INSTALLATION

INSTALLATION

UNDER CABINET INSTALLATION (Top round outlet)

a. Make sure all preparation steps are completed.

b. Feed the wires coming out of the hood through the bottom of the cabinet.

c. Lift the unit up flesh against the wall and the bottom of the cabinet.

d. Using the screws and washers provided, insert into each of the keyhole

openings and tightly secure the unit against the bottom of the cabinet.

NOTE: Install more screws through the back of the unit if necessary.

e. Connect 7" ducting to the collar of the hood.

f. Finish off by sealing the connection point with aluminum tape.

OPERATION & FEATURES

1. CONTROL SWITCH LAYOUT (from left to right)

a. Power ON / OFF

b. Low speed

c. Medium speed

d. High speed

e. Lights ON / OFF

2. FILTERS

a. (2) 14-3/8" x 12-3/4" Aluminum filters and (2) fillers (30" model)

b. (2) 14-3/8" x 12-3/4" Aluminum filters and (2) fillers (36" model)

c. (3) 14-3/8" x 12-3/4" Aluminum filters and (2) fillers (42" model)

d. (3) 14-3/8" x 12-3/4" Aluminum filters and (2) fillers (48" model)

Activate delay shut-off: Press “Button A" once to activate 90 seconds delay

shut-off. Light surrounding button will flash and fan will turn off after 90 seconds.

Turn off Fan: Press “Button A" twice to instantly turn off the fan.

a b c d e

NOTE: Install handles onto the frame of the aluminum filter before use.

3. REMOVING THE FILTERS

b. Push the frame back/down into the hood.

Tilt the frame out.

c. Remove the frame.

d. Removing Tray: Lift at an angle and remove

stainless steel oil tray for

cleaning.*

iii

Pull up on the filter latch, tilt towards you and

remove the filter.

iii

a. Push the handles back/down into the hood

and.

Tilt the filters towards you.

b. Remove the baffle filter.

iii

Remove stainless steel oil tray for cleaning.*

* Remove stainless steel oil tray cleaning.

iii

Aluminum Filter Set Baffle Filter (Optional)

Note: Aluminum filter can be removed

with the frame.

Back of Hood

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