Miele TX3587 Manuale utente
Operating and installation instructions
Oven
To prevent the risk of accidents or damage to the appliance, it is
essential to read these instructions before it is installed and used for the
first time.
M.-Nr. 10 112 250en - AU, NZ
Warning and Safety instructions .....................................7
Caring for the environment.........................................19
Oven overview ...................................................20
Oven controls....................................................21
On/Off sensor K..................................................22
Sensors .........................................................22
Display ..........................................................24
Symbols ......................................................25
Features ........................................................27
Model numbers ...................................................27
Data plate .......................................................27
Items supplied with delivery .........................................27
Standard and optional accessories....................................27
Shelf runners...................................................28
Baking tray, universal tray and rack with non-tip safety notches ...........28
FlexiClip telescopic runners HFC72 .................................29
Fitting and removing the FlexiClip telescopic runners ...................29
Oven controls.....................................................34
Safety features ....................................................34
System lock 0for the oven........................................34
Safety switch-off ................................................34
Cooling fan ....................................................34
Vented oven door ...............................................34
Door lock for Pyrolytic cleaning ....................................34
PerfectClean treated surfaces ........................................35
Pyrolytic accessories ...............................................35
Using for the first time.............................................36
Basic settings ....................................................36
Heating up the oven for the first time and rinsing the steam injection system ...38
Settings.........................................................40
Settings overview..................................................40
Calling up the "Settings" menu........................................42
Changing and saving settings .....................................42
Language J......................................................42
Time of day ......................................................43
Display .......................................................43
Clock format ...................................................43
Set...........................................................43
Contents
2
Date ............................................................43
Lighting .........................................................43
Display brightness .................................................44
Buzzer tones .....................................................44
Melody .......................................................44
Solo tone ......................................................44
Keypad tone .....................................................44
Units............................................................45
Weight........................................................45
Temperature ...................................................45
Cooling fan run-on .................................................45
Pyrolytic cleaning..................................................45
Recommended temperatures ........................................46
Safety ...........................................................46
System lock 0..................................................46
Sensor lock ....................................................46
Catalyser ........................................................47
Showroom programme .............................................47
Demo mode ...................................................47
Factory default settings .............................................47
Minute minder N.................................................48
Using the minute minder N..........................................48
Setting the minute minder.........................................48
To change the time set for the minute minder .........................49
To cancel the time set for the minute minder ..........................49
Overview of functions .............................................50
Tips on saving energy .............................................52
Operation .......................................................55
Simple operation ..................................................55
Cooling fan.......................................................55
Using the oven - further functions ...................................56
Changing the oven function..........................................56
Changing the temperature...........................................57
Rapid Heat-up ....................................................58
Pre-heating the oven.............................................59
Using the Crisp function (moisture reduction)............................59
Setting a cooking duration...........................................60
Switching off automatically ........................................61
Contents
3
Switching on and off automatically ..................................61
Sequence of a programme that switches on and off automatically .........62
Changing an entered cooking time .................................62
Cancelling a cooking process .....................................62
Moisture Plus d.................................................63
Cooking with the Moisture Plus dfunction .............................64
Setting the temperature ..........................................64
Setting the number of bursts of steam ...............................64
When to add the bursts of steam ...................................65
Preparing and starting the water intake process .......................65
Changing the type of heating ......................................66
Automatic burst of steam .........................................67
1, 2 or 3 bursts of steam ..........................................67
Evaporating residual moisture ........................................68
Starting residual moisture evaporation immediately.....................68
Skipping residual moisture evaporation ..............................69
Automatic programmes............................................70
List of food types ..................................................70
Using Automatic programmes........................................70
Notes on using these programmes .................................71
User programmes ................................................72
Creating User programmes ..........................................72
Starting a User programme ..........................................74
Changing User programmes .........................................74
Changing cooking stages.........................................74
Changing a name ...............................................75
Deleting User programmes ..........................................75
Baking ..........................................................76
Notes on the baking chart ...........................................77
Baking chart......................................................78
Roasting ........................................................82
Notes on the roasting chart ..........................................82
Food probe ......................................................84
How the food probe works...........................................84
When the food probe can be used ....................................85
Important notes about using the food probe .............................85
Using the food probe...............................................86
Contents
4
Time remaining display .............................................87
Alternating between the time left and core temperature displays ..........87
Using residual heat ................................................87
Roasting chart ....................................................88
Low temperature cooking ..........................................90
Using the "Low temperature cooking" special application ..................91
Low temperature cooking - setting the temperature manually ...............92
Grilling .........................................................93
Notes on the grilling chart ...........................................94
Grill chart .......................................................96
Fan Grilling guide (Fan Grill \)......................................96
Grilling guide (Full Grill Y/Economy Grill Z)...........................97
Special applications ..............................................98
Defrost ..........................................................99
Drying food .....................................................100
Reheat .........................................................101
Heat crockery ...................................................101
Prove yeast dough................................................102
Pizza ..........................................................102
Sabbath programme ..............................................103
Gentle Bake .....................................................104
Bottling.........................................................105
Frozen food / Ready meals .........................................106
Cleaning and care ...............................................107
Useful tips ......................................................108
Normal soiling ...................................................108
Food probe ...................................................108
Stubborn soiling (does not apply to the FlexiClip telescopic runners) ........109
Pyrolytic cleaning ^of the oven interior..............................110
Setting up for the Pyrolytic cleaning programme ......................110
Starting the Pyrolytic cleaning programme ..........................111
At the end of the Pyrolytic cleaning programme ......................112
The Pyrolytic cleaning programme is cancelled ......................113
Removing the door ...............................................114
Dismantling the door............................................115
Fitting the door...................................................119
Removing the shelf runners with FlexiClip telescopic runners ..............120
Contents
5
Lowering the top heat/grill element ...................................121
Descaling the steam injection system F...............................122
Descaling process sequence.....................................122
Preparing the descaling process ..................................123
Starting the descaling process....................................123
Problem solving guide ...........................................127
After sales service and warranty ...................................134
Electrical connection.............................................135
Building-in diagrams .............................................137
Appliance dimensions and unit cut-out ................................137
Front dimensions .................................................139
Installing the oven ...............................................140
Miele|home ....................................................141
Contact details ..................................................143
Contents
6
This appliance conforms to current safety requirements.
Inappropriate use can, however, lead to personal injury and
damage to property.
To avoid the risk of accidents and damage to the appliance,
please read these instructions carefully before using it for the first
time.
They contain important notes on installation, safety, use and
maintenance.
Miele cannot be held liable for non-compliance with these
instructions.
Keep these instructions in a safe place and ensure that new users
are familiar with the contents. Pass them on to any future owner.
Warning and Safety instructions
7
Correct application
~This oven is designed for domestic use and for use in similar
environments by guests in hotel or motel rooms, bed & breakfasts
and other typical living quarters. This does not include
common/shared facilities or commercial facilities within hotels,
motels or bed & breakfasts.
~The oven is not suitable for outdoor use.
~The oven is intended only to cook, bake, roast, grill, defrost,
bottle, dry fruit etc.
Any other usage is at the owner's risk.
~This oven is not intended for use by persons (including children)
with reduced physical, sensory or mental capabilities, or lack of
experience and knowledge, unless they are supervised whilst using
it or have been given instruction concerning its use by a person
responsible for their safety.
They must be able to recognise the dangers of misuse.
Warning and Safety instructions
8
Safety with children
~Young children must not be allowed to use this appliance.
~Older children may only use the appliance when its operation has
been clearly explained to them and they are able to use it safely,
recognising the dangers of misuse.
~Cleaning work may only be carried out by older children under
the supervision of an adult.
~Children should be supervised near the appliance. Ensure that
they do not play with the appliance.
~Children may be able to wrap themselves in packing material or
pull it over their heads with the risk of suffocation. Keep children
away from any packing material.
Warning and Safety instructions
9
~Danger of burning!
Children's skin is far more sensitive to high temperatures than that of
adults. Great care should be taken to ensure that children do not
touch the appliance when it is being used. External parts of the oven
such as the door glass, control panel and the vents become quite
hot.
~Danger of injury!
The maximum load capacity for the door is 15 kg. Children can hurt
themselves on an open door.
Ensure that children do not sit on or swing on the door.
~Danger of burning!
Children's skin is far more sensitive to high temperatures than that of
adults. The oven becomes hotter during the Pyrolytic cleaning
programme than it does in normal use. Do not let children touch the
oven while the Pyrolytic cleaning programme is running.
Warning and Safety instructions
10
Altri manuali per TX3587
19
Indice
Altri manuali Miele Forno
Miele
Miele DGC 7460 Manuale utente
Miele
Miele H 5900 B Manuale utente
Miele
Miele H 4641 Manuale utente
Miele
Miele H4680B Guida utente
Miele
Miele H 6200 BM Istruzioni per l’uso
Miele
Miele MasterChef H 4780 B Manuale utente
Miele
Miele H6361BP Manuale utente
Miele
Miele H 7890 BP Manuale utente
Miele
Miele DG 7440 Manuale utente
Miele
Miele H 357 Manuale utente
Miele
Miele DGC 7770 CTS Manuale utente
Miele
Miele H 4884 BP Scheda tecnica
Miele
Miele H 4280 Manuale utente
Miele
Miele DGC6700XL Manuale utente
Miele
Miele H 7464 BP Manuale utente
Miele
Miele DGC 6300 Manuale utente
Miele
Miele MLT 4604 Manuale utente
Miele
Miele H 4212 B Scheda tecnica
Miele
Miele H397B2 Manuale utente
Miele
Miele DGC 7440 Manuale utente
