Zephyr Roma ZRO-E36AS Use Guida all'installazione

www.zephyronline.com

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RO A

ZRA-E30AS

ZRA-E36AS

ZRO-E30AS

ZRO-E36AS

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(3 ZRA-E3OAS

ZRA-E36A S

Voltage 120V 60Hz

Power Consumption

Total: 180W

Lamp: Max 50W x2

Fan: 80W

Model number:

Serial number:

Dealer Name:

Date of Purchase:

ZRO-E30A S

ZRO-E36A S

Voltage 120V 60Hz

Power Consumption

Total: 400W

Lamp: Max 50W x2

Fan: 300W

APR07.0301 © Zephyr Corporation

. Illl O0 .._0

READ AND SAVETHESE INSTRUCTIONS

WARNING-

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO

PERSONS, OBSERVE THE FOLLOWING:

a ) Use this unit only in the manner intended by the manufacturer.If you have questions,

contact the manufacturer.

b) Before servicing or cleaning unit, switch power off at service panel and lock the

service disconnecting means to prevent power from being switched on accidentally.

When the service disconnecting means cannot be locked, securely fasten a

prominent warning device, such as a tag, to the service panel.

"CAUTION "

"For General Ventilating Use Only. Do Net Use To Exhaust Hazardous Or

Explosive Materials And Vapors."

WARNING-

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY TO PERSONS,

OBSERVE THE FOLLOWING:

a) Installation work and electrical wiring must be done by qualified person(s) in

accordance with all applicable codes and standards, including fire-rated

construction.

b) Sufficient air is needed for proper combustion and exhausting of gases through

the flue (chimney) of fuel burning equipment to prevent back drafting. Follow the

heating equipment manufacturer's guideline and safety standards such as those

published by the National Fire Protection Association (NFPA). And the American

Society for Heating, Refrigeration and Air Conditioning Engineers (ASHRAE), and

the local code authorities.

c) When cutting or drilling into wall or ceiling, do not damage electrical wiring and

other hidden utilities.

d) Ducted fans must always be vented to the outdoors.

e) If this unit is to be installed over a tub or shower, it must be marked as appropriate

for the application and be connected to a GFCI (Ground Fault Circuit Interrupter)-

protected branch circuit.

"WARNING"

"TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK,"

WARNING-

TO REDUCE THE RISK OFA RANGE TOP GREASE FIRE:

a) Never leave surface units unattended at high settings. Boilovers cause smoking

and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.

b) Always turn hood ON when cooking at high heat or when flambeing food (i.e.

Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambe' ).

c)Cleanventilatingfansfrequently.Greaseshouldnotbeallowedtoaccumulate

onfanorfilter.

d)Useproperpansize.Alwaysusecookwareappropriateforthesizeofthesurface

element.

WARNING-

TOREDUCETHERISKOFINJURYTOPERSONSINTHEEVENTOFARANGETOP

GREASEFIRE,OBSERVETHEFOLLOWINGa;

a) SMOTHERFLAMESwithaclose-fittinglid,cookiesheet,ormetaltray,then

turnofftheburner.BECAREFULTOPREVENTBURNS.Iftheflamesdonotgoout

immediately,EVACUATEANDCALLTHEFIREDEPARTMENT.

b) NEVERPICKUPAFLAMINGPAN- Youmaybeburned.

c) DONOTUSEWATER,includingwetdishclothsortowels- aviolentsteam

explosionwillresult.

d) UseanextinguisherONLYif:

1)YouknowyouhaveaClassABCextinguisher,andyoualreadyknowhow

tooperateit.

2)Thefireissmallandcontainedintheareawhereitstarted.

3)Thefiredepartmentisbeingcalled.

4)Youcanfightthefirewithyourbacktoanexit

_Basedon"KitchenFiresafetyTips"publishedbyNFPA.

"CAUTION"

Toreduceriskoffireandtoproperlyexhaustair,besuretoductairoutside-Do

notventexhaustairintospaceswithinwallsorceilingsorintoattics,crawl

spaces,orgarages.

WARNING-

TOREDUCETHERISKOFFIREORELECTRICSHOCK,DONOTUSETHIS

FANWITHANYSOLID-STATECONTROLDEVICE.

OPERATION

Alwaysleavesafetygrillsandfiltersinplace.Withoutthesecomponents,operating

blowerscouldcatchontohair,fingersandlooseclothing.

*NOTE:Pleasecheckwww.zephyrenline.comforrevisionsbeforedoinganycustom

work,

INSTALLATION

MOUNT HEIGHTS & CLEARANCE

IIIIIIIIIIIIIIIi

29 - 48'

rain 28'-max 36"

mm 93"

max 120"

Minimum mount height between range top to

hood bottom should be no less than 28".

Maximum mount height should be no higher

than 36".

It is important to install the hood at the

proper mounting height. Hoods mounted too

low could result in heat damage and fire haz-

ard; while hoods mounted too high will be

hard to reach and will loose its performance

and efficiency.

If available, also refer range manufacturer's

height clearance requirements and recom-

mended hood mounting height above range.

DUCTING

A minimum of 6" round or 3-I/4 x I0" rectangular

duct must be used to maintain maximum airflow

efficiency.

Always use rigid type metal ducts only.

Flexible ducts could restrict air flow by up to 50%.

Also use calculation (on right) to compute total

available duct run when using elbows, transitions

and caps.

ALWAYS,when possible, reduce the number or

transitions and turns. If long duct run is required,

increase duct size from 6" to 7 or 8". If a reducer

is used, install a long reducer instead of a pan-

cake reducer. Reduce duct size as far away from

opening as possible.

If turns or transitions are required:

Install as far away from opening and as far

apart, between 2, as possible.

Duct Run Calculation:

Maximum run

6" or 3-I/4 x 10" duct 100 FT

Deduct:

each 90 Elbow used 15 FT

each 45 elbow used 9 FT

each 6" to 3/14 x 10 _'

transition used 1 FT

each 3/14 x t0" to 6"

transition used 5 FT

Side Wall Cap w/damper 30 FT

Roof Cap 30 FT

eg- I roof cap, 2x90 elbows, 1 45 elbow used:

=30' + 30' + 9' =69' used, 31' available for straight duct runs

Page 1

INSTALLATION

DUCTING

NEVERexhaust air or terminate duct work into spaces between walls, crawl spaces,

ceilings, attics or garages. All exhaust must be ducted to the outside.

Use metal ductwork only.

Fasten all connections with sheet metal screws and tape all joints with certified

silver tape or duct tape.

Some Ducting Options:

IIIIIIIIIIIIIII

i J i

side wall ca

Soffit or crawl space

ide wall damper

Roof Pitch w/

Page 2

INSTALLATION

SPECIFICATIONS

.....

29-15/I6", 35-7/I6"

ELECTRICAL

All electrical work must be performed by a qualified electrician or person with

similar technical know how and background.

For personal safety, remove house fuse or open circuit breaker before beginning

installation. Do not use extension cord or adapter plug with this appliance.

Follow national electrical codes or prevailing local codes and ordinances.

Electrical Supply:

This appliance requires a 120V 6OHz electrical supply and connected to an

individual, properly grounded branch circuit, protected by a 15 or 20 ampere

circuit breaker or time delay fuse. Wiring must be 2 wire with ground. Please

also refer to electrical diagram labeled on product.

t.:- _--. _"/J-.........................._ ]li' lilr.............................._ lili

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Page 3

INSTALLATION

Mounting the Range Hood

1,Measure from range top to hood bottom

(28" rain) Level and mark line A,

2, Plum and mark center line.

3. Mark mounting height line B.

( 12-5/32 " from line A)

4. Mark mounting spread from C/L

(12-19/32")

5, Fasten screws to wall (see below) as

marked (line B).

6. Hangehood onto screwsandtighten

(fig.A) A

C/L

_'_Duct Cover Bracket

CVL

Mounting the Duct Cover

], Center and attach duct cover mounting

bracket on wall below ceiling or soffit.

2. Fasten telescopic duct covers onto hood

and bracket,

Page 4

INSTALLATION

DUCTLESS CONVERSION

Ductless conversion is intended for applications where an exhaust duct work is not possible to be

installed. When converted, the hood functions as a recirculating hood rather than an exhaust hood.

Fumes and exhaust from cooking are drawn and filtered by a set of optional carbon filters. The air is

then purified and re-circulated back within the home.

We recomennd to ALWAYS exhaust air outside of the home by employing existing or installing new

duct work if possible. The hood is most effective and efficient as an exhaust unit. Only when the

exhaust option is not possible should you recourse to converting the hood into a recirculating unit.

When converting to a recirculating unit, a set of carbon filters are required on top of the standard

metal filter set. Order according to its part number below. The standard metal filters are intended

to capture residue from cooking and the optional carbon filters help purify fumes exhausted from

cooking for recirculating.

Charcoal Filters (required)

1. Purchase ductless recirculating kit as follows:

(kit includes 2 charcoal filters and air diverter plate.)

Hood Model: Part No. Filters Needed

ZRA-E3OAS ZRC-OO50

ZRA-E36AS ZRC-O050

ZRO-E3OAS ZRC-OO50

ZRO-E36AS ZRC-OO50

2. Remove metal filters on hood. Clip

charcoal filters onto each slot opening.

3. Re-install metal filters.

4. Charcoal filters must be replaced every

2 - 3 months based on the average of

1- 2 hours of daily cooking time.

6" straight pip_

air diveRer plate

or6"Tconnector

pipe strap

--1

Ducting

1.Install a 6" straightpipe and terminate into air

diverter plate or use a "T" connectorto divert

airthrough louvers on duct cover.

Page 5

CONTROLS & FEATURES

CONTROLS& FEATURES

O BlowerOn/O':f

_t L ghts On!Off

III 0/I

Blower Speed Selection

Blower On/Off

The blower will be switched on or off by pressing:

0 Blower Speed Selection

Select oneof three speed levels by pressing:

000

I II III

Lights On/Off

Switch lights on and off by pressing:

0/I

Page 6

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