LG KA60510S Manuale utente
Ceramic Glass HOB
Installation and Operating Instructions
KA60510S
KA60510A
KA60510F
KA60520S
P/No. :3828W5A8166
To avoid the risk of accidents or damage to the HOB,
it is essential to read these operating instructions
before it is installed or used for the first time.
And please keep this manual for later reference.
http://au.lge.com (Australia)
http://nz.lge.com (New Zealand)
2
Dear Customer
Please read these operating instructions carefully.
Above all, please observe the “safety” section on the first few
pages.
Please retain these operating instructions for later reference.
Pass them on to any subsequent owners of the appliance.
The following symbols are used in the text:
Safety information
--Warning: Information concerning your personal safety.
--Important: Information on how to avoid damaging the
appliance.
Information and practical tips
Environmental information
. These numbers indicate step by step how to use the appliance.
2. …
3. …
These operating instructions contain information on steps you
can take yourself to rectify a possible malfunction. Refer to the
section “What to do if...”.
3
Contents
Safety ....................................................................................... -7
Suitable Kitchenware .............................................................. 8-9
Description of the appliance ................................................... 10
Cooking zones and control ...................................................... 0
The key features of your appliance .........................................11
Operating Instructions ........................................................ 12-19
Before using for the first time ................................................... 2
Operating the hob .................................................................... 2
Cooking zone selection ........................................................... 3
Dual Selection ......................................................................... 5
Child lock ................................................................................. 6
Oval selection .......................................................................... 6
Timer ....................................................................................... 7
Pause ...................................................................................... 9
Uses, Tables and Tips .............................................................. 20
Chart for Setting the Cooking Zones ........................................ 20
Automatic time limiter .............................................................. 21
Cleaning and Care................................................................ 22-23
Installation Instructions....................................................... 2 -31
Technical data .......................................................................... 24
Safety instructions for the installer ........................................... 25
Electrical connection ................................................................ 26
Assembly ................................................................................. 28
Troubleshooting ....................................................................32-3
Service.........................................................................................35
4
Safety
The safety aspects of this appliance comply with accepted
technical standards and IEC Standards. However, as the
manufacturer we also believe it is our responsibility to
familiarize you with the following safety instructions.
Electrical Safety
• The installation and connection of the new appliance must only be
carried out by qualified personnel.
• Repairs to the appliance are only to be carried out by approved
service persons. Repairs carried out by inexperienced persons
may cause injury or serious malfunctioning. If your appliance
needs repairing, please contact your local Service Centre.
Please follow these instructions, otherwise the warranty will not
cover any damage that may occur.
• Flush-mounted appliances may only be operated following
installation in suitable cabinets and workplaces which conform to
the relevant standards. This ensures sufficient protection against
electric shock as required by certification body.
• If your appliance malfunctions or fractures:
– switch off all cooking zones, and contact Service Center.
If the surface is cracked, switch off the appliance to avoid the
possibility of electric shock. Do not re-use your hob until the
glass surface has been changed.
When using Hob, never use aluminum foil, products wrapped in
aluminum foil, or deep frozen food in aluminum cookware.
If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons in
order to avoid a hazard.
5
Child Safety
This appliance is not intended for use by young children or infirm
persons unless they have been adequately supervised by a
responsible person to ensure that they can use the appliance
safely.
Young children should be supervised to ensure that they do not
play with the appliance.
The cooking zones will become hot when you cook. Therefore, always
keep small children away from the appliance.
Although cooktop is equipped with a control lock, surfaces may still be
hot.
This appliance is not intended for use by persons (including children
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they have been given supervision or
instruction concerning use of the appliance by a person responsible for
their safety.
Safety During Use
• This appliance may only be used for normal cooking and frying in the
home. It is not designed for commercial or industrial purposes.
• Do not use the hob to heat the room.
• Take care when plugging in electric appliances near the hob.
Connection leads must not come into contact with the hot surface.
• Overheated fats and oils catch fire quickly. You should supervise
cooking when preparing foods in fat or oil.
• Switch off the cooking zones after use.
• Always keep the control panels clean and dry.
• Never place combustible items on the hob.
• You must not keep any combustible items aerosol cans in a drawer
located under the hob.
• The service cables from electrical appliances must not touch the hot
plates. This could cause damage to the hob and cable insulation.
6
Safety
Safety When Cleaning
• Always switch off the appliance before cleaning.
• For safety reasons do not clean the appliance with a steam jet or
high pressure cleaner.
• Clean the hob in accordance with the maintenance and cleaning
instructions in this manual.
How to avoid damage to the appliance
• Do not use the cooking area as a worktop or storage space.
• Please be careful the edges when moving pots and pans around.
• Do not have the cooking zones on with empty pans, or with no
pots or pans on them.
• Ceramic glass is very tough, and impervious to sharp temperature
changes, but is not unbreakable. It can be damaged if particularly
hard or sharp objects fall on to it.
• Be very cautious if using pots made of cast iron, or other pots with
rough edges or burrs. Moving these can cause scratches on
glass.
• If sugar or a mixture containing sugar falls onto a hot cooking
zone and melts, remove immediately, while still hot. If left to cool
down, it may damage the surface when removed.
Important: There is a risk of burning yourself when the glass
scraper is used on a hot cooking zone!
• Keep objects or materials liable to melt away from the ceramic
glass surface, for example, plastic utensils, aluminium foil, or
cooking wraps. If any other materials or foodstuffs have melted on
the ceramic glass surface, these should also be cleaned away
immediately.
7
Disposal of old appliances
Warning: Before disposing of old appliances please make them
inoperable so that they cannot be the source of danger.
To do this, have a qualified person disconnect the
appliance from the house circuitry.
To protect the environment, it is important that worn out appliances
are disposed of in the correct manner.
• The appliance must not be disposed of with household rubbish.
• You can obtain information about collection dates or public refuse
disposal sites from your local Council or Environmental Health
Office.
Note: Moisture coming from or appearing around Hob.
The moisture could be coming from the wood and hob when the
hob is operated initially or after long time of no operation.
This is not a fault with the Hob.
8
Suitable Kitchenware
Pots and pans
The better the pot, the better the cooking results.
• You can recognize good pots and pans by their bases. The base
should be as thick and flat as possible.
• When buying new pots and pans, pay particular attention to the
diameter of the base. Maunfacturers often only state the diameter
of the rim.
• Pots with aluminum, or copper bases can cause metallic
discolouring on the ceramic glass surface which is very difficult or
impossible to remove.
• Be very careful when using cast iron pots or pots with damaged
bases which are rough and or have burrs on them. Scratches can
occur if they are slid across the surface.
• When cold, pot bases are normally bowed slightly in wards
(concave). They should never be bowed outwards (convex).
• If you use special pots and pans (e.g., a pressure cooker,
simmering pan, wok etc.) please observe the manufacturer’s
instructions.
General information
• The base should always be clean and dry.
• In order to avoid ugly scratches on the ceramic glass cooking
surface, do not slide pots and pans around but lift them up instead
when changing positions.
• Scratches can result from grains of sand (e.g., after washing out
vegetables) which are dragged with the pot across the cooking
surface.
• Always use large pots for dishes with lots of liquid so that nothing
can boil over.
9
Tips on saving energy
You will save valuable energy by observing the following points:
• Always position pots and pans before you switch on the cooking
zone.
• Dirty cooking zones and pot bases increase the power
consumption.
• Whenever possible, always have the lid firmly placed on the pots
and pans so that they are completely covered.
• Switch off the cooking zones before the end of the cooking time to
use the residual heat for keeping food warm or for melting
purposes.
• The base of the pot should have the same size as the cooking
zone.
• Using a pressure cooker shortens the cooking times by up to 50%.
10
Description of the Appliance
Cooking zones and control
Cooking zone
200W 5cm
Cooking zone
2200W (Dual) 22cm
Touch-Control
Child Lock
ON/OFF Dual Pause Timer Timer Down
Oval
Selection Timer Up
Cooking zone
200W 5cm
Cooking zone
2400W 26cm
Questo manuale è adatto per i seguenti modelli
3
Indice
Altri manuali LG Piano cottura
