AEG Electrolux B9978-5 Manuale utente

B9978-5

User manual Oven

Thank you for choosing one of our high-quality products.

To ensure optimal and regular performance of your appliance please read this

instruction manual carefully. It will enable you to navigate all processes perfectly

and most efficiently. To refer to this manual any time you need to, we recommend

you to keep it in a safe place. And please pass it to any future owner of the appliance.

We wish you much joy with your new appliance.

Contents

User Instructions 3

Safety information 3

Electrical safety 3

How to avoid damage to the appliance

General view 5

Control panel 6

Display 6

Oven layout 7

The electronic oven controls 9

Menus and operation 9

Auto Cooking 9

Heating Functions 11

Specials 11

Basic Settings 12

Cleaning Menu 12

Additional Functions 12

Operation 13

Before using for the first time 13

Switching on and off 13

Auto cooking 13

Conventional baking and roasting 14

Meatprobe 15

Setting the countdown timer 16

Key Lock 16

Switch-on lock 16

Automatic switch-off of the oven 16

Smell Filter 17

Inserting the shelf, baking tray and drip

pan 17

Grill-Set 18

Rotary spit 19

Tips, charts and information 20

Auto Cooking 20

Roasting 22

Manual baking and roasting 26

The outside of the appliance 35

Oven interior 35

Accessories 35

Non-stick accessories 35

Pyrolytic cleaning 35

Cleaning Assistant 36

Cleaning Reminder 36

Oven shelf runners 36

Oven light 37

Oven door 38

What to do if ... 41

Disposal 42

Electrical Connection 42

Installation 43

GREAT BRITAIN & IRELAND - Guarantee/

Customer Service 47

www.electrolux.com 48

Warranty 50

Subject to change without notice

2Contents

User Instructions

Safety information

Electrical safety

•This appliance must only be connected by a qualified installation engineer .

• In the event of a fault or damage to the appliance: Take the fuses out or switch off.

•Repairs to the appliance must only be carried out by qualified service engineers .

Considerable danger may result from improper repairs. If repairs become necessary,

please contact our Customer Care Department or your dealer.

Children's safety

• Never leave small children unattended while the appliance is in operation.

• To protect against unauthorised use the appliance is equipped with a switch-on lock.

• Children should be supervised to ensure that they do not play with the appliance

WARNING!

Accessible parts become hot during use, to avoid burns young children should be kept away

Safety during use

• This appliance is not intended for use by persons (including children) with reduced

physical, sensory or mental capabilities, or lack of experience and knowledge, unless they

have been given supervision or instruction concerning use of the appliance by a person

responsible for their safety

• This appliance should be used only for normal domestic cooking, roasting and baking of

food.

• Be careful if connecting electrical appliances to sockets near to this appliance. Electrical

leads must not be caught under the hot oven door.

WARNING!

Risk of burns! The oven interior becomes hot when in use. Care should be taken to avoid

touching heating elements inside the oven.

• If you use ingredients containing alcohol in the oven, a slightly flammable mixture of

alcohol and air may ensue. In this case, be careful when opening the door. Do not handle

any sources of heat, sparks or naked flames when doing so.

How to avoid damage to the appliance

• Do not line the oven with aluminium foil and do not place a baking tray or saucepan

etc. on the floor, as otherwise the oven enamel will be damaged by the heat build-up.

• Fruit juices dripping from the baking tray will leave stains, which you will not be able to

remove. For very moist cakes, use a deep tray.

• Do not put any strain on the oven door when open.

• Never pour water directly into the oven when it is hot. This could cause damage to and

discoloration of the enamel.

• Rough handling, especially around the edges of the front panel, can cause the glass to

break.

Safety information 3

• Do not store any flammable materials inside the oven. These could ignite when the oven

is switched on.

• Do not store any moist foods inside the oven. This could cause damage to the enamel.

• Do not leave dishes uncovered in the oven after switching off the cooling fan. Moisture

may form inside the oven or on the glass door and also get onto the units.

Information on the oven enamel

Changes to the colour of the oven's enamel surface as a result of use do not affect the

appliance's suitability for normal and correct use. They therefore do not constitute a defect

in terms of warranty law.

4Safety information

General view

1Control panel

2Oven door

Control panel

Overview

2 1

3 4

1ON/OFF-Button: to switch on, press and hold for longer

2Display

3Turning knob with OK button to select a menu option

4Additional functions key

5Sensor button to select a cooking category

Display

The information shown in the display varies according to the oven's operating status.

If the oven has been switched off, the time of day is shown. If the oven is still hot, a bar

appears in the display and shows the residual heat remaining in the oven.

When the oven is switched on, the display shows the menu and information about the

oven's operating status.

Symbols

Minute Minder

Time of Day

Duration

End Time

Running Time

Oven Temperature

Calculation

Rapid Heat Up

Temperature Display

Oven layout

1Top heat and grill elements

2Oven light

3Meat probe connector

4Oven light

5Ring heating element, fan

6Bottom oven element

7Side rails, removable

8Oven levels

9Rotary spit drive mechanism

10 Smell Filter

Oven accessories

Non-stick oven shelf

For cookware, cake tins, roasts and food to be gril-

led.

Drip pan

For baking and roasting or for use as atray to catch

fat.

Non-stick drip pan

For baking and roasting or as a tray to catch fat

Grill shelf

Insert for the drip pan for roasting and grilling

Meat probe

For determining exactly how well done pieces of

meat are during cooking.

Rotary spit with support

For roasting larger joints of meat and poultry.

Triple oven shelf runners

2 Side rails with 3 telescopic runners

The electronic oven controls

Menus and operation

You use the menu to operate the oven. The Main Menu contains:

Main Menu

Auto Cooking

Heating Functions

Cleaning Menu

Basic Settings

Specials

Selecting the menu options

• Turn the knob clockwise to get to the next function.

• Turn the knob anti-clockwise to get to the previous menu option.

Opening the main menu

Press the On/Off button to get to the main menu. The Auto Cooking function is selected

by default.

Opening the menu Auto Cooking

Press the On/Off button to get to the main menu. The Auto Cooking function is selected

by default.

1. Press the sensor key for the category you want.

2. Use the knob to select the menu or subcategory you want.

3. Follow the instructions in the display.

Selecting a menu option in the menu

1. Select the menu option you want by turning the knob.

2. When the menu option you want is shown in the display, press the OK button to call

it up.

"Back" at the end of each menu takes you back to the previous menu

Auto Cooking

General

The menu "Auto Cooking" Is divided into five subcategories. Use these categories to select

the optimum setting for a variety of dishes. Press the relevant sensor key. The categories

are divided into various subcategories and dishes, which are then programmed with the

appropriate settings.

Refer to the supplier quick guide for an overview of all the categories and dishes from the

Auto Cooking menu. For help on how the dishes have been classified into the various

categories, see the supplied Cooking and Baking Overview.

The electronic oven controls 9

Symbol Category

Baking

Roasting

Convenience

Oven dishes

Pan pizza

Principle

With Auto Cooking , the oven calculates the cooked time needed.

Unlike conventional cooking, you do not need to set a type of heat or cooking time. Instead,

you simply select the desired food type from the category menu.

" You can use Auto Cooking on one oven level only.

Only use the fat filter when roasting! Otherwise the oven cannot calculate an optimal

cooking time.

To attain optimum results, you should use the recommended cookware and/or accessories.

You can find further information in the section Tips, Charts and Advice.

10 The electronic oven controls

Indice

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