Outback Trooper Stainless Steel Manuale utente

Gas Barbecues

Assembly and Operating Instructions for Outback®

Trooper/Hunter/Ranger Stainless Steel Gas Barbecues

EN (Europe)

WARNING

• For outdoor use only. Not for commercial use.

• Read instructions before using the appliance. Failure to follow instructions could

result in death, serious bodily injury, and/or propertyloss.

• Warning: accessible parts may be veryhot. Keep young children away.

• Do not move the appliance during use.

• Turn off the gas supply at the gas bottle after use.

• Any modification of the appliance, misuse, or failure to follow the instructions may

be dangerous and will invalidate your warranty. This does not affect your statutory

rights.

• Retain these instructions for future reference.

• Leak test annually, and whenever the gas bottle is removed or replaced.

• For Flare-up control please refer to the ‘OPERATION’ section of this manual.

FOR YOUR SAFETY

If you smell gas:

1. Shut off gas to the appliance.

2. Extinguish any open flame.

3. Open barbecue lid or hood.

4. If odour continues, discontinue use and

contact your local dealer.

FOR YOUR SAFETY

1. Do not store or use petrol or other flammable

vapours or liquids in the vicinityof this or any

other appliance.

2. A gas bottle not connected for use shall not be

stored in the vicinity of this or any other

appliance.

Photographs are not to scale.

Specifications subject to change

without prior notice. 0359

A. Parts List

Specifications subject to change without prior notice. For more details on hardware, please see

‘Hardware Reference Diagram’.

Pre-Assembled Component

Quantity varies according to model purchased

 Appearance, size, and constructionmay differ according to modelpurchased

CODE PART QTY Outback® Ranger

Stainless Steel

HOOD

A1 Hood (Pre-Assembled to Body) 1 

A2 Hood Hinge Pin 2 

A3 R-Clip 2 

A4 Heat Gauge 1 

A5 Warming Rack 1 

BODY

B1 Cooking Grill 1

B2 Reversible Cooking Griddle 1 

B3 Lava Rock Basket 2 

B4 Lava Rock (Packed in Basket) 2 

B5 Hose (if supplied) 

B6 Body 1 

B7 Burner 4

B8 Control Panel 1 

B9 Knob 4

B10 Drip Tray 1 

B11 Drip Tray Handle 1 

TROLLEY

C1 Side Shelf 2 

C2 Short Leg 2 

C3 Long Leg 2 

C4 Screen 1 

C5 Trolley Base 1 

C6 Axle 1 

C7 Wheel 2 

C8 Washer 2 

C9 Locknut 2 

C10 Wheel Hubcap 2 

HARDWARE

D1 Trolley Bolt 24 

D2 Body Support Bolt 8 

D3 Spacer 8 

D4 Wingnut 8 

Outback® Hunter

Stainless Steel







2

















Outback® Trooper

Stainless Steel







2

















B. Parts Diagrams

Quantities vary according to model purchased. Specifications subject to change without prior notice.

For more details on hardware, please see ‘Hardware Reference Diagram’.

B10

B11

A1 A3

C7 C10

C8C9

C. Hardware Reference Diagram

Specifications subject to change without prior notice.

D2, D3, D4

D. Assembly



nTOOLS NEEDED FOR ASSEMBLY:

Medium size flat blade or Philips/crosspoint screwdriver, adjustable spanner or metric spanner set.

Attach the short (C2) and long legs (C3) to the trolley base (C5) using the trolley bolts

(D1). Take care to fix the legs with Velcro attached as shown in the illustration.

C5 (Photo depicts trolley

from the reverse side)

Attach the side shelves (C1) to the short (C2) and long (C3) legs using the trolley bolts (D1).

B1 B2

Remove all cast iron cooking components, lava rock / basket,

drip tray, and any internal packaging from the barbecue body.

Turn the trolley over so that it stands on its side shelves. Slide the axle (C6) through the

corresponding holes in the short legs (C2). Place a washer (C8) on each end of the axle.

Slide the wheels (C7) over each end of the axle. Secure the wheels into place with the

locknuts (C9). Snap the hubcaps (C10) into the wheels.

C10

Lay the assembled trolley on its back. Lay the body (B6) on its back and slide into position

between the trolley legs. Warning: Care must be taken to ensure hood does not fall open

unexpectedly. When positioning the body of the barbecue, ensure the control panel is on

the same side as the legs with Velcro fastenings.

With the barbecue laid on the ground, insert a body support bolt (D2) through the short leg,

through a spacer (D3), through the sidewall of the body, and secure the bolt with a wing nut

(D4). Repeat the process for all the legs until the body is completely fixed to the trolley.

D2 D3 D4

Stand the barbecue upright. Replace the drip tray (B10) by

sliding it underneath the barbecue body.

Remove the plastic wrap from the lava rock

basket(s) (B3) and lay them carefully into

the body ensuring that they lie level within

the body.

Lay the cooking grill (B1) into the left

side of the barbecue body.

B10

B3 B1

8 9

Lay the cooking griddle (B2) into the right side of the barbecue body, Lay the warming rack

(A5) into the barbecue Hood.

2 burner model configuration: Left/Right — Cooking Grills, Rock Baskets

3 burner model configuration: Left — Cooking Grills, Rock Baskets; Right— Cooking Griddle

4 burner model configuration: Left half—Cooking Grill, Rock Basket; Right half— Cooking Griddle

B2 A5

Connect the gas hose to the BBQ. Ensure the mating faces of the connection are clean

and not damaged. Do not use any sealing tape, paste or liquid on the joint. The nut must

be tightened with a spanner. Do not use force which may damage the assembly.

Leak Test Diagram

ASSEMBLY IS NOW COMPLETE.

PROCEED TO THE NEXT PAGE FOR INSTRUCTIONS ON

OPERATION AND MAINTENANCE.

(Rear view of the barbecue trolley.)

Attach the screen (C4) to the front legs as shown.

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