Smeg PV164S Manuale utente

Contents

1 Instructions 30

1.1 General safety instructions 30

1.2 Manufacturer liability 33

1.3 Appliance purpose 33

1.4 Disposal 34

1.5 Identification plate 34

1.6 This user manual 34

1.7 How to read the user manual 35

2 Description 36

2.1 General Description 36

2.2 Symbols 37

2.3 Available accessories 37

3 Use 38

3.1 Instructions 38

3.2 First use 38

3.3 Using the hob 39

4 Cleaning and maintenance 41

4.1 Instructions 41

4.2 Cleaning the appliance 41

5 Installation 43

5.1 Safety instructions 43

5.2 Section cut from the work surface 43

5.3 Mounting 44

5.4 Fixing brackets 45

5.5 Gas connection 45

5.6 Adaptation to different types of gas 48

5.7 Electrical connection 53

We advise you to read this manual carefully, which contains all the instructions for

maintaining the appliance's aesthetic and functional qualities.

For further information on the product: www.smeg.com

These instructions apply only for the destination countries listed on the appliance's data plate.

This is a class 3 built in hob.

Questo manuale d’istruzione è fornito da trovaprezzi.it. Scopri tutte le offerte per Smeg PV164S o cerca il

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Instructions

1 Instructions

1.1 General safety instructions

Risk of personal injury

• During use the appliance and its

accessible parts become very hot.

Never touch the heating elements

during use.

• Protect your hands by wearing

oven gloves when moving food

inside the oven.

• Never try to put out a fire or

flames with water: Turn off the

appliance and smother the flames

with a fire blanket or other

appropriate cover.

• This appliance may be used by

children aged at least 8 and by

people of reduced physical,

sensory or mental capacity, or

lacking in experience in the use of

electrical appliances, provided

that they are supervised or

instructed by adults who are

responsible for their safety.

• Children must not play with the

appliance.

• Keep children under the age of 8

at a safe distance unless they are

constantly supervised.

• Keep children under the age of 8

away from the appliance when it

is in use.

• Cleaning and maintenance must

not be carried out by

unsupervised children.

• Make sure that the flame-

spreader crowns are correctly

positioned in their housings with

their respective burner caps.

• Be aware of how rapidly the

cooking zones heat up. Do not

place empty pans on the heat.

Danger of overheating.

• Fats and oils can catch fire if they

overheat. Do not leave the

appliance unattended while

preparing foods containing oils or

fats. If fats or oils catch fire, never

put water on them. Place the lid

on the pan and turn off the

relevant cooking zone.

• The cooking process must always

be monitored. A short cooking

process must be continuously

monitored.

• Do not place metal objects, such

as dishes or cutlery, on the hob

surface during use as they may

overheat.

• Do not insert pointed metal

objects (cutlery or utensils) into the

slots in the appliance.

• Do not pour water directly onto

very hot trays.

• Do not use aerosols in the vicinity

of this appliance whilst it is in use.

Instructions

• Switch off the appliance

immediately after use.

• Do not modify this appliance.

• Do not try to repair the appliance

yourself or without the intervention

of a qualified technician.

• Do not pull the cable to remove

the plug.

• If the power supply cable is

damaged, contact technical

support immediately and they will

replace it.

Risk of damaging the appliance

• Do not use abrasive or corrosive

detergents (e.g. scouring

powders, stain removers and

metallic sponges) on glass parts.

• Use wooden or plastic utensils.

• Do not seat on the appliance.

• Do not use steam jets to clean the

appliance.

• Do not obstruct ventilation

openings and heat dispersal slots.

• Never leave the appliance

unattended during cooking

operations where fats or oils

could be released, as these could

then heat up and catch fire. Be

very careful.

• Never leave objects on the

cooking surface.

• Do not use the appliance to heat

rooms for any reason.

• Do not spray any spray products

near the oven.

• Do not use plastic cookware or

containers when cooking food.

• Cooking vessels or griddle plates

should be placed inside the

perimeter of the hob.

• All pans must have smooth, flat

bottoms.

• If any liquid does boil over or spill,

remove the excess from the hob.

• Take care not to spill acid

substances such as lemon juice or

vinegar on the hob.

• Do not put empty pans or frying

pans on switched on cooking

zones.

• Do not use steam jets to clean the

appliance.

• Do not use rough or abrasive

materials or sharp metal scrapers.

• Do not use cleaning products

containing chlorine, ammonia or

bleach on parts made of steel or

that have metallic surface finishes

(e.g. anodizing, nickel- or

chromium-plating).

Instructions

• Do not use abrasive or corrosive

detergents (e.g. scouring

powders, stain removers and

metallic sponges) on glass parts.

• Do not wash removable parts

such as the hob grids, flame-

spreader crowns and burner caps

in the dishwasher.

Installation

• This appliance must not be

installed in a boat or caravan.

• The appliance must not be

installed on a pedestal.

• Position the appliance into the

cabinet cut-out with the help of a

second person.

• To avoid potential overheating,

the appliance must not be

installed behind a decorative

door or a panel.

• Always use any necessary/

required personal protective

equipment (PPE) before

performing any work on the

appliance (installation,

maintenance, positioning or

movement).

• Before performing any work on

the appliance, switch off the

power supply.

• Have qualified personnel carry

out installation and assistance

interventions according to the

standards in force.

• Have the gas connection

performed by authorised

technical personnel.

• Installation using a hose must be

carried out so that the length of

the hose does not exceed 2 metres

when fully extended for steel

hoses and 1.5 metres for rubber

hoses.

• The hoses should not come into

contact with moving parts and

should not be crushed in any way.

• If required, use a pressure

regulator that complies with

current regulations.

• After carrying out any operation,

check that the tightening torque of

gas connections is between 10 Nm

and 15 Nm.

• At the end of the installation,

check for any leaks with a soapy

solution, never with a flame.

• Have the electrical connection

performed by authorised

technical personnel.

• The appliance must be connected

to earth in compliance with

electrical system safety standards.

• Use cables withstanding a

temperature of at least 90°C.

• The tightening torque of the

screws of the terminal supply

wires must be 1.5 - 2 Nm.

Instructions

• If it is necessary to replace the

power cable, this must only be

performed by a qualified

technician.

For this appliance

• The glass ceramic surface is

highly resistant to impact.

However, prevent hard, solid

objects from falling on the

cooking surface as they may

cause it to break if they are sharp.

• The glass ceramic cooking

surface must not be used as a

surface for placing objects.

• If cracks or fissures form, or if the

glass ceramic cooking surface

breaks, turn off the appliance

immediately. Disconnect the

power supply and call Technical

Support.

1.2 Manufacturer liability

he manufacturer declines all liability

for damage to persons or property

caused by:

• Use of the appliance other than

that specified;

• Failure to comply with the

instructions in the user manual;

• Tampering with any part of the

appliance;

• The use of non-original spare

parts.

1.3 Appliance purpose

• This appliance is intended for

cooking food in the home

environment. Every other use is

considered improper.

• The appliance is not designed to

operate with external timers or with

remote-control systems.

Instructions

1.4 Disposal

This appliance must be disposed of

separately from other waste

(Directives 2002/95/EC, 2002/

96/EC, 2003/108/EC). The appliance

does not contain substances in quantities

sufficient to be considered hazardous to

health and the environment, in accordance

with current European directives.

To dispose of the appliance:

• Cut the power supply cable and remove

it along with the plug.

• Consign the appliance to the

appropriate selective collection centres

for electrical and electronic equipment

waste, or deliver it back to the retailer

when purchasing an equivalent product,

on a one for one basis.

Our appliances are packed in non-

polluting and recyclable materials.

• Consign the packing materials to the

appropriate selective collection centres.

1.5 Identification plate

The identification plate bears the

technical data, serial number and

brand name of the appliance. Do not

remove the identification plate for

any reason.

1.6 This user manual

This user manual is an integral part of

the appliance and must therefore be

kept in its entirety and in an

accessible place for the whole

working life of the appliance. Read

this user manual carefully before

using the appliance.

Power voltage

Danger of electrocution

• Disconnect the main power supply.

• Disconnect the power cable from the

electrical system.

Plastic packaging

Danger of suffocation

• Do not leave the packaging or any part

of it unattended.

• Do not let children play with the

packaging plastic bags.

Instructions

1.7 How to read the user manual

This user manual uses the following reading

conventions:

1. Use instruction sequence.

• Single use instruction.

Instructions

General information on this user

manual, on safety and final

disposal.

Description

Description of the appliance and its

accessories.

Use

Information on the use of the

appliance and its accessories,

cooking advice.

Cleaning and maintenance

Information for proper cleaning and

maintenance of the appliance.

Installation

Information for the qualified

technician: installation, operation

and inspection.

Safety instructions

Information

Advice

Description

2 Description

2.1 General Description

60 cm

70 cm

AUX = Auxiliary

SR = Semi-rapid

RR = Reduced rapid

R1= Large rapid

R2 = Medium rapid

Description

2.2 Symbols

Cooking zones

Front left

Rear left

Central

Rear right

Front right

Centre left

Burner knobs

Useful for lighting and adjusting the hob

burners. Press and turn the knobs anti-

clockwise to the value to light the relative

burners. Turn the knobs to the zone

between the maximum and minimum

setting to adjust the flame. Return the knobs

to the position to turn off the burners.

2.3 Available accessories

Burner wrench (for installer only)

For removing and replacing the hob

burners.

Supplied and optional accessories

can be requested to Authorised

Assistance Centres. Use only

original accessories supplied by

the manufacturer.

Use

3 Use

3.1 Instructions

3.2 First use

1. Remove any protective film from the

outside or inside of the appliance,

including accessories.

2. Remove any labels (apart from the

technical data plate) from accessories.

3. Remove and wash all the appliance

accessories (see 4 Cleaning and

maintenance).

Improper use

Danger of burns

• Make sure that the flame-spreader

crowns are correctly positioned in their

housings with their respective burner

caps.

• Oils and fat could catch fire if

overheated. Be very careful.

• Do not leave the appliance unattended

during cooking operations where fats or

oils could be released.

• Do not spray any spray products near

the appliance.

• Do not touch the appliance's heating

elements when it is running. Leave them

to cool before cleaning.

• Do not allow children younger than 8

years old to come near the appliance

when in operation.

Improper use

Risk of damage to surfaces

• Do not use aluminium foil to cover the

burners or hob body.

• The cooking vessels or griddle plates

should be placed inside the perimeter of

the hob.

• All pans must have smooth, flat bottoms.

• If any liquid does boil over or spill,

remove the excess from the hob.

• It is not advisable to use earthenware or

steatite pans to cook or heat food.

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