Black & Decker EC42 Istruzioni per l'installazione

Countertop

Can Opener

SAVE THIS USE AND CARE BOOK

1-800-231-9786

QUESTIONS? Please call us TOLL FREE!

MODELS EC42, EC42C, EC43, EC43B

EC43 Shown

When using electrical appliances, basic safety precautions

should always be followed, including the following:

■Please read all instructions.

■To protect against risk of electrical shock, do not put

can opener, cord, or plug in water or other liquid.

■Close supervision is necessary when any appliance is used

by or near children.

■Turn unit off and unplug from outlet when not in use, before

putting on or taking off parts, and before cleaning.

■Avoid contacting moving parts.

■Do not operate any appliance with a damaged cord or plug

or after the appliance malfunctions or is dropped or dam-

aged in any manner. Return the appliance to an authorized

service facility for examination, repair, or electrical or

mechanical adjustment.

■Keep the cord away from the Knife Sharpener (Models EC43

and EC43B only) and the path of the knife being sharpened to

prevent fire or shock hazard.

■The use of attachments not recommended or sold by the

appliance manufacturer may cause fire, electric shock, or

injury.

■Do not use outdoors.

■Do not let cord hang over edge of table or counter or touch

hot surfaces.

■Do not open pressurized (aerosol type) cans.

■Do not open cans of flammable liquids such as lighter fluids.

■Do not operate this appliance in the presence of explosive

and/or flammable fumes.

■This appliance is intended for household use only and not for

commercial or industrial use.

IMPORTANT SAFEGUARDS

SAVE THESE INSTRUCTIONS

Knife Sharpener

(Models EC43

and EC43B Only)

This appliance has a polarized plug—one

blade is wider than the other. As a safety fea-

ture, this plug will fit into a polarized outlet

only one way. If the plug does not fit fully into

the outlet, reverse the plug.

If it still does not fit, contact a qualified elec-

trician. Do not attempt to defeat this safety

feature by modifying the plug in any way.

Pierce Lever

Cord

Storage

Area

(In back)

Can

Opener

Body

Magnet Assembly

POLARIZED

PLUG

1. First, install the Magnet. Line

up the vertical tab on the

Magnet assembly with the ver-

tical hole on the Pierce Lever,

then push into the Pierce Lever,

and turn until it locks into posi-

tion. (Figure A)

2. Plug the cord into a standard,

120-volt electrical outlet.

3. Lift up the right side of the

Pierce Lever. Tip the can on an

angle so that the rim of the can

is under the support post. Lower

the Pierce Lever, making sure

the Cutter Blade is inside the

rim of the can.

(Figure B)

4. Press the Pierce Lever down

completely. The can will automatically be pierced and the cut-

ting action will begin. Because of the hands-free feature, it is

not necessary to hold the Pierce Lever down or to hold onto

the can during cutting. Keep in mind, however, that it may be

necessary to hold or steady the Can Opener Body when cut-

ting tall or heavy cans.

5. The Can Opener will automatically stop when the can is open.

6. If the Can Opener fails to cut the can lid completely, hold

the Pierce Lever down until the can is open.

7. You may stop the cutting action any time by lifting the

Pierce Lever.

8. To remove the can, hold it with one hand and raise the

Pierce Lever with the other hand. Discard the cut lid.

How To Use

Figure A

Figure B

•This Can Opener should not be used to open

cans that are designed to be opened by anoth-

er method, such as a pull tab, ring opener, pull

strip, peel-off foil seal, or rolling key (i.e.

*Spam®, **Crisco®, sardines, etc.). This Can

Opener will not open rimless cans.

•If there is a bump or dent in the rim of the can,

open the other end or start the cutting action

just beyond the dent. Cans with heavy seams,

uneven rims or odd shapes may cause the Can

Opener to stall. If this occurs, turn the can

slightly by hand to aid the cutting action.

•Frozen juices or foods in cardboard cans

should be opened as soon as they are

removed from the freezer. Aluminum lids will

not stick to the Magnet. To prevent these lids

from falling into the can, stop the cutting

action before the can is completely opened.

*Spam® is a registered trademark of Geo. A. Hormel Co.

**Crisco® is a registered trademark of the Procter & Gamble Co.

CORD STORAGE

There is a handy cord storage

area in the back of the Can

Opener. Carefully push the

cord up into the storage area.

Then nest the plug into the cut-

out area with the prongs facing

upward. (Figure C)

USING THE KNIFE SHARPENER

(Models EC43 and EC43B only)

1. Turn the Can Opener sideways. The Slots in the Knife

Sharpener are slanted at the correct angle for best sharpen-

ing results.

2. Press and hold down the Pierce Lever before inserting a

knife blade into either Slot. This will start the Grinding

Wheel for sharpening. Continue to hold the Pierce Lever

Figure C

CAN

OPENING

TIPS

down while the knife is being sharpened. This will lessen any

movement across the countertop during knife sharpening.

3. Lower the end of the knife

blade which is closest to the

handle into either the right or

left Slot of the Sharpener until it

lightly touches the Grinding

Wheel. (Figure D) Pull the knife

blade through the Slot, bringing

it toward you slowly. (Allow

approximately 3-4 seconds per

pass for an 8” blade.)

4. For best results, sharpen the entire blade length in one

continuous stroke. Repeat in the opposite Slot to sharpen

the other side of the blade. Repeat 5 or 6 times on each side.*

To get the sharpest edge possible, hone the knife blade by

quickly pulling (1 second per pass) it through each side twice.

5. Be sure to wash and dry knives after sharpening.

* For most knives, 5 or 6 passes per side will be adequate. However, those knives that

are made out of very hard steel or that are very dull, may require more than 6 passes

to thoroughly sharpen them. If a knife is not very dull, you may only need to make 2 or

3 passes per side.

KNIFE SHARPENING TIPS

(Models EC43 and EC43B only)

1. Clean and dry knives before sharpening. Wet or greasy

blades may coat the Grinding Wheel and prevent sharpening.

2. Do not attempt to sharpen serrated blades, as this will

smooth their edges. Do not attempt to sharpen scissors.

3. If the knife has a curved tip, raise the knife handle slightly

at the end of each sharpening.

4. Do not force the knife blade against the Grinding Wheel, as

this may cause uneven sharpening.

5. Do not leave the blade in one spot.

Figure D

6. The Grinding Wheel is specially designed to prevent

“burning” of the knife blade. If the Wheel stalls or stops, the

blade is being pressed too hard against the Wheel.

7. Both the Can Opener and the Knife Sharpener are intend-

ed for household use only. Do not use the Sharpener for

more than 5 minutes at one time. Allow it to cool at least 15

minutes after sharpening knives before using again. This will

prevent motor burnout due to overheating.

Other than the cleaning described in this Use and Care

book, no other maintenance or servicing of this appliance

is required. Repairs, if necessary, must be performed by

a Black & Decker (U.S.) Inc., Household Appliance

Company-Owned or Authorized Service Center.

CLEANING YOUR CAN OPENER

1. Before cleaning any part of the Can Opener, unplug

the cord from the electrical outlet. To remove the Magnet

Assembly for cleaning, turn it half way and pull out.

Wipe clean with a damp cloth or sponge.

2. The Can Opener has a removable Pierce Lever Assembly

for easy cleaning and it should be cleaned frequently. To

remove the Assembly for cleaning, slide the Pierce Lever to

the right and pull forward. (Figure E)

Care and Cleaning

Figure E

The Assembly can be washed by hand in hot, sudsy water,

rinsed and dried thoroughly. After each cleaning, add a

few drops of cooking or mineral oil to the Cutter Blade.

3. Before replacing the Pierce Lever Assembly, wipe the Can

Opener body, and area around the drive wheel with a slightly

damp cloth. A mild cleaner can be used to remove stubborn

spots. Be sure to dry the unit thoroughly before next use.

4. To replace the Pierce Lever

Assembly, insert the Pivot Pin

on the back of the Lever into the

keyhole shaped opening on the

Can Opener Housing. Then slide

the Pierce Lever Assembly to

the left until the pin is securely

in place.(Figure F)

5. Knife Sharpening slots (mod-

els EC43 and EC43B) and surrounding area should be wiped

with a damp cloth after each use.

Service, if necessary, must be performed by a

Black & Decker (U.S.) Inc., Household

Appliance Company-Owned or Authorized

Service Center. The Service Center nearest

you can be found in the yellow pages of your

phone book under “Appliances-Small-

Repairing”.

For your convenience, a complete listing of

Company-Owned Service Centers can be

found on pages 9-11.

If mailing or shipping your Can Opener, pack it

carefully in a sturdy carton with enough pack-

ing material to prevent damage. Include a

note describing the problem to our Service

Figure F

Need Help?

Pivot Pin

Keyhole

Slot

SERVICE

OR REPAIR

Center and be sure to give your return

address. We also suggest that you insure

the package for your protection.

Consumer replaceable parts and acces-

sories are also available at Black & Decker

(U.S.) Inc., Household Appliance Company-

Owned or Authorized Service Centers.

BLACK AND DECKER COMPANY-OWNED

SERVICE CENTERS

ALABAMA

BIRMINGHAM — 2412 Green Springs, Hwy., 35209

205-942-0538

MOBILE — 3831 Airport Blvd., 36608 205-343-6624

ALASKA

ANCHORAGE — 910 West International Airport Rd.,

99518 907-563-4664

ARIZONA

MESA — 535 South Dobson Rd., Suite 7, 85202

602-461-1074

PHOENIX — 4501 N. 7th Ave., 85013 602-279-6414

TUCSON — 4845 E. Speedway Blvd., 85712

602-323-3388

ARKANSAS

LITTLE ROCK — 519 W. Seventh St., 72201

501-372-3040

CALIFORNIA

ANAHEIM — 540 South State College Blvd., 92806

714-772-4050

CHULA VISTA — 309 Broadway, 91911 619-420-6350

CONCORD — 1500 Monument Blvd., #C2, 94520

510-682-4880

FRESNO — 5412 North Blackstone Ave., 93710

209-435-0810

LONG BEACH — 2011 South St., 90805 310-422-5825

LOS ANGELES — 4820 South Eastern Ave., Suite “L”

90040 213-720-1834

RIVERSIDE — 6215 Magnolia Ave., Suite B, 92506

714-787-9700

SACRAMENTO — 2033 Fulton Ave., 95825 916-972-9090

SAN DIEGO — 9270 Clairmont Mesa Blvd., 92123

619-279-2011

SAN JOSE — 1185 South Bascom Ave., 95128

408-293-7350

SAN LEANDRO — 15206 East 14th St., 94578

510-276-1610

VAN NUYS — 14920 Victory Blvd., 91411 818-787-5531

COLORADO

DENVER — 1171 South Federal Blvd., Box 19220, 80219

303-922-8325

CONNECTICUT

HARTFORD — 662 Silas Deane Hwy., 06109

203-563-5800

ORANGE — 481 Boston Post Rd., 06477 203-795-3583

DISTRICT OF COLUMBIA

COLMAR MANOR, MD — 4153 Bladensburg Rd., 20710

301-779-3808

FALLS CHURCH, VA — 344 W. Broad St., 22046

703-533-7313

FLORIDA

FT. LAUDERDALE — 799 East Oakland Pk. Blvd., 33334

305-566-5102

FT. MYERS — 5224 Bank St., 33907 813-278-1188

JACKSONVILLE — 920 Cassat Ave., 32205

904-781-2253

MIAMI — 13345 North West Seventh Ave., 33168

305-681-6658

MIAMI — 12233 South Dixie Hwy., 33156 305-232-9497

ORLANDO — 3807 East Colonial Dr., 32803

407-894-7011

ST. PETERSBURG — 5635 49th St. North, 33709

813-525-0273

TAMPA — 3432 West Kennedy Blvd., 33609

813-872-8317

WEST PALM BEACH — 310 South Military Trail, 33415

407-689-3247

GEORGIA

ATLANTA (South) — 5330 Old National Hwy., 30349

404-762-8844

SMYRNA — 2550 Cobb Parkway South, 30080

404-956-0869

STONE MOUNTAIN — 5723 Memorial Dr., 30083

404-292-4714

HAWAII

HONOLULU — Unit No. 106, Sand Island Access Rd.,

96819 808-847-7447

ILLINOIS

CHICAGO (Lincolnwood) — 6710 North Crawford Ave.,

60646 708-673-0923

DES PLAINES — 1277 South Elmhurst Rd., 60018

708-364-5220

LISLE — 2950 Ogden Ave., Unit H, 60532 708-717-1075

MOLINE — 4433 23rd Ave., 61265 309-762-3000

OAK LAWN — 6343 W. 95th St., 60453 708-423-7212

WAUKEGAN — 31 S. Greenbay Rd., 60085

703-249-4390

INDIANA

EVANSVILLE — 307 First Ave., Crescent Ctr., 47710

812-425-4269

HAMMOND — 7103 Kennedy Ave., 46323 219-845-5100

INDIANAPOLIS (Speedway) — 5999 Crawfordsville Rd.,

46224 317-243-8308

IOWA

DES MOINES — 3427 Merle Hay Rd., 50310

515-270-1340

KANSAS

WICHITA — 155 South West St., 67213 316-943-1271

KENTUCKY

LOUISVILLE — 5211 Preston Hwy., 40213 502-968-7100

LOUISIANA

BATON ROUGE — 11859 Florida Blvd., 70815

504-272-8111

HARVEY — 2500 Lapalco Blvd., 70058 504-366-8676

METAIRIE (New Orleans) — 3504 North Causeway

Blvd., 70002 504-837-2550

SHREVEPORT — 7710-7714 Jewella Rd., 71108

318-688-1553

MARYLAND

BALTIMORE — 4712 Erdman Ave., 21205 410-485-5550

BALTIMORE — 29-31 Cranbrook Rd., Cockeysville,

21030 410-666-5966

COLMAR MANOR (Wash. D.C.) — 4153 Bladensburg

Rd., 20722 , 301-779-3808

PASADENA — 8220 Ritchie Hwy., 21122 410-647-8456

MASSACHUSETTS

BRIGHTON (Boston) — 12 Market St., 02135

617-782-6264

SEEKONK — 120 Highland Ave., 02771 508-336-6510

MICHIGAN

GRAND RAPIDS — 3040 28th St.,SE, 49512

616-949-8331

LANSING — 3205 W. Saginaw Hwy., 48917

517-323-4181

WARREN — 27035 Van Dyke Blvd., 48093 313-756-6711

WESTLAND — 8067 N. Wayne Rd., 48185 313-427-1520

MINNESOTA

BLOOMINGTON — 9517 Lyndale Ave., South, 55420

612-884-9191

MISSOURI

KANSAS CITY — 4324 Main St., 64111 816-531-0629

ST. ANN — 3637 North Lindbergh Blvd., 63074

314-739-4661

ST. LOUIS — 12852 Manchester Rd., 63131

314-821-8740

NEBRASKA

OMAHA — 4225 South 84th St., 68127 402-592-5666

NEVADA

LAS VEGAS — 3411 East Charleston Blvd., 89104

702-641-6555

NEW JERSEY

CHERRY HILL — 1444 East Marlton Pike (Rt. 70), 08034

609-429-2822

LITTLE FALLS — 1189 U.S. Hwy. 46, 07424

201-256-9373

SCOTCH PLAINS — 2520 Route #22 East, 07076

908-233-5665

NEW MEXICO

ALBUQUERQUE — 5617 Menaul Blvd., N.E., 87110

505-884-1002

NEW YORK

ALBANY (Latham) — 836 Troy-Schenectady Rd., 12110

518-785-1867

BUFFALO — 881 West Delavan Ave., 14209

716-884-6220

CENTEREACH L.I. — 2061-63 Middle Country Rd., 11720

516-737-4706

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