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TE100 with T4000 Quick Reference Guide
Revision 002 1
Important: This document contains condensed information to be
used by experienced operators as a quick reference. The
operator should have performed a thorough review of the Model
TE100 Electronic Small Bagging Scale Operation and
Maintenance Manual prior to using this quick reference guide.
Using the Keypad
To the right of the LCD screen is a keypad. It has an Enter key in the
Enter, surrounded by four directional arrows. These buttons, along with
the four function keys below the LCD screen, are used to navigate the
menu system and make adjustments to settings.
When entering numeric values, the operator will use the left and right
arrow keys to move from position to position, and the up and down
arrow keys to increase or decrease the number in a specific position.
Once the desired number is displayed, the operator will press the Enter
key to save the setting.
Setting Dribble, Cutoff, and Target Set points
1. Press the function key directly below where TGT is displayed
on the summary screen.
2. Use the arrow keys to enter the desired Target weight.
3. Press the Enter key to save the entry and return to the
summary screen.
4. Press the function key directly below where DRIB is
displayed on the summary screen.
5. Use the arrow keys to enter the desired Dribble weight.
6. Press the Enter key to save the entry and return to the
summary screen.
7. Press the function key directly below where CUTOFF is
displayed on the summary screen.
8. Use the arrow keys to enter the desired Cutoff weight.
9. Press the Enter key to save the entry and return to the
summary screen.
Setting Target Min/Max
1. Press the function key directly below where MENUS is
displayed on the summary screen.
2. Use the down arrow button to scroll down to place cursor in
front of the Target Min/Max menu line.
3. Press the Enter key.
4. The cursor should be in front of the Target Max menu line. If
it is not, use the up/down arrow buttons to scroll to the Target
Max menu line.
5. Press the Enter button.
6. Enter in the desired maximum allowable fill weight.
7. Press the Enter key to save the entry and return to the Target
Min/Max menu.
8. Use the down arrow button to scroll down and place the
cursor in front of the Target Min menu line.
9. Press the Enter key.
10. Enter in the desired minimum allowable fill weight.
11. Press the Enter key to save the entry and return to the Target
Min/Max menu.
12. Press the function key below the word EXIT twice to return to
the summary screen.
13. The fill speeds are now set.
Function
keys
Left
Right
Up
Down
Enter
Use arrow
keys adjust
TE100 With T4000 Quick Reference Guide
2 Revision 002
Calibration
Important: The following procedure assumes that all load
cells are properly installed and that no outside forces are
acting on or coming into contact with the scale/vessel. The
procedure also assumes that the TE100 is turned on and has
been allowed to warm up for a minimum of fifteen (15)
minutes and that the T4000 has been properly configured.
1. Make sure the T4000 has been configured for the intended
application. This includes setting the units, decimal point,
scale capacity, averages, etc.
2. From the Summary display press the button under MENUS.
The Configuration menu appears.
3. Press the down arrow button until the cursor is in front of
Calibration.
4. Press the Enter button. The Calibration menu appears.
5. Scroll down to the Trad Cal menu line. Press Enter. This
method of calibration uses test weights. Taylor Products
recommends that the test weights total 80 – 100% of the
desired package weight, and that the weight be distributed
uniformly on/in the scale.
6. Press the Enter button. The Trad Cal menu appears.
7. Press the Enter button. The Zero Value weight menu appears.
8. Traditional Calibration requires a zero point and the physical
placement of test weights on the scale. To set the Zero Value
Weight:
a. Remove all weight “live load” from the Scale. The
Zero Value should be 0.0.
CAUTION
The scale MUST be empty.
b. Wait 12 seconds or more.
9. Use the left and right arrow buttons to position the cursor. Use
the up or down arrow buttons to Enter the Zero Value for this
instrument.
Note: Most applications will set the Zero Value to 0.00.
10. Press the Enter button to save the entry.
11. Press the down arrow button until the cursor is in front of “Do
Trad Cal ” (Zero)”.
12. Press the Enter button to Do Trad Cal (Zero). The controller
may request password verification. Enter the password, press
Enter, then select the Do Trad Cal (Zero) again.
a. A “Cal Completed OK” message appears briefly if
the calibration was successful.
b. An Error number appears if the calibration was not
successful. Refer to Troubleshooting in the Model
TE100 Electronic Small Bagging Scale Operation
and Maintenance Manual.
13. Press the down arrow button until the cursor is in front of
Span Value.
14. Press the Enter button. The Span Weight menu appears. The
last Span Weight is displayed.
15. To set the Span Weight:
a. Place a certified test weight on the scale.
b. Use the left and right arrows to position the cursor
and the up or down arrows to Enter the value of the
test weight. If a 10 lb. weight is used, Enter 10.00.
c. Press the Enter button to save the entry.
16. Press the down arrow button until the cursor is in front of “Do
Trad Cal (Span)”.
17. Press the Enter button to Do Trad Cal (Span). The controller
may request password verification. Enter the password, press
Enter, then select the Do Trad Cal (Span) again.
a. A “Cal Completed OK” message appears briefly if
the calibration was successful.
b. An Error number appears if the calibration was not
successful. Refer to Troubleshooting in the Model
TE100 Electronic Small Bagging Scale Operation
and Maintenance Manual.
18. Press the function button under EXIT three times to return to
the Standby Screen.
19. The scale is now calibrated.
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