Smeg SCM38X Manuale utente

FR GUIDE D'UTILISATION
DA BRUGERVEJLEDNING
DE BETRIEBSANLEITUNG
EN USER GUIDE
ES MANUAL DE UTILIZACIÓN
IT MANUALE D'USO
NL GEBRUIKSAANWIJZING
PT MANUAL DE UTILIZAÇÃO
Four
Ovn
Backofen
Oven
Horno
Forno
Oven
Forno
99328004
START
START
STOP
STOP

3
TABLE OF CONTENTS EN
1 / INFORMATION FOR THE USER
••Safety instructions _________________________________________ 04
••Care for the environment ____________________________________ 05
2 / INSTALLING YOUR APPLIANCE
••Choice of location__________________________________________ 06
••Fitting ____________________________________________________ 06
••Electric connection_________________________________________ 07
3 / DESCRIPTION OF YOUR APPLIANCE
••Introduction to your oven____________________________________ 09
••Accessories_______________________________________________ 10
••Introduction to the programmer ______________________________ 11
••Introduction to the selecting touch controls ____________________ 11
4 / USING YOUR APPLIANCE
••Using the programmer
ºHow to set the time_____________________________________ 12
••Micro-wave cooking ________________________________________ 13
••Automatic micro-wave defrosting _____________________________ 14
••Defrosting guide ___________________________________________ 15
••Combined cooking ________________________________________ 16
••Traditional cooking _________________________________________ 17
••Programmed cooking_______________________________________ 18
••Delayed cooking ___________________________________________ 19
••Customising cooking temperature and power
ºTraditional cooking _____________________________________ 20
ºMicro-wave cooking ____________________________________ 20
ºCombined cooking _____________________________________ 21
••Using the timer function_____________________________________ 22
••Locking the controls (child safety) ____________________________ 22
••Display stand-by mode ______________________________________ 23
5 / OVEN COOKING MODES_______________________________________ 24
6 / CARING FOR AND CLEANING YOUR APPLIANCE
••Cleaning the outer surfaces__________________________________ 26
7 / TROUBLESHOOTING __________________________________________ 27
8 / AFTER-SALES SERVICE
••Repairs___________________________________________________ 28

4
1 / INFORMATION FOR THE USER
EN
••
Warning
Keep this user guide with your appliance. If
the appliance is ever sold or transferred to
another person, ensure that the new owner
receives the user guide. Please become
familiar with these recommendations
before installing and using your oven. They
were written for your safety and the safety
of others.
SAFETY INSTRUCTIONS
• Your appliance is designed for standard
household use for cooking, reheating and
defrosting foods. The manufacturer declines
any responsibility in the case of inappropriate
use.
• Before each use, ensure that any
receptacles and accessories are suitable for
use in your micro-wave oven (for example:
pyrex, porcelain, etc.)
• To avoid damaging your appliance, never
operate it while empty or without the
turntable.
• Do not interfere with the orifices on the
lock on the front of the appliance; this could
cause damage to your appliance that would
require a service call.
• Check the oven regularly when cooking or
heating food in disposable containers made
from plastic, paper or other flammable
materials to avoid the risk of inflammation.
• It is not recommended to use metallic
cookware, forks, spoons, knives or metal
staples or fasteners for defrosting bags.
However, occasionally you can defrost food
packaged in low-rise aluminium containers
(maximum 4cm) without the lid. However, the
reheating time will be slightly longer. In this
case, make sure that the container is placed
in the centre of the base of the oven; it must
never be placed less than 1 cm away the
metallic walls or the door of the appliance.
• When in use, the appliance becomes hot.
Be careful not to touch the heating elements
located inside the oven. It is advisable to keep
small children away from the oven.
• For children, always:
- heat bottles without the teat, shake
the liquid and check its temperature on the
back on your hand before feeding the child.
- mix and check the temperature of
children’s food before eating in order to avoid
serious internal burns.
• It is recommended to cover food in most
cases; it will have more flavour and your
appliance will remain cleaner for longer.
However, before cooking or reheating liquids
in a bottle or sealed container, you must
remove the cap or lid to avoid the risk of
explosion.
• Never heat or cook eggs in the microwave
in their shells, on a dish or on a plate. They are
liable to explode even after the cooking has
finished and risk causing serious burns
and/or irreparable damage to your microwave
oven.
• Heating beverages in the micro-wave oven
can cause sudden and/or delayed splattering
of boiling liquid, so precautions must be taken
when handling their containers.
• In the case of small quantities (a sausage,
croissant, etc.) place a glass of water next to
the food.
• Excessive cooking times may dry out
foods and burn them. To avoid such
incidents, never use the same times
recommended for cooking in a traditional
oven.
• If you notice the appearance of smoke,
leave the door of the appliance shut, turn off
the power or disconnect the oven from the
power supply.
• This appliance is not intended for use by
persons (including children) with impaired
physical, sensory or mental capacities, or by
inexperienced or untrained persons, except if
they have been instructed in its operation by a
person responsible for their safety.

5
1 / INFORMATION FOR THE USER EN
CARE FOR THE ENVIRONMENT
••
— This appliance’s packing materials are recyclable. Recycle them and play a role in protecting
the environment by depositing them in municipal containers provided for this
purpose.
— Your appliance also contains many recyclable materials. It is therefore marked with
this logo to indicate that used appliances must not be mixed with other waste.
Recycling of the appliances organised by your manufacturer will thus be undertaken
in optimum conditions, in accordance with European directive EC/2002/96 relating to
electrical and electronic equipment waste. Consult your city hall or your retailer to
find the drop-off points for used appliances that is nearest to your home.
— We thank you for your help in protecting the environment.
Warning
Installation should only be performed by installers and qualified technicians.
This appliance complies with the following European directives:
- Low Voltage Directive EEC/73/23 modified by directive EEC/93/68 for insertion of
EC marking.
- Electromagnetic Compatibility Directive 89/336/EEC modified by directive 93/68/EEC for
insertion of EC marking.
- EC regulation no. 1935/2004 concerning materials and objects intended for contact with
food substances.
• Never use steam or high-pressure devices to clean the oven (requirement imposed by
electrical safety concerns).
• Do not modify or attempt to modify any of the characteristics of this appliance. This would be
dangerous to your safety.
• During cooking, ensure that the door of your oven is completely closed so that the seal can
do its job properly.
• When placing dishes inside or removing them from the oven, do not place your hands close
to the upper heating elements, use heat-protective kitchen gloves.

6
2 / INSTALLING YOUR APPLIANCE
EN
FITTING
To do this:
1) Remove the rubber screw covers to
access the mounting holes.
2) Drill a Ø 2 mm hole in the cabinet panel to
avoid splitting the wood.
3) Attach the oven with the two screws.
4) Replace the rubber screw covers (they
also serve to absorb the shock caused by
closing the oven door).
(*) if the cabinet is open, its opening must be
70 mm (maximum).
Tip
To be certain that you have properly
installed your appliance, do not hesitate to
seek advice from a household appliance
specialist.
••
CHOICE OF LOCATION
The diagrams above determine the
dimensions of a cabinet that will be able to
hold your oven.
The oven can be installed under a work top or
in a column of cabinetry (open* or closed)
having the appropriate dimensions for built-in
installation (see adjacent diagram).
Your oven has optimised air circulation that
allows it to achieve remarkable cooking and
cleaning results if the following guidelines are
followed:
• Centre the oven in the cabinet so as to
guarantee a minimum distance of 5 mm
between the appliance and the neighbouring
cabinet.
• The material or coating of the cabinet must
be heat-resistant.
• For increased stability, fix the oven in the
cabinet by means of 2 screws through the
holes designed for this purpose on the lateral
mounts (fig.1).
••
550
595
548
22
378
380
560
20 50
10 50
550 mini
560
550 mini 400
310
393

7
2 / INSTALLING YOUR APPLIANCE EN
••
ELECTRIC CONNECTION
Monophase 20A Counter
220-240V~50Hz
Electrical outlet
2 prong receptacle +eeaarrtthh
CEI Standard 60083
Monophase line 220-240 V ~
Power
supply cable
length 1.50 m approx.
16A fuse or differential
circuit breaker
Electrical safety must be provided by a
correct build-in. During fitting and
maintenance operations, the appliance must
be unplugged from the electrical grid; fuses
must be switched off or removed.
The electrical connection should be
performed before the appliance is installed in
the cabinet.
Ensure that:
- the electrical installation has sufficient
voltage,
- the electrical wires are in good condition
- the diameter of the wires complies with the
installation requirements.
Your oven must be connected with a
(standardised) power cable with
3 conductors of 1.5mm2 (1 live + 1 neutral +
earth) which must be connected to a
220-240V~single-phase grid via the
intermediary of a 1 live + 1 neutral + earth CEI
60083 standardised power socket or via an
all-pole cut-off device or in compliance with
the installation rules.
Warning
The safety wire (green-yellow) is
connected to the appliance’s terminal
and must be connected to the ground lead
of the electrical set-up.
In the case of connection to an electric wall
socket, it must remain accessible after
installation.
The fuse in your set-up must be 10 amperes.
If the power cable is damaged, it must be
replaced by the manufacturer, its After-
Sales Service Department or a similarly
qualified person to avoid danger.

8
2 / INSTALLING YOUR APPLIANCE
EN
Warning
We cannot be held responsible for any accident or incident resulting from non-existent,
defective or incorrect earthing.
If the electrical installation in your residence requires any changes in order to hook up your
appliance, call upon a professional electrician.
If the oven malfunctions in any way, unplug the appliance or remove the fuse corresponding
to the sector where the oven is hooked up.

9
3 / DESCRIPTION OF YOUR APPLIANCE EN
INTRODUCTION TO YOUR OVEN
••
A
B
Controls
Programmer
C
D
Lamp
Wire shelf supports
•Accessories
Your appliance is equipped with a flat grid and a glass dish.
START
START
STOP
STOP
D
C
B
A

Please note:
At the end of cooking, do not touch the
dishes with bare hands.
Please note:
In order to keep your oven clean for all
cooking functions, you can place the dish
on the base of the oven.
Please note:
Take care to place the drip tray in the
centre of the side grills to avoid modifying
the circulation of air.
10
3 / DESCRIPTION OF YOUR APPLIANCE
EN
ACCESSORIES
••
fig.1
fig.2
fig.3
•Grid (fig.1):
Allows you to toast, brown or grill. The grid
should not under any circumstances be used
with other metal cookware on the micro-wave,
grill + micro-wave or circulating heat + micro-
wave settings.
However, you can reheat food in an aluminium
tray if you insulate it from the grid using a
plate.
•Glass drip tray (fig.2):
It can also be used half-full of water for
double-boiler cooking methods using the
circulating heat function. It can be used as a
cooking dish.
•Grid + glass drip tray (fig.3):
To roast and retain the cooking juices, place
the grill on the drip tray.

START
START
STOP
STOP
11
3 / DESCRIPTION OF YOUR APPLIANCE EN
••
INTRODUCTION TO THE PROGRAMMER
AC
D
E
I
H
J
F
B
G
K
A
B
Cooking modes display
Oven temperature display.
Cooking time indicator
Temperature rise indicator
Clock or timer display
Timer indicator
C
D
E
F
G
H
I
J
K
INTRODUCTION TO THE SELECTING TOUCH CONTROLS
••
A
B
C
D
E
F
E
BStart/Stop
Cooking mode selection
Cooking temperature and
micro-wave power
Touch controls
Cooking time
End of cooking
Timer
Locking
FGH
AC
D
G
H
Cooking end time display
Cooking end time indicator
Cooking time indicator
Control panel lock indicator
(child safety device)
Cooking time display
Indice
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