Philips HD4918 Manuale utente

HD4918

ENGLISH 6

繁體中文 20

简体中文 32

Introduction

The induction cooker works on the basis of an electromagnet that

creates a powerful, high-frequency electromagnetic eld. When cookware

consisting of magnetic material (e.g. iron) is placed on the induction

cooker, the electromagnetic eld transfers energy to the bottom of the

cookware, which causes the cookware and the food inside it to become

hot. The amount of heat generated in the cookware is controlled by

varying the strength of the electromagnetic eld. When the strength of the

electromagnetic eld is changed, the temperature of the cookware changes

instantly.

Advantages of the induction cooker:

Safe: the induction cooker does not make use of an open ame or

re. It also has a number of safety features, which allow you to enjoy

cooking with your family whenever you want.

Fast: in induction cooking, the cookware serves as the heat source.

This results in much faster and more even heat transfer, shortening the

cooking time by more than 1/3 compared to conventional cooking.

Versatile: the induction cooker has 8 preset cooking modes, each with

its own optimal heating pattern. These modes allow you to prepare a

great variety of nutritious meals.

Very user friendly: the simple and interactive control panel and display

allow you to easily adjust the settings at the touch of a button.

Comfortable: the induction cooking process is smoke-free and

produces less grease. Moreover, the cooker and the surrounding

area stay cool. This allows you to cook in a cool and comfortable

environment.

Portable: the induction cooker has a compact design and the cooking

plate stays cool. This means the appliance is always safe to use and

allows you to cook anywhere in your home.

General description (Fig. 1)

ACeramic cooking plate

BBody

CCooking zone

DControl panel

EDisplay

FAir outlet

GAir inlet

H Mains cord

Control panel

1Preset cooking modes with indicator lights

2 Hr:Min button (cooking time)

3Timer button

4Display

5Turbo button

6+/- buttons (for setting cooking time, power level and cooking

temperature)

7Start button

8Power on/off button

Display

1 Power (W)/temperature (°C) symbol

ENGLISH

2Power level

3Error symbol

4Cooking time

5Timer indicator

6Preset cooking mode symbols

7Cooking time/power level/cooking temperature indication

Important

Read this user manual carefully before you use the appliance and save it for

future reference.

Danger

Never immerse the appliance in water or rinse it under the tap.

Warning

Check if the voltage indicated on the appliance corresponds to the

local mains voltage before you connect the appliance.

Only connect the appliance to an earthed wall socket. Always make

sure the plug is inserted rmly into the socket.

Do not use the appliance if the plug, the mains cord or the appliance

itself is damaged.

If the mains cord is damaged, you must have it replaced by Philips, a

service centre authorised by Philips or similarly qualied persons in

order to avoid a hazard.

This appliance is not intended for use by persons (including children)

with reduced physical, sensory or mental capabilities, or lack of

experience and knowledge, unless they have been given supervision or

instruction concerning use of the appliance by a person responsible for

their safety.

Children should be supervised to ensure that they do not play with the

appliance.

Keep the mains cord out of the reach of children. Do not let the

mains cord hang over the edge of the table or worktop on which the

appliance stands.

Make sure the cooking plate is clean and dry before you switch on the

appliance.

Do not cover the air vent while the induction cooker is operating.

Do not plug in the appliance or operate the control panel with wet

hands.

Do not touch the cooking plate after cooking, as it retains heat from

the cookware.

Metallic objects such as knives, forks, spoons and lids should not be

placed on the cooking plate since they can get hot.

Do not cover any part of the cooking plate with aluminium to prevent

the risk of electric shock, short circuiting or re.

If the surface of the cooking plate is cracked, switch off the appliance

and do not use it anymore to prevent the risk of electric shock, short

circuiting or re.

Caution

Never use any accessories or parts from other manufacturers or that

Philips does not specically recommend. If you use such accessories or

parts, your guarantee becomes invalid.

ENGLISH 7

Do not expose the induction cooker to high temperatures, hot gas,

steam or damp heat. Do not place the induction cooker on or near an

operating or still hot stove or cooker.

Always switch off the appliance before you unplug it.

Always unplug the appliance and let it cool down before you clean it.

This appliance is intended for household use only. If the appliance is

used improperly or for professional or semi-professional purposes or

if it is not used according to the instructions in the user manual, the

guarantee becomes invalid and Philips will not accept liability for any

damage caused.

Place the induction cooker on a stable, horizontal and level surface

and make sure there is at least 10cm free space around it to prevent

overheating.

Do not place anything between the cookware and the cooking plate.

The maximum weight that can be put on the induction cooker is 7kg.

Beware of hot steam that comes out of the cookware during cooking

or when you remove the lid.

Do not lift and move the induction cooker while it is operating.

Never put empty cookware on the switched-on induction cooker, as

this could cause the cookware to become distorted or the heating coil

to become damaged.

Do not store ammable materials and liquids near or on the induction

cooker.

Avoid hard contact between the cookware or other objects and the

ceramic cooking plate.

Always place the cookware on the cooking zone during cooking.

Never connect this appliance to a timer switch or remote control

system in order to avoid a hazardous situation.

Do not use cookware with a bottom diameter of more than 16cm to

deep-fry food, as this causes the appliance to malfunction.

Automatic shut-off

The appliance is equipped with automatic shut-off. It switches off

automatically in two situations:

In the Quick start (manual) mode and the Hot pot mode, the

appliance switches off automatically if you do not press any button for

60 minutes.

If there is no cookware or unsuitable cookware on the cooking plate

when you press the start button or if you remove cookware from

the cooking plate during cooking, the cooker beeps continuously,

the display freezes and shows a ashing ‘!’. The cooker automatically

switches off after 1 minute unless you put the cookware back onto the

cooking plate within this minute.

Electromagnetic elds (EMF)

This Philips appliance complies with all standards regarding electromagnetic

elds (EMF). If handled properly and according to the instructions in this

user manual, the appliance is safe to use based on scientic evidence

available today.

ENGLISH8

Before rst use

Remove all packaging material from the induction cooker.

Preparing for use

1 Place the appliance on a dry, stable and level surface.

2 Make sure there is at least 10cm free space around the appliance to

prevent overheating.

3 Always place the cookware on the cooking zone during cooking.

4 Make sure you use cookware of the correct type and size (see the

tables below).

Recommended types and sizes of cookware

Suitable cookware for the induction

cooker

Material Cookware with a bottom made of iron or magnetic stainless

steel

Shape Cookware with a at bottom

Size Cookware with a bottom diameter of 12-22cm, depending on

the cooking mode (see tips below)

Weight Cookware with a weight of up to 7kg (including contents)

Cookware NOT suitable for the

induction cooker

Material Cookware with a bottom made of non-iron metal,

ceramic, glass, aluminium and copper

Shape Cookware with a concave or convex bottom

Size Cookware with a bottom diameter of less than 11cm

Weight Cookware with a weight over 7kg (including contents)

Tip:When you cook in the Quick start (manual) mode or Hot Pot mode, you

can use cookware with a bottom diameter of 12-25cm.

Tip:To deep-fry food, we advise you to use cookware with a bottom diameter

of 12-16cm.

Using the appliance

Only use cookware that is suitable for induction cooking (see chapter

‘Preparing for use’).

ENGLISH 9

Note:Always place and use the appliance on a dry, stable and level surface.

The tables below shows the default settings in the different cooking modes

and to what extent these default settings can be adjusted.

Default and adjustable settings

Mode Default

cooking

time

Power (watt)/

temperature

(°C) range

Adjustable

cooking

time

Timer Display indications

Quick

start (manual)

cooking

5400-2000W 5-60 - Power level and power

bar

Remaining cooking time

and power bar (if cooking

time is set)

Hot pot - 400-2000W - - Power level and power

bar

Stew 60 400-1400W 30-180 up to

12hrs

Remaining cooking time

and power bar

Soup/Congee 60 400-1400W 30-180 up to

12hrs

Remaining cooking time

and power bar

Steam-Lo 15 2000W 10-40 up to

12hrs

Remaining cooking time

and power bar

Steam-Hi 20 2000W 10-60 up to

12hrs

Remaining cooking time

and power bar

Stir fry 30 80-240°C 5-60 - Temperature and power

bar

Boil 9 2000W 5-30 - Remaining cooking time

and power bar

Keep warm 30 80°C 15-180 - Remaining cooking time

Turbo - 2000W ---

Note: In the Stew and Soup/Congee modes, the appliance rst brings the food

to the boil and then switches to a lower power level.You can only adjust the

power level after the boiling stage.

Note:The Steam modes allows you to steam various types of food, such as

steamed rolls, egg, pork ribs or chicken.The Steam-Lo mode is suitable for

steaming a small amount of food, like eggs or buns.The Steam-Hi mode is

suitable for steaming a large amount of food, like ribs or chicken.

Note:The Boil mode allows you to boil water or food in a fast way.The

ENGLISH10

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