Asko BO4PY4T2-12 Manuale utente
Instructions for use
OVEN
OP8478G / BO4PY4T2-12
OP8678G / BO6PY4T2-12
EN 2
EN Manual EN 3 - EN 48
Pictograms used
Important information
Tip
EN 3
CONTENTS
Your oven
Introduction 4
Control panel 5
Description 6
Touch screen 9
Main displays 10
Function-setting display 12
Stand-by display 13
Initial use
Initial use 14
Operation
Using the ‘Plus’ menu 16
Opening the keyboard 18
Use
Oven function 19
Using the ‘Extras’ functions 21
Fast preheat 22
Functions table 23
Culisensor 27
Delayed start 30
Stage cooking 31
Additional functions 34
Settings 38
Cleaning
Cleaning the appliance 40
Steam clean 40
Pyrolysis 41
Removing and cleaning the guide rails 42
Replacing the oven light bulb 42
Removing the oven door 43
Removing the oven window 44
Solving problems
General 45
Technical specifications 47
Your oven and the environment
Disposal of the appliance and packaging 48
EN 4
Introduction
Congratulations on choosing this Asko oven.
This product is designed to offer simple operation and optimum
user-friendliness. The oven has a wide range of settings enabling you to
select the correct cooking method every time.
This manual shows how you can best use this oven. In addition to
information about operating the oven, you will also find background
information that may be useful when using the appliance.
Please read the separate safety instructions
carefully before using the appliance!
Read this manual before using the appliance and keep it in a safe
place for future use.
Installation instructions are supplied separately.
YOUR OVEN
EN 5
YOUR OVEN
Control panel
01. On/Off key; use to:
▷switch on the appliance.
▷switch to stand-by
▷switch off the appliance. Keep the ‘On/Off’ key pressed until the
appliance switches off.
02. X key; use to:
▷go a step back in the menu.
▷close or answer ‘No’ to a pop-up.
▷close or cancel a menu or function.
03. Key lock key; use to:
▷Lock all the keys to clean the dashboard or to prevent that the
appliance gets into progress accidentally. Hold the key pressed
until the key lock is enabled.
04. Confirm key; use to:
▷confirm settings
▷start a function.
▷close or answer ‘Yes’ to a pop-up.
05. Touch screen/display
10 15
10 10 2015
040502
01 03
EN 6
YOUR OVEN
Description
1. Control panel
2. Shelf levels
▷OP8678G: 5 levels*
▷OP8478G: 4 levels
3. Oven door
4. Door handle
The following accessories are supplied with your oven:
• Baking tray; used for pastries and cakes.
• Oven rack; mainly used for grilling.
A dish or pan with food can also be placed on the oven rack.
This oven rack is equipped with a safety peg. Lift the rack at the
front slightly to slide this out of the oven space.
• Deep baking tray; used for roasting meat and baking moist cakes.
The deep baking tray can also be used as a drip tray. Place the
deep baking tray on the first level to grill or to use as a drip tray.
1
3
Level 1
Level 2
Level 3
Level 4
Level 5*
2
4
EN 7
Culisensor
• Culisensor; can be used to measure the core temperature of
the dish. When the desired temperature is reached, the cooking
process will be stopped automatically.
Guide rails
• The oven has four or five shelf levels, depending on the model.
Level 1 is mainly used in combination with bottom heat.
Levels 3 and 4/5 are used mainly for the grill function.
• Place the oven rack or baking tray in the gap between the guide
rail sliders.
Telescopic guide rail
• A number of shelf levels have a fully-retractable telescopic guide
rail.
• Pull the telescopic guide rails out of the oven cavity completely
and place the oven rack or baking tray. Then slide the oven rack or
baking tray, on the telescopic guide rails, back into the oven cavity.
Only close the oven door when the telescopic guide rails are returned
completely back into the oven cavity.
Pyrolysis guide rail
• Only use for pyrolysis cleaning. If you also want to clean the baking
tray with pyrolysis, then place these guide rails.
• Please note; the high temperature during pyrolysis can cause the
guide rails to discolour.
YOUR OVEN
EN 8
YOUR OVEN
Rotisserie
This is used for roasting all kinds of dishes such as rolled meats or
chicken. The rotisserie comprises a spit with 2 clamps, a detachable
handle and a spit roast that fits in the centre of the oven. The spit fits in
the rotisserie motor in the back wall of the oven.
• Slide the deep baking tray in at level 1 to catch juices or fat.
• Slide one of the clamps onto the spit and then slide the meat you
wish to roast onto the spit.
• Place the spit roast in the central oven level with the ‘v’ shape to
the front.
• The handle can be screwed onto the blunt end of the spit to make
positioning the spit easier.
• Place the spit on the spit roast with the pointed end away from you.
Push gently until the spit fits in the rotisserie motor in the back wall.
The blunt end of the spit needs to fit in the ‘v’ shape. (The spit has
two notches, both of which need to be mounted on the oven door
side so that the spit stays in position. The notches also serve as a
grip for the handle.)
• The rotisserie motor starts running when a function with grill has
been started
• Remove the handle prior to baking or roasting. You can then
reattach the handle to the spit to remove this from the oven easily.
Door
• The door switches interrupt the operation of the oven when the oven
door is opened during use. The oven resumes operation when the
door is closed.
• This oven has a ‘Soft close door system’. When closing the oven
door, this system dampens the movement, from a certain angle, and
silently closes the oven door.
EN 9
YOUR OVEN
Cooling fan
• The appliance is equipped with a cooling fan that cools the casing
and control panel.
Touch screen
• Operate your oven’s touch screen by tapping or swiping it.
• Tap the display to open a function or adjust a setting.
• Swipe the display for further information/show options or adjust
a setting.
Tapping: Swiping:
EXTRASOVEN FAST PREHEAT
10:15
:
:
Hot air
352*5$06
180 30
31
°C
10:15
For the best response, touch the keys with the main part of your
fingertip. Every time you tap a key during use, a short tone will sound
(unless this is adjusted in the settings).
EN 10
YOUR OVEN
Main displays
Start display
EXTRASOVEN FAST PREHEAT
10:15
01
03
02
04
05
07
06
Plus menu (01)
• Tap the plus symbol to open the ‘Plus’ menu. The contents of this
menu change according to the control options available at that time.
Oven (02)
• Tap ‘OVEN’ to open the oven function menu.
Egg timer (03)
• Tap the egg timer symbol to open the egg timer menu. The egg
timer can be used independently from the oven function.
▷The longest possible alarm time is 24 hours.
▷When an egg timer goes off, a pop-up will appear and an
acoustic signal will sound.
▷Tap on the X key, confirm key or the display to switch off
the signal and close the pop-up. The sound signal will stop
automatically after approximately 1 minute.
Extras (04)
• Tap on ‘EXTRAS’ to show the appliance’s extra functions.
Time (05)
• The time is shown here.
Fast preheat (06)
• Tap on ‘FAST PREHEAT’ to open the fast preheat function.
Questo manuale è adatto per i seguenti modelli
7
Indice
Altri manuali Asko Forno
Asko
Asko OCM8464A Manuale utente
Asko
Asko CS4574M Manuale utente
Asko
Asko OCS8664A1 Manuale utente
Asko
Asko OP8683S Manuale utente
Asko
Asko OP8664A Manuale utente
Asko
Asko OM8464A1 Manuale utente
Asko
Asko OP8687A1 Manuale utente
Asko
Asko OP8637A1 Manuale utente
Asko
Asko OP86331BG Manuale utente
Asko
Asko OP8640 Manuale utente
Asko
Asko OCSM8487 Series Manuale utente
Asko
Asko OCM8487A1 Manuale utente
Asko
Asko BO6PY4I1-42 Manuale utente
Asko
Asko OCS8637S Manuale utente
Asko
Asko OCSM8478G Manuale utente
Asko
Asko OP8637S Manuale utente
Asko
Asko OM8487S / BO4SM3F3-77 Manuale utente
Asko
Asko OP8664A1 Manuale utente
Asko
Asko CS46 D Series Manuale utente
Asko
Asko OP8693S Manuale utente
