Zanussi ZF 80/30 FF Manuale utente

Altri manuali per ZF 80/30 FF

2

Indice

Altri manuali Zanussi Congelatore

Zanussi

Zanussi ZYAN9EW0 Manuale utente

Zanussi

Zanussi zfc26400wa Manuale utente

Zanussi

Zanussi ZFC627WAP Manuale utente

Zanussi

Zanussi ZVC 45 AL Manuale utente

Zanussi

Zanussi ZV280P-1 Manuale utente

Zanussi

Zanussi DRi 45 L Istruzioni per il montaggio

Zanussi

Zanussi zvc45 Manuale utente

Zanussi

Zanussi ZFT10210WV Manuale utente

Zanussi

Zanussi ZUT 6246 Manuale utente

Zanussi

Zanussi ZCUF 41 Manuale utente

Zanussi

Zanussi ZRB32313WA Manuale utente

Zanussi

Zanussi ZCF229 Scheda tecnica

Zanussi

Zanussi ZCF 57 Scheda tecnica

Zanussi

Zanussi ZYAE82FR Manuale utente

Zanussi

Zanussi ZFC321WA Manuale utente

Zanussi

Zanussi ZFC233 Manuale utente

Zanussi

Zanussi ZCAN20FW1 Manuale utente

Zanussi

Zanussi ZFC627WAP Manuale utente

Zanussi

Zanussi ZVC 67 Manuale utente

Zanussi

Zanussi ZFT10210WA Manuale utente

Zanussi

Zanussi ZAC 164 Manuale utente

Zanussi

Zanussi ZFU 319 EW Manuale utente

Zanussi

Zanussi ZBF11421SV Manuale utente

Zanussi

Zanussi ZBB28441SA Manuale utente

Manuali Congelatore popolari di altre marche

Siemens

Siemens GU..D SERIES Manuale utente

Omcan

Omcan FR-CN-0155 Manuale utente

Beko

Beko FNE290E24W Manuale utente

Electrolux

Electrolux ARCTIS G 8 60 50-6I Manuale utente

Electrolux

Electrolux EUF2042AOX Manuale utente

Dometic

Dometic CoolFreeze CFX95DZ Manuale utente

Electrolux

Electrolux EUF7000W1 Manuale utente

Polar Electro

Polar Electro CT330 Manuale utente

MPM

MPM MPM-145-SK Series Manuale utente

SAF

SAF PRESTOTIG 200AC/DC Guida rapida

AEG

AEG A63190GT Manuale utente

AEG

AEG A81000TNW0 Manuale utente

Matsui

Matsui MUC50S15E Manuale utente

NEFF

NEFF G4344X8 Manuale utente

Frigidaire

Frigidaire FV 1246 H Manuale utente

Frigidaire

Frigidaire FFC13K1AW Manuale utente

Electrolux

Electrolux EU 2400C Manuale utente

Electrolux

Electrolux SG235NFCN Manuale utente

ZANUSSI

REFRIGERATOR-

FREEZER

ZF

80/30

FF

I

nn

CONTENTS

Warnings

fas,

Poy

de

&

Wok

ea

ee

ae

A

AAA

page

3

Conservation...

o.

osos

ek

Eds

Rey

a

Re

4

40

P

e

ep

ee

E

page

4

Installation

so

o

ooo

e

Bra

c

dome

er

RABO

ovy

Doe

Eu

a

page

5

Positioning

„la

pu

eh

Be

hs

As

rs

Ba

ale

I

LC

.

page

5

A

page

5

The

electrical

connections

©

.

|)

otto

tst

tok

t

t

t

t

t

s

page

6

Door

reversibility

ico.

oe

er

mm

oe

E

RE

ee

doe

boe

ded

ag

page

7

Your

appliance

ruso

pre

AA

Y

ue

ACE

Rug

EV

qoos

OES

sabe

ne

page

8

Operation:

RS

page

9

Control

panel

«Ge

za

Xt

Pos

Rew

eh

ee

dr

IUe

une

d

ac

SH

AR

RU

CHR

page

9

Setting

the

temperature

.

xcu

RoeeBeX3

A

PR

SPHERE

podes

y

dns

page

9

The

freezer

compartment

20.9

£lfergercn

Wow

Wo

SAE

s

pO

eo

eco

HA

E

A

doe

doe

Xu

page

9

Freezing

fresh

food

.

2n

AED

s

ns

pee

Roo

pepe

(ede

AE

QU

Rp

AU

nk

a

dod

page

9

Frozen

food

storage

.

necne

Pirna

Ae

EPR

ERED

SEE

RR

eene

SU

edu

os

dé

qr

page

9

Thawing

«Je

«4

249

O

Poe

eee

Be

re

page

9

Making

ice

cubes

22.

iaa

E

OCT

oho

he

RA

Ba

a

AA

page

9

Health

and

safety

guidelines

.

.

t

t

t

t

t t

t

page

10

Fresh

food

refrigeration

©...

2222

e

t

hk ht

m

t

t

n t

t

rn

page

11

Dual

purpose

meat

box

40.»

brindo

29S

qut

ur

a

porch

os

dom

y

a

ee

SS

page

11

Positioning

the

door

shelf

.....00..ooo

ooo...

ok

km

eh

page

11

Drink

dispenser

=a

e

zer

A

E

T

ded

AO

RA

ep

ege

acies

mt

page

12

Use

and

features

of

«CRISP'N

FRESH»

filter

..

22

or

tn

page

12

Cleaning

the

filter

5.

carnada

t

ope

d

d

page

12

Cool

check

temperature

guide...

page

13

Defrostinen.

20

ere

these

Kae

E

EAS

A

do

AI

TEE

page

14

Maintenance

and

cleaning

2...

|)

ko

s

ks

s t

t

s

page

15

Internal

cleaning,

external

cleaning

©...

o

t

t

t

ns

page

15

When

the

appliance

is

not

in

use,

changing

the

light

bulb...

ee

ee

page

15

What

happens

if

something

goes

wrong?

.

.

o

t

t

t

mrs

page

16

Guarantee

conditions.

.

.

a

a

aaa

Romo

mo

e

eror

n

n

page

17

TECHNICAL

SPECIFICATIONS

DIMENSIONS

Height

170

em

Width

60

cm

Depth

55

em

POWER

SUPPLY

VOLTAGE

AND

FREQUENCY

220-240

V

/

50

Hz

TOTAL

POWER

ABSORBED

200

W

AVERAGE

DAILY

UNITS

ELECTRICITY

2.10

kWh

GROSS

CAPACITY

Fridge

220

1

Freezer

85

1

NET

CAPACITY

Fridge

215

1

Freezer

65

1

STAR

RATING

2

WARNINGS

IT

IS

MOST

IMPORTANT

THAT

THIS

INSTRUCTION

BOOK

SHOULD

BE

RETAINED

WITH

THE

APPLIANCE

FOR

FUTURE

REFERENCE.

SHOULD

THE

APPLIANCE

BE

SOLD

OR

TRANSFERRED

TO

ANOTHER

OWNER,

OR

SHOULD

YOU

MOVE

HOUSE

AND

LEAVE

THE

APPLIANCE,

ALWAYS

ENSURE

THAT

THE

BOOK

IS

LEFT

WITH

THE

APPLIANCE

IN

ORDER

THAT

THE

NEW

OWNER

CAN

GET

TO

KNOW

THE

FUNCTIONING

OF

THE

APPLIANCE

AND

THE

RELEVANT

WARNINGS.

THESE

WARNINGS

ARE

PROVIDED

IN

THE

INTEREST

OF

SAFETY.

YOU

MUST

READ

THEM

CAREFULLY

BEFORE

INSTALLING

OR

USING

THE

APPLIANCE.

m

This

appliance

is

designed

to

be

operated

by

adults.

Children

should

not

be

allowed

to

tamper

with

the

controls

or

play

with

the

product.

B

Any

electrical

work

required

to

install

this

appliance

should

be

carried

out

by

a

qualified

electrician

or

competent

person.

m

This

product

should

be

serviced

by

an

authorised

ZANUSSI

Service

Centre,

and

only

genuine

spare

parts

should

be

used.

m

It

is

dangerous

to

alter

the

specifications

or

modify

this

product

in

any

way.

m

Care

must

be

taken

to

ensure

that

the

appliance

does

not

stand

on

the

electrical

supply

cable.

m

ZANUSSI

domestic

refrigerators,

freezers

and

fridge/freezers

are

designed

to

be

used

specifically

for

the

storage

of

edible

foodstuffs

only.

m

There

are

working

parts

in

this

product

which

heat

up.

Always

ensure

that

there

is

adequate

ventilation

as

a

failure

to

do

this

will

result

in

possible

food

loss.

See

installation

instructions.

E

Parts

which

heat

up

should

not

be

exposed.

Wherever

possible,

the

back

of

the

appliance

Should

be

close

to

a

wall

but

leaving

the

required

distance

for

ventilation

as

stated

in

the

installation

instructions.

m

Before

defrosting,

cleaning

or

maintenance

work

is

carried

out,

be

sure

to

switch

off

the

appliance

and

unplug

it.

@

Frozen

food

must

NOT

be

re-frozen

once

it

has

thawed

out.

m

Do

not

place

carbonated

or

fizzy

drinks

in

the

freezer

as

it

creates

pressure

on

the

container,

whieh

may

cause

it

to

explode,

resulting

in

damage

to

the

appliance.

B

The

cooling

plate

or

refrigerated

freezer

shelves

in

this

appliance

contain

channels

through

which

the

refrigerant

passes.

If

these

are

punctured

this

would

cause

substantial

damage

to

the

appliance

and

result

in

food

loss.

DO

NOT

USE

SHARP

INSTRUMENTS

to

scrape

off

frost

or

ice.

Under

NO

circumstances

should

solid

ice

be

forced

off

the

lining

or

shelves.

Solid

ice

should

be

allowed

to

thaw,

when

defrosting

the

appliance.

See

Defrost

instructions.

m

The

appliance

should

be

left

for

2

hours

after

installation

before

it

is

turned

on

in

order

to

allow

the

refrigerant

to

settle.

=

This

appliance

is

heavy.

Care

should

be

taken

when

moving

it.

=

Do

not

remove

items

from

the

freezer

if

your

hands

are

damp/wet,

as

this

could

cause

skin

abrasions

or

“frost/freezer

burns”.

m

Ice

lollies

can

cause

“frost/freezer

burns”

if

consumed

straight

from

the

freezer.

m

Manufacturers’

storage

recommendations

should

be

strictly

adhered

to.

Refer

to

relevant

instructions.

m

Under

no

circumstances

should

you

attempt

to

repair

the

appliance

yourself.

Repairs

carried

out

by

inexperienced

persons

may

cause

injury

or

serious

malfunctioning.

Refer

to

your

local

ZANUSSI

Service

Centre

and

always

insist

on

genuine

spare

parts.

THE

ELECTRICAL

CONNECTIONS

WARNING:

THIS

APPLIANCE

MUST

BE

EARTHED.

The

manufacturer

declines

any

liability

should

this

safety

measure

not

be

observed.

If

the

plug

that

is

fitted

to

your

appliance

is

not

suitable

for

your

socket

outlet,

it

must

be

cut

off

and

the

appropriate

plug

fitted.

Remove

the

fuse

from

the

cut

off

plug.

The

cut

off

plug

should

then

be

disposed

of

to

prevent

the

hazard

of

shocks

in

case

it

should

be

plugged

into

a

13amp

socket

in

another

part

of

your

home.

Important

The

wires

in

the

mains

lead

are

coloured

in

accordance

with

the

following

code:

Green

and

Yellow

-

Earth

Blue

-

Neutral

Brown

-

Live

If

you

fit

your

own

plug,

the

colours

of

the

wires

in

the

mains

lead

of

your

appliance

may

not

correspond

with

the

markings

identifying

the

terminals

in

your

plug,

proceed

as

follows:

Fig.

3

GREEN

8

YELLOW

13

AMP

FUSE

|

|

|

|

Connect

the

Green

and

Yellow

(earth)

wire

to

the

terminal

in

the

plug

which

is

marked

with

the

letter

«E»

or

the

earth

symbol

©,

or

coloured

green

and

yellow.

Connect

the

blue

(neutral)

wire

to

the

terminal

in

the

plug

which

is

marked

with

the

letter

«N»

or

coloured

black.

Connect

the

brown

(live)

wire

to

the

terminal

in

the

plug

which

is

marked

with

the

letter

«L»

or

coloured

red.

The

plug

moulded

onto

the

lead

incorporates

a

fuse.

For

replacement,

use

a

13amp

BSI362

fuse.

Only

ASTA

or

BSI

approved

fuses

should

be

used.

The

plug

must

not

be

used

if

the

fuse

cover/carrier

is

lost.

The

cover/carrier

is

indicated

by

the

coloured

insert

at

the

base

of

the

plug.

A

replacement

cover/carrier

must

be

obtained

from

your

local

Zanussi

Service

Centre

whose

address

is

listed

in

the

Customer

Care

Booklet

which

accompanies

your

instruction

manual.

This

appliance

complies

with

the

E.E.C.

Directive

No.

87/308

of

2.6.87

relative

to

radio

interference

suppression.

Please

ensure

that

when

the

appliance

is

installed

it

is

easily

accessible

for

the

engineer

in

the

event

of

a

breakdown.

INSTALLATION

Warning

IF

YOU

ARE

DISCARDING

AN

OLD

APPLIANCE

THAT

HAS

A

LOCK

OR

CATCH

ON

THE

DOOR,

YOU

MUST

ENSURE

THAT

IT

IS

MADE

UNUSABLE

TO

PREVENT

YOUNG

CHILDREN

BEING

TRAPPED

INSIDE.

Depending

upon

the

position

which

you

choose

for

your

appliance,

you

may

wish

to

reverse

the

way

in

which

the

door

opens.

To

do

this,

refer

to

instructions

on

“Door

reversal

directions”

paragraph.

Positioning

For

this

appliance

to

work

efficiently,

it

should

be

located

away

from

heat

sources,

e.g.

cookers,

radiators,

boilers,

direct

sunlight

etc.

This

also

includes

locations

or

rooms

where

the

ambient

temperature

reaches

above

32

degrees

C

or

drops

below

16

degrees

(e.g.

conservatories).

You

should

also

ensure

that

air

can

circulate

freely

around

the

back

and

the

top

of

the

cabinet.

There

must

also

be

at

least

5

mm

distance

between

the

top

of

the

cabinet

and

any

overhanging

kitchen

furniture

(Fig.

1-A).

Ideally,

the

appliance

should

not

be

positioned

beneath

overhanging

furniture

(Fig.

1-B).

Fig.

1

There

should

also

be

a

gap

of

25

mm

either

side

of

the

appliance.

Do

not

obstruct

the

space

underneath.

The

back

of

the

cabinet

may

be

placed

close

to

the

wall

but

must

not

touch

it.

DO

NOT

install

in

places

with

restricted

ventilation.

Adjust

the

level

of

the

appliance

by

screwing

out

the

adjustable

foot,

or

feet,

at

the

bottom

of

the

cabinet

using

your

fingers

or

a

spanner

(see

Fig.

2).

m

|

Fig.

2

Before

using

Remove

all

securing

tapes.

Wash

inside

the

appliance

with

lukewarm

water

and

bicarbonate

of

soda

(5

ml

to

0.5

litre

of

water).

Do

not

use

soap

or

detergent

as

the

smell

might

linger.

Dry

thoroughly.

THE

ELECTRICAL

CONNECTIONS

WARNING:

THIS

APPLIANCE

MUST

BE

EARTHED.

The

manufacturer

declines

any

liability

should

this

safety

measure

not

be

observed.

If

the

plug

that

is

fitted

to

your

appliance

is

not

suitable

for

your

socket

outlet,

it

must

be

cut

off

and

the

appropriate

plug

fitted.

Remove

the

fuse

from

the

cut

off

plug.

The

cut

off

plug

should

then

be

disposed

of

to

prevent

the

hazard

of

shocks

in

case

it

should

be

plugged

into

a

13amp

socket

in

another

part

of

your

home.

Important

The

wires

in

the

mains

lead

are

coloured

in

accordance

with

the

following

code:

Green

and

Yellow

-

Earth

Blue

-

Neutral

Brown

-

Live

If

you

fit

your

own

plug,

the

colours

of

the

wires

in

the

mains

lead

of

your

appliance

may

not

correspond

with

the

markings

identifying

the

terminals

in

your

plug,

proceed

as

follows:

Fig.

3

GREEN

&

YELLOW

13

AMP

FUSE

|

|

|

Connect

the

Green

and

Yellow

(earth)

wire

to

the

terminal

in

the

plug

which

is

marked

with

the

letter

«E»

or

the

earth

symbol

©,

or

coloured

green

and

yellow.

Connect

the

blue

(neutral)

wire

to

the

terminal

in

the

plug

which

is

marked

with

the

letter

«N»

or

coloured

black.

Connect

the

brown

(live)

wire

to

the

terminal

in

the

plug

which

is

marked

with

the

letter

«L»

or

coloured

red.

The

plug

moulded

onto

the

lead

incorporates

a

fuse.

For

replacement,

use

a

13amp

BSI362

fuse.

Only

ASTA

or

BSI

approved

fuses

should

be

used.

The

plug

must

not

be

used

if

the

fuse

cover/carrier

is

lost.

The

cover/carrier

is

indicated

by

the

coloured

insert

at

the

base

of

the

plug.

A

replacement

cover/carrier

must

be

obtained

from

your

local

Zanussi

Service

Centre

whose

address

is

listed

in

the

Customer

Care

Booklet

which

accompanies

your

instruction

manual.

This

appliance

complies

with

the

E.E.C.

Directive

No.

87/308

of

2.6.87

relative

to

radio

interference

suppression.

Please

ensure

that

when

the

appliance

is

installed

it

is

easily

accessible

for

the

engineer

in

the

event

of

a

breakdown.

DOOR

REVERSIBILITY

Unplug

the

appliance

from

the

power

supply

Fig.

4

before

carrying

out

any

work.

IB.

To

reverse

the

doors,

proceed

as

follows:

Remove

the

ventilation

grille

(D-Fig.

4),

which

has

a

snap-in

fitting.

Remove

the

bottom

hinge

(E-Fig.

4)

by

unscrewing

the

two

fixing

screws.

Remove

the

bottom

door

by

sliding

it

off

the

centre

hinge.

Remove

the

centre

hinge

(H-Fig.

6).

Remove

the

top

door

by

sliding

it

off

the

top

pin

(A-Fig.

5).

Unscrew

the

top

pin

(A)

and

washer

(B)

from

the

top

hinge

(C)

(Fig.

5)

and

refit

them

on

the

opposite

side.

Refit

the

top

door.

Refit

the

centre

hinge

on

the

opposite

side.

Refit

the

bottom

door.

Refit

the

bottom

hinge

(E-Fig.

4)

on

the

opposite

side,

using

the

two

screws

previously

removed.

Fig.

5

With

the

help

of

a

tool,

remove

the

small

cover

(F-Fig.

4),

which

blanks

off

the

slot

for

the

bottom

hinge,

from

the

ventilation

grille

(D-Fig.

4).

Fit

cover

(G-Fig.

4),

supplied

with

the

appliance,

into

the

slot

left

open.

Snap

the

ventilation

grille

(D-Fig.

4)

back

into

place.

Alignment

of

the

two

doors

is

achieved

by

Fig.

6

adjusting

the

centre

hinge

(H-Fig.

6).

Attention

After

completion

of

the

door

reversibility

operation,

check

that

the

door

gasket

is

sealing

onto

the

cabinet.

YOUR

APPLIANCE

ise

277

72

Lx.

III

A

-

Dairy

compartment

with

egg

trays

and

butter

box

B

-

Can

storage

shelfs

C

-

Drink

dispenser

D

-

Bottle

storage

shelf

E

-

Freezer

calender

(recommended

storage

times

for

frozen

foods)

and

produce

storage

card

(write

on

/

wipe

off

card

for

recording

what

has

been

stored

in

the

freezer

and

when)

F

-

Freezing

fresh

foods

G

-

Storing

frozen

food

and

making

ice

cubes

H

-

Salad

drawers

I

-

Glass

shelf

(for

storing

fresh

meat)

with

crisp’n

fresh

filter

J

-

Cool

check

temperature

guide

K

-

Storage

shelves

L

-

Sliding

drawer

for

storing

sliced

ham,

chocolate,

sliced

cheese

M

-

Can

dispenser

N

-

Meat

box

OPERATION

Control

panel

A.

Operating

pilot

light

Setting

the

temperature

The

temperature

inside

the

refrigerator

and

freezer

is

regulated

by

a

single

thermostat

with

6

temperature

positions

and

one

«OFF»

(O)

position.

Position

1

=

minimum

cold

Position

6

=

maximum

cold

Turn

the

thermostat

dial

to

the

required

position;

the

intermediate

position

is

usually

the

most

suitable.

The

thermostat

setting

can

vary

as

the

temperature

inside

the

refrigerator

compartment

depends

on

the

following

factors:

—

room

temperature

—

how

often

the

door

is

opened

—

how

much

food

is

stored

—

position

of

the

appliance

Important

If

the

refrigerator

is

not

defrosting

correctly,

it

is

possible

that

because

a

very

low

temperature

has

been

selected

and

the

motor

is

working

continuously,

which

prevents

the

defrost

cycle

from

operating.

To

ensure

correct

defrosting,

a

lower

number

should

be

selected

on

the

thermostat

and

you

should

notice

that

the

motor

cuts

out

from

time

to

time,

which

is

correct.

If

you

wish

to

return

to

a

lower

temperature,

turn

the

thermostat

to

a

higher

number,

however

you

should

turn

the

setting

lower

occasionally

to

allow

automatic

defrosting.

The

freezer

compartment

The

four-star

freezer

compartment

is

suitable

for

storage

of

commereially

frozen

food

and

for

freezing

fresh

foods.

B.

Thermostat

knob

Freezing

fresh

food

It

is

not

necessary

to

adjust

the

thermostat

setting

when

freezing

fresh

food.

In

any

24

hours

you

can

freeze

up

to

3.5

kg.

Place

food

to

be

frozen

in

the

bottom

drawer

of

the

freezer

as

this

is

the

coldest

part.

Caution

In

the

event

of

a

power

cut

the

food

in

the

freezer

will

not

be

affected

if

the

power

cut

is

short

and

if

the

freezer

is

full.

Do

not

open

the

door.

Should

the

food

begin

to

thaw,

it

must

be

consumed

quickly

and

must

not

be

re-frozen.

Thawing

Food

can

be

thawed

in

a

number

of

ways,

depending

on

the

type

of

food

and

the

size

of

the

packs.

Meat,

fish

and

fruit

should

be

thawed

in

the

refrigerator

compartment

and

small

pieces

of

meat

or

poultry

can

even

be

cooked

while

still

frozen,

but

you

must

ensure

that

it

is

thoroughly

cooked

through.

Vegetables

should

be

directly

immersed

in

boiling

water;

ready-cooked

dishes

can

be

placed

directly

in

the

oven

in

their

aluminium

wrapping.

A

microwave

oven

is

particularly

suitable

for

thawing

any

type

of

frozen

or

deep-frozen

food:

follow

the

oven

instructions,

particularly

regarding

the

placement

of

aluminium

wrapping

in

the

oven.

Making

ice

cubes

The

appliance

is

provided

with

two

plastie

ice

cube

trays.

Fill

the

trays

3/4

full

to

allow

the

ice

to

expand

and

place

them

in

one

of

the

freezer

drawers.

To

turn

out

the

ice

cubes

simply

give

the

tray

a

slight

twist

to

release

the

cubes.

HEALTH

AND

SAFETY

GUIDELINES

Because

of

consumer

demand,

preservatives

have

been

removed

from

many

pre-prepared

food.

This

together

with

the

changes

in

shopping

habits

to.a

onee-a-week

shop,

mean

that

safe

handling

and

storage

of

food«is

even

more

important

than

ever.

The

following

tips

should

help

you

to

ensure

that

the

food

in

your

home

is

in

as

perfect

condition

as

possible.

m

Keep

the

time

between

buying

chilled

food

and

placing

it

in

your

fridge

as

short

as

possible.

Tests

showed

that

the

temperature

of

1

litre

of

orange

juice

rose

to

22°C

in

an

hour

between

the

supermarket

and

home.

It

then

took

11

hours

to

get

down

to

7°C

in

the

refrigerator.

Keep

the

refrigerator

door

closed

as

much

as

possible.

Remember

that

warm

air

is

flowing

in

as

you

are

deciding

what

to

have

for

tea!

m

Do

not

push

food

together

too

much,

try

to

allow

air

circulate

around

each

item.

m

Cool

cooked

food

as

quickly

as

possible

but

do

NOT

place

in

the

refrigerator

or

freezer

until

cool.

(Leave

food

in

a

place

as

cool

as

possible

in

order

that

it

ean

then

be

placed

in

the

refrigerator

or

freezer

as

soon

as

possible).

m

Do

NOT

mix

raw

and

cooked

meat,

they

must

be

in

separate

containers.

Take

care

not

to

let

the

meat

juices

drip

onto

other

food.

If

the

meat

does

drip,

remove

everything

and

clean

thoroughly.

m

Do

not

store

food

uncovered.

W

The

best

way

to

defrost

food

is

to

put

it

in

the

refrigerator

to

thaw

slowly.

m

Remove

suspect

food

from

your

refrigerator

and

clean

the

interior

with

a

solution

of

bicarbonate

of

soda

in

warm

water

(5ml

to

0.5

litre

of

water).

m

Never

allow

spillages

to

dry

and

harden.

m

Ensure

that

food

placed

in

the

freezer

is

dated

and

labelled

and

used

in

date

order

to

ensure

that

food

is

consumed

at

its

best.

m

It

is

important

that

food

is

used

before

its

“best

before"

date.

B

Store

eggs

in

the

egg

rack

provided

in

the

refrigerator

door.

Discard

any

broken

or

chipped

eggs.

m

Regularly

check

the

refrigerator

door

seal

to

ensure

that

it

is

clean

and

free

from

bits

and

pieces.

10

=

Always

wash

your

hands

with

soapy

water

and

dry

them

with

a

clean

towel

before

handling

food.

W

Keep

work

surfaces

clean

and

avoid

cross

contamination

by

not

using

the

same

work

surface

or

knife,

without

washing

them

thoroughly

in

between.

W

Use

kitchen

roll

wherever

possible

for

cleaning

up

food.

If

you

use

a

dishcloth,

be

sure

to

boil

it

frequently.

m

The

fresh

foods

to

be

frozen

must

be

fresh

and

of

the

best

quality.

E

The

size

of

each

pack

should

be

small

enough

to

ensure

that

it

is

used

in

one

go.

Small

packs

freeze

more

quickly

and

uniformly

and

give

better

results.

m

Frozen

food,

once

thawed,

must

not

be

refrozen.

Lean

food

keeps

better

and

longer

than

fatty

food,

salt

reduces

the

storage

time.

a

Wrap

the

food

in

polythene

or

aluminium

freezing

bags

or

foil

so

that

they

adhere

to

the

food

and

provide

an

airtight

seal.

m

Packaging

which

is

swollen

or

has

traces

of

refrozen

water

droplets

on

the

pack

could

indicate

that

the

product

has

not

been

kept

at

a

suitable

temperature

and

that

it

may

have

lost

its

original

quality.

Partially

thawed

food

must

not

be

refrozen,

it

must

be

consumed

within

24

hours.

Never

exceed

the

storage

times

indicated.

m

Never

place

hot

food,

bottles

or

cans

of

fizzy

drink

in

the

freezer

as

they

may

explode.

Containers

with

a

lid

must

not

be

filled

to

the

brim.

m

Do

not

open

the

door

or

place

extra

fresh

food

in

the

freezer

next

to

food

which

is

already

frozen

as

this

could

cause

the

temperature

of

the

frozen

food

to

rise

and

its

quality

and

storage

life

to

reduce.