Smeg F166-5 Manuale utente

Contents

1. INSTRUCTIONS FOR SAFE AND PROPER USE _______________25

2. INSTALLATION __________________________________________27

3. DESCRIPTION OF CONTROLS _____________________________30

4. USE OF THE OVEN_______________________________________35

5. AVAILABLE ACCESSORIES________________________________36

6. COOKING HINTS_________________________________________37

7. CLEANING AND MAINTENANCE ____________________________41

8. EXTRAORDINARY MAINTENANCE __________________________43

INSTRUCTIONS FOR THE INSTALLER: these are intended for the

qualified technician who must install the appliance, set it functioning

and carry out an inspection test.

INSTRUCTIONS FOR THE USER: these contain user advice,

description of the commands and the correct procedures for cleaning

and maintenance of the appliance.

Introduction

1. INSTRUCTIONS FOR SAFE AND PROPER USE

THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND

THEREFORE MUST BE KEPT IN ITS ENTIRETY AND IN AN ACCESSIBLE

PLACE FOR THE WHOLE WORKING LIFE OF THE OVEN. WE ADVISE

CAREFUL READING OF THIS MANUAL AND ALL THE INSTRUCTIONS

THEREIN BEFORE USING THE OVEN. INSTALLATION MUST BE CARRIED

OUT BY QUALIFIED PERSONNEL IN ACCORDANCE WITH THE

REGULATIONS IN FORCE. THIS APPLIANCE IS INTENDED FOR DOMESTIC

USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE.THE

APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING

FUNCTIONS: COOKING AND HEATING-UP OF FOOD. ALL OTHER USES

ARE CONSIDERED IMPROPER.

THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER

USE.

DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT. SEPARATE

THE VARIOUS WASTE MATERIALS AND TAKE THEM TO THE NEAREST

SPECIAL GARBAGE COLLECTION CENTRE.

IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED

ACCORDING TO THE METHODS REQUIRED BY SAFETY RULES.

WHEN LINKING UP TO MAINS BY PLUG AND SOCKET, MAKE SURE THAT

BOTH ARE COMPATIBLE AND CONNECT BY MEANS OF A POWER CABLE

COMPLYING WITH APPLICABLE REGULATIONS.

THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN

BUILT IN.

NEVER UNPLUG BY PULLING ON THE CABLE.

DO NOT OBSTRUCT VENTILATION OPENINGS AND HEAT DISPERSAL

SLITS.

IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION

TEST OF THE OVEN, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD

THE APPLIANCE NOT FUNCTION, DISCONNECT IT FROM THE SUPPLY AND

CALL THE NEAREST TECHNICAL ASSISTANCE CENTRE.

NEVER ATTEMPT TO REPAIR THE APPLIANCE.

Introduction

ALWAYS CHECK THAT THE CONTROL KNOBS ARE IN THE “ZERO” (OFF)

POSITION WHEN YOU FINISH USING THE OVEN.

NEVER PUT INFLAMMABLE OBJECTS IN THE OVEN: THEY COULD BE

ACCIDENTALLY LIGHTED AND CAUSE FIRES.

DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO

TOUCH THE HEATING ELEMENTS INSIDE THE OVEN.

THE I.D. PLATE WITH TECHNICAL DATA, REGISTRATION NUMBER AND

BRAND NAME IS POSITIONED VISIBLY ON THE OVEN DOOR FRAME.

THE PLATE MUST NOT BE REMOVED.

THE OVEN IS DESIGNED FOR USE BY ADULTS. DO NOT ALLOW CHILDREN

TO GO NEAR OR PLAY WITH IT.

REPLACED APPLIANCES MUST BE TAKEN TO A SPECIAL GARBAGE

COLLECTION CENTRE.

The manufacturer declines all responsibility for damage to persons

or things caused by non-observance of the above prescriptions or by

interference with any part of the appliance or by the use of non-original

spares.

Instructions for the installer

2. INSTALLATION

2.1 Electrical connection

Check that mains voltage and power cable ratings are as per the

indications provided on the label attached to the oven door frame.

This label must never be removed.

It is obligatory for the electrical system to be grounded according to the

methods required by safety rules.

If a plug and socket connection is being used make sure that the plug

and socket are compatible. Avoid use of adapters and shunts as these

could cause overheating and risk of burns.

If a fixed connection is being used fit power line with an omnipolar circuit

breaker with a contact opening gap equal to or greater than 3mmin an

easily accessible position in proximity to the oven.

For operation on 230-240V

∼

∼∼

∼

ean

H05RR-F / H05RN-F / H05V2V2-F type

three-core cable (3 x 1.5 mm2).

The cable end to be connected to the

appliance must be provided with an ground

wire (yellow-green) at least 20 mm longer.

The manufacturer declines all responsibility for damage to persons

or things caused by non-observance of the above prescriptions or by

interference with any part of the appliance.

Instructions for the installer

2.2 Mounting the oven

The oven is designed for mounting into any piece of furniture as long as

heat-resistant. Proceed according to the dimensions shown in Figures 1,

2and 3. For installing under a work top, follow the dimensions given in

Figure 1-3. For installing under a work top with combined heating plates,

ensure a minimum clearance from any side walls of at least 110 mm as

shown in Figure 1.

For installing in a column, follow the dimensions given in Figure 1-2

allowing for a clearance of 80 to 90 mm at the top and sides of the

column. Tighten the four screws Ainside the frame to secure (Fig. 1).

For installing beneath a non-integrated top, allow for a rear and bottom

clearance as shown in Figure 1(ref. B). See relevant instructions for

fitting and securing the cook top.

Instructions for the installer

Never use the oven door to lever the oven into

place when fitting.

Avoid exerting too much pressure on the oven door

when open.

Instructions for the user

3. DESCRIPTION OF CONTROLS

3.1 Front control panel

All the oven controls are grouped together on the front panel.

FUNCTION SWITCH KNOB

Rotate the knob in either direction to select

desired function from the following:

NO FUNCTION SET UPPER AND LOWER HEATING

ELEMENT + VENTILATION

UPPER AND LOWER

HEATING ELEMENT UPPER AND LOWER HEATING

ELEMENT + VENTILATED HEATING

ELEMENT

GRILL ELEMENT VENTILATED

HEATING ELEMENT

WIDE GRILL

ELEMENT DEFROSTING

LOWER

HEATING ELEMENT GRILL ELEMENT + VENTILATION

WIDE GRILL ELEMENT +

VENTILATION LOWER HEATING ELEMENT +

VENTILATION

Instructions for the user

THERMOSTAT KNOB

Cooking temperature is selected by turning the

knob clockwise to the desired setting, between 50°

and 240°C.

TIMER KNOB

Lets you choose manual cooking or the timer with

automatic turn-off of the oven when done.

For manual control of cooking time, turn the

knob anticlockwise to the symbol .

To set cooking time turn the knob clockwise.

The numbers from 5to 120 correspond to minutes. Adjustment is

progressive and intermediate positions between the numbers shown may

be used.

At the end of the programmed cooking time, 1 bell will sound inside the

timer.

3.2 Electronic Analogue Clock (on some models only)

LIST OF FUNCTIONS

MINUTE-MINDER BUTTON

AUTOMATIC SWITCH-OFF TIMING BUTTON

TIME SETTING AND RESET

VALUE DECREASE BUTTON

VALUE INCREASE BUTTON

Instructions for the user

3.2.1 Setting the time

When the oven is used for the first time, or after a power blackout, the

display flashes on and off at regular intervals. Press the key for 1/2

seconds to stop the display flashing and start setting of the current time.

Press the value modification keys or to increase or decrease by one

minute for each time a key is pressed.

Press one of the two value modification keys until the current time

appears. The clock will start from the time set 6/7 seconds after the last

keyispressed.

At the end of each programmed cooking operation, the clock gives 8

beeps, repeated 3/4 times at intervals of about 1 and a half minutes.

The beeps can be stopped at any moment by pressing any key.

3.2.2 Minute-minder

This function does not stop cooking but just triggers the beeps.

When the key is pressed the display

illuminates, appearing as shown in figure 1;

Press the or keys within 6/7 seconds to

set the minute-minder. Whenever a key is

pressed, 1 outside segment, representing 1

cooking minute will light up (figure 2 shows 10

cooking minutes).

The countdown will start 6/7 seconds after the

last key is pressed; at the end of it, you will hear

the beeps.

During cooking with countdown, the current

time can be displayed by pressing the key

once; press again to return to the minute-

minder display.

At the end of the countdown, the oven has

to be switched off by hand, by turning the

thermostat and the function selector to 0.

Instructions for the user

3.2.3 Programming

Cooking duration time: the 2nd button canbeusedtosetthecooking

time. Before setting it, turn the thermostat to the cooking temperature of

choice and the function selector knob to any setting. To set the cooking

time, proceed as follows:

Press the key for 1/2 seconds; the pointer will

move to position 12 (Fig. 1).

Use the and keys to set the cooking time;

whenever the key is pressed, 1 minute will be

added to the cooking time, and every 12 minutes a

new inside segment will light up (figure 2 shows a

cooking time of 1 hour).

Once the required time has been set, cooking will

start about 6 seconds after the last time the or

. key is pressed.

Once cooking has started, the display will show

the current time, represented by the constantly on

segments, and the minutes left until cooking

finishes, represented by the flashing segments

(every flashing segments indicates 12 minutes of

cooking time left).

When the end of the cooking time is reached, the timer will switch off

the oven heating elements, the beeps will start and the numbers on

the dial will flash.

The cooking time can also be reset by deleting the program set;

pressing the central key for 1 or 2 seconds will delete the time set

and the oven will have to be switched off by hand.

Caution: cooking times of more than 6 hours cannot be set.

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