TOLE K60 Manuale utente
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© TOLE, 2018. All rights reserved. We have taken great care in designing and producing this brochure. We nevertheless decline all liability for any
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without prior notice.
____________________________________________________________________________________________________________________
EN User Guide
K60 - January 2018
28
CONTENTS
1. GENERAL POINTS p.30
A. Contact details
B. General safety instructions
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2. USING YOUR BARBECUE p.32
A. Attaching and assembling your barbecue
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C. Food safety and cooking tips
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E. Accessories: cooking grill, removable handles and storage tray
3. CARING FOR YOUR BARBECUE p.35
A. Cleaning the cooking area
B. Special precautions for stainless steel parts
4. GUARANTEE TERMS p.35
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1. GENERAL POINTS
A. Contact details
The TOLE K60 barbecue is designed and manufactured in Belgium by:
TOLE sprl
20 Avenue du Pré-Aily
4031 Angleur (Belgium)
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B. General safety instructions
Take care when using your barbecue. Failure to use your barbecue appropriately, reasonably or in accordance with this user guide
may be hazardous.
1. In line with European standard EN 1860-1, your attention is drawn to the following safety instructions:
WARNING! This barbecue will become very hot, do not move it during operation.
Do not use indoors!
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WARNING! Keep children and pets away
2. Your barbecue will become hot during cooking.
Never leave your barbecue unattended or within reach of children or pets.
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example, wood (treated or otherwise) on decking, patios and porches.
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To avoid accidents, do not use the barbecue in strong winds. Always keep a bucket of water or sand nearby.
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400 cm 400 cm
30
31
4. Always use dry, treated charcoal which meets standard NBN M 11-001, EN 1860-2 or DIN 51749. If you use solid, liquid, paste or
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tioned standards, inspect the packaging to see whether these standards are indicated.
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that does not comply with European standards to light the charcoal.
Do not add any lighter substance (solid, liquid, paste or gel) or charcoal impregnated with such a substance to hot or glowing char-
coal.
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5. Keep electrical devices, cables and cords away from the barbecue and areas where people are walking.
6. Use barbecue utensils with suitably long, heat-resistant handles.
Do not wear clothing with baggy sleeves when lighting or using the barbecue.
Never touch the cooking grill, grate, ash, charcoal or the barbecue itself to check they are hot.
7. Do not remove the ash until all the charcoal has been burnt, until it is fully extinguished and the barbecue has cooled down.
8. Incorrect assembly of the barbecue may be hazardous to your safety and property.
Please follow the attachment and assembly instructions included in this manual (section 2 A).
Do not use the barbecue if any of its component parts are missing.
9. Using your barbecue in the rain may have a negative impact on its service life.
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2. Components
Your Tole K60 barbecue is made from Corten steel (casing, storage tray and upper plate). It also contains stainless steel parts (grill
support backing, left grill support, right grill support, grate, hood, cooking plate and removable handles).
3. Dimensions and weight
60 * 40 * 190 cm, 126 kg
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2. Attaching and assembling your barbecue
WARNING! To avoid accidents, your barbecue must be attached to a stable horizontal support prior to use!
You may need to prepare the ground before attaching the barbecue using the pegs provided.
It should be attached to uncracked concrete only. The concrete slab should have the following minimum dimensions: L=80 cm; w=60 cm;
thickness=15 cm. We recommend that you place the barbecue at least 10 cm from your patio.
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barbecue parts.
Drill 4 holes with a diameter of 10 mm as
shown on the diagram. The depth should
be at least 110 mm.
Position the storage tray above the holes. Hammer the pegs into the holes. Tighten
the pegs in using a spanner.
2. USING YOUR BARBECUE
A. Attaching and assembling your barbecue
Your TOLE K60 barbecue includes heavy parts.
The attachment and assembly of the barbecue therefore requires 4 adults to perform the
necessary manoeuvres.
1. TOLE K60 barbecue component parts
A. Storage tray
B. Casing
C. Grill support backing
D. Left grill support
E. Right grill support
F. Front plate
G. Upper plate
H. Grates
I. Hood
J. Cooking plate
K. Removable handles
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The barbecue should be heated and the burning matter should be kept red-hot for at least 30 minutes prior to cooking.
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newspaper in the middle of the grates.
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standard EN 1860-3 – these are non-
toxic, odourless and do not add any
unwanted taste to the food.
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treated charcoal which meets standard
NBN M 11-001, EN 1860-2 or DIN
51749.
Do not overload the tray (max. 50%).
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Wait for a layer of ash to cover the bur-
ning matter before cooking.
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layer of light grey ash (this will usually
take 25-30 minutes), arrange the char-
coal using long-handled pincers, then
position the cooking plate(s) using the
removable handles.
Remove the handles once the plate is in
position.
33
x4
Position the upper section of the barbe-
cue on the storage tray. Assemble the
two sections using the screws provided.
Position the grates in the barbecue.
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2. Storage tray
The storage tray can hold logs up to a maximum of 33 cm in length. Position logs to leave the safety information markings visible.
Do not place logs on top of the warning notice.
C. Food safety and cooking tips
1. Before cooking...
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frozen).
Never defrost frozen food in the open air or at room temperature. Leave to defrost in the refrigerator.
2. During cooking...
Allow the charcoal to burn until it is covered with a thin layer of light grey ash before putting food on the barbecue.
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herbs directly on top of the charcoal before cooking.
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To avoid meat becoming dry, do not pierce with a fork.
Unless otherwise instructed, turn foods once only.
A light application of oil will glaze your food all over and prevent it sticking to the cooking grill. Always apply oil to food (using a
brush or spray), and not to the cooking grill.
3. After cooking...
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Before use, wash plates and cooking utensils that have come into contact with raw food (fresh or frozen) with soapy water, then
rinse.
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(using paper, pieces of wood, logs, etc.) for a pleasant evening, whatever the season.
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tions for the location where the barbecue is to be used for lighting.
E. Accessories: cooking grill, removable handles and storage tray
1. Cooking grill and removable handles
WARNING ! The removable handles for the cooking plates have been designed to be removed from the barbecue during
cooking.
Always use suitable gloves when touching the handles. Failure to respect these instructions leaves you open to the risk
of burns.
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35
3. CARING FOR YOUR BARBECUE
Your barbecue will need to be cleaned on a regular basis. Always follow the cleaning and care instructions given here.
The entire cooking area of the barbecue should be cleaned regularly.
A. Cleaning the cooking area
After usage, empty the ash from the barbecue using a suitable implement.
Make sure the barbecue has completely cooled down.
Remove the grates before clearing out the ash.
Wash the grills with hot water and a soft brush suitable for cooking grills.
It is not necessary to wash the cooking grills after each use. Simply remove food residue using a wire brush or a scouring pad, then
wipe the grill with kitchen paper.
Do not use sharp objects to clean the cooking grill or remove ash, or abrasive cleaning agents on the cooking grills or the barbecue
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B. Special precautions for stainless steel parts
To avoid the formation of rust on stainless steel parts, avoid any contact with chlorine, salt or iron.
4. GUARANTEE TERMS
The TOLE K60 barbecue is designed and manufactured with the utmost care and attention.
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The purchaser (end user) shall be covered by this guarantee provided that he/she was unaware of, or could not be expected to
have been aware of, the manufacturing defect at the point of purchase, and where such defect appears within two years of the
delivery date. The delivery date shall be the date mentioned on the sales invoice issued to the purchaser by Tole.
The purchaser must inform the vendor of his/her intention to exercise the statutory guarantee, in writing, no later than two months
after the date on which the defect was observed.
The guarantee shall not cover defects caused during transit and/or incorrect storage of the product by the vendor or at its premises,
where such storage is the exclusive responsibility of the vendor.
It shall not cover defects arising as a result of incorrect assembly and/or subsequent use, where such use does not comply with the
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The guarantee shall not cover wear or damage caused by improper or negligent care and cleaning, earthquakes or bad weather
such as hailstones, storms and tornadoes, or any discolouration caused by direct or atmospheric exposure to chemical products.
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TOLE sprl
20 Avenue du Pré-Aily
4031 Angleur Belgium
www.tole.be
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