AEG 11000 M Scheda tecnica

11000 M / 31000 M

Indbygnings-komfur

Integrerbara hällar

Innbyggings-toppflater

Built-In Hobs

Brugsanvisning/Installationsvejledning

Bruksanvisning/Installationsanvisning

Bruksanvisning/Installasjonsveiledning

Operating/Installation Instructions

Dear Customer!

Please read through this user information carefully. Above all, please

take note of the “Safety Instructions”section.

Please keep this user information for later reference and pass it on to

any subsequent owner.

1 The warning triangle and/or the specific words (Caution!, Important!)

are used to highlight instructions that are important for your safety or

for the function of the appliance. It is imperative that these instruc-

tions are observed.

3 Next to this symbol you will find additional information and practical

tips on using the appliance.

2 Tips and instructions for the economical and environmentally conscious

use of the appliance are marked with this symbol.

These user instructions include tips for the correction of possible mal-

functions by the user. See the section "What to do when...".

If these instructions are insufficient, our local FACTORY CUSTOMER

SERVICE CENTRE is always available to provide assistance.

In this respect please also take note of the "Service" section.

Printed on paper manufactured ecologically.

He who thinks ecologically also acts accordingly ...

Contents

CONTENTS

Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64

Safety . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 64

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 66

Appliance Description . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67

Cooking Surface Features . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 67

Usage, Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68

Pans . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 68

Cleaning and Care . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 69

What to do, if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 70

Installation Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71

Safety Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 71

Installation in the Kitchen Work Surface . . . . . . . . . . . . . . . . . . . . . . . . . 72

Electrical Connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 77

Technical Data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 78

Regulations, Standards, Directives . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 79

Service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 84

Operating Instructions

OPERATING INSTRUCTIONS

1 Safety

The safety aspects of this appliance comply with the accepted technical

standards and the German Appliance Safety Law. However, we also con-

sider it our obligation as a manufacturer to make you aware of the fol-

lowing safety information.

Electrical Safety

•Installation and connection of the new appliance is only to be per-

formed by an approved installer.

Please observe this instruction, otherwise the warranty will not cover

any damage that may occur.

•Repairs to the appliance are only to be performed by qualified service

engineers. Improper repairs can give rise to significant hazards. If

your appliance needs repairing, please contact customer service or

your dealer.

•If your appliance malfunctions or fractures, cracks or splits appear:

–switch off all cooking zones,

–switch off the fuse for the cooking surface or remove it.

Child Safety

The cooking zones become hot when you are boiling or browning food.

For this reason, always keep children away from the cooking surface.

Safety When Using

•This appliance may only be used for boiling and frying food in the

home.

•Do not use the cooking surface to heat the room.

•Take care when plugging in electrical appliances near the appliance.

Mains leads must not touch the rings when hot.

•Overheated fat and oil can catch fire quickly. You should supervise

cooking when preparing foods in fat or oil (e.g. chips).

•Switch off the cooking zones after use.

Operating Instructions

Safety When Cleaning

Cleaning the appliance with a steam or high pressure cleaner is forbid-

den for safety reasons.

In this way you avoid damaging your appliance

•Do not use the cooking surface as a work surface or for storage.

•Do not operate the cooking zones with empty pans or without pans.

•Do not use cast iron pans or pans with damaged bases that are rough

or burred. Scratching may occur when the pans are slid.

•Do not place any pans on the cooking surface frame. Scratching may

occur or the paint damaged.

•Ensure that liquids containing acids, e.g. vinegar, lemon or scale

remover do not get onto the cooking surface frame because other-

wise matt spots will appear.

•If sugar or a dish containing sugar gets onto a hot cooking zone and

then melts, remove it immediately whilst still hot using a scraper. If

the mass cools, damage to the surface may occur on removal.

•If you wish to use special types of pan (e.g. a pressure cooker, simmer-

ing pan, wok, etc.), please observe the manufacturer’s instructions.

Operating Instructions

2 Disposal

Disposing of Packaging Material

•All packaging material can be recycled, sheeting and hard foam parts

are appropriately marked. Please dispose of the packaging material

and any old appliance properly.

•Please observe national and regional regulations, and the markings

on the materials (material separation, waste collection, recycling

depots).

Information on disposal

•The appliance must not be disposed of in the household rubbish.

•You can obtain information about collection dates or public tips from

your local refuse department or council.

•Warning! Please make old appliances unusable prior to disposal. Cut

off the mains cable.

Operating Instructions

Appliance Description

Cooking Surface Features

1 Oven Steam Outlet

2/4 Hotplates ø18.0 cm

3/5 Hotplates ø14.5 cm

Operating Instructions

Usage, Tips

Pans

The better the pan, the better the results.

•You can recognise good pans by their bases. The base should be as

thick and flat as possible.

•Do not use cast iron pans or pans with damaged

bases that are rough or burred. Permanent

scratching may occur when the pans are slid.

When cold, pan bases are normally bowed slightly

inwards (concave). They should under no circum-

stances be bowed outwards (convex).

2 Tips on Saving Energy

You will save valuable energy if you observe the following tips:

•Always place pans on the cooking zone before switching on.

•Soiled cooking zones and pan bases increase elec-

tricity consumption.

•If possible, always fit pans with a lid.

•Switch off the cooking zones before the end of

cooking to make use of the residual heat, e.g. to

keep food warm or for melting.

•The pan base and cooking zone should be the

same size.

When purchasing pans pay attention to the

diameter of the base. Manufacturers often state

the diameter of the top of the pan.

•Cooking times are reduced by up to 50% when a

pressure cooker is used.

Operating Instructions

Cleaning and Care

3 Clean the hob after each use, when it is still warm to the touch or cold.

By this means you will avoid spills becoming burnt on.

0 1. Remove heavy soiling with fine scouring sand or a scouring pad.

2. Wipe away residues with a damp cloth.

3. Then warm the hotplate a little and leave to dry.

4. To maintain the hotplate in good condition, occasionally rub a little

sewing machine oil into it and then polish with absorbent paper.

(Do not use butter, bacon fat or similar substances for this purpose!)

1 Important: Do not use scouring sand or a scouring pad to clean the

stainless steel surround on the hob because these cause scratches!

3 General information

•After cleaning, heat the hotplates briefly to dry them.

•Do not place moist or wet items on the hotplates.

•Rub utensils dry before placing them on the hotplates.

•Due to the thermal load during cooking, the stainless steel surround

on the hob may discolour slightly. This is due to physical reasons.

Operating Instructions

What to do, if ...

... the cooking zones do not work?

0Check whether

•the corresponding cooking zone is switched on.

•the heat setting is correct.

•the mains fuse (fuse box) has blown.

If this information does not provide you with the necessary assis-

tance, please seek specialist advice.

1 Warning: Repairs to the appliance are only to be made by qualified

service engineers! Improper repairs can give rise to significant hazards

for the user. If your appliance needs repairing, please contact your spe-

cialist dealer or customer service.

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